Chicken Steam Roast Shadiyon wala I Restaurant Special Steam Roast

[@aylahaaris1261]

Whole garlic 1 White vinegar 1 cup Salt 3 tsp Marinate: Yogurt 1kg Lemons 4 (keep the skins) Chaat masala 2.5 tbsp Salt 3 tsp Chilli flakes 4tsp Chilli powder 2.5tsp Garam masala 1.5tsp Cumin 2tsp Corriander powder 2tsp Turmeric 1tsp Orange food colour Tomatoes ketchup (optional) Topping : Sesame seeds Chilli flakes 5 whole green chillies 2 lemons Make cuts on chicken joints Put crushed garlic in 1 cup water (10min) Sieve the garlic water onto chicken Add 1 cup white vinegar add 3tsp salt. Soak 20min or till chicken turns white. Wash the chicken x5 Fry chicken in oil for around 5min high heat. Whisk yogurt till no lumps are left. Add the marinate masalai. Dip the chicken in the marinate. Allow to sit in marinate for hr or more. (Keep half the marinate) Add water to steam pot Add lemon skins Add whole garama masalai (cumain,black pepper, cinnamon, bay leaves) 1tbsp Add cardamoms. Add greaseproof pappers to bottom of the steamer. So the chicken don't soak up water. And cover the chicken with greaseproof pepper too. The other half marinate add a little water and make it thin. Re dip the chicken in the watered down marinate. Mix chilli flakes & sesame seeds. Place dipped chicken into steamer and sprinkle with chilli flake mix. Add whole green chillies &lemons into pot. Steam first 5min on high. Then Low heat 25min

[@nadeemanjumfoodsecrets7438]

Be food channels friends?

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R

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Thnks

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Excellent 👍👌🤩😋

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,xb f

[@cornstar2.049]

This man is not only a good chef master but also a very good human being. ..very honest and simple. .Jazakallah khair ☝

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Aik din mery bhi 1k subscriber Ho Jain gy daikh Lyna...... InshaALLAH😊 kzbin.info/www/bejne/i3KkmqOqoLhgqKs

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JazakALLAH khair .

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Hello everyone

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No doubt about it!

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Ma sha Allah boht achy method sy steam kia or explain kia weldone brother

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pehli dafa kisi ko itni emaandari se btaty huay dekha hai Allah khush rkhay apko

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I agree 👍

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Ji bilkul

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agree

[@rajeshkumarkuldeep3595]

Beimani se kon btata h bhai 🎉

[@maryamnaveed2962]

MA SHAA ALLAH perfectly Explain 👌👌

[@hiraasif3244]

I tried it...and It was delicious 😋 thanks for this wonderful recepie 😍

[@Jasmine-zf2nt]

Very honest person........ Good job👍 most of people they know everything but not share there knowledge but this guy share everything without any hesitations reviled secret recipe. God bless you masaallah

[@ayaanayan6195]

what impresses me the most, he knows what he’s talking about and the way he gave tips and tricks. amazing video.

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[@explorer2571]

Fantastic.knowledgable and I especially like cleanliness.no extra talk just recipes.thanks for sharing.

[@navnitmahajan7978]

Awesome my dear son. God bless you betaji...Thanks a lot 🇮🇳🇮🇳🇮🇳

[@ammarashahid3463]

Jazak Allah💚

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Very talented person. He deserves million subscribers..

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Come to me please

[@mamasknittingyasminjaved6481]

V tasty n wel explained recipe..jazak ALLAH

[@adilrasheed4370]

Sir best thing about you is .You not only teach how to make delicious thingsbut also tell why we use specific ingredient like yogurt . if any one agree like this

[@tahiradar4479]

Yes

[@MadihasKitchen]

❤️

[@freehaajaib5808]

Aisee kia rocket science hai . Bhai lots of chefs used yoghurt before . He used the method differently. So yes he’s good in using same old ingredients but with a twist of steam and frying . Very nice 👍

[@mominsalman2435]

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[@atifsaga6181]

