I am 44 and have watched hundreds, maybe thousands of cookery programmes and this is the only place that I learnt about the difference between cutting chicken with the grain and against it. Your skill and knowledge is without parallel sir.
@irfinity Жыл бұрын
The reason I'm hooked to his channel is he knows the rationale for every single step. It makes me understand what happens if I miss the step or not do it properly
@Hwoman11238 ай бұрын
Exactly.. makes me remember and get confident about why I'm doing whatever I'm doing... Yet people complain that he's all hype and doesn't give details.... Man, he's the only one who shows the real science behind the process
@sidhantgumber90182 жыл бұрын
I’m a 21 year old guy who has absolutely no reason to cook whatsoever but lately you’ve motivated me to take up cooking as a hobby. Keep up the amazing work sir, we cherish these recipes ❤️
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@akashdeepsinha53252 жыл бұрын
You have all the reasons in the world to be able to cook unless you are filthy rich.
@abhikbose31002 жыл бұрын
😂😂 I AM 15
@radhikanurag2 жыл бұрын
There's no great chef without a great team.
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@sanjanasengupta34832 жыл бұрын
" Ek dish ek parivar jayesa hota hai ".....wah keya baat , keya khub explanation hain. Perfect 👌.
@atrayee_voice Жыл бұрын
I can spend hours watching RB's videos. I'm a person for whom cooking would be the last thing on Earth I would like to do. But Ranveer inspired me so much that now I go to bed planning what to cook tomorrow. Glad to witness this change in me. Thank you 💓
@sabinashaikh62682 жыл бұрын
Comedian + chef = Ranveer Brar. What a combo. Incredibly talented cook with great Humour. Worth watching your videos 👏🏻
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@rajeshpunjabi84772 жыл бұрын
Sahi pakre hai
@ShilpaSaini-g2c5 ай бұрын
Love u ji
@Sushantverma20002 жыл бұрын
Chef Ranveer this one's probably the most fun cooking video so far. I had so many great laughs. Gonna try this one today! You really are an inspiration CHEF!
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@sanchitaghosh9272 жыл бұрын
It's a pleasure to go through your recipies, actually it's not only a recipe,it's a show ❤️
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@aninditabanerjee2420 Жыл бұрын
Being a Bengali Lucknowite, meri toh dono taange is dish mein dali hain 😉. Thank you Ranveer for making cooking appear less stressful than I am inclined to see it as.
@anunigam12 жыл бұрын
Agree with the Lucknow comment 👌, great recipe..turned out really good 🍜🍜
@jyothimoturi34562 жыл бұрын
Chilli chicken everyone knows it but the way of explaining the dish so lovely 😀
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@pravasish19902 жыл бұрын
Just bought chicken for making Chicken Chilly and now saw your video. Ranveer ji, aap to dil ki awaz sun lete hain! Thank you for your amazing recipe!
@basudevkar27062 жыл бұрын
Awesome process ...kahani bolte bolte dish bna Dali...waah ❤️
Khane ke sath jankari bhi swad ko badha deti Hai love you chef🎉
@blesson35022 жыл бұрын
The way you explain the making of the dish with the history and story behind the dish is what makes me fall in love with your videos.
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@biggbosskhabri2 жыл бұрын
😘
@saradwatadey99082 жыл бұрын
Chef I dont know whether you will believe me or not but just yesterday I was searching for chilli chicken recipe and I thought why haven't you made this video.....Thank you so much ❤️
@Sandeee2 жыл бұрын
Aaj hi humare ghar me chilli chicken banne ki baat ho rahi thi
@abhijitbanerjee42142 жыл бұрын
Chili chicken recipe pahele vi ranveer sir banaya hai
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@architasahoo85642 жыл бұрын
I had tried this recipe today morning and I can't believe it was so tasty. My family praised me for this for first time. Thank You Chef Ranveer for this recipe. 🥰🥰
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@souravbag141310 ай бұрын
I try your jungli mutton,chili chicken, chicken and some others curry,apke asirbad se ak bhi khana kharab nahi bana, mei or mere friend khub pasand karte apke cooking style, ❤❤❤❤
@pranavkumarsingh11112 жыл бұрын
My heart coming up in mouth ... when ranveer twists the white kadhai - ''hay tel gir jayega . . ." 😄😄
@dilseindian90182 жыл бұрын
Sir Aap sabse alag aur best ho....aapka haar video miss nahi karti 🙏🙏🙏
@sankardey71062 жыл бұрын
Kjjkll
@EternaLReality2 жыл бұрын
Ranveer sir be like 😊👍
@sadquakhalda77152 жыл бұрын
Ooo I just love all your recepies 😋. The connection between u and the food is literally amazing ❤️
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@SurinderKaur-kw4if2 жыл бұрын
Item pataka hai Keeti gall barrana walli
@sumitsen2 жыл бұрын
The Chilli Chicken available in Calcutta in the 1960's and 70's bears no resemblance to present day presentations. It was made from small bone country chicken and was served dry with green chili toppings. It was extremely dark in colour and no batter was used. Present day fare is no match to Nanking version (my favourite Chinese destination once upon a time). Incidentally, it was not only served by Nanking. It was served wherever alcohol was served in Chinese restaurants and was treated as starters by many. You are a genius. Unearth the original recipe (I have a Bengali version) and make it. I have not forgotten it's taste even after 40 years.
