1.5kg pork belly, the small chef teaches you to do "dongpo meat", with garlic, enjoyable!

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ChefChao

ChefChao

Күн бұрын

Braised pork is not uncomfortable for a long time, eat once, will not eat again within a month! Yesterday I bought three pounds of pork belly. I haven’t eaten it for a while. I’m going to be a Dongpo meat today. It’s too big to eat with my family on a rainy day. It’s so enjoyable!
Beautiful original food sharing, eating and drinking.
Super Chef's KZbin official channel, not only to cook, but also to explore the store, in short, I am a dedicated person. Special side dishes Fried noodles rice noodles Hong Kong-style roast meat Economic lunch box, you like it all here.
This is Xiaocha's Weibo account:
Super kitchen food: [weibo.com/u/55...]
If you have any questions or requests, you can leave a message to Weichao via Weibo.
The kitchen must have a question and answer!

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