Finally found the authentic recipe, frying before marinating is the key

[@AsifAli-fb5mq]

I have also seen here 1st time 10/10

[@dyseelifestylewithkids2515]

Zabardast 🥰🥳👍🎉🤩🥰🌹🌹🥰🥳👍👍😁😊😊🤗😊😊🤗🤲🤲🤲🤲🤲🤲🤲 ماشاءاللہ ماشاءاللہ ماشاءاللہ سبحان اللہ زبردست جی بہت عمدہ طریقہ

[@hi-yam6735]

Real chefs aren’t always in fancy kitchens 😜! Wow and he is so knowledgeable about what he is making 💯😍

[@KannyValentine]

This guy knows everything that he's doing. There's nobody who can challenge him. Much love from India. Keep up the good work bro.

[@cookingwithamna...3362]

Good bro

[@rajnisaini5803]

Really very authentic recipe. Frying snd then steaming

[@rohitchavan8061]

I am from India and really loved his authentic cooking without any flaunting or useless bakbak..

[@WMSHOW]

😅 Ranveer Barar crying in a corner 😁

[@ghawatzhusten3368]

😂bakbak

[@rohitchavan8061]

@@WMSHOW lol bro...

[@nusratsarfraz9215]

Honest perfect recipes from Kun Foods. Allah bless you chef for sharing original dishes.

[@sajjadaslam8351]

mashallah bhai aap ki recipes bht bht mazy ki hoti hy

[@anirbanbose3751]

You are a master chef with great knowledge of cooking, spreading the real essence of secret recipes. You are a very humble person too.Love from INDIA...

[@sabihashaikh4609]

MashaAllah.👍for giving such a nice recipe.

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ye bhi dekhain ＃roofifoods

[@aliyahskitchen4989]

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[@WaseemAbbas-vd7zv]

M ny ese hi try kiyaa bhtt achaa bnaa so yummy 😋

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Hey hey Mazay MashaAllah beautiful. Welldone you

[@rashidaliswabi]

The only expert of recipes in pakistan.

[@quickshikkitchen1006]

true Rashid Ali

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[@manjiramitter496]

Atlast I got a very authentic tutorial .Amazing.Thank you very much.

[@charanjeetsingh3216]

Paaji, badi hi Shandaar recipe share kari hai, I like your way of explanation regarding spices.. love your hardwork , Your Fan From New Delhi India...

[@paco050974]

Thanks for the recipe... I am a homechef from India. I used your recipe as a base for making steam roasted quails. Came out nice. I did some tinkering with the recipe, but the significant change that I incorporated was to do with how I treated the leftover Marinade. The leftover Marinade was reduced and used as sauce to be served with the birds. I took some of the oil (from frying the birds) and added some chopped garlic and then poured the remaining Marinade and let it reduce. Towards the end I added some onion quarters and let it reduce further. I also added some sugar to temper the sourness in the sauce. Came out nice. Infact I used the sauce to savour the quails alongwith some stuffed kulche.

[@aqsafurqan274]

A one recipe . Muoh me pani a gya . JzakAllah

[@foodways3395]

MashAlllah bhai bilkul original recipe hai

[@faizsiddiqui9501]

🐔 Chicken Handi Recipe 👇 Must try... kzbin.info/www/bejne/inOXkoeKqrCmiKM

[@PrincessUSA22]

I don't know how to say enough "thank you" because I steamed it today and all guests went wild crazy and asked me to cook it next week also. They enjoyed it a lot. I am not a big chicken fond and I also loved it a lot. Apka Shukria bahoot bahoot and lots of love from the USA. Stay blessed and keep growing.

[@theresacgonsalves]

I hv just started watching yr video. A big thank you n GOD bless u ab7ndantely.. as u explain so well just like a teacher, I will surely make yr recipies.

