Chicken & Gravy

This is comfort food at its best. Perfect on a cold night! Thanks for watching! Cheers everyone!

[@kenuber4014]

"What a Treat...Cheers" !

[@agingerbeard]

Cheers ❤

[@Ignigknok]

That would be good on a tshirt with him giving the peace sign.

[@kenuber4014]

@@Ignigknok HeHe, that would be a classic!

[@lisaanderson8235]

Saving some of the seasoned flour for the roux is such a pro move. Filing that tip away! What a treat! 😊👍❤️

[@jasonvoorhees9794]

Totally agree. Boss move, for sure.

[@MrTony002]

Love this dudes positive vibes 👍🏻

[@Aquamariene21]

As a mom who cooks like this, there's nothing more satisfying to see these sorority girls get a scratch-made, home-cooked meal like this multiple times a week. Meals like this will always stand the test of time for these ladies ❤

[@Billbeaux]

There's nothing more impressive than a master of his craft, who loves what he does.

[@gidget8717]

The best cooks can pack so much great information into really short videos. I'm enjoying this channel. ✌️

[@BrandonLeeYouKnow]

"Just get in there and enjoy" 😂 been watching for 5 months now

[@marlenemalcolm9659]

So calming to watch. Nothing too complex but satisfying. Just good food. Thanks Kev. I always enjoy watching

[@brightspacebabe]

Dang I know those girls appreciate your amazing cooking!

[@Sorrelhas]

Kept me on edge, I thought you weren't going to say "what a treat"

[@frankkelly2245]

Kev you’re always killin it. Making it look so simple.

[@Propane_Acccessories]

Those sorority girls have no idea how lucky they are to have a cool old dude cooking for them

[@JF-NYC-NJ-Girl]

Omg!!! Big SPLAT of garlic! Made me happy

[@sbrosier2383]

Was just thinking "I wonder if Kevmo is going to post today" Ironically we made this last night only using cream of mushroom soup instead of gravy

[@agingerbeard]

Cream of mushroom soup and chicken and rice is an S-tier combination, especially if it's cold where you are during these months! My Ma made that for us a lot, with pork chops too sometimes

[@sbrosier2383]

@agingerbeard its pretty grim here in the Chicago suburbs so it was perfect

[@agingerbeard]

@@sbrosier2383 stay warm!

[@carols.4252]

That rice is very similar to a recipe I got from my mother in law. She’d make rice stuffing. Essentially Thanksgiving stuffing with rice. She’d have omitted the tomato. I morphed that into Thanksgiving risotto into which I added brown Italian sausage meat, toasted pine nuts, Parmesan, and cranberry wine. I always had the herbs in my freezer from what I grew in the summer. Big on rosemary and sage.

[@dreichert1438]

You got me curious about that cranberry wine. Honestly never heard of it but I like cranberries and I like wine 😂

[@MrTony002]

I'm digging the rice AND stuffing idea 👍🏻

[@ricodog3652]

I decided to join a sorority. I’m a 50 year old man but I’m hungry.

[@ktmcc4360]

The Reno girls have no idea how lucky they are. Feed 'em good house daddy. Love what your doing!

[@andrew9145]

Anyone else? ... absolutely jealous of this guy

[@jasonvoorhees9794]

I could eat this twice a week. What a treat!

[@marlenemalcolm9659]

His laid back style makes it look easy. Something you can make yourself at home. Cool dude.

[@agingerbeard]

Sometimes I just make gravy and rice, it's kinda like potatoes, you can make rice in so many great ways. Oh man I swear I could smell it when you took the lid off that rice 😅 thanks bro hope your week is going well 💙

[@HarupertBeagleton-dz5gw]

He got a 2023? Such a great year for box wines

[@jacobquackenbush2981]

I could watch and listen to your videos for hours man. Solid food and vibes ❤️

[@kathyrama4570]

I love Rice and Gravy, so good. Awesome meal.

[@agingerbeard]

I love the subtle things you say that remind us you have such a history in the kitchen and a love for various techniques. Those girls eat better than queens 😅❤

[@carolaguilera6911]

Thats looks so good the added broccoli on the plate chefs kiss

[@thestephensmg]

A “classic box wine.” Ha! I love you, man. Thanks for making my stressful day better.

[@Linda-in9ns]

Cool Man ✌🏼🍽️❤️

[@loandjobo1630]

Thanks for the ideas! Everything you prepare looks so delicious. Appreciate your sharing!

[@exavian6]

That gravy came outlooking amazing.

[@aprilboyd9104]

This is giving me ideas to start meal planning. Because it is truly just too expensive to eat out either restaurant or fast food anymore. Yes it is nice to sometimes go to a good restaurant, but not all the time. Much cheaper in the long run to cook at home.

[@tinadavila2808]

Your voice is just so calming. I love watching your videos and your unique cooking. I would love to see more recipes using chicken. Thanks for sharing

[@dadsmight]

I’ve never made a gravy with red wine, that sounds amazing! Thanks for always sharing your wealth of knowledge!! Your meals always look so tasty!

[@hannahh6793]

I've been on a chicken and gravy kick. But this one is top tier!👌😍

[@rouxsauced200]

Looks good as always. Keep it up kev

[@fullauto223]

Beautiful!!! I'm adding this to the cook book.

