Sir is always the best. his sweetness and the way he explains shows he is a true legend. looking for lot more awesome recipes sir. Learning and trying your culinary tips in my channel. always an inspiration. A great share 😄😄
@ஃதலதளபதிஃ2 жыл бұрын
Hi sir.. Unga Saimaiyal Ellam Rompa pidikum
@IAMRajniK Жыл бұрын
Lot's of love sir ..From Andhra Pradesh
@maddymaddy212 жыл бұрын
Hello sir, are you still in Sydney? I am also in Sydney. Would love to catch up with you and say Hi sir. I am a big fan.
@anithailamvazhuthi2 жыл бұрын
When Melbourne visit sir?
@thirugowrishankarcr79752 жыл бұрын
Parambariya Arici vagaikal samayal podungal chef sir
@toptakaru57932 жыл бұрын
Hi sir i am your big Big Big vary big fan I love you dish 😘😘😘😘
@padmap1762 жыл бұрын
Hiii appa. Ungala romba romba pudikum pa.i love u pa.
@messmee50182 жыл бұрын
🙄😂
@iniyankrishna1672 жыл бұрын
Vera level appaangg❤️
@fusionthalassery84332 жыл бұрын
😀👍
@haruniyaaharunya52612 жыл бұрын
Love u dad 😍😍😍😍
@arathim.v92772 жыл бұрын
Hi appang. Ur voice is so low couldn't hear ur voice. Have a great weekend appang love you.
@PradeepRaajkumar19812 жыл бұрын
Wonderful MARYLAND Skinless CUTS will be available in AUS.. TURKISH Butchers are the best... for CHICKEN CUrry and Semi DRY .... CHICKEN Pulao Lucknow style pannuga CHEF DaMU ANNA... Cheers, Pradeep. Pollachi,Tamilnadu.
@zameerahamedmzameer86392 жыл бұрын
Your voise sound very low Damu ji,
@haran40797 ай бұрын
Who all noticed damu sir is speaking in Telugu
@barath-mass_edit.2 жыл бұрын
Hi
@ramachandhiranm84992 жыл бұрын
சார் சின்ன ஒரு உதவி.. நீங்க எனக்கு அத பண்ணுங்க... ப்ளீஸ்... நான் உங்களுக்கு சாப்பிட நல்ல மீன் ஒன்னு சொல்லுறேன்... அதோட தன்மையும் சொல்லுறேன்... Please reply.. 🌹🌹🌹💕
@suruliruban7 ай бұрын
Hii appa ❤
@siva-yz1qx2 жыл бұрын
எனக்கு கொஞ்சம் அனுப்புங்க சார்
@RKMelbourne2 жыл бұрын
அப்பா மெல்பேர்ன் வரமாட்டீங்களா
@fathmirejiyarejiya92772 жыл бұрын
anna
@neelimatravel2 жыл бұрын
Ha ha didn’t know he was a Telugu 😂
@PradeepRaajkumar19812 жыл бұрын
Please check your email for my POLLACHI CRAB MASALA...