CHEF RV’s HOMEMADE KIKIAM | NGO HIANG

KIKIAM
1kg lean pork
2 pcs. carrots, grated
5 pcs. radish, grated
2 pcs. onions, grated
1 tsp. salt
1 tsp. black pepper
2 tbsp. soy sauce
1 tbsp. five spice powder
½ cup cornstarch
6 tbsp. all-purpose flour
2 tbsp. brown sugar
¼ cup oyster sauce
1 pc. whole egg

[@giehan583]

Hello Chef RV ikaw na talaga wala ngniba pagdating sa ano mang klasing ulam mapagkatiwalaan yan talaga . Sa kanyang mga RECIPE SWAK NA SWAK YAN SA SARAP SALAMAT ng marami Chef RV madami akung natutunan na luto na sa Mga special holidays at Okasyon . Mabuti nmn may Chef RV God pay you back of your kindness your free sharing of your talent in cooking . Stay safe and healthy always .🙏🏻🙏🏻🙏🏻❤❤❤😘😘😘

[@marilenfrancisco8463]

Sarap nyo po panoorin napakaaimple at nakakaaliw . Dami ako natutunan sa inyo😊

[@Kubota-Liza]

hello chef😍❤️kikiam wow yummy sawsaw sa suka madaming sibuyas at sili nakakatakam po kayong kumain god bless po🙏🙏🙏

[@albertsantiago3139]

Yung Kikiam talaga sa Binondo, the best! Promise. 😍😍😍

[@elenamanallo1686]

Wow looks yummy one of my fave. And the atsara perfect. 👌👏🥰

[@ghieguavez3186]

Napakahusay mo Chef RV! Napakadali ng teaching ways mo, specially the Kikiam. I will do it here in London. I love Kikiam, a satisfying memory of my childhood in Manila!

[@florendadeguzman4490]

Wow.. Eto yung matagal ko ng inaabang-abangan na chinese Kikiam .. thanks chef Rv .. ✅👍🏻☺️

[@febatoon164]

Recently my sis-in-law visited me in the farm ..she brought several pieces of kikiam like you did...as of writing this, i just finished eating kikiam which i heated using a microwave...i was really thinking and sensing what exactly is that special flavor or aroma in that kikiam...my curiousity led me to surf youtube and found exactly the kikiam in the video of Chef RV...so grateful to have found you chef RV...and i am going to share the process to more audience as well, when i try to prepare this kikiam the soonest...thanks much chef RV

[@willyjoebennjardinel5959]

Sarap nman po nyan ang galing po ninyo mogloto at mgtoru.😊

[@jerusaleminciong7727]

Very informative talaga ang cooking video mo chef! may pagsasaliksik pa what's best for the recipe. I hope to meet you in person!

[@melanieparaiso1848]

Wow chef sarap nyang atchara gagawin ko yan pati kikiam looks yummy❤❤❤lagi ako nagugutom pag nanunuod cooking video mo chef rv❤❤🥰

[@dawon7750]

Masarap pala ang kiki sa umaga, di ko akalain!

[@nethmarcelo2926]

Ang ganda mo chef Rv 💐💖🥂pag tumitirik ang mata kapag tumitikim ka ng niluluto mo, I love it❤️

[@chefrvmanabat]

❤️❤️❤️

[@pandecocojam]

OMG ang dali lang pala. Favorite ko 'to na baon sa lunch nung elementary. I like the bake and pan fry option. Super appreciate how you make the recipes easy to follow. Ok talaga yung nagluluto sa bahay, pwede ma control ang quality. Thank you, Chef!

[@GinaGargantaTaboco]

Grabe, ang saraaaap..maka try nga ..thanx chef rv❤

[@coraabundo2070]

Wow thanks for sharing,more foods pa more Sir

[@drjeanong1300]

I tried this recipe, all I can say is PERFECT!!! Been living in the province for 8 years and am always craving for chinese food. I always have to ask my sister in law to buy my cravings at Binondo and bring it here. But with your recipe, I was able to follow it no sweat and I don't have to ask for my sister in law to buy it for me anymore. Next time naman RADDISH CAKE PLSS. Thank you sharing your gift!! God Bless your good heart.

[@billspooks]

Gusto ko ang iyong presentasyon. Ikaw ay palakaibigan at napakahusay. I like your presentation. You are friendly and highly skilled.

[@MenchieJuamis]

ganda ng kulay khit fry lng

[@tessdalessandro8094]

Yan din ang madalas bilhin ng nanay ko noong araw,ang sarap iprito,miss ko yan.

