Ranbir Bhaiya....Litti ko bati naa boliye...mun udaas ho gaya
@saanvisingh59183 жыл бұрын
Main main main ! 🐒
@sampakumari81353 жыл бұрын
✋
@JiPappaJi3 жыл бұрын
Being a Bihari, saw this and remembered the way 'we' prepare it and got flashbacks, got emotional too. Greetings to Tripathi Jee!
@recipes4you8683 жыл бұрын
👍
@divyaverma69873 жыл бұрын
I missed my father so badly after watching this and got emotional too. Every damn thing that chef did was the same how my Father used to make it. Unfortunately he's not among us. Will make it soon.
@sarlaroy50994 ай бұрын
Azwain bhi
@RajsKitchen3 жыл бұрын
Never seen any food channel to make traditional litti Chokha....you are the one one...awesome sir ji😍😍 love from bihar....sir plz make a video on champaran meat curry.
@khushboorai33663 жыл бұрын
😋😋
@suman871003 жыл бұрын
😂😂😂😂😂z😆🕺🕺🕺
@rohitrajan77793 жыл бұрын
Haan bhaiya uuuu ta bane ke chahiii
@piyushpratik63 жыл бұрын
litti aur champaran meat.... jabardast
@priyanshu81703 жыл бұрын
I am from champaran 😌😌
@amansaurabh9992 жыл бұрын
Didn't expect so much authenticity in little chokha from a Punjabi guy. Traditional style of litte making on upla, garlic inside 🍆 while baking, use of musturd oil in chocka. I can say 99% authentic litti chokha(deducted 1% because of the way sir prepared litti on upla, but that's ok, can understand preparing in complete traditional style is not so easy in today's city life). Hat's off to you sir.
@GMGautam-jv2xg10 ай бұрын
Well, Chef Ranveer was born and raised in Lucknow so he has that East UP touch
@remyamenon63563 жыл бұрын
Littikhor from Kerala... ❤️ I had litti chokha daily during my colg days from a small boy who used to sell it outside our campus...2 littis, chokha,achaar, pyaaz n upar se bhar ke ghee. When I was enjoying this everyday my friends had my tiffin...those were the good old days.. Now I make litti chokha n I make it damn good..yeah main nahi..bihari dost bolte hain...proud to be a Littikhor ❤️
@HiFiCitrus3 жыл бұрын
😂❤️
@harshgada76883 жыл бұрын
Hahahahahaha.... 😂😂😇👌👌🙌🙌
@stallio56123 жыл бұрын
Amazing
@clashwithash27533 жыл бұрын
Moj kr di
@SatyamKumar-px1ch3 жыл бұрын
Lots of love from Bihar sister ❣️😇🙏🏻
@HimanshuChauhan21123 жыл бұрын
Finally Mannu Bhai is back. Those who have seen him on epic
@MegaSanjay073 жыл бұрын
Epic combination Food, Ranveer and Mannu Bhai....🙌🙌.
@twinklerajwanshi49193 жыл бұрын
Ekdm zabardast yaad taaza ho gayi✨
@arunenduravi13613 жыл бұрын
बिहार का राजकीय भोजन - लिट्टी चोखा। रणवीर, आपके हाथ का ज़ायका और वो बिहारी टोन के साथ व्यंजन तैयार करना, देख के मज़ा आ गया!!!👌🏻
@KAMLESHSHARMA-nd8kd Жыл бұрын
मैंने लिट्टी चोखा PhD course work के दौरान प्रयागराज में पहली बार खाया बहुत शानदार होता है। दुबारा पता नहीं कब मौका मिलेगा 🌹। हिमाचल प्रदेश से 🌹।सत्तु हमने बहुत खाया है घर में।
@pragatipandey84503 жыл бұрын
दिल, किडनी, गुर्दा सब जीत गए आप। ❤️
@dharnidharpandey23343 жыл бұрын
Gajb replie.. Aap v sb jeet gai
@NewTube_Channel853 жыл бұрын
kzbin.info/www/bejne/qHyvZYuGqtSrq5o
@jagdeepkumar2313 жыл бұрын
Pakka Tu Delhi ki ladki hai
@pragatipandey84503 жыл бұрын
@@jagdeepkumar231 bihar bro😀
@jagdeepkumar2313 жыл бұрын
@@pragatipandey8450 Maine Delhi Mai ladkiyo ko boltay huye Dekha apnay bf logo ko ki Tu MERI kidney hai gurda hai 😂😂😂😂 mujhay laga ki Delhi say ho😂😂😂
@natkhatnishant24413 жыл бұрын
As a bihari i feel very blessed that we have sattu.... Whenever I visit bihar we can see sattu drinks on every dhaba 😇😇
@YOGESHKUMAR-we3dq3 жыл бұрын
Sattu drink is pure lobb 😘😘😘😘
@chemistrysolutionbyrajinde8173 жыл бұрын
Ranveer sir ....tuhadi cooking style bhaut wadiya hunde ne..tips v sariya dine o....keep it up...
