You are the unappreciated ambassador of Indian food. 🙏🙏🙏
@aham-mumukshu-asmi2 ай бұрын
As a Tamil guy, so happy to see Chef Rakesh Ragunathan be recognized so much. Such an underrated chef from India. His vlogs with his awesome mom are soulful
@Sticklemako2 ай бұрын
I saw the menu and i was like that's bloody brilliant.. that's so much traditional tamil cooking..we eat such tasty stuff at home
@as4720-q3gАй бұрын
Keith Sarasin thank you for this lovely video. As a South Indian I love that this video represents my community 😊
@chefKeithSarasinАй бұрын
You’re welcome! 😊
@moinakbhattacharya8782 ай бұрын
Right, that is the food in one of the southern states of India and limited to few hundred square kilometers, you cross that area and the food will be very different again.
@chefKeithSarasin2 ай бұрын
Yes, you are right
@aishsundar20442 ай бұрын
Really appreciate your earnestness in pronouncing the name of the restaurant, as well as, Tamil. you came very close :)
@cjairaj2 ай бұрын
Seeing the culinary of South India in Bay Area, from New Delhi, it was delightful to see homely food away from home. I am from Andhra, which is again a mine of native culinary, based in New Delhi have a mountain top view of Indian cuisine. South India has five States, Tamilnadu, Andhra Pradesh, Telengana, Karnataka and Karela, each have these states have regions n districts having their own cuisines to savour. Yes it’s a long culinary journey for podcasters. Thanks Keith.
@chefKeithSarasin2 ай бұрын
So nice
@ekamsat4292 ай бұрын
A good job in highlighting South Indian food. Do underscore the fact that this is the peninsular half of India which manifests in its cuisine a distinctive relationship between its lush nature and its innovative people. Indeed, that enormously rich productivity played a part in motivating the Columbus voyage.
@ashokvankit64952 ай бұрын
Nice Keith, Your doing good job to promoting south indian food, Love you bro❤
@chefKeithSarasin2 ай бұрын
Love you my friend
@greensleeves94822 ай бұрын
Thanks Keith, Iam going to visit this weekend. You are doing a great great job 👏
@anboo2sevenАй бұрын
Thank you for your honest review about our South Indian Cuisine. Flavors and taste are unique and incredible ❤
@aham-mumukshu-asmi2 ай бұрын
So happy to see the Welcome to Saapaadu present more varieties of cultural healthy cuisine than the boring Biryanis and Sambhars/potato stereotype. There are loads of cultural cuisine in Tamilnadu which have vanished from our major eateries here in Tamilnadu.
@udibaba812 ай бұрын
Hey bud, if I’m not mistaking, I think you live in Massachusetts. If you ever get a chance to visit West Springfield MA, please try Pintus restaurant. It’s mostly North Indian food but some items you won’t find in regular Indian restaurants. Always try the restaurant where the chef is the actual owner of the place. They will never have problems of chefs leaving for another restaurant. Keep doing the good work you’re doing. 😊
@kothasudha651Ай бұрын
In our home(iam an indian), we don't waste vegatable peels, we use it in our recipes in daily life keith
@Catsindcradle2 ай бұрын
Wow awesome. Love the food and the concept. More power to women entrepreneurs ❤
@chefKeithSarasin2 ай бұрын
Absolutely agree
@shelleyj64482 ай бұрын
Vow what a great vlog. Really enjoyed it.
@chefKeithSarasin2 ай бұрын
Glad you enjoyed it
@ForUBorn2 ай бұрын
I like South Indian food too but never tried the menu mentioned. Need to search authentic SI restaurant in Delhi.
@சென்2 ай бұрын
Tamil Food actually called UNAVE MARUNTHU MARUNTHE UNAVU. Means FOOD is MEDICINE MEDICINE is FOOD.
