Chicken Satay ไก่สะเต๊ะ - Episode 61

[@canhlam8963]

I love Thai food. Tom yum and Pad Thai are the most.

[@SmellsLikePetunias]

Thank you for giving descriptive and thoughtful, thorough directions! I appreciate the care you give to each step! Thank you! For someone new at cooking, like me, it makes cooking so much easier! After watching your video instruction, I feel more confident to try these recipes! Thank you!

[@p831arizmendi]

It looks so good and my fav dish when eating Thai food.

[@SpoonForkHeart]

One of my top 5 too.

[@florbisagno]

I loooove you. I just prepared the peanut sauce, tomorrow I will do the rest! Thank you! Thank you! Thank you!! 🙏🙏🙏 Greetings from Bangkok!

[@SpoonForkHeart]

Wonderful! SO happy you are making it.

[@cher128bx]

So I just finished eating your Chicken Satay with Peanut Dipping Sauce and Pickled Vegetables.....I was almost crying in between chewing, it was soooo delicious! Thank you, thank you, thank you for this amazing recipe!

[@SpoonForkHeart]

+Cheryl S. I am so happy that you made it and liked it!!! I hope it will be a regular menu item in your home now :-)

[@shirazadatia4066]

Cheryl S. I

[@TessCooks4u]

This is a definite try for me. Wonderful flavors. You are a great cook!

[@SpoonForkHeart]

+Tess Cooks 4u I am so happy that you enjoyed it Tess. If you have never tried it before and want to taste it before you cook it, then go to your nearest Thai restaurant and order "Chicken Satay". It is usually found as an appetizer :-)

[@CherylKCherylsHomeCookingshow]

Chicken looks so moist and tasty!! Dipping sauce looks good too!

[@SpoonForkHeart]

+Cheryl K (CherylsHomeCooking) It was very good, we ate again the next day :-)

[@halimatoudiallo974]

Good job thank you for sharing

[@SpoonForkHeart]

Thanks for watching!

[@NoHippieBBQCooking]

that looks really good. that marinade is something I need to try

[@SpoonForkHeart]

+No Hippie BBQ & Cooking Thanks Lyle. It turned out really good. We ate a lot :-)

[@jordyhk4344]

Wonderful !

[@annabelleluhong5392]

sarap nyan sis sa malaysia nagustuhan ko

[@ldballoon4]

thank you

[@SpoonForkHeart]

You're welcome

[@a.chmiel7333]

Great recipe! I remember eating it in Bangkok and I loved it. Will try making it at home!

[@pamkitty]

could you make a video of how to grow lemon grass and thai herbs as well please ! this looks so yummy , i may make this for my dinner :)

[@danykao4134]

Yum! The chicken satay looks good!

[@SpoonForkHeart]

+Dany Kao Thank you Dany :-)

[@Juanelo1946]

Siri, I have had chicken satay only in restaurants. I'm fascinated with the idea of making it myself. There are a lot of ingredients but you make it look so easy! I need to try it! I love your version because you showed that it's possible to make indoors. What's more, it looks beyond delicious! Thanks for sharing the super recipe!

[@SpoonForkHeart]

+Juanelo1946 hello my friend. it much better home made. i love this dish and eat it out at Thai restaurants often, but honestly, it is hard to find a restaurant that will make everything traditional. They tend to use short cuts. I really hope you try this one, you will really notice the difference between home made and restaurant made :-)

[@lyndamckinlay3647]

I just made this marinade it's in the fridge for tomorrow. I can't wait. It smells delish. I thought I'd better make the sauce tomorrow or I'll probably end up drinking it tonight.

[@ChefJohnPolitteItsOnlyFood]

two big fat thumbs up.!!!!! Great job I am sooooo hungry now!!

[@SpoonForkHeart]

+Chef John Politte (It's Only Food) Haha, thank you Chef. I am always hungry :-)

[@bestbitesforever]

Your recipe looks really delicious. I love the way you have balanced your flavors so well with the hot and the sweet :)

[@SpoonForkHeart]

+bestbitesforever Thank you. It is one of my family's favorites. We make a lot and it goes really quick :-)

[@BradyBoy1]

Looks amazing Mmmmmm

[@SpoonForkHeart]

Thanks.

[@RinSilpachai]

Yummy!

[@SpoonForkHeart]

+RinS CookBook Thank you so much! I really love your channel and videos :-)

[@SokunvearySochannel]

Good recipes ! Thumb up!

[@SpoonForkHeart]

+Sokunveary So Thank you :-)

[@ronaeasyhomecookingchannel5325]

Yum, yum.. Very nice..

[@SpoonForkHeart]

+rona rona Thank you very much :-)

[@Amylynnskitchen]

Oh my goodness Siri, that looks amazing! I will take that whole plate! YUMMY! I need to make this. Thank you for sharing. Have a beautiful day...

[@SpoonForkHeart]

+Amy Lynn's Kitchen You're welcome Amy. I had made so much of this, there was enough for 5 plates this size.... I would happily share one with you :-)

[@floramieresquer3304]

Love it 💖💕, Siri thank you 😃😃👌

[@jc1157]

Hi why have to use evaporated milk when theres coconut milk already?

[@traceymartin35]

When I have my next bbq party I will do all three cucumber salad peanut sauce & chicken looks so GOOD I think I "smell" it lol!

[@SpoonForkHeart]

+tracey martin Great, this is a perfect party appetizer. And traditionally all three are served together and eaten together. I just had to break it into three separate videos of otherwise it would have been a 20 minute video. But the three of them combined actually make one dish :-)

[@traceymartin35]

Great!