@khushihikhushi3 жыл бұрын
kzbin.info/door/liy8zjuzS1mH0JTUPyBjjw
@prernadshrikhande2 жыл бұрын
Recipe
@VarunGosain083 жыл бұрын
The best thing is - while seeing a cooking we can even learn about history of our beautiful ancient India
@goluumusica2 жыл бұрын
i have never thought that a cooking video can left me teary eyes, but this video did. Sir ranveer have taken a most authentic recipe from the roots of bihar and shown it to the millions of indians. Till some years ago , this food was stereotyped as the meal of poor class people in most of the other part of the country , but is now part of the live counter of the most of the indian wedding functions in north india. For all of us biharis , it will always be that comfort food which we devoured in the winter days while sitting around the "borsi", along with our family,
@piyusharav23382 жыл бұрын
Agree👍
@vilearninglife47233 жыл бұрын
Finally!!!! The validation , as a Bihari and absolute litti chokha lover needed. ❤️ Thank you, Ranveer! 🙏
@arnavsharma50123 жыл бұрын
Sirji, itne pyaar se koi school me padhata toh top kr lete 😭😭...... You're much more than a chef, a mentor for many and moreover we feel the purity and ecstasy of your heart... Lots of love and appreciation sirji .... ❤️❤️❤️😍😍😍
@anitajanjua90383 жыл бұрын
WOW-Tripathi ji is a whole vibe in itself! Please bring him often!
@samradalpha3 жыл бұрын
Thats right. Please get him on the show more often.
@harshita.stories3 жыл бұрын
Yess
@tanujameghamala3 жыл бұрын
There is a show already.. Watch Raja Rasoi aur Andaaz in Epic Channel...
@kishlaya13 жыл бұрын
Tripathi ji is a pure raw talent i m waiting to catch his next glimpse
@jmtripathiazad90303 жыл бұрын
Wow nice types always
@goodygoody19113 жыл бұрын
Thank you Ranveer for keeping the traditions alive. Hats off to your respect for our culture. Love it when you share the history of the ingredients. Keep up the good work.
@vevibesonly45933 жыл бұрын
Not only Biharis like this dish. It's taste is present in the heart of many Indians ❤️
@agicentappcompany3 жыл бұрын
I’m Haryanvi and I love litti chokha
@fathimafidhapt19072 жыл бұрын
Ikz
@aakashmaharana8565 Жыл бұрын
Unfortunately I don't find this in some cities..I miss this food a lot when I was in Kolkata
@jijanilji3 жыл бұрын
Tripathi ji ko permanently rakh lijiye 🔥💯
@aznabiladka3 жыл бұрын
I live in Bhubaneswar........but I'm from bihar .....love from odisha and Bihar ❤️❤️❤️
@nanditasarangi26383 жыл бұрын
I am also in Bhubaneswar....wahan KIIT line me milti hai ....par Ranveer wala jyada tasty hoga... 👍😃
@sidhantdas33333 жыл бұрын
Those litti's are either without ghee or else lacks taste.... 🙁
@sahajahanghosi11003 жыл бұрын
To main kya karun🙄
@sahajahanghosi11003 жыл бұрын
@@letssmile1590 😁
@shwetasingh29263 жыл бұрын
Thank you Ranveer this is first time anyone respecting all cuisines especially Bihar UP food which many people often neglect
@rajneeeesh3 жыл бұрын
I'm a Bihari and I must say out of all the recipes of litti chokha I've seen on internet this is exactly what is cooked in my home or to say in a traditional Bihari home. Garlic in the 🍆 that's what I was really hoping and it was there. Really chef You represent India in a wholesome manner.
