Chettinad Fish Curry | South Indian Chettinad Fish Gravy | Cookd

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Chettinad Fish Curry is a simple and delicious gravy from the land of Chettinad. This #ChettinadFishCurry is made with basic ingredients like Fish, Shallots, and Coconut. Learn to cook this #ChettinadFishGravy with Cookd’s simple recipe for lunch and serve it with rice. Do try this and let us know how it turns out in the comment section.
#MeenKulambu #Cookd
Chettinad Fish Curry Recipe:
Fish - 500 grams
Roast and Grind:
Gingelly Oil - 2 tbsp
Shallots - 1 Cup (130 grams)
Garlic - 6 cloves
Tomatoes - 3 nos
Curry Leaves - 10 nos
Red Chilli Powder - 5 tsp
Coriander Powder - 2 tbsp
Turmeric Powder - ½ tsp
Salt - ½ tsp
Black Peppercorns - 1 tsp
Cumin Seeds - 1 tsp
Coconut (grated) - 6 tbsp
Tamarind - ½ lemon sized ball
Water - 1 Cup
Other Ingredients:
Gingelly Oil - ¼ Cup
Mustard Seeds - ½ tsp
Fenugreek Seeds - ¼ tsp
Dried Red Chilli - 3 nos
Curry Leaves - 15 nos
Shallots (chopped) - ¼ Cup (30 grams)
Ginger (thinly sliced) - ½ inch
Garlic (thinly sliced) - 4 cloves
Salt - 1 tsp
Water - 3 Cups
Coriander Leaves - 2 tbsp
Cooking Instructions:
1. Wash and Clean the fish pieces with lemon juice, salt and turmeric powder.
2. In a pan, heat Gingelly oil, add the Shallots and Garlic. Saute until the shallots turn translucent .
3. Add chopped tomatoes and cook until the tomatoes are mushy. Add the curry leaves.
4. Add red chilli powder, coriander powder, turmeric powder and salt. Cook for 2 mins.
5. Add the black peppercorns, cumin seeds and mix well.
6. Add the grated coconut and continue to saute for 2 mins.
7. Add the tamarind and saute for a minute.
8. Remove from heat, allow it to cook and transfer it to a mixer grinder jar. Add 1 Cup of water and grind it into a smooth paste.
9. In another Kadai, heat Gingelly oil. Add mustard seeds, fenugreek seeds and allow the spices to splutter.
10. Add curry leaves, dried red chilli.
11. Add the chopped shallots, sliced ginger and garlic cloves. Add ½ tsp of salt and saute until the onions turn golden brown.
12. Add the ground masala paste, 3 cups of water and simmer for 15 mins or until the oil separates from the curry.
13. Add the fish pieces and cook for 5 mins or until the fish is cooked.
14. Add chopped coriander leaves and remove from the heat.
15. Serve hot with steamed rice.
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[@femijoyraj2625]

For the first time, my fish curry has turned so yummy, the same taste I had tasted in my childhood days prepared by my aachi in Thirunelvelli our village

[@saheennaubithullah4345]

Today I tried it. It came out superb and yummy taste. Thank you for this recipe. ❤❤❤❤

[@devsablok]

Incredible recipe..beautifully balanced flavours.. Thanks for sharing

[@zara2567]

Superb i love this curry

[@lcmanoj2796]

I followed this recipe to the T. It came out awesome, just perfect. Thanks a lot. One request - can you please put the ingredients in bigger font. I nearly put 6 tablespoons of chilli powder.

[@cookdtv]

Thank you for leaving your feedback. We've made a note of your suggestion. Glad to hear that you liked the dish. Do try out more recipes and keep letting us know how they turn out :)

[@stevieboy2604]

Thank you for this lovely recipe 🤗🌷💕

[@padminiramasamy8827]

Thanks for the recipe. It turned out well. Awesome.

[@sudhajoseph2122]

Tastes amazing 😋.. thanks for the recipe

[@cookdtv]

Hello Sudha, glad to know the recipe came out really well. Do try more of our recipes and share your feedback with us. Subscribe to our channel for new recipe releases everyday by clicking the below link kzbin.info

[@vijukumar6394]

Easy to make

[@lakshmipriya8529]

First view superb yummy😋

[@krithikavelan3741]

Today i tried it. It came out superb and tasty 😋

[@cookdtv]

Great 👍

[@sinduthirugnanam4288]

I tried this and came out really well.. thanks for the recipe

[@cookdtv]

Glad to know you tried our recipe and came out well. we have more exciting videos coming up. Subscribe to our channel for new recipe releases everyday by clicking the below link kzbin.info

[@sumathib9547]

Sp

[@veeraraghavan6372]

Tried came well thnk u

[@cookdtv]

Glad it came out well! Do try our other recipes as well and don't forget to let us know how it turned out

[@androidera1858]

Thankyou so much😊😊 helped me a lot during this pandemic time..

[@cookdtv]

Thanks for your feedback. Do try our recipes and share your feedback with us. Happy Cooking!

[@dreamwoodtalkies508]

Very nice... Natural sound of cooking should be enough..!! No need of external music...!!

[@reenaroy4200]

Yummy. Pls do Kerala prawns curry with grinded coconut mix.

[@cookdtv]

Your suggestion has been noted. Soon will come up with this once the lockdown is lifted.

[@chakkaravarthysellaiyan5541]

Wow...Pls do fish biriyani.

[@cookdtv]

Sure 😊 We have noted your suggestion and will come up with a recipe soon. Until then do try our other recipes and share us your feedback in the comments section!

[@begunahifoundationusa2161]

One of the easiest, most delicious, and fastest way to prepare South Indian Fish Curry. Excellent instructions and detailed recipe. DUNYEWADH

[@cookdtv]

Hi, thanks for sharing your feedback with us. Do try our recipes and share your feedback with us. Subscribe to our channel for new recipe releases everyday by clicking the below link kzbin.info

[@ansarybaai2313]

Thanks. Amazing ... I cooked and we all enjoyed the Fish curry.

[@cookdtv]

Hello Ansary, glad to know the recipe turned out well and you enjoyed it. Do try more of our recipes and share your feedback with us. Subscribe to our channel for new recipe releases everyday by clicking the below link kzbin.info

[@thavarajsubramaniam6772]

👍🙏

[@surajbhamare]

Hi @Cookd, will you be able to provide reference for the background music? Thanks.

[@priyankap8800]

@Aries Randall ❤️

[@ManpreetKaur-zb8tb]

Where can I buy these measuring spoons from pls?

[@cookdtv]

Hello Manpreet Kaur, here's the link with which you can purchase the products we use. www.amazon.in/shop/cookd

[@anupreetha6463]

sry to say tiz. i like all ur recepies and way of cooking. but tiz is not a original chettinad fish curry. i'm from karaikudi

[@pramodanantha5620]

Loved it! Careful, adding too much tamrind will overpower the taste, stick to the lower side.

[@cookdtv]

Thanks for the tip, Pramod

[@IzaanRM]

Its exactly copied from when u check chitinad fish curry..first video ingredients exactly copied on this .coming 2nd

[@catsivakunchoo1489]

Too much of work.

[@cookdtv]

This recipe follows the authentic process and tastes amazing. If you want an easier recipe, here are a few alternatives: Fish curry - kzbin.info/www/bejne/kJukk2x3ptuhqtk Manchatti meen kulambu - kzbin.info/www/bejne/pqbWf6iMntRgiKM Toddy shop fish curry - kzbin.info/www/bejne/qnSqk3aJpMSaoK8 Happy Cooking!