Russian Cutlet recipe | शादी वाले रशियन कटलेट | Ramadan special Chicken Cutlet recipe | Chef Ranveer

RUSSIAN CUTLET | रशियन कटलेट - It's amazing how a dish travels, evolves and is adapted right? Russian Cutlet for eg. Naam pe mat jaaiye, because food is universal :)
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RUSSIAN CUTLET
Preparation time 10-15 minutes
Cooking time 25-30 minutes
Serve 4
Ingredients
For Ginger Garlic Paste
1 inch Ginger, peeled, slice, अदरक
2-3 Garlic cloves, लहसुन
3-4 Green chillies, broken into half (less spicy) हरी मिर्च
Salt to taste, नमक स्वादअनुसार
For Cooking Chicken
1 tbsp Oil, तेल
Prepared Ginger Garlic Paste, अदरक लहसुन का पेस्ट
320 gms Chicken breast, cut into medium cube, चिकन
2 medium size Carrot, peeled, गाजर
6-7 French beans, chopped, फ्रेंच बींस
1 cup Water, पानी
For Russian Cutlet
¼ cup Processed cheese, प्रोसेस चीज
1 ½ tbsp Coriander leaves, chopped, धनिया पत्ता
½ tbsp Mint leaves, chopped, पुदीने के पत्ते
2 Green chilies, chopped (less spicy) हरी मिर्च
2 tsp Black peppercorns, crushed, काली मिर्च का पाउडर
1 medium size Potato, boiled, grated, आलू
2 Eggs, boiled, grated, उबला हुआ अंडा
¼ cup Processed cheese, grated, प्रोसेस चीज
Salt to taste, नमक स्वादअनुसार
½ tsp Black peppercorns, crushed, काली मिर्च का पाउडर
¼ cup White Sauce (panada) (वाइट सॉस, पनाडा)
1 Egg yolk, अंडे का पीला हिस्सा
For White Sauce (Panada)
3 tbsp Butter, मक्खन
1 ½ tbsp Refined flour, मैदा
¼ cup Chicken Stock, चिकन स्टॉक
1 tbsp Milk, दूध
1 tsp Melted butter, पिघला हुआ मक्खन
For Coating
1 cup Vermicelli, सेवई
¼ cup Bread crumb, ब्रेडक्रम्ब्स
½ cup Refined flour, मैदा
For Slurry
⅓ cup Refined flour, मैदा
½ cup Water, पानी
Salt to taste, नमक स्वादअनुसार
1 Egg white (optional) अंडा का सफेद हिस्सा
Other Ingredients
Oil for Frying, तेल तलने के लिए
For Garnish
Coriander sprig, धनिया पत्ता
Tomato wedges, टमाटर
Process
For Ginger Garlic Paste
In a mortar pestle, add ginger, garlic, green chili, salt to taste.
Make a coarse paste and keep it aside for further use.
For Cooking Chicken
In a shallow non-stick pan, add oil once it's hot, add ginger garlic paste and saute it well.
Add chicken breast, carrot, french beans and saute it well.
Add water and let it cook until the chicken is tender and cooked well.
Once it's cooked well, strain the chicken and keep the remaining chicken stock in a bowl and keep it aside for further use.
Transfer the chicken mixture into a tray and with the help of a masher try to shred the chicken once its completely cooldown shred it properly and keep aside for further use.
For Russian Cutlet
Transfer the shredded chicken mixture into a tray or parat, add processed cheese, and coriander leaves.
Add mint leaves, green chillies, crushed black peppercorn, grated potato, eggs, and processed cheese.
Add Salt to taste, crushed black peppercorns, prepared white sauce or panada, egg yolk and mix everything well.
Divide the Russian pattice mixture into equal portions. Roll each portion between your palms and flatten it to resemble a disc.
For Frying
Coat the prepared cutlet into dry refined flour, and dip each cutlet into the slurry and then roll it into the vermacillie-bread crumb mixture.
Heat oil in a kadai, once the oil is medium hot, drop these Russian cutlets into the oil and fry until it turns into a golden brown color.
Remove in a absorben paper. Garnish it with coriander sprig tomato wedges.
Serve hot with green chutney.
For White Sauce Panada
In a shallow non-stick pan, add butter and let it melt over low heat. Add refined flour and cook over medium heat, stirring constantly, until mixture is smooth and bubbly; remove from heat.
Gradually stir in chicken stock, milk. Heat to boiling, stirring constantly, boil and stir for 1 minute.
Add a little melted butter and mix well. Transfer it into a bowl or tray and keep it in a refrigerator to cool down.
For Coating
In a medium size bowl, add Vermicelli, bread crumb and mix well and keep aside for further use.
For Slurry
In a medium size bowl, add refined flour, water, salt to taste, or egg white and mix well and keep aside for further use.
🎼🎼🎼🎼🎼🎼🎼🎼🎼🎼🎼🎼
Music Source : artlist.io
Unlimited License Number - 133759
License Owner : Ranveer Brar
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#RussianCutlet #ChickenCutlet #ranveerbrar
#Ramadanspecial #iftarrecipe #rozachickencutlet #shadiyonwalerussiancutlet #chickenrecipe #chickentikka #ramadanrecipes #ramzanspecial #iftaarrecipe #russiankabab #chickenkabab

