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Chicken Soup with Beans, a soup recipe I was shown in the Dominican Republic! Everyone loves chicken soup and chicken broth, but today I will show you the recipe for Chicken Soup with Beans. It is so delicious and satisfying that words cannot describe it. A quick soup recipe that only takes 40 minutes max for everything over everything. A soup recipe that will surprise everyone and I guarantee you because this is a very tasty soup recipe! How to cook a soup using the simplest and most affordable ingredients, today I will show you a simple example that everyone can repeat. The chicken broth recipe will give you a lot of energy and the taste of the soup will cheer you up. The main thing is that you cook with passion and everything will be fine.
Recipe and ingredients:
2 medium onions, 1 carrot and 4 chicken thighs.
Salt, bay leaf, pour water and cook over low heat for 40 minutes.
Finely chop 1 onion.
olive oil and 30 g butter.
Grate 1 carrot.
Chop 1 red pepper.
2 cloves of garlic.
Chop 1 large potato.e
Simmer for 10 minutes over low heat.
Drain the chicken broth and cook for 10 minutes.
Separate the meat from the bones and finely shred with a fork.
400 g of beans in a tomato, 1 liter of water, boil over low heat for 10 minutes.
Cook the salt, pepper, rosemary, thyme and bay leaf for a further 5 minutes.
Good Appetite.
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