Chicken Done Right: Salt & Pepper Fried Chicken

Get ready for a taste sensation with these super crispy and crunchy salt and pepper wings. With just the right amount of kick from chilli, these wings are the perfect snack for any occasion!
INGREDIENTS
500g Chicken Wings
1 cup seasoned corn flour
3 cloves garlic
2 spring onions
2 chillies
½ teaspoon salt
Plenty of pepper
Vegetable oil for deep frying
To find the recipe for this dish, click the link below!
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- Chicken Done Right: Salt & Pepper Fried Chicken -
00:00 - Intro
00:26 - Prepping the Wings
01:16 - Seasoning & Coating
02:27 - Deep Frying
05:55 - Second Fry
06:42 - Stir Frying
09:07 - Serving Up
09:23 - Outro

[@RorysRamblings]

This has to be the most underrated food channel on KZbin n I've loved your videos since 2017! Keep up the awesome work and great recipes. Love from Western Australia.

[@SchoolofWok]

Thank you so much! We'll keep up the hard work. - YOLO

[@RovingPunster]

In case any of my fellow Americans reading this dont already know, "corn flour" is the term most of the world uses for what we know as "corn starch".

[@beatamigdal8513]

Thank you:)))

[@lindak8664]

I’m part of the rest of the world that calls it cornflour. I always wondered if cornstarch was the same stuff 😋

[@RovingPunster]

@@lindak8664 Yep.

[@stevebehan]

This chef is delightful and charismatic and charming and the food is amazing as well 🥰

[@kevandraper4829]

Great job chef, love the complete way. Thanks a ton❤

[@Tchado1000]

Thanks chef ! Will definitely try it this weekend !

[@KC_Streams]

Such a nice minimalist flavour profile. Looks great!

[@ezrahn]

Thank you, Chef! Looks yummy!

[@satangotv]

I really like your mustache!

[@Kidraver555]

The final addition of the aromatics really lifts the flavor.

[@rosswhite5558]

Great job chef! Salt & pepper wings one of my favourites!

[@richardm7181]

Chef Cher continues to rock that moustache and chicken wings 😋.

[@SchoolofWok]

Right!? - YOLO

[@the_jarmel]

👏👏👏LOOKS DELICIOUS..LOVE THE SHOW....HAVE A BEAUTIFUL DAY EVERYONE

[@sgtJOOSEcapeS]

😊now we talkin or should I say 😏 now that's how you wing it....😂

[@MrGeordiejon]

Nice one cheers!

[@rohitluthra7]

Nice recipe chef🎉🎉

[@reapergrim76]

Yum! Great stuff! 👍

[@SchoolofWok]

Thank you 😊

[@sousay2000]

Nice job 👍

[@dyanalayng5507]

Lovely "crunch" in the final taste test!

[@SchoolofWok]

Great sign of delicious food. - YOLO

[@moorwalks]

Thanks, Chef; you can taste the crispiness from the sound of them being tossed in the Wok... I may try this with a bag of frozen wings I have in the freezer; obviously, defrost them first. I have successfully used these wings with other recipes from the School of Wok channel.

[@timothymorehouse1255]

This man makes food awesome, great job! 😁👌🏻

[@etherdog]

Great ideas!

[@SchoolofWok]

Thank you, glad you like them!

[@asexualatheist3504]

Looks delish. I will give this a bash. Thanks!

[@SchoolofWok]

Please do! - YOLO

[@lespearson562]

Looks fantastic bro nice recipe.

[@SchoolofWok]

Thank you so much 👍

[@mr.mysteriousasmr]

Great recipe ❤👍❤️👍❤️

[@SchoolofWok]

Thank you! ❤👍❤️👍❤️👍❤️

[@TheNorville2]

Wing tips? getting rid of them... they are my favorite part of the wings. Man that is making my mouth water....

[@tilery]

Oooòh yum!!!!

[@afterhours2344]

Mouth watering recipes. Just a question: would you consider giving cook time estimates in the future? That would be so helpful

[@alenakalista0178]

asalamungalaikum terimakasih resep nya

[@Mavi-de2mv]

Hi I’m working on it as we speak I will let you know how did it go. I wish I could post the picture here Thank hon. Dry much

[@TheSurfingAlien]

KFC: eat your heart out!

[@dannylai288]

Season corn flour ?

[@malcolmsearle1346]

Bring back Ruby!

[@iluminadavasquez7472]

Can I make this with boneless chicken breast or chicken strips?

[@happydude6713]

You can, because I do

[@marcelpoutre6309]

Aromatics should be woked without oil, you just need to smoke them. And salt and pepper wings traditionally uses 5 Spice powder, not pepper 🙂

[@FrostedCreations]

Not for this, you want the aromatics to flavour the oil to coat the wings

[@marcelpoutre6309]

@@FrostedCreations You should try it. Wings are already full of oil ;)

[@FrostedCreations]

@@marcelpoutre6309 Not garlic + chilli + spring onion infused oil though...

[@marcelpoutre6309]

@@FrostedCreations yes you're right, and you can't go wrong this way. I personally prefer to smoke onions, spring onions and chili at medium heat, then mix wings, and sprinkle the salt and pepper mix, without the garlic :)

[@TSeries502]

How can being gay change the way you talk? Its just copying, its not real

[@JohnSmith-oq4cb]

that looks real good and simple. gonna try this out real soon here