[@masuoodahmad]

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[@desicanadianvlogger8431]

Nice I am going to try today hopefully it will be yummy 😋 like his video

[@cookingwithjasmine1409]

Hi mam Plzz visit py channel 😊

[@amalik3934]

Rani Kaur which paper did you use whilst steaming? Thank you

[@hirameer557]

This recipe is a showstopper🎉🎉..jab bhi banae ha mehmano nay recipe pochi ha Kay itna genuine flavour.....Kun foods ki sb recipes bohat lazez Banti hain...keep up the best work kun foods

[@be5764]

This is not just a cooking video, it's a tutorial. Every step of the process has been explained with reasons. Wow! Best wishes from your neighbour 🇮🇳

[@ashwanisharma8903]

I come here for honesty of this man. Inke ankhon aur awaz me sachai hai. Love from India bro.

[@debapratimsahu7241]

aap test kar rahe hain or hamare muh me paani agaya.. !! bohot aachhe.. thanku bhai....

[@hemantbhandari6358]

I like the way explain very simple and honestly

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🇵🇰👍

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[@MovieInsiderHub]

i agreed

[@MadihasKitchen]

❤️

[@basak1973]

Great Job, highly professional explanation, I love it

[@rijis9480]

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[@sabrajavaid3758]

Super duper recipe outstanding bht psnd aya Meri family's ko Alhamdulillah 🙂very yummy recipe 😋

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Such a great recipes. I never seen that much nice and detailed recipes really experienced person

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#beactiveandcook keep supporting

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Such humble person! Can't unsee the way there is no glamour

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Yuppp

[@ayeshanarejo81176]

Masha Allah zabrdst treeka Ap ky sikhany kA ❤

[@piedpiper17]

Bahut knob. damn good presentation and explanation. amazing technique.

[@amnatariq8109]

It's looks soo yummy 😋😋 InshaAllah I'll try it Thanks

[@quickshikkitchen1006]

and delicious

[@ArfaShakeel-qn1lq]

Sir zaberdast wonderful bhot achy sy guide kiya app ny

[@GharKaPaka]

Such a nice video this kind of content must be promoted for the young generation so that its easy for them to learn the basics of a good food.😊💯

[@cookingwithsaminah]

Mera channel visit kren r nayi recipes try kren. Aur pasand aye tou subscribe kren

[@cookingwithsaminah]

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[@kuljitkaur1130]

Looking delicious I must try this Thanks for sharing

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lets join and supportp

[@jolipeter7259]

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[@ayeshasyed5574]

MASHA ALLAH Dekh k hi maza a gia. Thank you will makebit

[@wsiddiqi]

wow, zabardast. I love the method as well the explaining the reasons for the technique. Makes you understand why you are doing certain things

[@itsfatimasvlogs6321]

plz choti c khsish ha meri ap support karen mujy

[@izzamir6789]

So honest and very well explained, may Allah bless you with more n more success

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Bhot badia

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Mashaallah vry good information such a delicious recipes

[@theeuphoricme.8973]

My mom told me about your channel and she insisted me to watch your videos,a now after watching you I'm a fan never seen a cooking video with such details and tips and what I like the most is that you know what you are doing the logics I mean wow and the history you tell about every dish is amazing

[@shiningstar9988]

Today I made steam chicken by using your recipe. Amazing♥️

[@FaisalFaisal-br6td]

No plz

[@touseefimtiaz3607]

I like your briefing style ❤❤❤ Thank u so much..

[@englishwithmissnisha3611]

Mashaa Allah.... It's appetizing me the most.... Yayyy... God bless you, you share the most delicious thing...

[@cakeandcreamyoutubechannel4505]

Mind blowing brother i definitely try this and write down this recipe in my recipe book Allah bless you

[@bakhtawarkhani5375]

MashaAllah looks soo yummy i will try disss soon inshaAllah

[@maham8252]

I love the way he describes every procedure.

[@pranjalborgohain4091]

A chef in the true sense....knows everything he is doing and the best part is he is sharing all the details...!! Keep up the good work...!!

[@AsifAli-fb5mq]

True

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MashaAllah zabardast you explained everything in a very interesting way keep it up.

