Cheese Steak Pizza vs BBQ Pizza on a Pellet Grill - Deep Dish Pizza in a Cast Iron Skillet

Learn how to make deep dish pizza on a pellet grill in this epic homemade grilled pizza throwdown! We're pitting Philly and KC Barbecue against each other to see which homemade grilled deep dish pizza is going to win.
For the Philly Cheesesteak Pizza, we start with a base of melted butter, garlic, and Italian seasoning right on the dough. Then, we layered on white American cheese slices and cooked thinly sliced ribeye, bell peppers, and onions. Top with sliced provolone cheese and banana peppers.
For the Kansas City Barbecue pizza, we started with a base of barbecue sauce and pizza sauce, then added on some pulled pork. Top with shredded cheeses, red onion, and diced jalapenos.
Then, it's time to put your deep dish pizzas on the grill. We cooked our pizzas at 400 degrees for 15 minutes, then we turned up the heat to 450 degrees and cooked for another 15 minutes.
Both cast iron skillet deep dish pizzas were fantastic, but which one comes out the winner?
‪@BlackstoneGriddles‬ ‪@PitBossGrills‬ ‪@lodgecastiron‬
#blackstone #pitboss #lodgecastiron #pizza #cheesesteak #bbq
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