Chicken Oats Haleem - Hyderabadi Authentic Homemade Ramadan Special Daleem

Healthy, Nutritious and Tasty! Try this slip smacking Chicken Oats Haleem/Daleem this Ramzan.
Recipe:
For Frying the Onions and Cashews:
Ingredients:
Oil / Tel - for frying
Onions / Pyaz (big) - 2, sliced thinly and vertically
Cashews / Kaju - 50 grms
Procedure:
1. Add oil for frying.
2. When the oil is hot, add onions sliced thinly and vertically. This will give them a uniform colour and texture. Also stir frequently.
3. Fry till the onions turn brown and crisp. Lower the flame and remove from the pan to prevent burning.
4. Add cashews into the remaining oil and fry till light brown.
5. Keep this aside for garnishing.
For Making Haleem/Daleem:
Ingredients:
Oats - 250 grms
Black Gram / Urad/Maash Dal - 50 grms
Washed and Strained Chicken with Bones - 1/2 Kg
Beaten Curd / Dahi - 1/2 a std cup or nearly 100 grms
Onion / Pyaz (small) - 1, thinly sliced
Oil/Tel - 6 tbsp
Ginger Garlic / Adrak Lehsan Paste - 1 tbsp
Turmeric / Haldi Powder - 1/2 tsp
Red Chilli / Lal Mirch Powder - 1 1/2 tsp
Spices / Garam Masala Powder - 2 tsp
Salt / Namak - 2 1/2 tsp + 1 tsp (as per the taste)
Whole Green Chillies / Hari Mirch - 4
Chopped Mint Leaves / Kata hua Pudina - 3 tbsp
Chopped Coriander / Hara Dhaniya - 2 tbsp
Lemon Juice / Nimbu Ka Ras - 1 tbsp
Black Pepper / Kali Mirch Powder - 2 tsp
Clariifed Butter / Pure Ghee - 2 tbsp
Spices / Garam Masala Powder - 1 tsp
Procedure:
1. Add 1 cup water to black gram/urad/maash dal.
2. Pressure cook till the black gram is tenderized. Mash thoroughly. Add 1/2 cup water and mash again. This will give it a thin consistency that will be easier to blend with oats later. Keep aside.
3. Add 6 tbsp oil to the pan, in which you have planned to make the haleem/daleem. Take from the oil used or frying the onions.
4. Add one small onion, thinly sliced. Fry till the onions turn light brown.
5. Add ginger garlic paste and stir fry for 30 sec.
6. Add beaten curd, turmeric powder, red chilli powder, 2 tsp spices or garam masala powder, 2 1/2 tsp salt and washed and strained chicken with bones (do not forget to clean the chicken thoroughly).
7. Stir fry till the oil separates.
8. Add 1 1/2 litres water.
9. Close the lid and cook on medium flame for about 15-20 min till the chicken is tenderized.
10. Remove the chicken pieces from the broth. Use the fork and shred the chicken.
11. Discard the bones, add the shredded chicken to the broth.
12. Add whole green chillies, chopped mint leaves, chopped coriander, lemon juice and black pepper powder.
13. Adjust salt as per the taste. (I have added 1 tsp salt).
14. Add oats and mix well.
15. Add the mashed black gram and mix again.
16. Add clariifed butter or pure ghee.
17. Mix frequently from the bottom to prevent it from getting stuck to the pan.
18. Close the lid and let the oats tenderize while stirring at times. Add the required amt of water to tenderize the oats (I have added 1 cup water that is 200 ml).
19. Add 1 tsp spices or garam masala powder, this is added later to retain its freshness and taste in daleem.
20. Mash thoroughly to attain the stickiness in daleem because if it is grainy, it will not attain the desired consistency and taste.
21. Cook on low flame for 5 min from now. Do not forget to stir at times to prevent burning.
For Garnishing:
Melted Clarififed Butter / Pure Ghee
Chopped Mint Leaves / Kata hua Pudina
Chopped Coriander / Hara Dhaniya
Fried Onions / Tali hui Pyaz
Fried Cashews / Tale hue Kaju
Procedure:
1. Dish out.
2. Garnish with melted clarified butter or pure ghee, chopped mint leaves, chopped coriander, fried onions and fried cashews.
3. The delicious Chicken Oats Haleem/Daleem is ready. Serve hot.
Thanks for watching!