[@iqraameen4730]

MASHAA ALLAH sir Amazing recipe meny try ki SB ko BHT psnd Aya BHT hi Mazedaar 😋 ALLAH PAK APK ilam ma izafa kry achi achi recipes laye apny fans k liye 😊

[@itsfatimasvlogs6321]

mere chanel ko b support karen plz

[@dilljan4423]

Aslam alikum kesi HEIN sis plz MA SHA ALLAH AISEY OR BAREY LAFZON MEI LIKHA KREY plz

[@nareshkhanna5449]

Im from India.. but even i can understand ur way of cooking and explaination. Great job bai..

[@ironchef6061]

اگر آپ کو ویڈیوز پسند ہیں تو میرے چینل کو میرے چینل کو سبسکرائب کریں kzbin.info/door/8MpTmbr-GHJ2SSi1YgBr0w?view_as=subscriber

[@MotivationalSidra]

Please support my channel if u like my work. Sidra Rajab from Islamabad

[@cookingwithzahra459]

Kindly support my channel

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Can we all three support each other

[@fatimaabbas6254]

Food is almost same in india and Pakistan right?

[@fauzamansoor9577]

samjhanay ka tareeka bohat accha hai.bohat khub

[@IslamicFaith0]

Masha Allah bohat hee mazay ka bana hy thanks for sharing stay connected 💖💖💖

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lets join and support

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Allah hum sabko apki trhn kamyab kare ❤😍

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[@musaratmalik8886]

Boht acha lag raha hai will try in sha Allah

[@kindtoevery1681]

Great method of steam. I was searching something like that. Awesome. Allah give you more success.

[@rijis9480]

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[@PakistaniCreations]

Bro, you are an excellent trainer. What a gem!!!! I wish you best of luck.

[@rijis9480]

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[@mukhtarkhan5506]

Excellent wow amazing out class very nice recipe appreciate dear chief M.A Khan

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I am sure this recepie must be amazing

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[@quickshikkitchen1006]

and tasty

[@quratulainahmed4384]

Hey honest man! You are the best chef. Keep growing .stay blessed.

[@Hashir_Ch]

Plz visit my chnnl i need u'r sprt 🙂

[@MadihasKitchen]

💁🏻‍♀️

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aoa.. Ye papr knsa use kia h?

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[@desikitchenfactory1841]

@@subhansheikh3014 butter paper

[@justgossips]

Wow very nice recipe i will definitely try it Insha Allah.

[@vijaywalia5004]

The way you’re explaining is excellent and simple to follow

[@cookingwithsadafSajid]

Amazing👏

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[@DrWegasOslo]

really great cooking. loved it from Oslo, Norway

[@BhupinderSingh-cj2vq]

U r sharing scientific &flaverrd knowledge Awesome job Thanks

[@livesonia]

Ma'Sha'Allah... very detail recipe.... i made my corrections while watching this recipe...

[@aallifestyle633]

join me

[@aallifestyle633]

@Granny The Horror Game mera bhi yahy sawal h

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@Granny The Horror Game mery chnel ko join kijiye

[@MrZakiofficial910]

Join back done

[@meharfatima8815]

Sahi bat hy

[@arjsid2323]

Your vids show your passion for food and to help others! Well done and keep it up. You explain the techniques and recipes very well! Keep producing more content like this 💪🏼💪🏼💪🏼

[@ishrika13]

Bohut mzedaar lg rha hei chicken.. thankyou so much. Ap bohut detail se sab btate hein..🙏😍

[@SunilKumar-sc1ts]

I like the way he simply explained in detail honestly... Keep it up

[@naheedsher6121]

V v v nice Sir EXELLENT WONDERFUL SIR MAY ALLAH SHOWER HIS BLESSINGS ON U N .

