Lulas Recheados | Stuffed squids by Chef Rego from Goa

This video is dedicated to my loving son Chef Boris Do Rego who lost his life in the 26/11 attack in Mumbai. Lulas Recheados (Stuffed squids) was Boris's favourite dish. Its a popular dish in Goa, squids stuffed with a spicy filling and cooked to perfection.
Ingredients
Squids cleaned 5 to 6 nos
Olive oil to fry
For stuffing
Squids tentacle mince 150 gm
Chopped onion 1 no
Tomato chopped 1 no
Garlic chopped 1 tbsp
Ginger chopped 1 tsp
Red masala paste 2 tbsp
Turmeric powder 1/2 tsp
Toddy Vinegar 2 tbsp
Chopped coriander 2 tbsp
Salt to taste
Managed & Conceptualised by : Silverstream (Kevin Do Rego | Michelle Coutinho)
Director of Photography & Editing - Brijesh Kakoder
Marketing Head - Clarence Fernandes
Sound Recordist - Supraj Kerkar
#ChefRego #ChefRegoGoa

[@felintoalexdsouza2546]

Chef Rego Boris always had a smile on his face. I knew him. He was my senior at IIAS Miramar. I did my training at the Taj Fort Aguada Resort in 2006. You use to come there to cook on the Tuesdays Goan night by the pool side. I always looked up to you. Thank you for sharing these amazing dishes. You are the "grand master chef of Goan cuisine if you ask me". And I will keep Boris in my prayers. God bless his soul.

[@ramonawazz9007]

Thank you Chef Rego for explaining this recipe in such detail. God bless you! This was such an emotional episode... May Boris' soul rest in peace 🙏

[@FRA12370]

God blees you uncle 🙏 joe Paris

[@Mariedzil3]

What an amazing display of the recipe. Thank you for sharing Chef Urban. Our thoughts and prayers are with you always 🙏. Chef Boris is in a safe place now resting with our creator. Stay strong and safe.

[@ChefRego]

Thanks and keep watching. And do keep my Boris always in your prayers.

[@velmafernandes4072]

Thank you for the recipe Cheffie! Am sure your son is with Jesus happy as ever! Wishing you and your family all the strength and love needed🙏🏻

[@talloak50]

Show some respect to the gentleman Chef Rego...he's not 'cheffie'

[@velmafernandes4072]

@@talloak50 that is out of love. Definitely respect him! No 2 ways about it!

[@ChefRego]

Thank you as always Velma. My good wishes to you and your family too.

[@ChefRego]

Mrs Fernandes thanks for the concern. But it's my casual approach with my fans that has helped me grow in my profession today. Love to maintain a friendly relation with all.

[@brunettepereira]

Thanks Chef Urbano...brought back memories of Boris. May he RIP 🙏🏻

[@ChefRego]

Yes do try out this dish, was his favourite.

[@brunettepereira]

@@ChefRego will definitely do so

[@loveypatel75]

Felt like I was in Goa. Very touching. The dish fabulously presented.

[@miltonrodrigues9624]

Chef I never cooked in my life I am 40 now and watching you I made lovely currys thank you so much

[@kashiraogundam9602]

Chef rego is king of kitchen

[@santanadcruz9653]

Yes, we Dcruz family from Mumbai know about this very sad and untoward incident of Chef Boris Rego. My heart felt sympathy. I enjoy your delicious recipes. Please continue sharing your knowledge of cooking to us through this UTube channel. Thank you from the bottom of my heart.❤️❤️

[@jeanpereira964]

Deeply remembered in our thoughts and prayers . God Bless you and your family abundantly

[@aldsa4770]

Thank You Chef Rego for the lovely recepie..May your sons soul rest in peace and May God Bless U and give U the strength and courage to carry on ❤

[@jocyleenfernandes578]

Chef Rego I learnt lovely tips from u. 1. U said to cook squids only for 10 minutes. 2. Not to stuff too much. 3.To cover d squids when it is cooking. Small tips mean a lot. God bless u abundantly with Good health and happiness

[@terezinhadsa805]

Thank you chef Rego. My condolences for your loving Son May his soul rest in peace. May God bless you abundantly

[@poornimaredkar5851]

Thank you so much chef rego🙏.it was really quite a touching video seeing your son's frame behind you and yet you being so good at dedicating it to him.🙏🏼om Shanti to his soul

[@josephalmeida1452]

God bless Boris. May his soul rest in peace. Proud that he is a matyr to India

[@jesuscaetanofernandes7518]

Very good demo, thank you, God Bless You.

