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For the month of March, Gavin made chicken fettuccine alfredo on the Skottle Grill! Yes, pasta is possible on the Skottle, and so easy to make! This fettuccine comes together in about 30 minutes and can be altered to your liking.
The grilled chicken can be marinated and prepared in advance for some extra flavor. We cannot wait for you to try this out on your next trip! Leave a comment below and let us know what you think!
Ingredients
Oil
2-3 chicken breasts
Minced garlic
Fettuccine pasta
1 can of Alfredo sauce
Parmesan cheese
Chopped parsley
Salt and pepper
Cooking Tools
Skottle
Spatula
Knife
Lid