[@glendacap8777]

Hi Chef, alm mo Chef RV sa totoo lng s dami k ng pinpanood ko s youtube paano mg luto pero pg ikaw na yong gumawa ay the best I mean 💯 percent Perfect promise walang biro laging perfect yong ginagaya ko s inyo..Super galing yo tlg at hindi lng yan may mga tips p kyo san k p..kaya sbi nga ni Chef don k kong san ka masaya hehehe kaya kay Chef RV n ako..love you Chef and God Bless!👏👏👏👏❤️

[@mariettadelacruz6689]

Hello chef...nice cooking po...always enjoy watching your cooking Lalo na kapag tinitikman mo na... with matching tirik ng mata sa sarap ng luto mo..💖💖💖

[@daisyangeles1042]

Chef RV, nakaadik na panoorin ang vids nyo..after dinner instead of watching netflix, vids nyo po pinapanood ko..tas sunod sunod na hahaha.😂😊.katuwa po kc madami natutunan..even ung mga travel vids nyo kakatuwa po..keep it up po❤❤

[@jakernz518]

Oh yeah! Oh lala...I so love this kind of Kikiam. You made the long and short Kikiam. Thank you for sharing. God Bless you

[@arlenejaneong5162]

He’s so kind! 🤗💕 Met him in trinoma today!! Napakabait at pede papicture agad!! So happy to meet you in person😍😘

[@marializacruz8645]

Yan din po ang Alam ko na kikiam noon pa. Super yummy po talaga iyan 😋

[@SalidoLuzL]

Salamat po Chef,nakagawa n po nyan mula nun napanood kita,kc naluwas p kami s Divisoria para lng mak😅abili nyan.Mula ng napanood k pggagawa,gumagawa n lng ako,madali lng talaga.Tnx Chef.

[@albinalatiga8890]

Waw sarap po ipang ulam😀👍

[@shainabugayong1877]

I tried this recipe. I used beef instead of pork. And my family loved it. Feels like nasa binondo k.. but the way nasa abroad kami nagpabili lang ako s pinas ng bean curd skin. Thank you chef for sharing this recipe.

[@marcelalacsamana9721]

Hello po.oo nga Po patience is a virtue.and bongga nmn Ang results.Thnks po.fav.ko Rin Ang kikiam

[@diariesofmommytere]

Masarap talaga ang Kikiam, all time favorite... Nagutom mo nanaman kami Chef

[@cristinaasiatico5490]

Love it chef favorite ko talaga eto. Thanks for sharing this recipe

[@femaliwat6559]

Made this today. Followed Chef RV’s recipe; baked them. They came out really good. I do not plan to fry; I will freeze some for future. Thanks for the recipe Chef.🙏🏻❤️🙏🏻

[@mylanidea7710]

That's my favorite Chef RV when i'm in studying in Malabon. That is my lunch time ulam. Kaso parang nagbago na ang lasa niya unlike unlike before since 1980. Now i'm living in QC.. I ordered that from Malabon to QC kapag nagcecrave ako. Thank u sa Recipe mo Chef. Itatry ko yan at sau ko nalaman na pwede palang umorder ng kikiam rapper sa shopee at lazada. Thank u so much talaga. I am your avid fan, Chef RV...pinapanood ko mga niluluto mo kapag d ako busy. Hehe..love u chef. Sana mapansin mo po ang message ko. More power to u Chef RV. ❤❤❤

[@Boo-od2bh]

Parang masarap nga sya like ko rin matikman

[@rizabue6763]

Yeey thanks for the recipe chef. Ang dali lang pala

[@cynthiahonorio9758]

Kikiam ang bimbap nong bata ako! Thank you chef RV. Happy surprise ito.

[@belindagosmo5552]

I love you chefffff gustong gusto kita.bago lang po ako dito pero kakaiba ka talaga gusto ko pang maraming matutunan po..thank you and God bless you always and family.

[@JosephineTan-f9l]

kabayan tuwang tuwa ako lagi manood sayo

[@BingbangMacabinguel-ng6pz]

I love they way you rolling your eye of yummy sarap sa luto mo❤❤❤❤❤

[@Lord0828]

Masarap din yan gamitin pang spring roll lagi handa pag CNY nang amo ko masarap din po pag may dry mushroom chef and ung sa part po nang baboy ung pang skinless mas masarap po un gamitin pambalot ... water chest nut pO mas masarap din chef

[@nicholaskolokasi9872]

Wow chef my favorite sa pancit

[@ellencaluag6469]

Sarap nmn chef.. try ko Yan lutuin

[@myrnacarr863]

Looks yummy 😋 I'll try this one thank you for always sharing.

[@glennalejo4931]

Nagutom tuloy ako bigla Chef hahaha

[@MaritesGalut-q5g]

Yeah i know i make that one in singapore very famous..thank u po sa sharing...