[@swastiksrivastava1241]

the beauty of this channel is that although we get one of the best recipes to cook dishes, we also get so much of information and knowledge behind it (this eventually determines the passion of cooking for ranveer)

[@ayshabibi542]

It’s True ❤😊 Totally Agree with you

[@amnaumeramnaumer5373]

Mashallah I will try in iftari jazak Allah ...Allah bless u forever Ameen

[@kunalyadav8452]

Arrey ranveer aap kapil sharma show me gaye the, aapne bataya nhi🤣

[@smrutiranjansahu.3066]

Tu kya pm hai, tujhe batayega

[@taslimcornerfoodvlogindia3719]

Deer mane bhi vedio bnai hin dehke ke batye kase bani hin

[@kabirulhalder4872]

😂😂

[@madhurikhare9686]

👍🤣🤣

[@mayanksharma6212]

@@smrutiranjansahu.3066 Only old subscriber understand that joke

[@0nman]

Even though I am vegetarian, I love to watch your recipe, no matter what. Simply because it’s full of knowledge…

[@richakgharse1506]

kzbin.info4xb-ICin2Y4?feature=share Maggi Recipe Do watch my cooking videos from my channel

[@tulsi3549]

Same here too🤚

[@riddhipatel6414]

Same here substitute for veg recipe as well

[@reshma_jariwala]

Me bhi memon hi hu or banati hu thoda tarika alag he bt ye last bredcrumb wala idea jaru try karungi is ramadan me thnk you nd love you sir

[@aaronlopez1099]

My favourite. Ek no. Yari rd ke Russian cutles. Heaven

[@fkdindelhi]

MashaAllha bro aap ki recipe bhot hi zabardast hoti h

[@anitashirali1343]

Very very nice new recipe Ranveerji Thank you 👍

[@Lifeisbeautiful12334]

Awesome ! Thank you so much chef🙏 ❤️ going to try this today😊

[@abdulhafeez2301]

Itni achi recipe wow so yummy mouth watering Ranveer aap ne ab tak bataya kyun nahi 😅

[@kratikalakhani2285]

I wish you had made it for vegetarians

[@mel.kitchen112]

Amazing bro

[@toobaimtiaz9663]

Ap spring roll banana sikhaie

[@mubarakshaikh3114]

Sukhreya bhai

[@gillkitchen07]

Zaberdast

[@mdshad7386]

Nice recipe ranveer sir aur Kapil Sharma k show main gaye the aap but aapne utna baat Kiya hi nahi

[@arifa.m]

Yumm.

[@atulborkar]

Amazing recipe Chef. Added one more to the list without GHEE! :) I am sure we can use Panco crumbs to make them cripsy and karare. Will definitely try to make them. Lots of love from PDX.

[@princessqueen5908]

I tried it ... it turned awesome ... plz send some more non veg recipes for iftar as soon as possible ... May Allah Bless U more ... Jazak Allahu khairan ...