[@sohails8466]

I tried it......u all can't believe it was awesome yummy ....thank you mam my hubby liked it so much ☺️

[@Sadiauk]

I made this in one dish party for 6 families. Everyone enjoyed it. Thank you 🙏

[@sayeedasultana2423]

Jazakalla khair 4 easy reciepe Allhamdulillah 😊

[@qadermohiuddin5519]

Ma sha Allah 😍👍 Fried onions 😍☺

[@khannikhat4721]

So delicious recipe MashaAllah

[@wajahatali5286]

I just finished cooking and enjoying it...and served to two Egyptian friends ...Awsome ..thanks sis💕

[@timmemer4392]

Ae tu jaaaaa re

[@humairas84]

I made it today at home, my kids and husband loved it. Thanks for the recipe. God bless

[@gulahmed8151]

I made it yesterday n it turns out toooooo delicious more than the shop ones....alhumdulilah everyone likes it...thank u sooo much fir d recipe

[@maazeem2507]

In shaa ALLAH I will try in upcoming ramzan. Thanks ma'am

[@syedabdulbasith7178]

Super delicious... tried and it came out so tasty...! Your dishes have made bachelors life more colourful

[@mehrajmasrathshams1160]

Assalamualaikum.. I am a huge fan of your.. you are really an inspiration for me. Jazak Allah hu khairan akhirat for your awesome recipes.. Indeed really thankful to you

[@fareeakousar6394]

I tried this recipe....it was sooo delicious. A must try recipe

[@azraqureshi7602]

I tried it. Came out very well. Thanks a lot!

[@qadermohiuddin5519]

Ma sha Allah no words 👍👍👍

[@khazzaridhjm5690]

Wow looks yummy. 👏👏👌👌👌

[@mohammedlateef7208]

Good taste 👌

[@gazalarahman7]

Tried it & my hubby loved it madly 😍

[@syedatazeen5304]

Hello thanks for the amazing recipe❤ I've tried it and it tastes wonderful❤❤

[@snasma780]

Masha Allah looks yummy

[@mohammadmujtaba2376]

Parsu banri madam haleem pakka In shaa allah

[@syedali-gf7jk]

Assalamualaikum, Ramadan kareem , Ive tried this today on 2nd roza, and beleive me it was soo delicious, you guys really made the bachelors life easy! Ammi ki yaad aagayi ❤️

[@Hyderabadwala]

Walaikum assalam, Ramadan Mubarak, sunkar bahot khushi hui ke aap yeh video dekh kar banaye. Apni rai dene ke liye bahot shukriya! Koi bhi recipe ke liye apko koi bhi doubt aaye toh zaroor poochh lijiye, inshallah mai jald jawab dungi. Best wishes.

[@mariocart1282]

@@Hyderabadwala please tell me how many servings this haleem makes... please jaldi

[@khamerjahan9535]

Thanks yasmeen for sharing wonderful recipe, wonderful✨😍

[@jackie555551]

I also cook chicken oats haleem but at place urad dal, I use ground paste of almonds and coconut...

[@mdshakeer8080]

😘nice explained

[@tmaimoon2]

Wow something new.. We try it

[@shonahuzu771]

Wow. It's soo yummy and easy too Cook

[@ayeshashahid4135]

Mashaallah nies

[@toxicsmit]

looks yummy

[@alamkitchen]

Mashaallah baji👍

[@sardarhissain3898]

ماشاءالله جزاك الله خير

[@sairakhan686]

Very nice

[@syedzameer6460]

Thnx for sharing.. i have tried it,tasted so good 👍

[@fasishoaib4297]

This is one of the best nd easy way to make haleem tq so much

[@ayeshazainab9317]

Jazak Allah khairn

[@halimarajabalichotani9184]

Healthy version of Haleem..

[@sakinahajira7581]

wow its very easy will try this soon

[@Hyderabadwala]

Aslkm, thanks for following!

[@saifnawab9295]

As salaam alequm mam....RAMADAN Mubarak .....thanks for the recipe. Dua may yaad rakhiye. Allah hafiz 👍

[@FairozaFatima]

Superrrr ❤

[@sidraanwer2150]

Super

[@naseemnaseem7281]

Asalaamalaikum sister Yasmin Ramadan mubarak to u and ur family

[@jooneeable]

This looks so yummy .

[@shabbusultana7093]

Jazakallah khair 👍🏻

[@tarannumkhan296]

Nice

[@fahmmufaheema9076]

Assalamalaikum masha allah nice recipe urdu me b video banaiye maam kyu k Hyderabad wale he zyada dekhte kuch parents ko prblm hora isliye ok.

[@maryamfatima3360]

I agree

[@cheryldlima3830]

Look yummy must try

[@munizashafi24]

There are so many cooking KZbin channels, but only your onions become golden/badami brown and crisp, others either overdo it or underdo it.

[@ayeshatabassum1996]

Aap dekhe magar gour nai kare shayad pyaz fry karne k liyea oill bahot dalte pyaaz dube utni sub kaam dal k fry karte isliyea b badami rang ki nai hoti hamesha pyaaz fry karne k liyea oill bahot dal k fry karo aap ki b pyaaz badami rang ki hoti aur kadak b raheti kadak hone k liyea bartan mai phaela k dalo .

[@munizashafi24]

JazakAllah khair. Aur ek b cheez ahem hai time pe kadhayi se nikaldena.

[@supernaz11]

Hyderabadis does it perfectly

[@NathiskitchenDiary]

Thank for your yummy tasty n easy way of Hakeem

[@noushinnaaz150]

Tasty

[@user-sc9oh1rl5y]

Tasty 😊😊

[@baseerfatima1720]

Yummy

[@amersaba309]

Thank u so muchhhh for recipe.Today I trying this it was awesome 💖💖💖

[@mohamadramadan3877]

Assalamualaikum, thank you for this recipe it’s look good and easy. I know Masala powder is a mix of spices, but I don’t know what is those spices is! Can you please help me to make this mix. Thanks

[@deceptionme]

Good job sis, you made it look so easy!