@priyankalal78893 жыл бұрын
Exactly. Lesun to bengun me dalna hi chahiye.
@KumarGaurav-ed4fg3 жыл бұрын
Completely agree!
@inlovewidsrk3 жыл бұрын
Humlog daliya kaha use karte hain? Mom uses normal atta
@khushboorani30243 жыл бұрын
there is no bihari term..or haryani or punjabi or marathi..lets rise from typical state thinking...only indian...
@khushboorani30243 жыл бұрын
@Weeebooo yes i am..what i am...i am good than british departed flattery indian
@haraskoullou10083 жыл бұрын
Love from Cyprus ❤️ Cyprus is a small island in the Mediterranean sea
@shankhadeepmandal9783 жыл бұрын
Lol.....how on earth did you end up here????
@NamasteFromEurope3 жыл бұрын
Watching from Nordic country🇸🇪
@aasthaaastha44303 жыл бұрын
Being a bihari,sattu is my holy grail.i ate sattu cheeni mixed with water when I was a small child whenever i was hungry.
@SomefactsbyShiwani3 жыл бұрын
I still eat it daily
@aasthaaastha44303 жыл бұрын
Yaa its so easy to make and so fulfilling but my chatora side likes kachori more than anything.😃
@amardeep97063 жыл бұрын
I am from Rajasthan but i also love that sattu sharbat
@shashanksourabh93963 жыл бұрын
It is called ghewda😀
@jin_guangyao3 жыл бұрын
I am from west Up aur idhar bhi bohot chalta hai satua. Now living in delhi
@renukasingh59433 жыл бұрын
What an absolutely perfect blend of modernity and tradition. Loved it.
@kanhaiyakmr3 жыл бұрын
I saw liiti in thumbnail and clicked instantly. Thats how bihari i am. 😂😂😂
@sourabhpatel23913 жыл бұрын
Hn bhaiya aap ka naam dekh k hi samajh gye ki aap krantikari ho
@sandeepyadav10303 жыл бұрын
@@sourabhpatel2391 ise kahte hai bina pant utare he maar lena 😂😂
@artwithavinash83213 жыл бұрын
But he is not making litti properly
@hemantKumar-jp9ik3 жыл бұрын
हम देखे और अभी आटा सान रहे हैं।
@masquedpride60523 жыл бұрын
I saw litti and clicked instantly. That's how I am in love with this food. 😍
@swarnim74273 жыл бұрын
Being a Bihari bring an instant smile on face . Thanks Brar Sir.
@moira56753 жыл бұрын
Can you please help clearing the confusion between litti chokha and baati chokha? I thought this was baati chokha.
@swarnim74273 жыл бұрын
In Bihar we call this litti chokha and in some part of UP like vanaras it is popular as baati chokha so basically only name of this dish changes through region but love and taste remain same.
@SumantKumar-ch8gz3 жыл бұрын
@@swarnim7427 are yaar nhi pta hai toh mat bol baati is not litti okay. Litti mein fillings rehti hai but baati mein nhi rehti hai
@surbhijha74963 жыл бұрын
Litti me sattu hota h bati me kuch or shayad...taste different h dono ka
@moira56753 жыл бұрын
@@surbhijha7496 I think sattu k parathe ko litti bolte h, aur sattu bhar k jo gol shape m banti h, usko baati
@harshugandhi44323 жыл бұрын
Ranveer sir....india needs visionaries like you. Where our children are forgetting the importance of our culture and the traditional foods...it is so good to see a great chef like you promoting our rich cultural foods like this and with such great stories....god speed sir....big fan 🙏
@sonamsharma1710 Жыл бұрын
Mother's not cooking food for their children that's why they forgetting world famous and healthy ...Indian food
@AnshulDubey02 Жыл бұрын
Sir, u are amazing.... as a Bihari i feel like yrrr... sir ko to exact pta hai kii kaise hmare taraf litti chokha banaya jaata hai...woo brinjal ko pakane kaa tareeka cow dunk pe, litti ko chharne ka tareeka, chhoka mai khub sarso tel daalna, or khaas kar triphati ji se aapka interaction..oooohhhoooo....litti ki exact feeling jo hm log krte apne Bihar mai wahiii aapne kr dikhayaa.... Thank you soo much sir for presenting our food in a very accurate adn beautiful way...