[@ekanshgautam1828]

I wish the Russian Ukraine War would end as quickly as this Russian Cutlet recipe took to prepare 👍👍🙏🙏 Love Ranveer Love India Love Russian Cutlet♥️♥️

[@ekanshgautam1828]

Actually It's Perfect Time Now To Upload This Recipe During The Russia Ukraine War

[@pinifirina1762]

Jai Jawaan Jai Kisan

[@pinifirina1762]

Tum Mujhe Russian Cutlet Do Mai Tumhe Aazadi Doonga

[@pinifirina1762]

Wish for the war to end soon

[@giuliaquadrofoglio4359]

Jai hind

[@nasheedshaikh616]

I can hear the Kripsy till here. Thank u for this recipe. After seeing your videos cooking seems easy and manageable.

[@shreesindhu2298]

kzbin.info/www/bejne/pIvPepaogNaUj5o

[@abdullahhasmani7179]

Being Memon from Gujarat feeling so proud about this recipe and you giving credits. ❤️

[@salehabanglee6219]

Me also surti gujrati

[@tahirab9742]

@@salehabanglee6219 ik9ik99kkiii9k9iik9iiiiiiiiiiiiii9ii9iii9iiiiiiiiiiiii9o9

[@sanobarashfaq3295]

​me tooo Surat se

[@mcafemcafe1193]

Me bhi surti hu or Memon hu

[@kadimdangra6554]

How cm u r soo intelligent 😅 would like to hv the recipe of how to bcm intelligent like ranveer brar😂

[@afreenkhan1470]

I’ve been having these since childhood but I never knew these are called Russian Cutlets. Thankyou for the detailed recipe ,history lesson and for bringing us this Iftaari favourite this Ramadan. Truly appreciate it. 🥰♥️

[@khalidsubhani9173]

Aaplog kya bolte ho isko?

[@afreenkhan1470]

@@khalidsubhani9173 - Chicken Cutlets

[@Uzumaki_612]

Mashaallah beautiful

[@ayshabibi542]

Coming Ramadan mei, INSHA Allah 1st of Roza bana ne ka Try karun gi If samgri sb hogi Merey pass 😋

[@sumaiyaumairchhotani6421]

Salam... Main pakistan sy ho... aur memon comunity sy belong karti ho...i try this recipe... Buhat hi achy cutlets bany thy...i must sy your tricks and tips was too good...every step achy sy guide kia hai...nice...

[@katzkhan8312]

Chef ho to Ranveer Brar jaisa! Just love the way he cooks and makes cooking look so easy and fun... His family so lucky to have him!! God bless you!! I am fasting... Mun main pani aa gaya yaar!!!

[@kamakshirawal942]

Ranveer, your show always makes me smile. Cripsy and riksy are words I use often. And your sexy grin..... You are the Indian,male version of Nigella Lawson. Keep grinning 😀

[@PipPipS]

This is probably the best chicken cutlet recipe i have seen 🥰 u r gonna hear from me soon chef after i make this recipe 🤣

[@kashaffatima6273]

I tried them today, they are delicious. My whole family loves me it. Thankyou for this tasty cutlet recipe 👌

[@sachinsachinsm6337]

आपका youtube चैनल धनिया ही चला रहा है।😀❤️

[@sakinastraveldiary4562]

I am in Sky Valley, Georgia (USA) watching Ranveer's cool self and recipe and wanting to jump in my kitchen and cook. Unfortunately, I don't have more than half of the ingredients and can't get it soon because an Indian grocery store is hundred miles away atleast.

[@aniketdasmahapatra9385]

Sirji bengali fish cutlet recipe....... Love from kolkata ❤❤❤

[@afreenubaidullah]

This recipie is perfect 👌 👌 I have been searching for this kind of recipe for sooo long. Most of the people skip adding panada sauce and give binding only with potato which destroys the essence of Russian cutlet.Thank You Chef for this beautiful recipe❤

[@whatsappkingmk7334]

Sir thank for iftari recipe I request last week for ramdan special video Love ❤️ from Punjab

[@porshis625]

I am vegetarian still watching this video to listen his cute funny way of talking 🤣 Lov it 😘 & always yummy food and recipes

[@pratiksarkar5425]

I think using unripe boiled jackfruit would be a great replacement for boiled chicken, if you want to make it vegetarian.