@newsnetworkz2 ай бұрын
Let me put it this way: "Food itself is medicine, so medicine is none other than actual food"
@jaganathmaharajan22472 ай бұрын
As a Tamil guy, this is my everyday meal. A proper saapadu with rice, sambar, rasam, curd, and a bunch of poriyals is just amazing! The crispy appalam, tangy pickle, and all the sides make it even better. Tamil food is simple but so flavorful, and it always feels like home. 😀
@MG-kz9ig2 ай бұрын
When Rakesh is there you are right Spot.. ❤
@kasturipillay66262 ай бұрын
❤AWESOME, Kieth. 🤗 South Indian cuisine, is always, as we say *VEERA LEVEL * 🥥🥥👍👍
@kasturipillay66262 ай бұрын
Meaning = Tops or tasty, or sumptuous, 🧨😋🤤
@Vijay-b4o8b15 күн бұрын
Kuzhambu (Kulambu) - Stew Koottu - Mix of veggies & Grains Thuvaiyal - Chutney/Paste Inji-Puli - Ginger-Tamarind More Milagai - Roasted Chilli dipped in Butter milk
@hlswami2 ай бұрын
Heads-up this place is in San Jose, not San Francisco. You might want to update your description. 😊
@kevinramchandani48912 ай бұрын
How to make the balloon vine chatney? I need to help a family member who has chickengunia
@nataraj10002 ай бұрын
yha. am from south India its super bro
@kasturiswami7842 ай бұрын
She is very articulate.
@praveenbabu84702 ай бұрын
And one billion homes dhal will taste different❤ . Yes sir u r right our food cannot be defined. Thank you for your work❤❤❤
@70newlife2 ай бұрын
We don't have one billion homes just about 350-450 million homes.
@kanank132 ай бұрын
TRy saying this ....Saw-paadu. BTW, The chatti choru kinda resembles korean BIbimbaap.
@ryanthyag27232 ай бұрын
Seems delicious ❤
@greensleeves94822 ай бұрын
Did you try A2B Pleasanton - south India lunch thali. It’s awesome . Let us know your views
@சென்2 ай бұрын
Well, Tamil is the oldest living language under the sun and gave lot of words for English also. But Sappadu actually came from the English word supper. UNAVU is actual Tamil word for Food or Suppper or Saapadu.
@ashvinsivadas2 ай бұрын
Just cleaning the rims of green chutney bowl before serving would make it look like a Micheline star hotel food presentation. Presentation is very important.
@manithangavalu78852 ай бұрын
From your profile photo, looks like ,you need your beard trimmed. Don't worry about the bowls. It's meal time.
@ashvinsivadas2 ай бұрын
@@manithangavalu7885 Wow, personal attack for giving a suggestion on having a good presentation. The food seemed good, the brass plates looked good, only those finishing touch would have made it look exquisite. But I didn't know a very sensitive person would get offended, even though I didn't say anything to you. You need to calm down.
@123avbc2 ай бұрын
Brother plz come to Bangalore, u will experience the best south indian non vegetarian food on the planet
@chefKeithSarasin2 ай бұрын
That’s my plan for next year
@123avbc2 ай бұрын
@chefKeithSarasin tats nice to here, hi this is KT from Bangalore nd guess what it's 4 am in the morning nd I'm watching your videos 😚😚
@noel79898Ай бұрын
Insightful, you honor Indian cuisine, blessings brother..
