I love this channel. No narration, nobody talking non stop. It’s just about the food.
@cowboykelly65903 жыл бұрын
I love the no Narration too . 🤠🖖
@lucascoval828 Жыл бұрын
Exactly.
@Bob-te3le11 ай бұрын
Facts. This is in my top 2 favorite channels. And the other one is called Munchies. its a show about Pizza. He talks but its awesome.
@goldenbear86964 ай бұрын
And no bloody awful background music beloved of so many Chanel’s.
@huhockey3 жыл бұрын
This has become my favorite channel on KZbin. No talking, just cooking.
@andrefecteau3 жыл бұрын
yeah, we don't wanna see your face...just the process
@dwh32763 жыл бұрын
Depends on why you are watching. You get little of the “hows” and none of the “whys”. There is a ton of bad videos with editing and commentary, but with good editing and thoughtful and limited commentary the video can fuller explain what is going on.
@andrefecteau3 жыл бұрын
@@dwh3276 yes a smart youtuber should read and respond to all comments...Gary Vee does
@johnputney26613 жыл бұрын
@@andrefecteau Was it hard, being raised by wolves? They don't teach manners, I suppose?
@andrefecteau3 жыл бұрын
@@johnputney2661 did you attend Troll the World U? Who put you in charge? Get a life
Manny's is a Chicago institution. Last time I went was in the 90's before I moved out of state. Glad to see they're sill there and apparently going strong. My order was always a brisket or corned beef sandwich with 2 potato pancakes. The best you'll get anywhere!
@oldironsides41072 жыл бұрын
Except for all the homeless bums surrounding the place. I started wearing leather gloves so I could just punch them out and not worry abound getting a hobo tooth in my knuckle. I love this place. I hate the area
@loydkline37602 жыл бұрын
@@oldironsides4107 ❤️ / love homeless people
@LoydKline-uw4no Жыл бұрын
❤️ cornbread & pastrami out of the cooker
@TheRange75 ай бұрын
@@oldironsides4107 You sound like a guy with a big heart
@roberthicks32782 ай бұрын
My question is this, is Manny's on the Northside or the Southside?
@badad01663 жыл бұрын
This series is amazing! If I were closer I'd come running! Hospital patients should be shown this stuff to incite their appetite. And then, they should probably, order out...
@sabrinacle2 жыл бұрын
That’s actually a really good idea...until you remember what hospital food taste like.
@gweilospur5877 Жыл бұрын
Not if they’re in hospital for heart problems.
@charlesfinnegan7930 Жыл бұрын
Been eating at Mannys since 1995. That Matzo ball soup is top notch and the latke is the best I have had from anywhere. The corn beef and pastrami always have great flavor but they cut it thin with a deli slicer so depending how long it sits there it can dry out. I always get mine on the onion roll and then get a side of rye to take home. There is always enough meat for the addl. sandwich.
@cojimar19505 ай бұрын
Love the Brisket, but where's the GRAVY?
@johnybravo49883 жыл бұрын
Why do I watch these? It just leaves me with my mouth watering.
@xuanwu93483 жыл бұрын
哈哈哈
@jhill86043 жыл бұрын
Yea....i've been sitting here, considering getting a frozen pork roast out and trying to cook it!
@johng5392 жыл бұрын
IS THIS THE HEAVEN FOOD CHANNEL NETWORK?
@luiszj73 жыл бұрын
Based on most of your comments it looks like a lot of you need to know more about this family owned place; Manny's deli it's by now an institution in Chicago, the meat you see in the video it's corned beef and pastrami, not you traditional southern style smoked brisket, I know, bummer; but most of the food that you see on their menu is Jewish cuisine, like the "latke", or potato pancake that you must have if you ever visit this place, I can assure you the food is tasty, fresh, even though you see those briskets come out of a package because of all the demand that this place have, and I personally worked next to Vito, the guy slicing the meet and building the sandwiches, just like the place it self, he is an institution because of how long he's been there, greatest personality, full of energy and will definitely turn your day around, no joke, whenever I go back to Chicago, this is a place I always stop by
@blanksender78083 жыл бұрын
I know right? Who doesn't know that you don't fucking boil a brisket. Same cut 3 distinct outcomes
Many don't know but in addition to the corned beef and pastrami, Manny's also has the traditional Jewish oven baked/roasted brisket which is quite good.