[@Sadia-e4t]

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[@charmingnaturerk2855]

Wow its look so yummy. Mouth watering recipe 😋

[@bhupinderkaur1554]

Beautiful way of teaching and giving demo. I'am from NZ and can follow. Will definitely try for my family. GBU and stay blessed always. Hoping will get more simple recipes

[@Afz118]

mashaAllah! The way u explain each and every thing in detain along with logic is some work man. And the way to end up the whole show is cherry 🍒 on top. Too good 👌👍♥️

[@ericajasmine5545]

Bhot hi best 👍💯rasepy h m zaror try karou gi Thank you ❤🌹so much Sir

[@ayeshakhan3364]

Cooked today and found ir really delicious

[@Azwafood]

Azwafood nice

[@faraanjamshedjamshed8639]

I am your new subscriber bro you have really knowledge of cooking Allah bless you and good luck for more videos

[@flavorfulpalate-wk]

Wow your recipes are so easy to make as you explain in detail. Like how you give tips. Thanks for sharing.

[@asfaqrazakhan6592]

Love you meri jan,,, Me apka chota bhai From India Assam😘❤️😘

[@Sadia-e4t]

kzbin.info/www/bejne/g4CniGZ3gpasgck

[@paco050974]

This is excellent, Chef! I love the way you detail out the recipe and more importantly also focus on telling why you do what you do. God bless you...

[@NoureenAyub]

Bhai masala kacha ni reh jay ga?

[@chobeali9299]

Mashallah bohut , very yummy and tasty recipe

[@ankitprasad7809]

Your way of description about food, knowledge and technical cooking are great chef...👌👌👌Love from India Chef❤❤🙏🙏

[@Hashir_Ch]

Can u plz visit my chnnl, i need u'r sprt

[@PraveenKumar-xd3ri]

I like it. Tx.

[@alfs9094]

Assalaamu alaikum. Bhai I made this today and it was simply delicious😋 It was the show stopper at today's dinner party. JazakAllah for sharing such wonderful recipes. May Allah Rasool (Sallallaahu alaihi wa sallam) always bless you. 😇

[@rehana4864]

THE MOST UNIQUE WAY OF STEAM ROAST.BOMBASTIC AND DASHING MASHALLAH MASHALLAH

[@noamcohen7632]

First comment. Love from an Indian Jew 🇮🇳

[@PraveenKumar-ko3xr]

Where do you live my friend? I'm from Jharkhand.

[@noamcohen7632]

@@PraveenKumar-ko3xr I am from Hyderabad.

[@PraveenKumar-ko3xr]

@@noamcohen7632 That's good.

[@MadihasKitchen]

💁🏻‍♀️

[@jolipeter7259]

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[@ranjitsoar8585]

Thank you very much. Definitely going to make it!

[@rijis9480]

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[@nayyabkamran5764]

Meny bht recipe bnain zabardast bnti

[@mummysfoodcuisine8502]

Aslamualakum. Ma Sha Allah ! Bohat achay tareekay se btatay hain Is tra kohi b ni btata Allah Pak aap ko jindghi aor tandrusti ata karain Aor aap k kam main barkat ata karain Ameen!

[@mdjawed8238]

Baby ghazala important first chiye jo inke pass ñhi h hygiene ñhi h without gloves nd face mask nhi kia pta kitchen men ko coronavirus ho sakta h baby kaise 🤔 khaogi without gloves ke chicken 🐔 recipe ko 👍👍👍 understand baby

[@oliveroz2705]

This was fantastic. The combination of quick fry and steam in parchment paper (had a small steamer only, cut quantities in half) worked perfectly. Fully flavored wonderous moisty chicken, wow, opened a world of possibilities. Don't be shy with the spices as the curd balances it all. Timing is of relevance so as to not over-steam the chicken. Wish we had subtitles :-) Thank you Kun Foods !

[@yashpanwar]

सैफ महोदय,,आपकी ईमानदारी के हम कायल हुऐ है,,ईमानदारी ,स्पष्टवादिता व आपके समझाने का जो तरीका है,वह काबिले तारिफ है,,खुदा आपको बहुत ज्यादा तरक्की दें,,कर्मवीर नम्बरदार हरियाणा,भारत❤❤