[@sharonliu7874]

Oh wow I will definitely give this a try, could you please share your curry powder recipe

[@SpoonForkHeart]

Thanks so much, I hope it turns out good for you. I don't have a curry powder recipe yet. I typically just buy curry powder. But thanks for the great idea for a future video.

[@petalisbless]

This looks so good :)

[@SpoonForkHeart]

+petalisbless Thank you my friend :-)

[@lucianokendall9291]

you probably dont give a shit but if you guys are bored like me during the covid times then you can stream all of the new movies and series on InstaFlixxer. I've been binge watching with my brother for the last days :)

[@jayedgar7394]

@Luciano Kendall yea, have been using InstaFlixxer for years myself :)

[@jorgekane2842]

@Luciano Kendall Definitely, been using InstaFlixxer for years myself =)

[@rudyjunior8425]

@Luciano Kendall yea, been watching on InstaFlixxer for since november myself :)

[@BadBeastBarbecue]

Siri, this is a great marinade....I will have to borrow this one and cook these out on the grill. they looked fantastic!

[@SpoonForkHeart]

+Bad Beast Barbecue Thank you, it is one of my favorites. This dish is probably on my Top-10 list :-)

[@TosTinManEasyCooking]

That looks good! I have some lemongrass growing outside but it's even smaller than yours so I've never used any of it.

[@SpoonForkHeart]

+TosTinMan EasyCooking I love cooking with lemongrass. If your lemongrass is in a pot it might stay small. Withing 6-months of moving my lemongrass from a pot to the ground, it more than tripled in size :-)

[@TosTinManEasyCooking]

It's in the ground but it's a small space. Maybe I need to move it somewhere else.

[@SpoonForkHeart]

+TosTinMan EasyCooking yeah, that might be it. I put mine in the ground with some open space around it and it really just took off :-)

[@OldManCookin]

Beautiful dish Siri! Yumm! :)

[@SpoonForkHeart]

+OldManCooking thank you my friend :-)

[@TheBrazilianNut]

Exellent videos! Thank you for sharing. Please a write recipe will be nice of ingredients. Thank you

[@sora_gamerhime]

I really want to try this recipe! But with a busy schedule i need to plan meals ahead. Can i keep the marinated chicken in the fridge for up to 3 days? Or how long can i keep it in the fridge before it goes bad?

[@DOLCERITAA]

omg! i wish i can have 4-5 skewers right now:)) they looks amazingly delicious my friend as always you're a great cook every time you make my mouthwatering:))

[@SpoonForkHeart]

+homemade recipes Thank you so much for the wonderful comment my friend. You make me happy when I read your comments. I am so happy that you enjoy my videos :-)

[@SpoonForkHeart]

+homemade recipes Thank you so much for the wonderful comment my friend. You make me happy when I read your comments. I am so happy that you enjoy my videos :-)

[@karenmartillana1013]

Is it fine to substutite galangal for ginger? Galangal is quite hard to find in the Philippines.

[@hannadomjan2905]

well done! Like it! Love hanna and mia

[@SpoonForkHeart]

+Hanna Domjan Thank you for watching :-)

[@BillGoudy]

I have got to try this recipe.... Only.... I will use the wood fire... Awesome!! ;-)

[@SpoonForkHeart]

+BillGoudy I like it much better using a real fire too, but last weekend it was windy here the wind blew a tree over in my back yard. All the space in the back yard and tree fell right on my bbq grill. But anyway, this recipe is great with other meats too, like pork, or perhaps even squirrel hahaha :-)

[@sundarishanmuga2644]

Hi Siri, your recipes are awesome!!! Where did you buy the pestle?

[@SpoonForkHeart]

Thanks so much. It has been so long I can't remember where I got it from.... but I think I found it on Amazon.

[@sundarishanmuga2644]

Thank you so much for your response.🙂

[@StanislavGrymblat]

Cool video! It is interesting to watch over the cooking! Good to know it! Delicious to eat after cooking! I watched with pleasure! Thank you for the video! Thank you for your comments on my videos!

[@SpoonForkHeart]

+Stanislav Grymblat Thank you too :-)

[@novembersky3749]

killer peanut sauce!! wow thanks girlfriend : ) hows Araya ? : )

[@JulesMoyaert_photo]

Looks delicious! 👍🙏 And you are very sweet! Thanks!

[@SpoonForkHeart]

Thank you so much 😊

[@moonlady2299]

wonderful :)

[@SpoonForkHeart]

Thanks so much. It is one of my favorite appetizers.

[@theLunaMoth]

Will Galangal grow in AZ? I also live in AZ. I just rooted some Lemongrass and I want to plant in a container outside. For your Lemongrass, do u plant it in a container or in the ground? Does it do ok in the summer in AZ?

[@SpoonForkHeart]

I haven't tried galangal yet, but I think it would grow. For my lemongrass, I have both in the ground and in large pots. They do good both ways, but the lemongrass in the ground grows much much larger.

[@theLunaMoth]

Spoon Fork Heart Thanks so much for writing Siri! Congratulations on birth of your new baby! I was also wondering about your Pad Thai Recipe, do you put the noodles in dry or soaked with the sauce that you made ahead of time?

[@Plan_and_Plane]

Sawadekha! Aroi Mak! Just subscribed

[@SpoonForkHeart]

Thanks so much!

[@LisaT-letscooksumpin]

Those look so delicious Siri!!

[@SpoonForkHeart]

+Lisa T Lets Cook Something Thank you Lisa :-)

[@jc1157]

You can now speak good Engliish unlike before.

[@SpoonForkHeart]

I am still far from perfect though. But I will keep trying.