Til Laddu | Peanut Chikki | मूंगफली चिक्की & तिल गुड़ के लड्डू | संक्रांति/ लोहरी | Chef Ranveer Brar

[@kirtivardhan5442]

The Chef, who is a great story teller..Haste khelte Sach me bann jata hai khana 😃

[@kanhaiyajha6482]

Awala murabba banao

[@manju8287]

@@bijiscookingvooking you gut

[@nipabegum1652]

Absolutely

[@mohdchutebabu]

​@@kanhaiyajha6482eqyoqr t

[@bhumibishnoi3451]

@@kanhaiyajha6482 ओओओओओओ है तो ओओओओओओओओ

[@durgeshrana5076]

It was a class in history, cooking, indian faith, folklore and traditions, our songs...Aur kya chahiye public ko...!!! Paaji aapke bina life..

[@avanirk3111]

Bachpan ki yaadein taza karwane ke liye shukriya…I still remember peanut chikki toh favourite hua karti thi mumma ke liya mushkil tha hum logon ko til k laddoo khilana…so mumma hamesha laddoo me 25 paise, 50 paise, 1 rupee aise rakha karti thi…phir to jo speed se laddoo khatam hote the…thank you so much for that memory!!! ❤

[@govindbhandari7978]

वास्तव में लोहड़ी का पर्व आने वाला है ,,और आज इस मौके पर तथा ठंडी के इस मौसम तिल के लड्डू एवं गुड़ की चिक्की बनाकर एक बेहतरीन रेसिपी तैयार कर दी🌷🌷🌷🌷 आज मुझे लग रहा था भैय्या आपने बहुत मेहनत कर ली😜😜😜,,क्योंकि यह बहुत मेहनत वाला कार्य है👍👍 और हां बीच में आप लखनऊ भी आए थे इमामबाड़ा पर आपने फोटो भी खिंचवाई परंतु आप से मिलने का मौका नही मिल सका😭😭😭 संभवतः भविष्य में यह अवसर अवश्य प्राप्त हो जायें🙏🙏🙏 मुझे आज की रेसिपी बहुत ही ज्यादा पसंद आई👍👍 आभार भैय्या🙏🙏 आपका,, गोविंद भण्डारी लखनऊ से🙏🙏

[@MK-np3me]

Ranveer, I appreciate the "Dulla Bhatti" folktale very much-- used to sing it to celebrate Lorhi in my childhood, and this information has enriched my understanding after 50 years. Happy Lorhi, Sankranti, and Pongal!

[@myscollection]

Ishwar tumhe hamesha Kyushu rakhe

[@kanugupta1515]

Chef the most common thing between you and elderly people is the way you explain the techniques with so much of experience and experiments of your life time ..!! Love the way you explain how to make jaggery or sugar consistency perfect ..! And also want to mention that really respect your patience and a perfect diagnosis you all 3 Masterchef’s do while judging your contestants..! And also had a question that don’t you all get confused and mind boggled when you are tasting so many dishes .. really hats off to you all for patience and the calm you all maintain in the show!!Its my best reality show of all time.. great Chefs,great Contestants and Great concepts that needs lot of planning,processing,executing and presenting .. !

[@deenehaqqul]

Very testy and aap ke bolne ka andaz bhi achcha he allaha ne aap ko bohut sari khubiya di he

[@simplebittu]

Forget about recipe.. My mother always made this on makar sankranti.. I always watch your videos to know story behind dishes or festival . And this Abdullah bhatti story touched my 💖. God bless you always. I don't know how you dig to know about these iconic stories .. but I reall appreciate your efforts

[@saffanafurquan1569]

Oh my... I was thinking fr the same.. And here the sesame+knowledge+love+memories..and the bonding u shared always.... Thank you chef... Fr everything...love from all elders💞

[@mstejal912]

I made chikki for first time and cant believe how perfect it turned out. Thank you :)

[@TheCrustHub]

Amazing Ranveer sir teel gud 2 din se lake rakhi hu par himaat nahi hui par aap ki cooking dekh kar lagata its so easy aaj to banaugi its sure .Happy lohari and happy makarsankrti

[@israrurrahman2023]

जनाब आपने तिल्ली के लड्डू बनाने का बहुत ही बढिया तरीका बताया पर उस्से भी बेहतरीन अब्दुल्ला जी का सच्चा इतिहास बताया शत शत धन्यवाद आपका👏

[@haripatel8949]

Honestly speaking watching your videos is therapy. I've been in depression for a while and watching your videos takes me to the different world and it feels good as i love to eat make food... Thank you very much 🥰

[@niharikashah6535]

Love the stories you tell!! Never new that small peanuts have more oil compared to the larger one!

