Chef attracts diners from around the world with seasonal Scottish cuisine

[@jim.pearsall]

Yummy! 🤤😋👏🏻👍🏻

[@df6148]

1:14 in her mind: wait wat? 🧐😖 In her stomach: 🤤😋

[@lewilewis3944]

I just find it a bit absurd that an American would be judging our food. The US has put down British food for decades, mostly based on GI stories from serving here during severe rationing in WW2 despite the crap that they serve at home right now. I found this article a bit patronising.

[@menotu4870]

Ah yes!...Eating the liver of a duck...think about it. Think about how unhealthy & inhumane that thought & act is.