Chef Pillai Special Venad Paal Konju/ഷെഫ് പിള്ളയുടെ വേണാട് പാൽ കൊഞ്ച് ഒരു സംഭവാട്ടാ/Venad PaalKonju

Chef Pillai Special Venad Paal Konju/ഷെഫ് പിള്ളയുടെ വേണാട് പാൽ കൊഞ്ച് ഒരു സംഭവാട്ടാ/Venad PaalKonju dine with ann
Chef Suresh Pillai from Kollam, Kerala is one of the renowned Chef who is world famous for his seafood delicacies. Easy to make, yet flavourful fish recipes are born from his brain and executed via his hands to the whole world. One such dish is Venad Paal Konju, made of prawns within just 3-4 minutes. Shallow fried in coconut oil with very few ingredients and then dry roasted in thick coconut milk and curry leaves makes this dish a unique one. Maintaining the softness and juiciness of the prawns is tha main challenge in cooking this dish. But I can assure that I have made 100% justice to his recipe. Thank you dear Chef for this absolutely simple, yummy recipe
Recipe courtesy: ‪@chef_pillai‬
dine with ann
chef Pillai
chef Suresh Pillai
prawns
Paal Konju
venad Paal Konju
easy recipe
quick recipe
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chef Suresh Pillai
chef Suresh Pillai dishes
easy prawn fry
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I'm Ann, a homemaker who is interested in cooking. I like to experiment new recipes and am always happy to share those with others. That is why I started this channel. In my channel, Dine with Ann, you can find variety recipe videos.
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