Chicken and Shiitake Mushroom Soup 冬菇鸡丝汤

[@ChineseHealthyCook]

Thanks everyone! It is a very simple recipe. Warmest regards, Ling

[@DM-tq1fj]

ChineseHealthyCook

[@jellogarcia193]

It's good I just wish you show the list of what you had like writing on the video

[@aprizalgunawan3016]

thanks everyone'''!!! it's a verry simple recipt

[@johnlounsbury6191]

looks wonderful...tomorrows dinner

[@joesoika2628]

I made this soup last year and want to make it again. My wife and I love it since we love mushrooms! The simple combination is great. Thanks for a great simple soup recipe.

[@ChineseHealthyCook]

+Joe Soika This is one of favorite soups. Thank you for loving it. Enjoy! -Ling

[@SL-fz3ex]

Made it today and turned out delicious. Used chicken stock and added sesame seeds and chile oil at the end. Thank you!

[@ChineseHealthyCook]

Great job 👍 Thank you for letting me know 😊 -Ling

[@KleinBibi]

This soup is so delicious an absolute comfort food! I had to wait some time because fresh spinach wasn't available yet. The wait was absolutely worth it! Thank you for sharing! 🤗

[@ahaan-thakker9142]

I feel shitake mushrooms are the tastiest types of mushroom..what do yall guys think???

[@rarecharisma]

Ahaan thakker - my favorite

[@shy25]

Shut the fuck up

[@VermilionThreads]

I agree

[@peterdoe2617]

@@shy25 What about the Ahaan-thakker? Is this a molestor? I was just about to write a qualified answer. Just don't wanna feed trolls. This didn't sound like a troll question to me.

[@dihydrogenmonoxide7600]

Agree

[@hackenslashh]

Cooking some shitake mushroom right now. Thank you for your recipe.

[@ChineseHealthyCook]

Awesome 👏 hope you enjoyed.

[@ethanol111]

Great little soup you got here , simple but delicious thank you

[@ChineseHealthyCook]

Paul Blythin thanks you!

[@JuanBarsallo]

I´m from Panamá, Republic of Panama....l love chinese healthy food...congratulations... your videos are amazing a easy to learn how to cook....

[@ChineseHealthyCook]

+Juan Barsallo Thank you!

[@kmiller6002]

Looks Amazing 🙏 Kendra

[@nadiabachmid9839]

I made it without chicken...with a pure beef stock...still come out delicious....thank you

[@ChineseHealthyCook]

Awesome, all the recipes can be modified easily. It's Chinese cooking not baking 😀Thank you!

[@mswishwashstoning8450]

Its looks easy and delicious!! definitely going to try it!

[@pinkpastelhearts]

this would be wonderful on a cold day, or if youre sick with a cold or flu, i bet it tastes wonderful i cant wait to make this ❤️️

[@ChineseHealthyCook]

Yes, very warming indeed 😊

[@TeddysCooking]

Happy New Year and Chinese New Year!

[@msplxp]

看着真好。晚上试一下。 我按着你的鱼香茄子做过，爆好吃的。

[@ChineseHealthyCook]

谢谢你!!

[@mylesaliswag6594]

Hi miss Lin, thank u so much for sharing ur recipees, It really helps for me, Hence, trying my effort to learn how to cook chinesh dishes for my employers, Thank u so much, Hope to view more on ur recipees

[@ChineseHealthyCook]

Myles Aliswag thank you!

[@mylesaliswag6594]

Ur most welcome miss Lin,,,

[@janurei9339]

Just so easy , simple & healthy recipe 😘😊 Thanku ling 💗💓

[@ChineseHealthyCook]

+Januka Rei Thank you!

[@martinezlinda0509]

Looks delicious. .can't wait to try this recipe. .

[@StopFear]

Very good recipe. Thanks!

[@ChineseHealthyCook]

Thanks for liking 😊

[@peterdoe2617]

Dear Ling: before ever cooking it myself, I already know this recipe is "bomb! Thanks for sharing! I'm gonna try this out very soon!

[@ChineseHealthyCook]

Thank you!

[@peterdoe2617]

@@ChineseHealthyCook I finally did it. And it is really great! 2 things I did differently: I've added chopped garlic with the white part of the green onions (spinach and garlic always go together well!) And added a bit more soy sauce and 3 shrimps. This will not be the last time I'm cooking this soup. Thank you!

[@Asianmaleonwhitef]

your soup looks awesome

[@tryingnothard]

Love all your healthy soup.

[@lailapecson7581]

Your recipes are so simple and easy to follow, I always thought Chinese cooking is complicated so thank you for making it attainable for an amateur like me...Warm regards ❤️

[@ChineseHealthyCook]

Hope you enjoy cooking Chinese food😀

[@ITSMYTIMETOVENT]

Wonderful video

[@raygundesigns]

Just made it. Awesome soup.

[@ChineseHealthyCook]

+Ravi Rana Thank you!