@nolanschanck48613 ай бұрын
Meat? Meet? Asking for a friend
@FLEKKECOOK3 жыл бұрын
Real homemade food ! Greetings from Poland !
@normanwyatt87613 жыл бұрын
HEY POLAND........My grandfather, grandmother and my Mom are all from Poland and left there for a new life in the U. S. A. before the GERMANS invaded in 1939.......HE lost everything including his home and a good chunk of land.....R. I. P. everyone.....
@chriscraft9993 жыл бұрын
That’s okay. Those are ground up Nazi sandwiches
@Alix777.3 жыл бұрын
@@chriscraft999 bruh
@johnputney26613 жыл бұрын
The old police Academy was just a hop, skip and a jump over the Dan Ryan X-way. Manny's was the treat for all the sweat from gym with the monsters like Clay! And, the pain, and the screaming. No crying allowed. Clay taught us a lot about body mechanics. Thanks, Clay.
@joannkelly79942 жыл бұрын
Looks so good. Thank you for sharing. Stay blessed.
@boogitybear22833 жыл бұрын
Thank U for making these videos! Great advertising for the restaurants!!
@gidnik3 жыл бұрын
that knish looked glorious
@foosmonkey3 жыл бұрын
Many fond memories of stopping at Manny’s with my dad for pastrami on an onion roll before driving him to Midway airport for his monthly trips to St. Louis.
@gynandroidhead2 жыл бұрын
The best casual eating experience of my life revolved around top-notch brisket sandwiches that I didn't have to pay for. Thanks for this video.
@lorihuarota66542 жыл бұрын
Delicioso!!! I can't believe I haven't been here!! My family & I go to Chicago all the time. Im going to have to take my husband & son there. Thanks for sharing 😁
@LincolnSixAlpha Жыл бұрын
Now that's how a sandwich is made! My kind of eatery!
@jamesh13453 жыл бұрын
This place looks like heaven for proteins! lol Also, love how they're not stingy with their portions. #bucketlist
@foosmonkey3 жыл бұрын
It’s got that Jewish grandmother “you need to eat more you’re a growing boy” vibe
@haroldbenton9792 жыл бұрын
I had the chance to eat at the old Carniage deli in NYC once. I was eating on my pastrami and rye for 2 days.
@drizztdourden52912 жыл бұрын
Lol they sell by the ozs. They don't give out no extras. It's a Jewish stop what do you expect.
@dlhamilt Жыл бұрын
Okay, so I'm from an area well know for our smoked brisket. Absolutely no disrespect to an established institution, but am I missing something? I saw them open the briskets, boil them, remove the fat caps and slice.. did I miss a seasoning step? Not to mention where I'm from, you smoke a brisket for a minimum of 8 to 12 hours which works to tenderize an otherwise very tough cut of meat. Does cross cutting it that thin really tenderize it enough? Just feel like it's missing a lot of smoke and fire. :P
@mrguillemot3 жыл бұрын
Now that is a sandwich with a proper amount of meat filling; none of that one slice nonsense! I needs to visit one day
@jmann1713 жыл бұрын
In that case if you are a traveling type you will also want to consider Katz in N.Y.C & Schwartz in Montreal. Game changers! Worth the Air Miles. Hell id walk & im in Northern Alberta.
@foosmonkey3 жыл бұрын
I work down the street. I’ll go order one for lunch and eat it for you 😁
@actuallowroller2 жыл бұрын
This food looks absolutely scrumptious! FANFRIGGINTASTIC video.
@OverseerKevin3 жыл бұрын
What kind of cakes are those? Reminds me of potatoe cakes my dad made
@rayvirile3 жыл бұрын
That’s what they are 😌
@phatmanpushimbak89032 жыл бұрын
I asked your dad and he told me they're the same ones.
@judytchou13932 жыл бұрын
Pastrami on Rye with mustard. Haven't had a decent one like this for ages ever since I moved out of NYC😭. Absolutely mouth watering!!!!😍
@dbspecials12002 жыл бұрын
You can buy great stuff and make it at home, we have it a few times a month. don't forget the pickles..
@calvinrobinson42573 жыл бұрын
Knew what this was the minute I saw it, Old School Jewish Deli, Excellent Prep, Extraordinary Results wish I was closer can’t get it NC
@Gitfidlpickr3 жыл бұрын
What is the dep fried ball with ground meat in the center ? and what is the deep fried flat thing (looks like mashed potato)? Beautiful corned beef sandwich. Nice grilled cheese and corned beef too. What were some of the other meats (not corned beef)? looks great ..
