Chef Giuseppe Pinto has once again elevated classic Italian flavors with his "Pizza alla...

...Amatriciana" featuring crispy guanciale and a rich pecorino cream. This culinary masterpiece was cooked to perfection using the new Alfa Urbe, Alfa Forni’s latest electric oven designed to bring professional-quality pizza baking to home kitchens.
⚡ The Alfa Urbe offers exceptional precision and efficiency, reaching up to 400°C for rapid, even cooking, ensuring a perfectly crisp crust and flawlessly melted toppings. Its compact design, paired with its multi-cooking functions, makes it ideal for both pizza and various gourmet dishes.
🍕 For the finishing touch, the guanciale was cooked separately using the Moderno 2 Pizze, showcasing its ability to deliver the perfect balance of high heat and consistency for side dishes and toppings alike.
"Possis nihil Urbe Roma visere maius"
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