[@KleinBibi]

I think that would be a great comfort food for my recovery after a big surgery!

[@ChineseHealthyCook]

Wish you a speedy recovery!

[@KleinBibi]

@@ChineseHealthyCook Thank you so much, Ling!

[@avivshachar2469]

AMAZING SOUP !!! Thank you very much , i really like your recepies :)

[@ChineseHealthyCook]

Aviv Shachar Thank you 😊

[@californiaviation]

@@ChineseHealthyCook where did you put the cornstarch?

[@Hyjeena]

I made a soup based on this recipe today and it was super yummy!

[@ChineseHealthyCook]

So good to hear that. Thank you!

[@erensianabili5460]

Really simple and delicious

[@ChineseHealthyCook]

Erensiana Bili Isn’t it simple? Thank you! -Ling

[@bluehavencd]

that looks delicious as hell....yummy

[@ChineseHealthyCook]

+bluehavencd Thank you! -Ling

[@rev.sanjaydan7598]

I really love this receipe Thanks for posting God bless

[@ChineseHealthyCook]

Thank you for loving! -Ling

[@shanshandyselorio2395]

thank u for sharing .. very delicious .!!! pls cooked more menu tnx .!!

[@dianagu]

Looks good! I've never made chicken soup like this before. I'll have to try your recipe!

[@ambierj]

I just made this soup and it turned out great!! So simple and healthy!! Thank you 😊

[@ChineseHealthyCook]

+amber meza Awesome, thank you for letting me know! -Ling

[@evgeniaamey9263]

Made it last week, thanks a lot:)

[@ChineseHealthyCook]

+Evgenia Amey thanks!

[@ummusakinah4051]

awesome recipe.

[@TheYasmienlove]

Thank u so much for simple and nice cooking ,i m gonna to do it now

[@abrahamfridds871]

thanks,for sharing your recipes, miss lin.i love it.

[@ChineseHealthyCook]

Tio Milton thank you!

[@anastasia10017]

that looks great and so easy. could you give us an easy recipe for spicy beef noodle soup ? thanks

[@Iuda]

can something else be put in place of spinach?

[@ChineseHealthyCook]

Any leafy vegetables should be fine such as bok choy. Enjoy 😊

[@shanadinuwanthi7048]

thank u so much mis...

[@kehcat1]

Happy New Year.... this is perfect.

[@cheonggling5090]

hi Ling, thank you for sharing this simple recipe. just wanted to ask whether can substitute the chicken with pork?

[@ChineseHealthyCook]

cheong gling yes, you can. Thanks!

[@cheonggling5090]

thank you so much for replying, really appreciated it :)

[@uslee19]

ChineseHealthyCook Hi. I made this yesterday. Can I substitute tofu instead of chicken?

[@uslee19]

ChineseHealthyCook Oh, what kind of oil did you use at the beginning? Its not the sesame seed oil? Thank you.

[@76Lonnie]

Perfect soup for these cold winter days here !!! Thanks for another great and easy recipe.

[@nurtkwhkchannel2644]

Good

[@Donaldwonagin]

I didn't see you add the cornstarch so when do you add it and how much?

[@ChineseHealthyCook]

I added the starch to the chicken to make it more tender.

[@simplicity63]

Thank you Ling, and Happy New Year :).

[@sparkyf451]

wow followed your recipe and it was soo good,thanks :)

[@ChineseHealthyCook]

+Mark Taylor awesome, thank you!

[@3puttdog]

Great video and recipe!

[@loren.f]

Love your recipes. Always easy to make ^^ Will try this for lunch later

[@ChineseHealthyCook]

+Louie Fleur Aren't they easy? Enjoy!

[@gracemacaspe1535]

Which part of the video you put the cornstarch? Did I miss that part?

[@ChineseHealthyCook]

I add cornstarch to the chicken 😊

[@GoldenPhoenix_09]

When did you use corn starch?

[@ChineseHealthyCook]

When I season the chicken, just 1/2 teaspoon. Thanks!

[@GoldenPhoenix_09]

Ohhh ok i see.. Thanks!!

[@zawadix9574]

My Nguyen yuup wated for it

[@gaspeli47gaspeli33]

Where did the corn starch go?

[@Meiki1805]

Looks lovely! I love shiitake mushrooms =D My cousins and I bought a massive bag and have been meaning to use them~ Can I put other choi in the soup? My gran grows her own and it'll be nice to use them =D

[@ChineseHealthyCook]

Of course you can add other veggies. Thanks!

[@Meiki1805]

***** I made it tonight for dinner along with some other dishes - the whole pot was gone and the kiddies wanted more! That's always a good sign =D Thanks ^_^

[@shabir369]

Guys if I use dried shitake mushrooms, can I use the water that I use to soak the mushrooms in the soup?

[@ChineseHealthyCook]

Yes, you can use the water after soaking mushrooms.

[@shabir369]

@@ChineseHealthyCook Thank you.