@bassfingers3 жыл бұрын
Dude behind counter to customer: “Whatever you’re doin’, keep doin’ it!”. I loved that ✌🏻
@phredbull3 жыл бұрын
The line service guys are part of the Manny's experience; the place is like a time capsule!
@LumeriaProjects3 жыл бұрын
getting hungry watching all this delicious food... bon appetit..
@freightdawg67623 жыл бұрын
Manny"s is a Windy City Icon
@mistergrendel32 Жыл бұрын
How long do the briskets boil to get tender? 🤔
@number51oco3 жыл бұрын
You know it is great when he slices into the brisket trying to open the package!!
@joeventura13 жыл бұрын
He did that on purpose, thats the fat end of brisket, the slice makes it cook same rate as the thin end.
@number51oco3 жыл бұрын
@@joeventura1 LOL no. If you do want to slice into the brisket before cooking, you don't do it while you are opening the package, that is a separate step.
@joeventura13 жыл бұрын
@@number51oco Unless you have done it 20,000 times and figured out it saves a step
@number51oco3 жыл бұрын
@@joeventura1 LOL no again. If you have opened 20,000 briskets you are not a BBQ guy, you are a low level restaurant worker. Keep up the good work Jose.
@joeventura13 жыл бұрын
@@number51oco Dude what is wrong with you? You just watched him open the brisket and throw it in the pot? Clearly you know how cooking works and that a narrow piece of meat cooks faster than a thick one, so the purpose of the cut (which he did over and over to a depth of like 3 inches) is to facilitate an even boil? You think he accidentally cut into the thick end of the brisket to a depth of like 3 inches over and over again?
@brianspivey92543 ай бұрын
Man, that sandwich is enough for lunch and dinner, everything looks great!!
@maddinascuriousworld63383 жыл бұрын
Love you Travel Thirsty from Bangladesh.😍
@PUBGLOVER-jq9pl3 жыл бұрын
Bangladesh 😁 for Assam 🥰❤️🔥
@jonchal55613 жыл бұрын
Love you too
@kenshin2393 жыл бұрын
Goru mangsho khawa dektesen😅?
@tentativeuni41583 жыл бұрын
Love u too from Malaysia💚❤️
@jonchal55613 жыл бұрын
@@tentativeuni4158 love you too from america
@justlooking64343 жыл бұрын
I use to eat here as a child my dad would buy shoes at Cherins Shoes and we’d get lunch there dad always bought me 2 rolls of Royal Crown sour cherries candy at checkout it was such a treat good times good memories
@benjaminharris70913 ай бұрын
I love the way you talk about your memory of you and your dad sharing days together! What a nice tribute!
@jc4jax3 жыл бұрын
Is that literally just plain boiled brisket? no salt or other seasonings?
@TheChrismsanchez13 жыл бұрын
The brisket is brined in seasoning, the name changes to Corned Beef. Very similar to Pastrami.😋
@beenrealubitch243 жыл бұрын
ikr..ill pass
@Tyweezy843 жыл бұрын
Same thing i said lol
@TG-eh8uo3 жыл бұрын
@@Tyweezy84 The raw brisket is soaked in a brine for a week. The brine contains salt, pickling spice (smoked black peppercorn, mustard seeds, bay leaf, allspice, coriander seed, cloves, red pepper flakes), brown sugar, and plenty of fresh garlic. It is literally submerged in the brine for a full week. It is removed from the brine, rinsed, placed in a pot of water with some more pickling spice and simmered for several hours. At this point it can be served, or chilled for later, but it should be eaten within a couple of days. It is a labor of love, and no one loves the brisket of beef more than Manny's.
@zorrobanten94933 жыл бұрын
Manteb baget ini...waktu aku kesitu mampir kesini...kangen deh pengen balik lg ke negeri paman
@THE_EXPERTS_SHOW12 жыл бұрын
ASMR cooking channel, Genius! This channel is a real sensory experience, just like food can be. The crisp audio is key, the sizzling, the crackling, all with no commentary makes for a wonderfully refreshing food channel experience. Bravo!
@marieantoinette13602 жыл бұрын
Yes! I was thinking the exact same thing!
@sabrinacle2 жыл бұрын
Nobody can eat that much deliciousness and come out of there alive
@pennymartin38214 ай бұрын
No, maybe not, but, it would be fun trying.😂❤
@orlandorosero29963 жыл бұрын
Saludos la comida se ve muy exquisita. Me pueden dar la dirección del Restaurante que se encuentra en la ciudad de Chicago para poder visitarlos y poder probar sus famosos sándwiches.