@cherrymetha31852 жыл бұрын
That’s really interesting . Thanks for the info . I wonder how Chinese cuisine influenced chefs in Calcutta .
@sumitsen2 жыл бұрын
@@cherrymetha3185 Not sure how it influenced chefs, but old Bengali recipe books had items served by Peiping , Nanking, Waldorf etc. So, it was fairly widespread. But like many things, the advent of Broiler chickens and the efficiencies introduced in kitchens killed original chili chicken and a whole host of other dishes.
@alishakhurshid46724 ай бұрын
Ranveer Mama ❤ love from Kolkata
@radhikanurag2 жыл бұрын
The secret ingredient is always Love ❤️ we love u ranveer
@ManishKashyap3652 жыл бұрын
Hi Ranveer, you are great storyteller. Following and loving your work since raja rasoi. I cook very less and don’t eat nonveg at all. Still so fun to watch you. I love history and you fill me with so much food history.
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@bonni_the_wondering_soul2 жыл бұрын
You are a good combo of History teacher and Chef. The gyaan you deliver with all your videos , I just love it. Back to cooking, Chili chicken is my lifetime favourite dish. Thank you revising my recipe once again. Trust me I can have chili chicken with Biryani too. Love you sir. Love from Kolkata 😍 💗 💕
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@ratnadas14322 жыл бұрын
Ranbir apne bataya nahi ye bat mujhe.auchhi.lagti hai
@meeniophoberАй бұрын
hii chef ranveer, how are you? iam working in maxican kitchen as a steward. i have done my cross training as a chef in maxican food .i learned alot from you bcoz i am also from punjab .my interview is also done but promotion is still on hold . need your wishes for success in future. love you bhraa. bahut changi videos bnaunde ho tu c😍
@debasreeghosh5905 Жыл бұрын
Since last 22yrs ,i was cooking chilli chicken both dry nd gravy but still ur this recepie is excellent nd tasty.
@rojalinamohapatra55882 жыл бұрын
Easier explainable recipes by as always ranveer brar🥰..always trying all his techniques & recipes
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@siddharthamitra14382 жыл бұрын
If Cooking is an art , you r not only an artist. You are inspiring others to be artists.. Cant help but subscribe to your channel. The way you present your videos, it doesnt matter what dish you are making.. Lot to learn from you.. Good job Sir.
@chefvenkateshsharma2 жыл бұрын
A great chef... A great storyteller, A great mentor and A great human being..... Thankyou so much chef for sharing your knowledge with all of us.. 🙏
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@nabeelakamal3416 ай бұрын
अगर हमाए खाने बोल पाते तो यही ज़बान इस्तेमाल करते जिस तरह आप describe करते हैं, the way of explaining and story telling is at par , shri Ranveer Brar….👏🏻👏🏻🙌🙌
@sumitrapandita34899 ай бұрын
I watched hundreds of cooking videos of chicken chill and chill mushrooms dry. I learnt only from this video how to prepare chill chicken and my daughter loved it for the first time! Thank you!!