@sushmamondal97653 жыл бұрын
I m a bengali who was born and brought up in eastern UP.. There was a huge bihari culture influence in that part of UP.. I had and will always love litti choka specially apni maa k hath ka.. I m in delhi aur aj v acchi litti choke k talash me rehti hun yahan
@tanmaypanadi14143 жыл бұрын
diy is the best 👍 good luck now we know all the little secrets of the recepie too
@Marwadi_Jack3 жыл бұрын
Thn u should try litti chokha outside Karol bagh metro station. That was delicious
@Priyanka-sf9if3 жыл бұрын
@@Marwadi_Jack will definitely try if i come to delhi
@ashokathegreat23973 жыл бұрын
Litti chokha bhojpuri region mein khaya jata hai (eastern up and western bihar) mithilanchal aur magadha alag region hai bihar ke.
@NewTube_Channel853 жыл бұрын
kzbin.info/www/bejne/qHyvZYuGqtSrq5o
@PrashantSingh-zf4jj3 жыл бұрын
Being a bihari, it brings instant smile seeing the title..litti choka is love..😍 Thank you Ranveer sir.
@bhishewa7623 жыл бұрын
Ll
@subhamsahu44133 жыл бұрын
Khana banane ke liye dil mein shradha aur face par smile chahiye sirf. Khana swadisht banega. Kyon ki *Ranveer ne bataya thha* ✔
@aorponaroy3 жыл бұрын
Woh tou mere pass bhi hein phir khana nehi banta mujhse
@harshgada76883 жыл бұрын
@@aorponaroy uske liye aur ek ingredient Lagta hai!!!
@@harshgada7688 banati hu par instructions ke sath daat free.
@pallavisengupta82215 ай бұрын
Followed your recipe today sir, made litti - chokha for the first time in my life and my husband who was born & brought up in Bokaro became overwhelmed at the first bite. Thank you sir. 🤩😍
@bhabyasingh71513 жыл бұрын
Finally.... Bihar ki taraf se aapko dher sara dhanyawaad
@sankalpbhardwaj3 жыл бұрын
Huge love and respect reflects from your explanation regarding the relationship between Bihar and Sattu. .. Food unite us!
@pramilaverma26182 жыл бұрын
Very nice and tempting. Liked the upla container which is made with challah called 'HARA'.
@siddharthasharma46243 жыл бұрын
Reaction from Mannu Bhaiya.. ‘Gajab Gajab bna diye hai!!’ is the proof of the taste..!! Love you Ranveer sir for the authenticity that you keep while cooking.. will love to see more of you and Mannu bhaiya!!
@suryasharma32143 жыл бұрын
Who is mannu bhaiya here 😉
@kishanmaharshi7276 Жыл бұрын
I made it today and it came out awesome. It tasted like real authentic choka, and my family members really liked it. I got appreciation. All thanks to you, Ranveer 😊
@gamechanger7883 жыл бұрын
If Chef Ranveer has made it, then I need to make it too.... Today’s menu- Litti Chokha, Ranveer Brar style. Amazing recipe Chef!
@priya56003 жыл бұрын
I've watched every single episode of Raja Rasoi...Love all your recipes. Have never seen a chef creating magic with ingredients like you. Whenever I'm in the need of a recipe your channel is the first I turn to. Love and blessings from me and my family ❤️ The litti chokha was awesome. College ke din yaad aa gaye. Brought in some nostalgia too. Aur haan ji....Tripathy ji ko pakka kar lijiye. You both exhibit incredible chemistry together 👍🏻
@DelicaciesOnThePlate3 жыл бұрын
Wah tripathi ji...accent sun kar maja aa gaya...ranveer ji kabhi hume bhi bulaiye apne set par agar ho sake to...