[@Dee-kk8pe]

You're so great also Ranveer Sir ... Harbar shraddha badhta hi jate h aapko sunne se aapki kalakari me jadu hein chahe woh pakwan ho ya kahani ki kathan . HareKrishna , Stay blessed all 🥰🙏💕

[@sonalipriya7561]

Mujhe besabri se intezar tha is video ka kyuki sankranti aa rhi h hum til ka laddu kaise banate 😄😍😍🥰💐Thank you Ranveer🥰😍

[@latika123pande]

You are so amazing Ranveer...the way you share the recipes is so fascinating...the storytelling, the humour, the anecdotes...everything just makes us addicted to your videos...watching Master Chef just for you 😊

[@seemadheer1988]

Ranveer your swag to explain the recipe is truly amazing..it's like a story telling session..we use to melt gur and add moogphali when we were kids 😊

[@ravindermalhotra6868]

@@bijiscookingvooking ko vt

[@nkangrawalli3009]

Chef 👨🏼‍🍳 in order to make any recipe I need to see the video several time 🫣🤭😃 as the first time at least I get lost in the story 😵‍💫😄😊

[@vinodKumar-kb6jq]

रणवीर बराड़ भाई साब जी दिल जीत लिया आपने जी । जहां आज धर्म के ठेकेदार अपनी गंदी राजनितिक आकांक्षाओं को पूरा करने के लिए नफरत फैला कर आपसी रिश्तों को बर्बाद कर रहे हैं वहीं आपने जो दुल्लाभट्ट वाली कहानी सुनाई है । दिल खुश हो गया आप जितने अच्छे शैफ हैं मेरा दिल कहता है इंसान उससे भी कहीं अच्छे हैं । सैल्यूट है आपको।

[@ketakipatankar6641]

Beautiful til ladoo. Aur kitani Baar prove karogo aap, that you are best at precision with ease. You are the best teacher. The best tip is that no one tells you to ask for help to roll the ladoos.

[@Justlikethis8848]

Saviour of every homecook , the way u explain the same way we try to enjoy that cooking… loads of respect

[@prasadsonar3666]

For my Lovely Indians: For Maharashtrian - Happy MakarSankranti For Punjabi - Happy Lohodi For South Indian - Happy Pongal -🙏🏻----------Happy New Year-------------🙏🏻🤠🤠

[@imranahmed3016]

I m from pakistan (hyd) I am 18 and I love baking and sweet dishes I run my own business of bakery items and I really love the way you cook Its such an amazing motivational channel.

[@basantroongta258]

आपकी सभी रैसिपि तो बहुत अच्छी है ही आपकी बातें आपका इतना हर विषय में ज्ञान लाजवाब है we love you ❤️🧡🍁🌺🥀💕🥀🌺

[@Madhuja]

Chef RB, I always make till k laddus on Sankranti, I just add a pinch of dry ginger powder n pepper powder also , it brings out amazing taste profile. Thanks again for the amazing knowledge with the shared recipe. Thanks Sir, god bless you with good health 🙏

[@bijiscookingvooking]

I am super amazed to see this recipe.. Can't wait to try this.. thanks for sharing ♥️

[@surekhasuri9244]

Lovely Chef your singing and receipe. Thank you so much for sharing this wonderful recipe. Your version of recipe is always so different. Happy Lohri chef to you and your family 🎉🎊

[@manalikadam3425]

Awesome recipe 😍🤤🤤🤤 n very happy to hear that you married to Maharashtrian girl😀👍.. lots of love from Maharashtra 🙂

[@Sudden570]

Arre beta Ranveer, aap ne hame khush kar diya; sach! Hum apke buzurg hain, Canada BC mein rehte hai, aur aapko bohut maante hai! Wah, wah - kya baat hai! 😀

[@smaranikasarkar5513]

Chef Jii you are really the saviour of us, the homecooks...😘😘 The way you teach us cooking and the tips you shares are just amazing..❤️ You are an amazing story teller.. I really started enjoying the entire cooking process after watching your recipes..😘 Lots of love and respect from my side..❤️❤️❤️❤️

[@ritajindal275]

I love how you are able to relate cooking and life lessons together❤️ .