@Unknownrobloxdude3 жыл бұрын
1145 S Jefferson Chicago
@kevindolan86482 жыл бұрын
no salsa spit
@eyeofbass3 жыл бұрын
Anyone know what the fried patties starting at around 6:30 are? Thanks.
@MeanLaQueefa3 жыл бұрын
Potato latka aka potato pancakes
@jbenso1283 жыл бұрын
Love Chicago Food! Manny’s is absolutely delicious. Thanks for doing this guys. -Love, the Bensons
@lemrphy3 жыл бұрын
@Blackhawk your just saying that cause you’re from here and your used to having the food everyday, leave for some yrs and I bet you’ll change your tune and will miss it🤦🏾♂️🤷🏾♂️
@lemrphy3 жыл бұрын
@Blackhawk I used to say the same thing until I moved and missed the food. Overpriced maybe, overrated nah😂🥴🤨
@lemrphy3 жыл бұрын
@Blackhawk 👍🏾🙏🏾🤘🏾
@3554ELM3 жыл бұрын
I'm drooling!! Looks delicious and yummylicious! 🤤🤤
@btfoodstory3 жыл бұрын
wow, the best sandwich! I want some 😍
@LoydKline-uw4no Жыл бұрын
I work in a deli the secret is the brand of pastrima & cornbeef
@Nekuf_Gruven10 ай бұрын
Much respect. Ive only seen a triple lindy once in a movie back in the 80's. We saw it again at the 7:38 mark. These places are like dinosaurs in the making, and that's a shame. Many great hole in the walls back in the 80's, 90's and very early 2000's. Best food, best beer, and maybe 20 people max in the joint.
@williammiller83173 жыл бұрын
I remember when Arby’s used to slice their roast beef like that in the old days, now it’s just crap.
@edwardkurniawan81673 жыл бұрын
last time i ate THAT arby's was like 1999 lol
@pelulillo24382 жыл бұрын
que comida tan mas simple... gracias mi mexico por tener otro tipo de comida.
@duart3103 жыл бұрын
That brisket melt looked insanely fire
@MeanLaQueefa3 жыл бұрын
The Reuben Sandwich 🥪 one of my favorites
@markstrow69923 жыл бұрын
What are those fry cakes at 6:45?
@zionagnew62502 жыл бұрын
I truly really need to try Chicago Best beef brisket sandwiches 🥪🥪 one day too 😋.
@lindseyjohn47893 жыл бұрын
Where do they get their brisket from, it looks pre-trimmed?
@jeromeduffy92703 жыл бұрын
Prepared in house. Itsvon labels
@paquitoignacio34493 жыл бұрын
They are exceptionally remarkable how they prepare those meals, don’t think about cholesterol just enjoy eating it possibly moderately.
@ЛюбовьПоталенко3 жыл бұрын
Чя
@yesm23023 ай бұрын
Take some Lipitor 😂
@M.A.M.NOUGHIS3 жыл бұрын
Awesome . From Algeria Babababababa. I'm coming to Chicago in cha Allah. Is it halal or kasher?
@maddie17643 жыл бұрын
It's true, it is the best. Everythings better in Chicago
@JD-sr3ie3 жыл бұрын
I'm not from Chicago but I I visited this city I would eat at Manny's before the famous cheese steak places.
@danbuchner283 жыл бұрын
That looks fantastic! I like the way the brisket was sliced against the grain, and also that great looking rye bread.
@ericjencson94892 жыл бұрын
You always slice brisket against the grain otherwise it's tough.
@jamesroberts91923 жыл бұрын
Don't get me wrong people. This person is very good great at what they do and I'd love to eat there 7 days a week. But I would change one thing all that perfectly cooked and made to pick them up with that fork and put those big holes in them doesn't help the looks at all. It kinda a let down. When there's many tools that would pick them up and be just as fast.
@luo3 жыл бұрын
Oh, your videos are always appetizing. The beef cutting machine looks great. The final dish was wonderful🤗❤️🥰
@TheDurnans2 жыл бұрын
What do they do with all of the fat trimmings? Surely they don't throw that away? Hell, my dog would love a pile of trimmings!
@Alexsan0003 жыл бұрын
Akhirnya upload juga udah lama nungu nih
@richardwasserman3 жыл бұрын
Apakah kamu orang Indonesia?