@ga.vijaymuruganvijay96832 ай бұрын
I love my India 🇮🇳
@jasssomal99772 ай бұрын
Please pin this. So India is mini earth in the all aspects. In the term of food, cultures, religion, people's skin types😂whiter then white blacker then black brown and taller, shorten, whether all season are here, rainy, summer, winter, snow, normal, all types of geography are here mountains, beaches, waterfall, forests, buildings, slums, greenery, And here is 200+ languages and many more things. And if you find Indian foods. Here is also many types of foods. Like punjabi foods, Rajasthani, up, banglian, kashmiri foods, tamilian, Maharashrian, manipuri, Assami, arunachali kerla foods. Each type have 100+ foods and many have 200+ foods. And they all are different from another. 😂 I'm from punjab. So here are some punjabi foods. Saro da saag, shahi paneer, palak paneer, chole bhatoore, kulche chole, butter naan, butter chicken, kababs, daal makhni, bajre di roti, maki di roti, all types of parothe, pooria shole, gulgale kachoriya, dum allo, malayi kopta and many more In beverages famous Lassi, shardayi(garam or thandi) , kesar dudh, dudh badam and etc. Mini foods like amb da achaar, dele da achaar, nimbu, jivikandh, adrak da achar, rayata which are eat by roti or parotha . Sweet foods like panjiri, Gajrela, pinia, meethi seviaan, meethe chol and other. Sweets like famous classic Laddo, jalebi, khoya barfi, milk cake, and many more. And after food Gurh, soof and meeshri. It's all are punjabi foods ans i forget many other punjabi food items. ❤
@dparamful2 ай бұрын
Try Mylapore!
@lakshmivenkatrangan1292 ай бұрын
Is it pure vegetarian or do u hv non veg items too?
@70newlife2 ай бұрын
You can see the meat dishes
@prasadshastri5542 ай бұрын
Saapadu means food or lunch in Tamil
@chefKeithSarasin2 ай бұрын
Yes, correct
@meetadi4u2 ай бұрын
Wow nice foods . Best of Tamil and Kerala foods
@pradeepgupta93552 ай бұрын
Hey Keith : The word 'SAAPADU' in the Telegu South Indian language means --- A meal. They term is normally used addressing a question to a friend --- vis. SAAPADU TINAAVAA, meaning have had food pal.
@chefKeithSarasin2 ай бұрын
Ty my friend.
@LokeshBabu-pp7pu2 ай бұрын
Sappadu is a Tamil word , don't give false information
@vadavaimusic2 ай бұрын
@@LokeshBabu-pp7pu how do you know it is a false information? the same word could be used in different language with same meaning.
@LokeshBabu-pp7pu2 ай бұрын
@@vadavaimusic coz myself , I m south indian , in telugu it's BOJANAM, in kannada OOTA , only in tamil they use SAPPADAM, even to have tea they use SAPPADAM.
@mri33842 ай бұрын
@@vadavaimusiclol, the coowner says it’s Tamil.
@eternalvibesspiritual3472 ай бұрын
💓💓💓💓💓
@sundarr4572 ай бұрын
Are you by any chance related or sibling of the man who runs "Dads den" you tube channel.....the resemblance is somewhat striking
@shiVani-sv1ns2 ай бұрын
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
@AkashGaur17082 ай бұрын
Andra food is best ❤
@mri33842 ай бұрын
Sappadu=meal in Tamil.
@mri33842 ай бұрын
All said, I need to be convinced that my time and money are worth to eat out.
@rogerIndianKing2 ай бұрын
That Lady is burning all the calories she is consuming by lifting that jewelry!
@70newlife2 ай бұрын
😂😂
@prasshantkumaarr71032 ай бұрын
Saapaaduu means a meal in Tamil 😊
@chefKeithSarasin2 ай бұрын
Ty!!!
@rainbow93432 ай бұрын
"saapadu" in tamil language means "food"
@manjuiyer60432 ай бұрын
It's like Indians who don't know their menu ... Actual South Indian menu you can have only in INDIA
@tarunsaroya37982 ай бұрын
Why tf did i watch this when i am hungry😭😭
@eternalvibesspiritual3472 ай бұрын
It is natural
@chefKeithSarasin2 ай бұрын
Hahaha
@சென்2 ай бұрын
Inida an artificial country Cooked UP and named by the British rulers just few hundred years ago ONLY and No such any Country called India before the British came there. But Tamilnadu have been there fod several 1000 years and Tamil King Chola empire ruled part of South Asia and South East Asia 1000 years ago and used Naval ships for war. The Tamil word NAAVAI became Navy and Naval in English.