[@milaalbino1574]

Wow my favorite Chinese Kiikiam or Chinese Ngoyong w/ water chestnut w/ sauce-super yummy- yum3 👍👏❤️

[@jesilyncolasito9906]

Nakakatakam naman yan chef!!! Ma-try nga pag may budget na

[@hersheyrojas657]

Wow, galing, ito na yung matagal kung hinihintay Chef RV,,, makakagawa na ako❤❤❤ Thank you for sharing

[@teresitadizon619]

Looks yummy! Gumawa ako ng kikiam noong nasa US ako, omg hindi makain sayang. Ngayon Subukan kong magluto uli tulad ng pagluto mo Chef RV. I hope I can find bean curd anywhere in the grocery so I can make. Thank you for sharing. 😋🙏

[@saoirse9346]

Nakakainis kasi patulog na ako, nag crave pa tuloy ako ng kikiam. 😂 Thanks for sharing this chef. 😘

[@eleonormonarca2824]

thank you Chef. RV sa masarap na KiKIAM recipe nagustuhan ng mga anak ko sobrang favorite kc ng panganay ko di ko na kelangan bumili pag gusto nmin kumain.❤️

[@SusanTeves-i6y]

Thank you chef.got sharing..kikiam. recipe. Love ypu and god bless

[@corazonzamar-cabangbang1921]

Salamat po sa pagshare mo kung paano gumawa ng kikiam. Paborito ko po yan. God bless po.

[@tinaycaraig6571]

Masarap nyan chef pag steam.

[@romaniaamfaro6553]

Chef, parang perfect po yarn i try na Smoked Kikiam, just for innovation

[@jmguiebvlog6110]

Thanks for sharing this recipe,is great chef 👍

[@minervarodrigo9237]

Thank you so much Chef RV for sharing ur recipe Kikiam / Ngo Hiang I will try this and it's my fav. God bless po n more power ingat po

[@letscookwithdelialetscookw3864]

WoW I love this, gagawin ko rin Chef, I love your technic of cooking, gaya mo gustong gusto kong mag Expirements sa aking kusina. Thanks Chef RV

[@rosannadumagat5390]

Woww..Yummy..! Tnx Chef RV for sharing. YOU ARE THE BEST !

[@aprildespabiladeras6637]

Chef RV!!! Sureness papatok na naman po ito sa panlasa ng aking pamilya! ❤️ Will definitely give this recipe a try! Thank you po uli for sharing! ❤️ ❤️ ❤️

[@princessramos1183]

Akala ko ung typical na kikiam na tuhog tuhog.di pala hahahaha.another learnings nanaman po tnx Chef RV!

[@edbatallones7189]

Kaya kita nirerekomenda sa mga friends ko, merong kasamang ingredients.

[@iamscoliosisgirl]

made this today and masarap ang result. thank you Chef RV for sharing your recipe!

[@PartlyGoer.56]

kakagutom naman Chef! 😋😋

[@dorys4584]

Sarap ng kikiam with achara 😋

[@nmyki]

Yes yummy yan ! Yan ang kinagisnan kong kikiam ndi un tinutusok bolabola lang kilala ko

[@ErlindaG.Legault]

Thanks for sharing this recipe of Chinese Kikiam!👍👏

[@leahclavio341]

My mom used to cook it ever since I was a kid. Nagdala ako ng bean curd sheet here in Canada. Sobrang sarap po niyan 🥰

[@mariancanlas9372]

Lahat na aamazed ako sa mga luto mo since napapanod kita, ur so humble at kalog sa show mo, keep it up sir more videos Po thanks ❤

[@cristycaya7561]

ThAnk you for sharing the recipe this is my favorit ondeed

[@mando5888]

Eto yung recipe na hanap ko.thanks Chef RV for sharing!!!

[@thitesmarantz4970]

Thank you Chef! I’ve never tasted kikiam yet. Watching from Northern California.

[@rosariocalosur7802]

Ang cute mo tlga chef RV nkk aliw ka 👍😁 i bought eng bee tin kikiam masarap xa but i will definitely try your recipe para homemade 👏🤤❤️

[@arnelabuso8252]

Naku! Chef RV! Gulag ka talaga ng Langit sa aming mga nagluluto, yesterday lang June 6, naisip ko I am craving for Kikiam, kaya lang hindi ko5 alam ang recipe on how to do it and ingredients. Mabuti na lang nakita ko itong KZbin Feature mo ng Let's make Kikiam this time(",)(,")Tuwang tuwa ako kasi at least now, I will5 be able to do this at Home, hindi na ako bibili. Thank you for sharing your recpes for all of Us Po Chef RV! God bless Pocas Always 😇🙋‍♀👃

[@lornamluna]

Hi @chefrvmanabat super fave ko din ang kikiam. Bumibili ako nyan sa Binondo. Thanks for sharing the recipe Chef. Sana ma try ko ding gumawa one time kapag may nabili akong bean curd sheets at 5 spice powder.