@lucifermohit7863 жыл бұрын
Welcome
@blinkingblank3 жыл бұрын
Raja Rasoi aur andaj anokha dekhiye.....humesha rehte hai Ranveer bhaia ke saath Mannu bhaia
@NewTube_Channel853 жыл бұрын
kzbin.info/www/bejne/qHyvZYuGqtSrq5o
@sanjyotbargude99953 жыл бұрын
@@blinkingblank Online kaha available hai kya episodes Hoga to link dedona bhai plz
@blinkingblank3 жыл бұрын
@@sanjyotbargude9995 Epic on app par available hai,ya phir KZbin par short videos hain
@sathvikathikari77473 жыл бұрын
Yes sir plss bring tripathi ji when he is present it feels like a genuine tasty food vibes
@akankshajha63563 жыл бұрын
Love from bihar ❤️..
@sachinkumardeepak3 жыл бұрын
Apne Bihar Ka litti chokha gajab
@prashannkumarshekhar39233 жыл бұрын
Litti chokha is not a dish it's an emotion of bihar ❤️ ghee uper se bhi or ghee litti ke ander bhi then it will become pure bihari litti.❤️
@NishantSharma-tq4ys3 жыл бұрын
Saw mannu bhai after a long time May he comes in every episode 🙂🙂
@Nimmi_bro3 жыл бұрын
So beautiful explanation😶😶😶😶... Love it.. I wonder what and all we can make from sattu. I used to just add in water and drink
@SumitSharma-ul8es3 жыл бұрын
0:30 this is the music which I never skipped, loved the rhythm and recipe too.
@mayureshawate26143 жыл бұрын
yes
@jhonybond16083 жыл бұрын
yes me too
@suruchigoel89133 жыл бұрын
Me too
@99531977183 жыл бұрын
एकदम लिट्टी-चोखा की तरह मानवेन्द्र भाई और रणवीर सर की जुगलबंदी।🤗👌
@iqrashahbaz78873 жыл бұрын
Chef never uses complex things or ingredients that we can not easily find around us... That's really good 💗
@pulakprakriti3 ай бұрын
You really made it in authentic way as it’s cooked at our home. Amazing🔥 And many people confuse between Chokha and Bharta. But you made the real chokha. Great.
@kashishsrivastavahere3 жыл бұрын
Ranveer Sir, you know what? You're a *LEGEND!* Proud of you sir and proud that you're a Lucknowite too! 🙌🏻❣ #StaySafe
@ayushishrivastava48473 жыл бұрын
Watta legendary way to cook food. U put all your emotions into it. Love the way u have chemistry with your food sir!!🌸
@kajalvador3 жыл бұрын
Tripathi ji is like a lil brother to ranveer 💖 He waited for ranveer to take the bite first ☺
@allaboutmining88193 жыл бұрын
Your attention is awesome...
@user-yd4yz5pp1q3 жыл бұрын
Waw
@niharikaverma3901 Жыл бұрын
Hats off to you, the way to connect the food with its history... It legendary....
@AnamikamishraYT3 жыл бұрын
Tripathi ji added flavour to the entire episode .....was amazing ....
@AvinashKumar-vp9us3 жыл бұрын
Good to see manu bhaiya He adds an subtle underlying Humour to the entire scene
@niteshjpr3 жыл бұрын
Ranveer looks so happy and free in his own kitchen :)
@recipes4you8683 жыл бұрын
He truly enjoys 😊
@joshijigna3 жыл бұрын
This is bestest recipe I ever watched on internet. Mouth watering and so clear. Mainly chokha. Wow. All the best
@VivekSharma-pn3vo3 жыл бұрын
If someday I quit my regular job and start cooking as a professional chef, you would be my inspiration! Can't Stop myself watching your videos and see you cooking! 😁😁😁
@mandars30423 жыл бұрын
आपका राजा रासोई और अंदाज अनोखा का पुरा सिजन हम बडे चाव से देख चुके है. रिपीट टेलिकास्ट भी नही छोडते. मन्नू भाई और आपकी जोडी जदरबस्त है 😀. उन्हे भी आपके साथ जोड लो youtube पे 🙏
@susismitasarma39293 жыл бұрын
Chalo hamari family 3 million ki ho gayi! *Congo* *Chef* *Ranveer* :)
@Swaroop732710 ай бұрын
Watching another cook with passion ❤
@manishraj78743 жыл бұрын
Kya bna diye ho bhaiya.....Bihar ke tarf se bahut pyar rahega..❤
@anusuyaroy71433 жыл бұрын
Chef Ranveer has two sides.... One on MasterChef- the strict side. Second on his channel- the funny and interesting side.