[@preetikanandran705]

Vege or non vege thrz no harm in watching

[@faizaanwerali3777]

kzbin.info/www/bejne/qZqlh5SHbd19edU

[@kirankrishnan6247]

Me too😄

[@rikumajumder1558]

I am 100% sure you can replace the Non-Veg things like Chicken and Egg with other things.

[@manx4u]

Russian cutlet ke baad ab Chicken a la Kiev bhi ho jaye sir? Thoda balance ho Jayega 🤷🏻‍♂️

[@thaseenfathima5530]

The way you explain is perfect and entertaining

[@owaisparvez6232]

I have been wanting to see this recipe for so long. Thank you for bringing this especially during Ramzan 👏🏼❤️

[@m.siddikpatni5332]

So delicious ♥️ thanks for the recipe thank you Ranbir 👍😇

[@prajaktanaikvagurmekar6747]

Your love for cooking is visible in the manner you cook any food.. it's magical to watch.. 😀

[@lovelygirl8788]

Just love the way you explain things :) you give so very much justice to every recepie you prepare... Keep shinning 💛💛⭐⭐🌟

[@ASHTONJAMESFERNANDES_4762]

Lovely recipe...will try this for sure for Easter Lunch...it looks so yummy i can imagine how it would taste

[@sameerashaikh8945]

He gives so much information... About everything in detailed and with a calm mind it's really lovely watching his recipes 🤍

[@foodyworldwithzabi]

Wah Mashallaha outstanding super delicious beautiful presentation and look so yummy I love your all different and unique recipes ❤️🌹♥️❤️🌹♥️😍

[@Raja-nt6yz]

Cant stop smiling while watching Ranveer Brar recipes😊

[@zainabmalek8499]

Ranveer kutub minar bhot hi pyaara he ,iftaar ke liye thenks😍😍😍

[@sangeeta01675]

Today I made my mom watch ur videos in loop .. n trust me i can see the satisfactory mom approved smile on her face 😂😂😂... She is simply loving ur home style cooking... Thanks chef for ur videos 🙏🙏🙏

[@reenaraywahi]

CripSy does sound more delicious than CriSpy :) ...fantastic recipe. Thanks chef!

[@farheenjabeen6792]

Bahot waqt se apke recipes follow karti hoon saat me recipes ke kahaniyaan bi... Abi 2 baccho ke saath dekh ke unke liye bi banati hoon..... Thank you so kuch Ranveer sir.

[@sabanazaman8807]

I tried this today for iftaari .. it came out good but not same as yours..😀 I think I made some mistake with panada so my cutlet was very sticky .. when fry that my outer part of the cutlet was very hard but inside was soft.. I need to try it again to make it perfect..😊😊thank you for the recipe..

[@violadsouza6420]

Beautifully presented as always ❤ you really gave a very good advice 👍

[@nenaelitekitchenandvlogs]

Love from Pakistan 🇵🇰 M your fan n subscriber from long loved the way u talk u cook u present all that stuff 💕💕💕💕

[@reenasinghcreations1021]

Wow looks delicious 😋

[@pinkykhuntia1627]

Seriously, this guy is God!! A blessed soul who spreads joy by even opening his mouth!!His tips n tricks are a world apart and food cooked from another universe!!! There is none on earth for sure like RB. Loads of respect for his parents for the person he's in life.. the adage "apple does not fall far from its tree" is definitely true for RB the way he conducts himself(have watched his shy and cute folks in his shows). Stay blessed RB and keep these delectable recipes coming. And shine on!!Thank you.

[@Noor.alhayat]

Good not god

[@nidajaved5666]

Good not god.

[@arecipeschannel]

Thank you so much for the lovely recipe 🤗

[@shahinkhatri9034]

Thanks for this recipe. Looks yummy. And I will definitely try this. 👌👌

[@susmitabhattacharjee1784]

Lajawab russian cutlet. Mooh me pani agaya.