[@Nidas211]

My 10 year old watches your videos with me and loves to cook. And the mamma marengi dialogue works totally with him

[@BBC.SUPERONLY]

You're tha favourite of one in all chefs...... I like your ever recipes 😋😁🤤

[@ayeshaclassesgk]

Ranveer ji💟You always work so hard on your videos and you truly do put so much effort

[@mousumisikdar6287]

You are a great chef as well as an amazing storyteller. !! The way you shared this recipe is just wonderful. 👍 Love this video very much. 💝💝

[@OmairX]

Paa jee!! Kamaal kar dite ae... bahut purani yadaana taza ho giyan nein...!! love you chef!

[@nilofarkhan1288]

Oh dulha bhatti 1500 cenchury, great history reminder,pizza se lekar biryani, chikki sab ki history aap se hi sikhi hai ji,thanks and God bless.

[@sriramsankar8958]

Happy Lohri chef ❤️❤️❤️ you are an awesome storyteller along with perfect science of cooking 🔥

[@passionforkites1878]

Amazing Brar sahib, good to see the recipes and the stories behind every dish. Also the most importantly the way you explain it is extraordinary. Thanks Brar sahib. 🌹🌹

[@sapnasingh11sp]

Aaj hi mummy bol rhi thi ki lai bnana h Tila sankrait aane waala h to jahir h mujhe bhi usme saamil hona prta h isliye bole kl bnana help krdungi aur aaj hi ye video aagya 😀 Waise bihar m bhi till k laddu hi bnata h aasani hota h na,pr ghar m sirf do ko hi achha lgta h mera bhai aur papa. Main til sirf Tila sankrait k hi din khaati kyuki uss din til k khash Prasad chadhaya jo bhigaye hue chawal ,til,kela aur gur s mil k bnata h kaafi tasty hota h. Aap bhi ek baar try Krna Ranveer sir🙏🏼

[@trushapatel5376]

RANVEER .....thank you so much for all your traditional recipes.

[@jyotigulati1562]

Fantastic👌👌Til k laddu looks so delicious 😋 Thank you so much for sharing this delicious recipe 😋🙏❤️ Blessings N Best wishes sir for the wonderful festivals n year ahead ❤️😘

[@moudey8714]

I love to eat chikki since childhood.Today you taught us how to make this.thanks Ranveerji, love this.🙏😍🤤

[@kasturiswami784]

Wonderful abdulla batti,wow. As a tamilian living in Hyderabad I love stories like these. Thanks.

[@dayawanti700]

I wish I will have a beautiful kitchen with all equipments n every kind of crockery. I will cook in the kitchen n miss my mommy. I love you mom. She also loves me

[@dodomaharaj9063]

You are amazing chef. Your recipes are simple and easy. ❤

[@sweetaru]

After long wait you uploaded this kind of jaggery sweets I really love did thank you Sir 😋😍

[@sunithasuni6790]

तिल गुल घ्या गोड गोड बोला super" cripsy "chikki ,super til gud laddu

[@seemasingh6597]

Aaj toh Sara staff hi chikki aur peanut laddoo ko eat kar sakta hai staff so happy 😁😁😁😁😁

[@Jivi_Galaxy]

I love Chef's videos,it has everything - tips, history,story, song ❤️❤️ Edit : omg 😳I GOT HEART FROM CHEF!!! 😭😭😭😭😭

[@the_guiding_tutor]

You are back with the stories 😍 now it feels like a new year ❤

[@drswatigautam2298]

Sir ji .. aaj humara birthday hai aur apki itni sweet si recipe k liye thank u.. lucknow mei bahut thand hai.. aur apne sahi kaha thand kisi ko pasand ni hoti🤣.peanut chikki I love. Lots of love n awaz sach mei kharab ho gya hai apka. Take care of urself. 😘🥰

[@ndebeledoll4835]

No one does it like, YOU do!! Hats off to you!!

[@Bless980]

Salam Ranveer Sir. What a fabulous and wonderful dish! Looks so appetizing and YUM. That til papdi looks so crispy. Really Its new for me. Of course, food is an art but the talent lies in the artist to come out with each detail so beautifully. U have won it....10/10. Bravo..Your humour is just so good. I like it. Keep Up the good work. Always welcome for your delicious recepies. Good luck Sir. Eat healthy n Stay healthy.