@riyaarora83033 жыл бұрын
So trueee 😂
@kajubadam12523 жыл бұрын
ya but that is called double standards
@riyaarora83033 жыл бұрын
@@kajubadam1252 he is a judge there and a chef here, he has to behave according to situation like everyone
@pritimayeeprusty3 жыл бұрын
Yess ur right
@kajubadam12523 жыл бұрын
@@riyaarora8303 judge to aur bhi the but i dont find them changed in real life.......... but this guy .....damm fake.......i never seen him so smiling and happy , fun loving in his paid projects so why he does it here
@MotoRVlogging3 жыл бұрын
Manu bhaiya after so long.. Raja rasoi me inko dekh ke alag hi maza aata tha.. thanks Ranveer bhai for bringing manu bhai in this episode.. One super like for manu bhaiya👍🏼
@lalitanad25583 жыл бұрын
Aaawwwwe Ranveer you just rock. Today's episode had such a warm feel. Loved the use of upplas - can't believe you spoke so highly of our traditional foods n fuel(uppla) Love the chit chat too like the neighbourhood's aunties 👍
@YugSinghal3 жыл бұрын
#DieHard fan but Since Raja Rasoi we all waana see Tripathi ji along ..
@msprayasi21983 жыл бұрын
बहुत बहुत धन्यावाद रनबीर सर,लिट्टी और सत्तू के गुण को एक बडे पटल पर बताने के लिए। दिल से आभार बिहार से🙏🏼❤
Gajab bana diye hai bhaiya..... actual recipe of Litti chokha manna padega
@sakshiprasad81683 жыл бұрын
Very happy to see proper traditional litti chokha recipe..My mom cooks in the same way..❤️😍🤩
@priya1233able3 жыл бұрын
Tripathi ji is a theatre aritist. My brother's teacher he became once. Hume nahi pata tha . Ek din vlog t.v par chalae to bhaiya ne dekha tripathi ji ko.. And was happy kaha bahut shandaaar artist hai. 😇 Hume laga ranveer ji ke sath h
@awantikadutta87673 жыл бұрын
Every bihari will keep on smiling throughout the video 😃
@awantikadutta87673 жыл бұрын
Thank you chef😍😁
@SwatiSingh-vy5wr3 жыл бұрын
So true. This recipe and video touched my heart🥺
@nehawadhawa51053 жыл бұрын
I'm Maharashtrian and trust me I was smiling the whole time
@awantikadutta87673 жыл бұрын
@@nehawadhawa5105 oh great That's true love
@tanmaypanadi14143 жыл бұрын
@@nehawadhawa5105 same pinch
@madhurimasrivastava68912 жыл бұрын
🙋🙋बाप रे देखते देखते सारे मुँह में पानी आ गया 😋 काश त्रिपाठी जी की जगह हम होते 😊सारा सपोड जाते 😁😁
@shritijdighe55063 жыл бұрын
Maharashtrian by mother tongue, Purvanchali by birth...... litti chokha is emotion❤️❤️
@anupraj49473 жыл бұрын
Litti ki story sunne ke bad proud feel ho raha Apne Bihar pe👌🏻
@swastiksharma46413 жыл бұрын
Kahana bananey ke liye 3 cheez ki jaroorat h, Aag🔥, ingredients ✨aur neeyat😇 A golden drop from chef Ranveer again ♥️
@kuldeepsinghwani3293 Жыл бұрын
Great , very nicely explained 👍feel like making it was so easy , great teacher 👍🙏
@akramazmi5833 жыл бұрын
त्रिपाठी जी को बुलाया जाए एक बार फिर किसी देसी पकवान के साथ सर जी I'm big fan of you 🥰
@sauravsingh16893 жыл бұрын
Look like you not only know the food, actually food knows you very well 😊😊
@MrSoham223 жыл бұрын
Manu bhaiya is back!! 😍 Ranveer and Tripathi ji is like Dhaniya in RB's Dishes!! Please make one series with him
@lalitadasgupta649913 күн бұрын
त्रिपाठी जी को देख कर खुशी हुई। किसी टीवी कार्यक्रम में आप दोनो साथ थे। आज भी वह कार्यक्रम एपिक चैनल आता है, लिट्टी चोखा उसमें भी बनाया था। आप के प्रोग्राम बहुत चाव से देखती हूं, और इस चैनल को सबस्क्राइब किया है बहुत पहले से।❤
@UUwUU-o9i3 жыл бұрын
*I admire you* *I Love your videos* *I Love History you tell behind each and every food* *I Love your dialogue Ranveer apne bataya nahi* *I love your humbleness* *I just love everything in you* *I Love you* #RanveerBrar
@anandg58433 жыл бұрын
"ये हे जी original 'superfood'...कृष्ण~सुधामा के समय से ", New title: Brar, the chef who connected purana to gastronomy💕😇🙏
@vikaschauhan25833 жыл бұрын
Aap dono ki chemistry is just osm मन्नु भाई appearance is like litti choka me kachche sarso ke tail ki mehak 😀😀, Raja ki Rasoi ki yaad aa gai.