[@janedsilva863]

Very nicely explained and presented so well Sir. Keep it up. And thank you so much for Sharing the recepie. And ofcourse the squids are my all time favorite Fish.....

[@B-D-N80]

This is a very emotional episode..sending u strength and love🙏thank you soooooo much chef🙏

[@ChefRego]

Yes indeed.. Thank you

[@johndesouza9784]

Wow! Great job Rego. Absolutely sumptuous. My heart pained when I saw the picture of your son Boris. Take care Chef. Your friend and roommate, Johnny, USA

[@BridgetPereira-ts6fb]

Nice of you to live up to the memories of your ❤son ❤

[@rohansaravade]

Great respect for both the Chefs!! Prayers with you!!

[@richardandrades1184]

Chef Rego ...just love this squid preparation.

[@sebyrod5490]

Chef rego thank you for the recipe n ur son is in heaven with our mighty lord...

[@angelaviegas4240]

Chef it was a yummy dish we all love this dish

[@abheepsapattnaik]

Lots of love and good wishes for you and your family..this video just touched my heart..

[@ChefRego]

Thank you for your wishes. Much love.

[@severinapinto7418]

Wow mouth watering

[@BhavanikitchenTricks]

WOW Excellent staffed squid recipie. Nice preparation and good presentation. Thanks for sharing. Stay Safe.

[@jovitamendonca4768]

Lovely recipe

[@franciscofernandes6156]

Chef Rego God bless you and your family. Nice fish recipe ur loving son may his soul Rest in peace

[@cynthiarai1226]

Very mouthwatering dish. May the soul of yr beloved son rest in peace 🙏

[@aliceclazydsilva6295]

Chef god bless you n ur family I really like wat u cook u r the best

[@veenaxettigar]

Thanks Chef... what a lovely episode ❤

[@charlottedsouza3704]

Chef thanks for your recipes

[@Shaptshati]

Om Shanti 🙏 for Boris Bab, Respect Rego Bab ✊

[@amrutarajput9714]

God bless you Sir Thank you

[@ameykamat5326]

Wonderful recipe

[@ChefRego]

Thank you so much and do try it out.

[@marcelobabi8614]

God bless you Chef Rego

[@Manav_01]

Lots of love chef

[@ChefRego]

Thanks and my regards to you too.

[@rajugawas2968]

Sir you are great

[@lornabritto8396]

Thank you

[@jossrock6458]

I am sorry to hear about your beloved sons demise, I will pray for his soul, and may he rest in peace and be with Jesus Christ in heaven, I always pray for others I do not know first before I pray for myself. Take care and thank you for your recipe videos.

[@ameykamat5326]

Poignant.🙏🙏🙏🙏🙏

[@allwynpontes3446]

May your son soul rest in peace 🙏

[@conniesequeira4831]

Looking yummy

[@rashmikarekar2795]

🙏🙏

[@PedroBritto-z6h]

May his soul rest in peace

[@venitemenezes7249]

yummy, but please givr the recipe for the red masala paste

[@lourdinadcosta9996]

RIP Boris Do. Rego

[@elisongodinho3777]

May his soul rest in peace.

[@cheng006]

Excellent dish may be but narrative is rambling all over. Why don't you update your ingredient list to show red masala instead of just showing a fleeting glimpse. Chef is extremely knowledgeable but the presentation and production teams are no good .

[@kjgomes]

Great recipe - but the name in Portuguese should be lulas recheadas because lula is feminine. So sorry for your loss.

[@emiliadesouza6534]

🙏🙏