@praveenJacksport2 жыл бұрын
Love the way you interact with the audience and make even a beginner so comfortable to learn cooking.. hats off to you 👏
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@earth101122 жыл бұрын
Chilli chicken everyone knows it but the way you taught us was really mind-blowing 😌😍🤩
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@sumaiyamalik92212 жыл бұрын
yummy 😋😋😋😋
@RahulRoy-el1rs2 жыл бұрын
Ever since I started watching your recipes, i fell in love with cooking ♥️. I love your videos so much , these are entertaining and informative ✨. Thank you ❤️
I am a person who hated cooking. Mujhe sirf badhia lazeez khana, khana pasand aata hain. But your recipes are very inspiring and detailed. Aur aap jaise narate karte ho....hain hain. Maza aagaya. Abh main military canteen wala tomato soup expert hu😊
@ujjalnandankakati8718 Жыл бұрын
We all enjoy your videos ❤❤❤
@sohamslife2191 Жыл бұрын
This man is a storyteller..❤❤ I love u ranveer..Keep us show beautiful recipies like this.
@poulamigupta47322 жыл бұрын
Bahut teekhi baani hai for sure....jo aap ko "Shuuu" Awaz karwa diye...n thank you so much for the lovely recipe 🙏🙏🙏❤
@soumyadipdey98222 жыл бұрын
He is not only a great cook, but also a great entertainer!!
@cherrymetha31852 жыл бұрын
I agree!
@01mohammedansarijrkgc319 күн бұрын
Are Mai to recipe se jyada aap ka baat karne ka andaz dekh te rheti hu mashallah ❤ bht maza aata h ❤❤❤❤
@krishanuchatterjee47982 жыл бұрын
Thank you chef for inspiring non-cookers like me but became a cook in a foreign land for survival. Lots of love from New Zealand
@amiyaroy33392 жыл бұрын
I really appreciate your way of explaining the history of a particular pattern of food evolving over a period of time ..... today i liked your way of mentioning Calcutta's connection and contribution to popularise and flourish chinese cuisine . Being Bengali tangra type chinese food is very close to my heart . Thanks sir ! Nicely explained recipe and one more thing i want to add you explain well the science behind cooking
@norinshaikh3672 Жыл бұрын
Loop l adder r
@norinshaikh3672 Жыл бұрын
A
@jaisekharnair60402 жыл бұрын
Indo Chinese style Chilli Chicken & Fried Rice is one of my favourite comfort food choices. I often make it for my daughter & myself. But I see a few interesting tweaks in the signature CHEF RB style. Must try it out.😋
@aadityagoyal40682 жыл бұрын
Not a Chicken Eater... But saw whole video just because it's a delight to see you... Making food with all the essentials that are common in our household and bringing out the best... Thank you for being such a wonderful person Ranveer Sir...❣️
@harsimrat444545 ай бұрын
But Sir my Ist chilli chicken at Bhilai...when I was only 8 to 10 years old...That was Something from Roots of Chilli chicken....That was so tasty....and after ther Siii siii from mouth from that Rainy night was tremendous....That chillichicken was not red in colour..that was black...or dark greyish..I was always in search of that chilli chicken....That was my Childhood memory with my cousin...that rainfall...nd that taste..I never tasted in my life....💯💯🙏
@mohammedarmaan48312 жыл бұрын
Ranveer I just love u and ur recipes
@vidushkantbhatia66652 жыл бұрын
Sir you always inspire us by your cooking thanku soo much😍
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@subhasmitaparida85182 жыл бұрын
Sir you are my inspiration 🙏🙏🙏🙏
@ansumanpanda24922 жыл бұрын
This is what a chef is always funny and inspiring lots of love ranbeer sir ❤️❤️
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@gayatridhar9998 Жыл бұрын
Hi Ranveer..I am Gayatree Dhar, 67yrs old Kokatan..I watch your utube channel regularly and is a diehard fan of yours...just wanted to say that Nanking was not in Tangra...it was in Terreti bazar area..and Chinese food started from that area ..it later moved to Tangra as the Chinese shoe makers moved there..to the tannery area... hope you don't mind me pointing it out...all the best.. .this is just
@snehalthakur6612 Жыл бұрын
Aaj meine ye recipe banaayi. Mast mast hai ye recipe.sabko bahut pasand aayi. Thanks Ranbir bro
@hindustaani2 жыл бұрын
Greetings from China .. Just tried your recipe and it came out amazing .. as an indian away from home i am pretty sure will try lots of your dishes.. wish i could share a picture :) i had chilli chicken with chilled coke .. mazaa aa gaya
@KomalsinghRK2 жыл бұрын
Chef chopping board kya srf stainless steel ka ki acha hota hai wooden ka ni mere ek frnd ne kha
Dilshad from Mauritius make water come from the mouth
@drawing4rkids3 ай бұрын
Answer of cheff is in his video , he's using wooden one
@sarkarfreeaccount42682 жыл бұрын
Just what I was looking for, thank you chef ❤️
@Junaid565352 жыл бұрын
kzbin.info/www/bejne/eIKooH9vg9V2j8U
@heenakausar85122 жыл бұрын
Ranveer ur the best thanks a lot for teaching us cooking in a right way we are blessed to get best chef like you ♥️♥️♥️lots of love
@sohailuddin38452 жыл бұрын
Veerji fork se jo chupke se khaya uske baad jo expression diye aapne. Awesome. Paisa wasool.❤️❤️❤️
@chaitalidas111 ай бұрын
You are just awesome. I've tried some of your recipes. All of them were too good, 😮and at the same time, your recipes are easy to cook. Each time, everyone praised me, but actually, you deserved those praises. Thank you soooo much.