[@superskullmaster]

Ahhhhhhhh

[@Oisdead]

I love your style of cooking!

[@J__S_]

Must be great to turn your hobby into your job

[@TaBcolanut]

Man, that looks so good!

[@GCGomez]

I am really digging these videos!!!❤👍

[@lordrevan57]

Man this looks so good. I love recipes with hidden veggies!

[@robind7846]

Looks amazing!!!

[@LadyWhiggy]

Your videos are so wholesome!! I just love it! ❤❤❤❤

[@cathymolina9139]

You are such a professional at everything you cook.

[@chrissanders6819]

Dang looks so good

[@sige_music93]

Man, I would be so grateful to be able to enjoy your cooking. It al looks really amazing

[@juliedevries4565]

Omg that looks so good thanks Kev ❤❤❤

[@patriciap9307]

Looks like a perfect comfort meal.

[@lemoish]

Man, this looks good . Enjoy!

[@86thsamurai]

I'm making this for our next dinner. This looks amazing!

[@stephenlondon3363]

Good afternoon, Kev, and boy, does that look and sound good right about now!! And as someone else mentioned, saving some of the flour off to the side to add to make a roux was genius!! And a perfect looking herbed rice with all those days to veggies and some nice broccoli for color on the plate, and I am such a gravy guy since I’m a little kid so all of that looked absolutely amazing!! CHEERS ✌️

[@karenc8773]

That looks SO good!

[@tropciol]

Amazing 😮

[@CashMoneyMerta]

The best part of rice like that is when you hit it with some butter it elevates everything you added.

[@tylerreynolds1261]

What a f$&@&&$ing treat.. Thank you kevmo!!!!!!!

[@Tonyae76]

Looks amazing as always 😋 hope your feeling okay ❤

[@christiankennedy7676]

That gravy looks sooo silky 🤩

[@wisjohns]

I made this for my family and we loved it!!

[@cjprocker]

:)

[@dustineberle1735]

Glad to see you’re okay! Not gonna lie your last video had me a bit worried 😂

[@gauravmulankar1966]

Real food bro, I KNOW it’s delish👍

[@hiroyopoetker]

awesome!!!!

[@karidos650]

Cheers to the maximum!

[@Femmeeagle8]

Oldskool does it again.

[@LiveLoveLaugh22]

I need to try this!! Thanks

[@jimparkin2345]

“Kind of a deconstructed coq au vin, if you will.” My man.

[@loki887]

Thank you!

[@JM-jr1sb]

You’re a good man❤

[@kylemacg4899]

Love this

[@AngieBega]

Super delicious kevmo now I gotta do this it looks too good not to make😀👍

[@SalveASMR]

Thank you for the food!

[@stevebaker818]

That looks fire

[@TheChefmike66]

Damn, that looks good. I was thinking coq au vin when you said it.

[@jonilofton4658]

I fixed fried chicken wings and gravy tonight...

[@JoeRae-du8iv]

Another banger Kev!

[@krisbeckwith7105]

Yummy 😋🤤

[@mercedesmiguel237]

😋

[@kenyonjohnson3398]

Person: what am I getting into ? OCK: "THERE" so enjoy 😂

[@maryanderson2759]

Very nice

[@JohnJohniskilla]

Never met you before but I love you man hope you’re feeling good

[@RocketshipSails]

I’d be going for thirds on that one

[@byronrudrow7938]

This one is a perfect meal for me! How many folks do you serve at a meal? Well done!👍

[@andrew9145]

Can I please come live with you? 😂😂❤❤

[@animalconsultant7796]

Hey brother. If you see this, I have some recommendations for your health journey: gold sea moss, CBD if you want, drink lots of pure filtered water and coconut water; drink dandelion root tea, fulvic acid is good too, try to cut out the sugar, also frequencies from Quadible Integrity. I hope you see this. It will help!

[@monicacortez4335]

Kev I love your cooking. Could ya would ya ever cook for me!? 🥰🙏🏽

[@stevenrodriguez9655]

Deconstructed coq au vin if you will… I will not lol

[@JinxedJax]

He trimmed his beard. Now he looks 2 years younger. 😂

[@RYN988]

Man you’re a treat

[@mattmattmatt2683]

BUSSIN!

[@paulzumbo]

Dry Rosemary , nooooo

[@Tokioka]

Just made this for my girlfriend to celebrate our 4 year anniversary. Went down a treat! Cheers! 🍻

[@churchgest]

No wonder they call it the Freshman 15 with Kevmo in the kitchen I'd be more at 50 lbs than 15

[@Propane_Acccessories]

My on campus cafeteria was a tent that served sub par food since the main building was destroyed by hurricane Ike. I lost 30 lbs of fat that first year! Would have loved having Kev cook for me.

[@bigtrajik1]

Fxck yea bro! niccce

[@diongrant9746]

Terrapin hat!

[@arthurtaylor2593]

Hey Kev! Looks amazing as always! Question for you: what kind of prep do you have to do between semesters? I noticed the plastic garlic container for example. Do you buy it premade, already pureed? How many ingredients are on hand at any given day?

[@cltnc571]

Do you have to keep the box wine under lock and key?

[@AnontheGOAT]

Go BSU!!!!

[@Aquamariene21]

Can you release a cookbook already?!?

[@TACT1LE]

God damnit. I could eat a BUCKET of that rice.