@sutsokunthealifetv2 жыл бұрын
Absolutely awesome cooking video channel 😍
@susidaruni56733 жыл бұрын
Such a generous portion of meat for a sandwich 🤤😋
@drizztdourden52913 жыл бұрын
Your paying for it . There nothing free here.
@ikbenx24383 жыл бұрын
In Holland they say..Only the sun is comming up for free 🤪🤑
@foreverpop25423 жыл бұрын
Costing at about 15 dollars
@susidaruni56733 жыл бұрын
@@foreverpop2542I was wondering how much it will be, thank you for the info 💵💸
@jenniferwright82153 жыл бұрын
@@drizztdourden5291 Exactly
@ritalamy58663 жыл бұрын
All I Can say while I am drooling is WOW!
@pennymartin38214 ай бұрын
Chicago does it best 👌 ❤
@christopherlovelock91043 жыл бұрын
I'm curious as to how long those 'cuts' were boiled for. In the UK it is at it's best when smoked.
@supremesupreme77943 жыл бұрын
First time I’ve seen brisket boiled. It is always at its best when smoked
@christopherlovelock91043 жыл бұрын
@@supremesupreme7794 I quite agree. I didn't even know you could, personally I would have thought it lost most of it's taste. Still different countries people like foods cooked in a different way. To me it looked rather like boiled ham, but a bit more coarse. I wondered if you could add any dressing or that was it.
@MeanLaQueefa3 жыл бұрын
Never had corned beef?
@christopherlovelock91043 жыл бұрын
@@MeanLaQueefa You haven't missed anything. It's basically any pieces of coarse beef leftovers all mixed up and very firmly "Pressed together with 'gelatine' to hold it" in shape. Much like having a "coarser' luncheon meat. Odd thing is a lot of 'meat' firms make it and I've yet to find two that taste the same.
@richerDiLefto3 жыл бұрын
It’s corned beef. It’s boiled.
@paolacrown8683 жыл бұрын
And this is why I'm Going to miss Texas, moving to Chicago soon 🥺
@Lillyofthefield733 жыл бұрын
There's nothing like a smoked brisket. 🥰 True Texan
@gradybrowning39763 жыл бұрын
You going to have to buy a smoker or grill.
@TheClblflame793 жыл бұрын
There are some good smoke brisket places around. One in Naperville that's just a hop, skip, and jump from Chicago-Gemato's.
@JiggyWrld3 жыл бұрын
Wait till you try the mariscos from here 🏝
@Sanyakhmer3 жыл бұрын
Hi
@road32403 жыл бұрын
This reminds me of that Mitch Hedberg joke... "Would you like anything else with that?" -"Yeah, a loaf of bread and some other people!"
@АндрейОранский-н2ю3 жыл бұрын
А главное - никаких грёбанных овощей! Моя третий сердечный приступ одобряет такую еду!
@ВаняКурский-л4ь3 жыл бұрын
А огурец?
@michaeltimm14492 жыл бұрын
Hallo was war das für ein Tag oder Hackfleisch reinkam. Der Teig sah nach Kartoffel aus. Frittiertes ist immer lecker. Hat jemand ein Rezept. Danke. M.The Chef.
@alexgon96273 жыл бұрын
mouth watering ! looks delicious
@thevultrantransituniverse148711 ай бұрын
Those sandwiches are SUPER DELICIOUS!!!
@tonyjaimes25213 жыл бұрын
Looks good! I would definitely eat there.
@paulamckay3753 жыл бұрын
Great looking sandwich I wood love to eat at your place 👍🏴😎
@rad_y63153 жыл бұрын
Incredible amount of meat! Here in Bulgaria i bet they'll make 10 sandwiches with so much meat.
@AlanSenzaki7 ай бұрын
21 minutes plus 32 seconds of heaven!!😛
@jimmieanderson35743 жыл бұрын
Those are huge sandwiches, it would take me a week to eat one. They look delicious.
@barfuss20073 жыл бұрын
do you like slow food? I would eat that in 10 minutes when I am really hungry like know :-)
@satexpertos3 жыл бұрын
@@barfuss2007 he is vegan
@Alix777.3 жыл бұрын
Huge but I bet those sandwiches are very expensive
@loydkline37602 жыл бұрын
❤️/ love pastrami sandwich
@skills75853 жыл бұрын
This place is great, love all the sandwiches they have to pick from
@crimestick66482 жыл бұрын
I don't know about boiling the brisket, but what are those fried doughballs with the meat in the middle?