[@shaheensultana243]

Nice yummy

[@mariyamkhan2445]

So yummy just tried it😅

[@faizansari1590]

Assalamualikum maimoona ji Ramadan Kareem Kayse hai aap mashallah bahut lazeez hai in shaa Allah aaj first roza hai mai zaroor try karogi in shaa Allah dua me yaad rakhiye Allah aap ko bahut sari kamiyabi ata farmayega Aameen Jazak Allah 😘

[@syedayasmeen8553]

Nic

[@saif6874]

#bestindiancuizine

[@intelinside6603]

Assalamalaikum wr wb ramadan kareem to you and your family..

[@zahedabinsleem6907]

Asalkum... Yeh haleem kitney log kha saktey

[@firdosepathan467]

Thanks

[@SETTLEGAMER]

i am the first to watch your video

[@mariocart1282]

Please tell me how many servings this will make... urgent I need to make it tomorrow

[@quadrifatima3199]

How many people can be served as per your quantity of ingredients

[@tabs3796]

Askm ... its nice ... but i cN give u one advice .. u can use bolied ots instead of direct ots it will be very easy to mixed off.

[@supernaz11]

Boiled oat will not absorb the broth

[@Qureshii_17]

Mouth watering mam kya oats ki jagah Dalia use kar skte hai

[@Hyderabadwala]

Assalam alaikum, jee haan use kar sakte hain. Agar dalia mein ek chammach maash ki dal ke saath aur bhi dalein ek ek chammach bhoon kar, gala kar aur ghot kar dalenge toh aur tasty hogi. Aur dalia ko mota grind bhi kar lijiye.

[@jazeemamajid7130]

Realy thanks lots mam

[@nehafatima2419]

Can we use masala oats instead White oats

[@nazneenazhar69]

Milk cream kaise banye bataiye

[@ummi7292]

For how many people does this make ??

[@aijazkhana3690]

Ya kitna log ku serve karsakta hi madam plz rply

[@shaguftakhan2473]

Which oats did I use

[@farheenfatima4618]

Haleem na kaho... Daleem bolo... Haleem Allah ta'aala ka nam h

[@mariocart1282]

How many Servings will this make

[@jooneeable]

For how many people can this recipe be served ?

[@Hyderabadwala]

Aslkm, it can serve around 5 people.

[@fatimamohd9774]

it is for how.many serving

[@FatimA34801]

This is for how many servings

[@Sadin15]

Haleem is best with beef.

[@mohammedyounus4608]

Kindly upload mutton oats haleem.

[@Hyderabadwala]

Assalam alaikum, you can watch Mutton Oats Haleem on this link: kzbin.info/www/bejne/bJPEpKWkl75se5o

[@felinefurreal8730]

Oat is dhaleem.wheat right

[@LittleKidies]

Can we do using only boneless chicken?

[@Hyderabadwala]

Hello dear Lakshmi, yes, you can use boneless chicken, tenderize and then mash. Tenderize the oats and dals separately.

[@LittleKidies]

@@Hyderabadwala thank you for your reply!

[@hinafatima4629]

Plain oats use karna hai ya masala oats plz reply

[@Hyderabadwala]

Assalam alaikum, plain oats use kijiye.

[@hinafatima4629]

@@Hyderabadwala walaykumsalam jazakallah

[@MariaRodriguez-gc9jk]

Excessive oil!!

[@mehreenzaidi6655]

Oats ko urdu main kia kehtay hain?

[@hudanightowl]

جو (jow)

[@haniabinabu1438]

Daleem not haleem.. plz change the name to daleem... Haleem hamare Allah paak ka naam hai.. ye dish ka naam daleem hota hai coz ye dal se bana hota hai...

[@maryamfatima3360]

Asalamualikum Ma sha Allah nyc recipe but Haleem naam Allah Ka hai or issey Daleem kehtey hai Jo dalye se banti hai ...

[@SalinasDiary]

Did you use soaked daal or raw and still cut or rolled oats?

[@hudanightowl]

If you soak it for an hour, it will cook faster. The same with oats, rolled oats take more time to cook say 10-15 min whereas quick cooking take 5 min approx.

[@aarjavshorts9761]

hi

[@sarjehan]

I wish you have spoken in Hindi or Urdu

[@Squirrellium]

Call it by the original name Dhaleem.

[@hyderabadiaustralian550]

Please change the title its daleem not haleem its a request thanks

[@sarjehan]

I wish you have spoken Hindi or Urdu Thank you

[@ansarsayyed6756]

Aasalam aalekum Baji Hindi me bolo plzzzzzzzz

[@shaikshareefjani6847]

Hindi nahi ataa 😡😡😡😡

[@zubiyafatima9287]

Nice

[@mohammedkhan501]

Yummy