[@CraveForYourFav]

This is the best thing about you that you don't waste time and upload videos frequently..jitne mein hum sochte hain ki chal ye recipe try kren..aap ek aur video le aate hai😂❤️

[@kiransharma8292]

Aap ki kahani sunane k liye aap k video nahi dekhte aap k recipe k liye aap k video dekhte hai

[@akashmahor9112]

Sir could you please make the video of NUTRI KULCHA . Because I’m planning to start my own food shop so I want to add this recipe in my menu . I want to serve original taste of Punjab to my future customers

[@ayushvardhankatiyar2835]

Ranveer Sir you are a mentor of one of my sister who is currently pursuing Hotel Management Course . She aspires to become a legend like you . You are just amazing 🙏🙏

[@Moon-hh4xs]

Thank you very much sir for teaching us a new look cutlet in a fancy way. The cutlet looks a lot like kiwi 🥝 Fruit.

[@shanecallum5990]

Just a recommendation chef. Do advice customers to maintain good hygiene while handling raw chicken. Otherwise, people will touch any utensils without considering the consequences of ingesting raw chicken. I understand you were mixing vegetables and meat together. However, I feel there still needs to be certain considerations for touching utensils around it. From my experience, I have suffered diarrhoea and what not just because of reckless meat handling.

[@chinmayeechitnis8350]

Your recipes are always easy to understand and i love it😍🔥

[@richakgharse1506]

kzbin.info4xb-ICin2Y4?feature=share Maggi Recipe Do watch my cooking videos from my channel

[@shabanakhan-bh6ue]

Hello, Ranveer Brar Thank y,ou so much for this lovely recipe, as it's Ramadan,, today for iftar I tried your recipe surprisingly it was wonderful, everyone loved it, lots of dua from my family thank you once again

[@manishakhatri1942]

I just love the way you share the history related to the dishes / recipes you cook.. I learned cooking in pandemic by watching your videos. And specifically dhaba chicken.. my friend and family are fan of that recipe! 😍

[@justforlearning4014]

Aaj ki iftari ki dish milgayi. Thank you. We want more please.

[@sahelibhattacharya8525]

They look soo tempting ❤️...thank you soo much for sharing this lovely recipe 😊

[@richakgharse1506]

kzbin.info4xb-ICin2Y4?feature=share Maggi Recipe Do watch my cooking videos from my channel

[@faizaanwerali3777]

kzbin.info/www/bejne/qZqlh5SHbd19edU

[@shibdasmallick5540]

Expected him to be a better person but after watching his completely biased judgements in the MasterChef circus I was shocked. Join big boss next year. You have a better future waiting there. if it was a plotted drama by the producers come up and get yourself clear.

[@panchalibora4235]

Looks very Tasty 😋 Sir, Have a wonderful day ❤️

[@firdosjodiawala1025]

Superb dish chef and it's look very yummy thanx for sharing this tasty dish I vl surely try this in iftaar.

[@mittalnidhi10]

Made these Russian cutlets for the kids ....they loved it. Thanku Ranveer for a delicious recipe

[@franciscanishagomes3944]

Nice recipe Sir but don't deep fry as deep frying is very bad for health. Shellow fry.Also,irrespective of the dish, it is not nice to cut meat on the veg cutting board.you explain why we have to cook in a certain way. Thank you very much for sharing your ideas.

[@Luckieey]

"Simple, easy, no rocket science" Lots of love Brar Saahab ❤❤

[@netralideshpande8655]

Putin is waiting to eat Russian cutlets 😋 specially cooked by our Chef ❤️ Ranveer 😜 😂🤣🤣

[@aasiashaikh6757]

Loved these Russian cutlets since childhood . Thanks for sharing the recipe . Tried it today it came out well

[@sweetydhawan6790]

yes yes, cripsy ki awaaz arahi hae Sir... buss humko chida chida kar itni tasty wali dishes khatae rehte ho aap! very tasty snack... cripsy from outside, soft and creamy from inside... a sprinkle of lemon juice good for a kick... must try this weekend.