@stkd16z63 жыл бұрын
Apparently a lot of people dont know that Corned beef has always been a boiled beef brisket...
@nathanwahl92243 жыл бұрын
Wrong.
@DS-mo7vu2 жыл бұрын
Should be cured and brined... not package to pot.
@daveklein28262 жыл бұрын
It's brined before packaging
@shannonsteiner84233 жыл бұрын
So they boiled the brisket, but what do they season it with? It can’t just be boiled beef, can it? Everything looks amazing though.
@Ohmug3nW3apon133 жыл бұрын
Man, I would love to visit this place
@アスパラトマト-p6u3 жыл бұрын
食中毒などに気を付けましょうね。
@blackeyeten3351 Жыл бұрын
I love watching these, I just wish they would tell you both what they're making and what ingredients they're using.
@OtBe3 жыл бұрын
Spot I used to cook at back in the day, we'd get cases of those corned beef slabs & cook tons of them at once (after pickle brining for a few days) in this HUGE caldron with a propane burner out back. If there is a heaven, I surely know what it smells like.
@davidcheng35732 жыл бұрын
I once travelled a lot. US and Australia serve twice as much as human needs for a meal - typically a huge steak resting on a mountain of potato chips. As the result, we see a lot of horizontally-huge body people limping around : )
@woodstock0013 жыл бұрын
in the greatest need, the sausage tastes good even without bread
@modernhoghunter95372 жыл бұрын
always so funny to hear Spanish in these videos. Good thing I took it in school.
Been there. At the time it was affordable to make two meals of the sandwich. Now with rising good costs, insurance and taxes, I can’t go there but maybe once a month.
@karensiegel66693 жыл бұрын
Sad.
@ordinary74133 жыл бұрын
Так много стоит?
@kombikaramujaninja54263 жыл бұрын
Gosto de tudo que é preparado com higiene!! Parabéns a equipe pelo cuidado e pelas delícias servidas.👏👏👏
@FernandoFerreira-eg3oy3 жыл бұрын
Esse troço tá cru doido
@zappa17232 жыл бұрын
@@FernandoFerreira-eg3oy no it's not
@kevindolan86482 жыл бұрын
no salsa spit
@edgard64733 жыл бұрын
OMG, I'm drooling!😋
@jeffsmith20223 жыл бұрын
My wife puts together the best corned beef, brisket, sandwich, sorry folks...and I love it...would love to try yours though...
@sidsid49283 жыл бұрын
Ничего себе, какие большие порции у бутербродов 0_о
@mariuskuhrau761 Жыл бұрын
Damm, that huge sandwiches sure looks delicious, but I will bet that they are not cheap. 👍
@charlesfinnegan7930 Жыл бұрын
Last time I was at manny's It was nearly $30. Of course I got the corn beef/latke/pickle, a bowl of matzo ball and a refillable soda.
@rubenmanuico57103 жыл бұрын
Saludos desde Lima Perú 🔥🔥 muy interesante y sabroso
@kevindolan86482 жыл бұрын
no salsa spit
@gunnebull28063 жыл бұрын
Хочу заметить, вот мое наблюдение: видно, что в америке все деньги, виден уровень, видно какие продукты используют, видно какие кухни, все по красоте, все лучшее Если посмотреть на "фастфуд", например, кореи-вообще разная планка, то же к москве относится, все деньги в сша, отсюда и качество. У нас не найдете итальянскую забегаловку, где САМИ делают сыры, хамоны и пр и все это в большом помещении и пр. У них и налоги в 3 раза меньше на бизнес, чем в рф, например. Но чтобы одним жилось хорошо, другим надо жить плохо. C’est la vie.
@johng5393 жыл бұрын
Wow and amazing is all I have to say! REAL FOOD
@alexsandersantos95412 жыл бұрын
Quero abrir aqui , tem contato para ver cardápio?!! Muito bom !
@lolaottinger69762 жыл бұрын
I bet you could Google the menu.
@AmbientWalking3 жыл бұрын
Wow! How interesting! Thanks for this! Appreciate all your ways of seeing! : )
@Sanyakhmer3 жыл бұрын
Hello
@wdb210sbenz83 жыл бұрын
I love American people because eating only cow and pork . No 🐕 no 🐈 no rat 🐀 no dirty