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Ingredients:
1 kilo whole chicken thighs (3-4 pieces)
MARINADE/SAUCE
1 head garlic (pounded)
4-5 tbsp soy sauce
1/4 cup sugar
2 tbsp oyster sauce
1/4 cup banana catsup
4-6 pieces calamansi (1-2 tbsp calamansi extract)
1/4 tsp ground black pepper
1/4 tsp salt
290 ml lemon lime soda
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CHICKEN BBQ SA KAWALI | NO GRILL CHICKEN BARBEQUE | Braised Barbeque Chicken | Filipino Style
Minang's kitchen
Minangs kitchen
how to cook
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