[@shaikhaamreenshama791]

I tried it today and to my surprise it was made just like its made in the weddings. Thank you thank you ranveer 🥰🥰🥰🥰

[@hunza.qureshiqureshi7949]

7hjiii 😮😮😢😢😢😢😢❤ Mmm6777 and the new year 899

[@mjsidd]

I also don't like "ghichir-pichir" 😜😂 Ur recipes r authentic, presentation is awesome, history telling is mind blowing... Aur kya chahye kisi ko bhala... Sab hi to h ek sath ek hi video me...❤️

[@jyotichandel763]

Love you Ranveer.....just real love and respect for all that you do....with such ease and passion ❤

[@busylyf_care12]

Ranveer! I love the way you explained! So hilarious!! I hv becm a big fan of yours! 😂😂😂

[@anitaraju1495]

Wow... lovely recipe.. definitely gonna try this one. Never used boiled egg in cutlets. Nice

[@gracypinto758]

Chef.... when are you teaching us what you had with Naga Chaitanya in Hyderabad....🙏🙏🙏🙏🙏🙏

[@kanchanagarwal4651]

Even though I am a vegetarian and regular follower of your recipes.But this recipe of yours is tempting me to try eating non vegetarian food. Thanks for sharing the recipe and the finer points related with it !!

[@swatigarg2053]

V true...

[@jardimdehenna4054]

This is true, it came from memon community. I came to know about Russian cutlets from Memon family friend from Mumbai around 20 yrs ago.

[@aafiyahmerchant9582]

I Just love listening to the stories behind each recipe 😍

[@richakgharse1506]

kzbin.info4xb-ICin2Y4?feature=share Maggi Recipe Do watch my cooking videos from my channel

[@rkkaleemullah7964]

I love it mashallah very nice so yummy delicious and tasty ap nai iftar ka khayal rakha subhanallah 👌👌👌👌😋😋😋😋💕💕💝

[@monali1125]

Sir you have shown this recipe for the coming festival and kid’s will enjoy. Great 👍 thank you so much for your easy explanation and authentic preparation and presentation. Looks awesome and mouthwatering.

[@aqashaowais5028]

Lotsof loveeee from Pakistan Seriously i admire your cooking skills learnt a lot from you.your tips nd tricks do magic in cooking. Stay Blessed

[@mateentaj7617]

Sir nobody can explain like you .....you are just awesome chef ...i can hear you for hours ...

[@ATULJAIS75]

Please make the video of white sauce pasta..

[@meghnasingh3403]

Looks so tempting 🤤🤤

[@richakgharse1506]

kzbin.info4xb-ICin2Y4?feature=share Maggi Recipe Do watch my cooking videos from my channel

[@umairshaikh9248]

Aj M ne apki recipe banayi thi superb bana tha bht bht zyda accha bana ek dam bhar k batiyara stly or taste to ek dam lajawab..... Apki insta id kya h sir

[@nargishfatma2548]

PAKKA BANAUNGI.PER AJ NAHIN. KAL BANAUNGI. TQSM RB FOR THIS MOUTHWATERING RECIPE. 👌👌👌🤤🤤🤤🙏

[@severussid5856]

Cooking ek side, bhai your playlist you need to share, classic blues just perfectly sets up the ambience for cooking.

[@gunduboinavasudevamurthy2222]

Are u sure RB sir, the CHICKEN will cook in 6 mins MEDIUM flame

[@reenachandna9072]

Hi chef If I want to make this vegetarian cutlet what should I use insred of chicken because in my house half of the members are vegetarian and half of them non vegetarian

[@saminasaiyed2637]

Made Russian cutlets today for iftari with your recipie and they were delicious and your tips were very useful... Sir ,phir aap yeh na kehna ki hamne bataya nahi 😅

[@aryansworld3645]

Recipe awesome... Love to try in my home.. And one more questions.. Name the title of that song..its very beautiful

[@meenavartak3041]

Ranveerji aap hamesha Crips eisa Kyo bolte ho ? It is CRISP and not CRIPS.App majak Me bolte ho kya ?

[@ruhaanskitchen]

When ranveer says,,,ye hi inki monopollyyyy h 😂😂😂😘😘😘😘

[@jyotithakur9182]

You can add boiled, finely chopped macaroni or noodles to the chx mash to make it more juicy...