CHICAGO STYLE DEEP DISH

Love them or hate them, they can still be a treat once 'n awhile.
It's all about the "bread"...
Although not the traditional style, you might like to try putting the cheese on last.
We like it better.
If you want a lot of "string", slice your mozz.
I'm sure that's what the famous Malnati's pizza uses. Their pizzas really string!