@Voice-of-Sia2 жыл бұрын
3:11 sir sach main coment padhte hain aap😂😂😂
@meharreyaz2 жыл бұрын
Like for 'ye meri sundar se andedaani hai'😂
@bikramkharal50842 жыл бұрын
😅😅😅
@S.K.official9999 Жыл бұрын
♥️♥️🤔🤔
@unitycatalog Жыл бұрын
Iski biwi Chaat k chamkaati hai 😂
@farahrao6986 Жыл бұрын
1Qqq
@sabinashaikh2243 Жыл бұрын
Stop talking nonsense while cooking
@omkarpagawad682 жыл бұрын
Ranveer Sir ...Aap cameraman ko Payment dete ho ya apke banaye hue dishes hi khila dete ho ....khush ho jta hoga woh 😂😅❤️
@sanazulfiquar4132 Жыл бұрын
You are an amazing chef brother Ranveer. Masha Allah. Love to watch your videos. Will try this recipe. In sha Allah.
@joydeepmukherjee74342 жыл бұрын
The last reaction was priceless; captures the जुगाड़ जो खाली अपनी देश में मिल सकता है! 😊👌
@sudiptaprokaysta73529 ай бұрын
Iam working as a cook for 40 years with you lots to learn always follow your program thank you sir, if I ever travel india I would like to take your blessings 🎉
@kunalyadav84522 жыл бұрын
I am vegetarian but still interested in watching it. 😜
You may use lightly cooked broccoli and cauliflower in place of chicken. It tastes better. 😁 They don't know it. 😆 Whoever eats will be surprised, when they alternatively keep getting one Broccoli and one cauliflower. The Japanese people cook tempura in the same way. Chicken is not really mandatory here. And there are many veggies that taste better than those broiler chickens.
@ankanmukherjee45722 жыл бұрын
Ranveer Brar ji I invented a Tv , if u lick whatever comes on tv , u will get the same taste I'm sending one model to u... upload videos everyday so that I don't feel hungry
@adarshiniadhikhari2 жыл бұрын
Your ways of explaining is the best. Your love for food reflects on your face.I love all your videoes because you always use simple ingredients which is always available in every Indian house.One more thing I would say nobody share the history,technicality and scientific reasons of dishes.
@noorinahmad6493 Жыл бұрын
I tried the same recipe. It turned out very yummy. I sent it to my fiance also and he loved it. Thank you @chef ranveer brar
@rebad79252 жыл бұрын
M watching this after 2 months again and let me say this.... I smiled and laughed then watching the way you explained few things and the same smile and laughter is still there now as well....your videos never get boring. ❤️❤️
@GurmeetKaur-im7zr Жыл бұрын
I tried the recipe. I must say to be honest u won all the wows . All credit goes to u. Thanks
@heenajumani574 Жыл бұрын
Thanks alot chef, for teaching the chopsticks literally now I am trying to eat every Chinese dish with it especially your chicken chilli😋😋
@sasmitadash88242 жыл бұрын
Kabhi bhi kuchh new try karna hai to apka recipe akh band karke try karti hu.. No doubt it ll awesome👍
@urvashikumari16152 жыл бұрын
Sbse last wala style jabardasstttt hai sir.... Bsssss majaaa aa gya .. Aj Mai try krr rahi hu apki ye recipe..
@dipannitamidder3232 жыл бұрын
I always try your recipes..... everyone really liked...... Thanks for your all great tasty and delicious recipes....... love you lots
@yeonkimin432 Жыл бұрын
I made it exactly like you did and it was the best chilli chicken of my life!!! Thank you so much🤍🤍
@HealwithHomoeo9 ай бұрын
U r the best Ranveer ji...main saari cooking aapse hi seekhi hun...