[@Lydiaelkobi]

It looks sooooo good wow 😱😱😱✔✔✔

[@VasilHristovpanteravh]

I didn`t see what is corn starch for and when to put it in. Can you tell us please?

[@ChineseHealthyCook]

+Vasil Hristov I added corn starch in the chicken while seasoning. This way Chicken is more tender. Thanks! -Ling

[@VasilHristovpanteravh]

@@ChineseHealthyCook thanks :-)

[@charam4883]

THIS IS SOOO GOOD!

[@be.671]

tx for sharing...

[@RG-sl6ix]

Could u tell me what is the exact name of that spinach, I'm from India .... Here, we have large variety f spinach

[@ChineseHealthyCook]

They are flat leaf spinach. Any kind of spinach is fine. Thank you 😊 I just recently had Palak Aloo, so delicious 😋

[@cindia6697]

Hello I have a question. I have this stock that is dehydrated mushrooms and other stuff. but I don't know how to cook it can you help me. it's chinese soup stock. that's what the label says

[@ChineseHealthyCook]

+Cynthia Andrade maybe make soup by adding some leafy vegetables or/and chicken.

[@laurenvillalobos1864]

so easy....wooow

[@TheKingtut777]

Thank you

[@Ibnatou.mohamed]

Sorry Where did you add cornstarch?

[@ChineseHealthyCook]

I used to marinate chicken (tenderizing).

[@nattiemae61fleshman24]

TFS❣️ 👏👏👏

[@ChineseHealthyCook]

Happy to share 😊 -Ling

[@ingridrincon7874]

What about if I use fresh shiitake mushrooms I don’t have dry ones

[@ChineseHealthyCook]

+Ingrid Rincón Yes, of course. Thank you! -Ling

[@maryyalda548]

is there any alternative to corn starch since my body cannot handle it? thank you :)

[@ChineseHealthyCook]

+Mary How about potato starch or soy bean starch? You may just skip it. Thank you! -Ling

[@KnitBone]

I use tapioca or arrowroot starch as a substitute for corn and soy 😊

[@maryyalda548]

ChineseHealthyCook will try potato starch :) thank you

[@maryyalda548]

Kaila Aleada will also try tapioca :) thank you :)

[@kimberlykimble2]

This soup looks so delicious! Think I'll make it tomorrow. ;o)

[@5iTube]

What did you do with the corn starch? Great video btw!

[@ChineseHealthyCook]

Jonathan Li mix the corn starch with chicken to make it tender. Thanks!

[@Donaldwonagin]

does this make 1 bowl of soup?

[@ChineseHealthyCook]

This is enough for 2 to 3 servings.

[@tasha777]

Mmm I can't wait to try this!!! Thank you : )

[@sayajinmamuang]

why do we need to fry the mushrooms beforehand? just curious.

[@ChineseHealthyCook]

Just to flavor the oil. Thank you!

[@楠源姐妹]

好饿

[@cjhun24]

I miss the cornstarch part 😀😀😆

[@ChineseHealthyCook]

+Jhun C. Cornstarch makes the meat more tender. When seasoning the chicken, add cornstarch. Thank you! -Ling

[@elvieestorpe4513]

The corn starch used to marinate the chicken meat

[@kanchanaathukorala5405]

what for corn starch?????

[@ChineseHealthyCook]

To binding the seasoning to chicken and make it tender too. Thanks!

[@tomarostr8002]

I think adding a garlic would make huge difference.

[@zzakbishop9801]

U did not use the corn starch

[@ChineseHealthyCook]

+Zzak Bishop I mixed it with chicken to make tender.

[@zzakbishop9801]

+ChineseHealthyCook oh OK ty

[@zzakbishop9801]

Ur videos very helpful thank u

[@fishinwoman100]

Nice Recipe! But I would love to add the chicken first before the mushrooms. Chicken should be cook more ample time than Shitake Mushrooms... Just saying.

[@sharanyashaanu2102]

agreed

[@ChineseHealthyCook]

+Anna.Gonda Actually Cooking Shiitake longer flavers the soup better. Chicken shouldn't cook too long so it's tender. Just from my experience. Thanks though!

[@drannemathews1]

You forgot to add cornstarch!!

[@ChineseHealthyCook]

I used cornstarch in chicken. You may make a slurry with starch to thicken the soup.

[@charam4883]

added some small potatoes :)

[@lauretorres6317]

😎

[@s3trios]

I notice you have changed the format of your videos as not to show the entire kitchen or who is actually doing the cooking. Perhaps zoom out a bit and show the entire kitchen and cooking area.

[@ChineseHealthyCook]

It's changed a while ago, but I'm still the one who's cooking. Thanks for your feedback.

[@lancelink88]

Why don't you explain the most important part, how to prepare the mushrooms so that they are tender instead of chewy??? Soaking in warm water for 20-30 minutes will make them tough as a boot sole.

[@quarstrongforce]

my new family do not like soup. i have been cooking unhealthy food for 15 years.

[@ChineseHealthyCook]

Make it for yourself :-)