[@MitaleeNubeebuckus]

I love this so much and miss the home cooked one in England. Shop bought ones are hard to eat. I will surely make these. Thank you, Ranveer 😊 💓 ☺️ as always, You are the best.

[@archanajoshi3532]

🙏🙏Great Sir aapki Recipe ki kahani batana awesome hai Hum me itni jankari dene ke liye Very very Thanks Sir awesome and easy recipe I m going to make this today only

[@trupti9264]

Meri Nani gud ke ladu banati thi...unke baad bazar ka chini wala hi khana padta tha guilt ke sath...thank you ji... bata diye aap guilt free gud Wale ladu ...

[@pwpeople_]

First viewer 😘😜

[@manjurajain]

Waah chef waah... come na let's celebrate Lohri together, actually mehnat to aapne kar he di hai hume to bas swad lene do. In fact, Jiske pass aap jaisa Chef ho uski life me swad he swad hai permanently. Thanks Ranveer ❤❤

[@shalwakkumar873]

Thank you for the recipe and the wonderful story.... Hamare yehan iss parv ko tilsakraat kehte h.... aap sabhi 5.72M members ko Happy Tilsakraat 🙏

[@kulvinderkaur5570]

You have enough knowledge about Punjab and their festivals proud of you 🙏🥰

[@sitaviswanadham5107]

Superb, we used to make it when we were children. My mom used to tell me how to make it, funny you sounded just like Amma. She was a good teacher and Ranveer so are you.

[@vandanajhamb7713]

Ranveer sir..every post is like a documentary of origin of not only the dish but of so many culture ...children ko importance of makar sankrant batanay ka itna Sundar description kahi bhi nahi read Kiya..bahut khoobh...

[@pompasenmazumdar4331]

Gaana aur Khana dono 👌👌👌👌👌

[@sachinpatil564]

Great Traditional values recipe til laduu til chikki by SuperMasterchef Ranveer Brar sirjee

[@sanjuktabanerjee8489]

Such a beautiful story Bhai ❤️🙏 Esshwar aaye Daridr jaye 🙏🙏

[@natureofjapan9114]

Aaap haste khelte itne Khushi se recipes kaise bana lete hai sir nice way of cooking thanks☺️👍

[@armanhaider8235]

Maa sha Allah.... Brother bhut umdha recipe bnai apny me ny first time apka vilog dekha or apki baattin suni bhut pyari 😊 you are good person 👍

[@vaishnavisinghshivyogivlogs]

Chef sir main to aapke recipe dekh karke hi recipe banati hu aap or Sanjeev Kapoor hi mere favourite hai chef ji....we love your recipes

[@renukasharma5688]

आपकी बताई रेसिपी जब भी follow करती हूँ घर के उसी खाने में स्वाद का नया जादू चल जाता है, आप जैसे chef मेरे जैसी गृहणी के लिए आदर्श हैं , माँ अन्नपूर्णा की कृपा आप पर सदैव बनी रहे 🙏🏼🙏🏼

[@chandanverma1140]

Yummy 😋 Ranveer Ji, Aap Humare Desh Ki Shaan Ho. Jai Hind. Jai Bharat 🇮🇳

[@ruchisharma7952]

Meri mumma bhi batati thi dulla bhatti wale ki story....aap ne mummy ki yaad dila di chef

[@sujilap.pillai6951]

When I was a student I've used to watch him in Zee Khanna khazana and made things for my parents, and my father said you are the best..now every morning rather than my favourite songs watching your recipes and making food for my husband and my kids.. My 4 years old says mamma I love you so much , you makes yummy food for me . But actually it's you who made me cooking, and now if am happy I'll cook , while watching you, if m upset still I'll cook while hearing you, if m angry still m using your recipe stories to calm myself down. You are the best ever . And this is my favourite thing in this world , definitely going to make it.