[@laidenfrondarinacorre7959]

Yes! Finally ginawa mo na din po Chef RV matagal ko Ng request na matutunang gawing Chinese kikiam🥰

[@fetorres6163]

Oh... My , this is my favorite kikiam , a Chinese kikiam. Now I know how to cook it. Thank you so much chef RV your an angel to me. God bless.

[@doloravillero3427]

Kapag si Chef RV talaga, tiwala akong palagi na basta recipe nya, Ok na ok talaga....saka, nakakatuwa sya...lagi kang maaaliw sa mga jokes nya ..Love you Chef RV ...♥️

[@ChasingLizaVlog1209]

nakakamiss yun Kikiam lalo na sa binondo un Chuan Kee, napakasarap😋😋thanks Chef RV for sharing this recipe,pede gawin sa bahay kasi hindi pa makapagbakasyon.😊😢

[@Mamitamoko]

wow sarap siguro nyan chef

[@cutierabbit2063]

You made me crave for chinese foods i ate since my childhood days . I miss my papa tuloy 😢💔 Bibili ako sa Diao Eng Chai pag nakauwi ako pinas🙏

[@maryrose7152]

Chef, you’re appreciated for sharing your knowledge in cooking God bless your ♥️. Keep up your good work

[@Aceospady]

Wow, ngo hiang. My elderly chinese landlord back in Singapore used to make this and they were yummy. Salamat, chef sa pagtuturo

[@nazjavier9478]

tried it. very doable and good results... just like the kikiam i remember from many years ago in Divisoria. I like your method of baking first... less messy. thank you for this recipe, chef!

[@rosarioking2009]

Thank you chef for sharing❤. Add ko lang ang ganda ng mga eyes mo prames🙂

[@dawnmkr9194]

Akala ko mahirap gumawa ng atsara ❤️, i'll try this recipe pagdeliver nung wrapper 😂.. lunch ko knna ung longganisa recipe mo Chef - perfect! Thank you!

[@rosalitaespiritu6211]

Thanks chef RV sa recipe makakagawa na ako😋

[@lilo737]

Hi chef RV, good day! salamat sa masarap mong kikiam recipe, nag craving kasi ako to eat street foods at isa ito sa kini-crave ko kaya nag hanap ako ng authentic recipe kung paano lulutuin, since we planned na magbonding din kami dito sa bahay ng mga friends ko, so i cooked it just 3 days ago,ang sarap😋, we love it!🥰 I love cooking and i do more on traditionla or old ways of cooking food at yung no tipid ingredients. Salamat sa tips and sharing your knowledge in cooking. Looking forward to see more recipes and tips here dito sa channel mo.

[@LEOEAT.]

Another dish na pwedi sa lahat ng handaan host

[@nhatg73mixvlog10]

I love watching all your vlog chef RV..madami akong natutunan❤❤❤

[@leticiaalinsod9015]

Thank you so much chef rv another best tasting recipe na naman natutunan ko....ang galing galing mo talaga magturo detalyado talaga Godbless Chef & to your family

[@dhangcompanero1570]

wow fave ko po yan ,sa binondo lang po ako nakaka bili ng masarap..and im sure mas masarap ang recipe mo kasi hinde tinipid.. i will try that ,salamat #chefrv ❤

[@chefrvmanabat]

❤️❤️❤️

[@FreghaFrey]

May bago na naman ako magagawa! Thanks for the recipe Chef! 😘

[@lj1175]

kasi sosyal kami hahaha … ito talaga yung bet kong kikiam e, tofu skin pala yung balot hay sarap thank you chef rv makakagawa na rin ako ng totoong kikiam hehe … ❤

[@Cong33.Ch0wd33]

salamt chef.paborito ng mader ko ito .magagagwan ko na sya at matutuwa na sya kc pure ito na gawa mo po ❤❤❤❤❤

[@vitaminc6641]

Thank you for sharing chef. 😊

[@ramilanfelonia9034]

Wow chef thanks Po SA mga nakaka amaze lahat Ng recipe nyo di Kona maantay Yung pang 4 nyo na cookbook god bless and more power

[@chefrvmanabat]

Hope to see you sa book launch this coming June- abangan po ang details ❤️

[@cala704]

Grabe nman tumikim si chef tumitirik ang mata 😊

[@krizzylicious]

Buti nlng pwedeng ibake ksi ninakaw yung steamer ko hayyy. Thank you chefrv