@Idontknowitall74910 ай бұрын
Recipes to internet par bohot saari hain, but Ranveer Sir aap jo choti choti technical details btaate ho, those definetly set it apart. and sach me zindagi badalne wala chilli chicken bnaa.. maze aa gye... thankyou !!
@bhagwathisandilya863 ай бұрын
U make cooking so much fun. In fact, I smile while cooking, when I make your recipes. God bless you
@pinkysingh565910 ай бұрын
Whenever I wanna cook something new ...always watch Ranveer Brar recipes....love ❤all
@vipinrana76192 жыл бұрын
pa g mai bhi lko se he hu .🔥🔥 aag lga dete ho paa g ap apni har videos me. Lko walo ki trf se apko bahut sara pyar ♥️♥️♥️
@RajKumar-zz9tz11 ай бұрын
Ranvir Vai ..once upon i was culinary student ..aapka cooking aur presentación mey dum hey ..l like ..LOVE from mountain ..Nepal 😊
@harshitashakya37782 жыл бұрын
Tnqww teacher for tell us abt recipe,family drama, chilli chicken story,tangra story, Lucknow story,Taj Mahal story......😅😅😅🥰 sometimes I feel ur wife must be very lucky because she is having....u r such an amazing person...... U r my favourite chef and youtuber🤩
@utkarsharolkar67014 ай бұрын
Thanks so much Ranveer... I tried this recipe and got one of the biggest complement from my 7 year son, he was not ready to believe that I prepared this at home. He was saying you have ordered it from restaurant. It made my day. Thanks again ❤
@suranjan19702 жыл бұрын
It's a LOVEABLE PRESENTATION altogether
@singhgp768 ай бұрын
Ive made chilli chicken so many times but tried ur recipe today and i have to say it was THE BEST chilli chicken i had..it turned out so much better than the restaurants also.Ur tip on how to cut the chicken made a HUGE difference…briiliant !!!
@zubi_sheikh2 жыл бұрын
Hanji sir Lucknow ki hu Mai or bahot acha lagta h apki videos dekh k or bahot kch sikhne ko milta h❤️
@shanaali7892 Жыл бұрын
Ranveer sir u r the best .apki yeh bt bht achchi lgti h aap jb kehte h ranveer aapne bataya nhi.❣️
@sandipanbhattacharya57302 жыл бұрын
Fantastic video, and especially enjoyed the chopstick bit at the end! Thank God for Ranveer Brar.
@sahilkitufanipari9152 Жыл бұрын
Ranveer sir apki recipe Kamal ki hai hamne aajj ramzan me try Kiya or hubahu bani hai kya taste hai sir suparb ❤❤❤❤❤❤❤❤❤❤❤❤❤I love u sir ❤❤❤❤
@sumitramondal21822 жыл бұрын
Chef iye chilli chicken ka recipe try Kiya kuch din pahele...gharwale toh fan ho gaye🥰 thnkuuu ❤️
@siddharthdixit76242 жыл бұрын
The best ambassador of indian cuisine and Of course Lucknow. !!
@mohammedahmed-gv3gz Жыл бұрын
Kya baat hai. Your receipes are wonderful and your sense of Humour is excellent. God Bless.
@urvishah99122 жыл бұрын
Ranveer, we love to listen to and cook your recipes. You share so much insights and right techniques of cooking. Please keep sharing your Amazing Culinary expertise. Do Not bother about bad comments. Kuch toh log kahenge, logon ka kaam hai kehena, it is all bekaar. You are a Fine Chef...
@niharpaul85932 жыл бұрын
Sir aap itne cool se kaise cooking karte hai..bohot accha lgta hai❤️
@sujatajagtap4693 Жыл бұрын
10 days back my son wanted lasooni paneer. I saw your receipe and made it. He like it. Till now I made lasooni paneer two times. Thank you
@monicaojha71782 жыл бұрын
Loved the 2 stories about the origin of Chili Chicken. And your takia kalaam- Ranveer Aapne bataya nahi- is too good!
@debalinachakraborty31472 жыл бұрын
Tomorrow my best friend is coming from Mumbai and I am going to make this....thank you so much Bhaia...❤️
@reevachaujar4062 жыл бұрын
Humko aap se Mohaabat ho gaye hai yeh chilli chicken banake ji. Husband loved it too! Thank you!!