[@sp40eagles]

Masterchef ji you are so different in KZbin channel & so professional in masterchef serial👌👌I always like the way you smell first closing your eyes like meditating then feel taste palette so good

[@paporibaruah3649]

Tnq so much chef Ranveer sir 🙏..Mera bhi gala betha hua hai...lekin mein phir bhi apki di hui recipe til ladoo jaroor try karongi.. kyunki mujhe pata hai yeh recipe bhi baki recipe ki tarah awesome banegi😍❤️💕

[@letslivenatural5127]

Love d way u narrate stories while cooking♥️fact bhi bta dete ho plus acha khana pakana bhi✌️👏

[@nishabhosle9227]

आवाज बहोत बढिया आई भाऊजी..खुप चटके बसले मला,हात पण लाल झाले.तिळगुळ घ्या आणी गोड गोड बोला..संक्रांती च्या खुप खुप शुभेच्छा प्रिय भाऊजी..काळजी घ्या..

[@ayanpokecard7717]

Thanks brother very nice to your cooking mashallah khus aabad rekhe khuda apko aameen

[@SaritaKumari-gb7lc]

Bohot hi badhiya chikki patti aur laddu banaya sirji aapne aapke jitna tasty to na bana payenge but kosish jaroor karenge ji banane ka thank u

[@dharmitailor9826]

Good 👍🙂 muje bohot pasand hee chikki Hamm chikki bolte he

[@suryaanand9027]

RANVEER Ji you r amazing. Very cool and show yr recipes so playfully .Interesting to see yr videos.

[@HETAL_P_JOSHI5373]

Apki prarthana ki ummid apko bhi same to U 💐 Mst sikhaya apne thank U 🙏🏼

[@vinia.r.8796]

love 2 make chikkies, recently tried cashew n badam chikki turned out beautifully well, garnished with rose petals n added a few drops of rosewater n kewda water

[@taramazgaonkar568]

You are the Best Chef . Storyteller.. n very Good Explener👍 👍🙏

[@hamdanshaikh1199]

I will definitely try this recipe .....kabhi thik se banti hi nahi mujhse ....thanks for the tips sir RB ....and increasing our knowledge

[@Nuzhatazeezi]

recipe is amazing and story is Awesome ap ittana enjoy kartai hou cooking karnai pai maza aajata hai you are the best chef in the world

[@sushmasahai4837]

Cheff its so kool. Kitne ache se samjhaya aapne. I will try pakka

[@deepaliroy7278]

Hi Ranveer ji,aap ko Dulha bhati wala ki story sunane ka bohot bohot Thank you so much also Til Patti. Tussi toh great ho

[@HarjotSingh-br8zy]

ਬਰਾੜ ਸਾਹਬ ਜੀ ਆਪ ਨੇ ਗੁੜ ਤਿਲ ਦੇ ਲੱਡੂ ਬਣਾਉਣ ਦੀ ਵਿਧੀ ਲੋਹੜੀ ਦੇ ਤਿਉਹਾਰ ਤੇ ਦੱਸੀ ਬਹੁਤ ਵਧੀਆ ਲੱਗੀ ਪੰਜਾਬ ਫ਼ਿਰੋਜ਼ਪੁਰ

[@navneetkushwaha2932]

Ranveer paaji, I have been seeing you since the time of Raja Rasoi. You still have the same honesty and innocence that you had then..❤️👍

[@kanikabengani]

I am a 19 y/o learning how to cook. Tried your Hare Tamatar ki chutney recepie. Everyone in the home loved it❤️😀

[@manjurauniyarvlog3798]

Your recipe is amazing sir.

[@ushavaghasia1648]

To cut It I use pizza cutter, and it works great! I always have followed your deserts recipes and have gotten best results! Keep it up with great recipes and thank you for sharing 😂

[@minamehta7916]

Awesome, delicious for Makar sankranti. Have a safe & happy sankranti to you and your family.god bless.

[@RekhaSingh-vq1uw]

Aap behad aasan tarike batate hai sbse badhi bat thank u

[@smitamehta4848]

Chef you are simply great

[@sonadodve3726]

Waw very easy recipe koi mehnat nhi koi jhanjhat nhi h 😊😊

[@moumitapaul5923]

The way u let us hear the crisp sound of chikkis is so sweet

[@saritasharma9587]

लोहड़ी के बारे में जो बताया बहुत बढ़िया लगा। बाकि सब मोनोपोली। 👋

[@karishmabansal831]

My mom recommends dipping your hands in a water bowl every time you make a new til ladoo. This helps speed up process without burning your hands and make ladoo faster.

[@aradhanaahuja6995]

Thank you chef for tasty recipes aur lovely folklores Aapka story telling ka tareeka bahut accha hai