Jollof Rice Recipe (How to Make Jollof)

[@lisakashtan8922]

Amazing! Your recipes are so healthy...thank you 🤩

[@javaidaslam3778]

Excellent ❤

[@dabossladytv8969]

wow so nice and delicious

[@nelnj7447]

Chef, Asante for the recipe. I’ll try it and keep you posted.

[@chefdwainaina]

Will look forward to what you come up with, thanks for watching 🙏🏿

[@bethirungu6052]

West African joroff rice tasty..

[@chefdwainaina]

Thank you

[@theresaconley5930]

That looks great!

[@chefdwainaina]

It does!

[@alicegounden8414]

Wow! Good job chef looks yum im with you like the bottom rice burned nd al so tasty . Blessings to you chef .

[@chefdwainaina]

Thank you and blessings to you too.

[@tannisjohnson6456]

Beautiful!

[@mrsg921]

I will definitely give this recipe a try. It looks delicious!

[@barbaraglover4451]

look so yummy and delicious

[@mdefatimaborges6174]

I’m from a country where jolof rice is not a staple food. So, I enjoy any version (as long as it is well prepared). I like this particular recipe; I’ll try it out soon.

[@sylvesterinfl]

Wow. Just looking at the preparation is exciting. Can’t wait to make this for my family. My Ghanaian neighbor made it once for me, so I can wait to try it myself. Greetings from Florida, USA.

[@ataaaboagye3886]

Well done. Brother 👌👍👏

[@carolineokorley1057]

Good job chef👍 I will try this version next week

[@chefdwainaina]

Thank you, that's awesome share results please😋

[@ritaferrall8393]

All of your recipes are healthy and delicious. I am happy to have found your channel.

[@chefdwainaina]

Thank you so much

[@mrsknb9173]

That looks delicious

[@gloriathompson4010]

So very delicious

[@dragonflyer59]

I have bought and eaten plantain chips at the supermarket... they sre round chips... I love them...

[@chefdwainaina]

Yes they are!

[@MegaJaymoh]

Brother, you are doing great work here!

[@chefdwainaina]

Thank you, appreciate it 🙏🏿

[@dragonflyer59]

this jollof looks so much better than other recipes I've seen...

[@chefdwainaina]

Wow, thank you!

[@kiska1964]

Gosh this looks mouth wateringly delicious. I love your recipes, thank you!

[@chefdwainaina]

You are so welcome!

[@felicitywillboughby6901]

Absolutely gorgeous😍. Thanks chef. Watching from South Africa. ✨💃🙏🇿🇦

[@chefdwainaina]

So delcious. Thank you

[@beverlyshakes1424]

Yummy

[@budgieboy52]

Sometimes the ingredients are everything the dish is about. Keep it up Chef Wainaina. My heritage is (although white, -not really relevant, but...) from Africa, so I am a real convert, love the tastes and flavours, i just love the variety of dishes, I amongst others learn from lots of different culture: and we are all better for lol. 👍

[@chefdwainaina]

Yes learning from different in cultures is beautiful and an eye opener

[@yolandaegbe]

Hi,❤❤❤❤❤love it ❤🎉😮yes yummy I will try shall with you cooking videos ❤😮thank you for recipes ❤bless amen❤

[@alyssacunningham5690]

Hello Chef Wainaina, I've been watching your videos and I love the recipes (though I haven't actually cooked any of them yet--except for soft paratha). Usually, I see a list of ingredients and measurements in the comments, but I don't find that here for jollof rice. There are a lot of ingredients for this recipe, and I can certainly go back to the video and extrapolate for notes, but if you have your recipes on a website or blog, I'd love to know. Thank you!

[@naomiblack21]

Waoo am a Cameroonian and yess we love Jollof rice. Your rice looks delicious yum yummy

[@gracemuthoni1993]

😋😋

[@myfoodjournalke]

Soo wholesome

[@chefdwainaina]

Yes it is, thank you

[@gloriaarabitg395]

Please need the list of ingredients with the quantities of each ingredient and thank you….. looks delicious 😋

[@lydiamarendes7554]

Could you make pounded yams 🍠 and egeusi soup 🍲 😋..???

[@brittanyparks650]

I eyeballed everything as far as measurements go. I wish you will update us with the exacts. But I made this tonight for the first time and it was great.

[@MS-yu5cl]

Chef, can you use that plantain to make matoke? I haven’t found green bananas in Seattle to make matoke. Any suggestions?

[@thephenomenologist4669]

Will you please let me know what brand of rice you used? Thank you

[@chefdwainaina]

I usually use basmati rice which is a long grain.

[@funmilolaakinyemi2889]

Well done sir but why did you add lemon to the plantain .

[@hawneebee]

To keep them from oxidizing or turning brown

[@lawordersvufan8050]

Please show how to make fufu

[@chefdwainaina]

Noted

[@kenlion4087]

wait a minute chef, the best jollof is cooked in Sierra Leone, how come you did not say that? we have to keep an eye on you.......🤣

[@dragonflyer59]

, that's because what he's cooked looks a whole lot

[@africaine4889]

Not in sierra leone but Senegal. Where it all began

[@markmuhinda]

Am cooking

[@chefdwainaina]

Yap lets cook.

[@orisbest1451]

Good dish! But jollof rice goes with fried ripe plantain, not unripe plantain.

[@jennytugara9470]

Is hard to cook this kind of Rice with this Sticky Pot it need nonstick cooking port to make it easy.

[@sunrae7680]

Im new to this rice. I would only attempt this in a nonstick pan. Thanks.