Chilean Wine - Aconcagua Valley | Wine Training School

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First episode of our wine trip to Chile. Raul explores the Aconcagua Valley, meeting Mauro Von Siebenthal from Viña Von Siebenthal, one of the region most prestige winemaker.

[@rjo8500]

This winemaker knows how to host an event! Looked like a wine paradise.

[@user-hb2ku5oq5r]

Chile:Your Joy¡¡¡ Our Pride¡¡¡¡Welcome...¡¡

[@Underneaththebottle]

That BBQ on the end looked sublime! Never been to Chile, but it's on the list of wine countries to visit! New Subscriber, cheers!

[@winetrainingschool5339]

Underneath The Bottle Great to hear that you inspired to visit Chile!

[@WineJam]

Great to have the winemaker talk about his wine in his vineyard and winery, to get an undertanding of terroir, winemaking and the grapes. This Wine Channel is definatly subcribed !

[@winetrainingschool5339]

Amazing! We are super happy that you enjoyed the documentary, share it on social media with your friends.

[@KosmosHorology]

This is great, Raul, thanks a lot!

[@winetrainingschool5339]

Thanks to you Kosmos! Share the video with your friends and let's keep in touch!

[@kiranmartin357]

Love the video Raul. I just had my first bottle of Carmenere from the Central Valley last week, and it was incredible.

[@winetrainingschool5339]

Hi Kiran, that's cool. I am glad that you liked the video. Share it with your friends!

[@dorinavanraemdonck]

For me, this is great, studying for my WSET 3 exam!

[@Underneaththebottle]

Good luck :D

[@winetrainingschool5339]

Dorina Van Raemdonck Good luck with your exam, I'm sure that you will do great.

[@winetrainingschool5339]

Dorina Van Raemdonck Good luck with your exam, I'm sure that you will do great.

[@massagetherapyforinjuriesf8197]

Gracias amigos..

[@pontiy2243]

Great Video Raul. Do you have any videos on Alto Colchagua?

[@winetrainingschool5339]

Ponti Y Hi Ponti, sadly we did only Aconcagua, but Maipo and Leyda are coming soon!

[@user-hb2ku5oq5r]

Chile has 35 kind of weathers¡¡¡¡

[@ianhooper3667]

As a South Australian, I feel attacked. We have always been phylloxera-free as well!