@mohitgupta9913 жыл бұрын
Mannu bhai ❤️❤️
@khushbookumari20763 жыл бұрын
I am from Bihar..and I love litti chokha ..or aapne jo bnaya h uska to koi jawab hi ni ..mja aa gya
@yashitiwari12973 жыл бұрын
It's our dish incomplete without a bowl full of ghee and litti dip in it❤️
@sapnakakirde17563 жыл бұрын
Made this today,, inspired by the way u made it sound so easy, superb taste...super hit recipe..everyone loved it at home.
@Puskar_Raj113 жыл бұрын
Welcome to Bihar ka jayaka ( Cuisine ) Love from Bihar Thanks Ranveer🙏🏻🙏🏻🙏🏻🙏🏻🔥👌🏻👌🏻❤👍🏻....
@lokeshkumargarg44503 жыл бұрын
Sir i was made it and serve to my family they appreciate me for this special dish.... Sir it is grt receipe to cook liiti chokha.
@vidhianand28983 жыл бұрын
Every travel trip specially train journey, my mother always makes litti. Evenever I go to Bihar I always go to my favourite place to eat the original litti on fire. I will surely try this recipe. I live in Lucknow but I am from Bihar. Love from Bihar.❤️
@aryanyadav36263 жыл бұрын
I was thinking about little chokha🙏...love from Jharkhand ❤️
@kajalkj58193 жыл бұрын
THANK U SO MUCH RANVEER, BEING A BIHARI I REQUESTED YOU TO PRESENT THIS BIHARI DISH IN UR STYLE AND U HAVE MY HEART ❤️😘 SO MUCH OF RESPECT 🙏
@vanshikamukheja6513 Жыл бұрын
I don't like mustard oil in cooking but when I first tried litti chokha, I absolutely loved the taste. Mustard oil actually enhance the taste. We tried to make it at home too that too in appe pan(Mom's idea), it was so easy and perfectly made..also we had 12 in one batch. Blessings and Love from Planet Ayurveda
@Wizard-ws4zg3 жыл бұрын
That duo, after your show raja rasoi aur andaaz anokha.... loved it
@abhishekpathak77683 жыл бұрын
Best chef I've ever seen with great knowledge of food and good sense of humour 😁 . Btw my fav food is litti chokha here in Bihar we cook litti chokha on every Saturday and extra litti chokha for Sunday morning ❤️ with ghee 😋
@agastyaplays84453 жыл бұрын
Litti chokha eastern UP me bhi bahut famous hai. Ranveer has used exactly the same method to prepare litti chokha which I saw during my childhood. Sumptuous is the word for it :)
@OneLifeLiveTwice7 ай бұрын
I cooked today following your recipe and it turned out to be delicious. Thanks @ranveerbrar
@DrBrunoRecipes3 жыл бұрын
Lovely recipe 👌🏻 and very traditional 😊 Greetings from Scotland ♥️ Have a wonderful day everyone 🌻
@prik40413 жыл бұрын
Chef please make a recipe on sindhi kadhi! Love from sindh, pakistan 🇵🇰
@Hurram1233 жыл бұрын
He has become great entertainer 👏 i cant explain in words how much i repect you... keep going
@kabirtyagi2573 жыл бұрын
Wooow mai to apko.fan.ho.gyi..mr. muje n khana pkana bht psnd h..tripathi.ji.k.sath sath muje b add kro..😂😂😂🤪