Chiffon Cake, Swiss Roll and Petit Four I Butter Cream Icing I Bread & Pastry Production NC II

[@teresamegio163]

Love it✨😍

[@teresamegio163]

Galing 👏

[@OnelNethTV]

congrats sis looking forward to see more of your baking videos

[@alexisgonzales4812]

Yummy😋

[@blankitapimentel6801]

Gracias , intentaré hacerlo Cuánto mide tu charola donde hiciste el rollo ?., gracias

[@supermom14]

It's 6x10 rectangle tray. Gracias!

[@blankitapimentel6801]

@@supermom14 gracias ☺️

[@sheiladelacruz5106]

❤

[@alexisgonzales4812]

❤️❤️❤️❤️

[@jestonibalaba2004]

Ilang minuto niluto ung inyong swiss roll at Saka chiffon cake

[@BajentingMain]

Pwede makahingi ng recipe/exact measurements ng ingredients maam? Thank u

[@jamaicacamilleventura5476]

May portfolio po ba kayo dyan?

[@mariemarcos3870]

Hi! Ask ko po sa TESDA assesment po ba by group po ba or individual assesment? Provided po ba kayo ng ingredients at baking tools or may sarili po kayo dala? Advance Thanks po sa pag reply.

[@supermom14]

Hi! Merong group sa 1st assessment then sa final assessment individual na po. Yes lahat po ay provided. Tesda shirt, baking tools and ingredients. Pwede rin po kayo magdala ng sarili if gusto niyo po. Then may allowance din from Tesda. Makukuha po sa graduation/ completion po ng training.

[@martialynovapajila5870]

bakit po nka accessory kayo. sabi bawal daw yan.

[@daphnevelasco1426]

ang gulo po ng instructions nyo