Chili Powder from Home Grown Peppers!

[@LivingTraditionsHomestead]

Here is a link to the chili recipe I made for dinner. www.tasteofhome.com/recipes/black-bean--n--pumpkin-chili

[@patbootie9552]

I wore gloves and just slicing 2c got hot pepper jelly. So the burn wasn't all that even, but I became allergic to peppers. How wrong is th a that!!!!!

[@GrammaDebsStorytime]

2-4-6-8...who do we appreciate??? YOU! ♥

[@noneyobusiness6582]

I was doing this same thing b4 my husband died 11 years ago. My life has never been the same since then.

[@ForgingFreedomTV]

I just lost my husband a little over a year ago. I hear you and understand. God bless and comfort your heart.

[@sharonstettner8236]

I know how you feel but now I am eyelash deep in cooking - for me and for FUN!! I am a 76 years old and I love sharing my 'fun' with others. During this time of isolation...sharing jars of food with a neighbor is so rewarding. When there is n event that impact me I remember what my mother would do...keep walks, and more important laugh a lot; giggle some and share always. Blessings to you

[@bethbowers5595]

Sorry to hear this. 💔

[@desert_moon]

🙏❤

[@typoagain1]

Making your own chili powder? Easy. Two words. Alton Brown. He's had a very quick and easy chili powder recipe. I made it with whole dried peppers from my local Mexican food matket.

[@mlang3066]

Thank you guys for inspiring us all to be so much more self sufficient. The chili powder idea, was fabulous, for all those late summer peppers that we don’t know what to do with.. just love you two!❤️❤️❤️

[@pamelaleitman9200]

Could you show us your pantry..how you store your canned items?

[@freedomlover42]

I really enjoy watching your videos. God bless you both and keep creating new videos. 👍❤️

[@allenferry9632]

That was the cutest video I've ever watched. I'm going back to the beginning and watch all your older videos.

[@cynthiahiebert5023]

Non youbuidness! So sorry for your loss! You can still take care of yourself. I am sure you have loved ones or friends who need and love you much! This has been a rough year for many! Your efforts were not in vain! Lord bless you and restore your will to keep living on.

[@davidgburt9534]

Just watch the video before home grown pepper now this video is playing. YES, show us everything

[@geadawnebuchanan6293]

If you toast the anchos whole, they puff up and it's easier to get the seeds out after.

[@adixranch2023]

Are you toasting them in the large oven or a small toaster oven on the counter?

[@maryfeist8080]

You toast them in a dry hot skillet.

[@dianneiverglynne]

Oh oh oh! Always blend peppers outside, guys! I'm watching you close it up in pain!!

[@paulineherder5416]

Thank you, Sara.... I wish I had you years ago when I had a big garden . We wasted so much produce because we just didn't know what we were doing. Now I plan to start a garden this spring in my new home and I am taking notes. You are both an inspiration. Keep up the good work....and yes ...would like to see videos on preserving the harvest. I have learned so much from you already. Thank you and God bless you both.

[@kathleenzimmerman8227]

*I made it & I'm PROUD of it!* :-D You GO girl!!!

[@deborhasmith7746]

Sarah I am so excited about this. It makes you feel so good when you can grow your own food and then through combining your own homegrown items, create another item that you no longer have to buy. The more chemicals and synthetic garbage I can kick to the door and protect my family and loved ones from make me feel so incredible about myself. To achieve this is so empowering. Good for you, and thanks for sharing. Another recipe going in my homestead survival recipes. GREAT JOB!!!!

[@LivingTraditionsHomestead]

Thanks, Deborah! I am so looking forward to next gardening season so I can grow even MORE peppers for seasonings!

[@ellenpeterson7864]

I love Kevins reaction when he tasted the chili..reminds me of something my husband and sons would do..Kevin is so down to earth..Love watching you guys...thanks for making me giggle..

[@georgiathomlison1244]

Love you two. Been watching for a long time, so happy you are realizing your dream. I would haved loved to do what you are doing, but I am not young and strong. You work very hard.

[@sheliajones8238]

I just love you too you are a blessing thank you so much for doing your Chili's that looks good. thanks for your videos

[@pookiesmamma]

Deseed and chop your peppers before drying. Let your Anaheim peppers turn red first. Smoke some red jalapenos, seed, chop and dry. Pulverize to make chipotle powder. You have to make your own granulated garlic and onion. Keep up the fabulous work!!

[@juliethompson1370]

I love your channel! We are in the process of creating a garden space and are learning a lot of tips and trick from your channel.

[@Dovey62]

Let your anchos turn red, then use them. They make an excellent chili powder that way!

[@sherlynstanfield4025]

Another great video! I made a quart jar of pickled eggs using your recipe and my hubby and kids LOVED them. So I made a half gallon jar which I keep having to remind my hubby its only been 2 days STAY OUT. LOL ... Anyway the funny part to this story my youngest son came over tonight with 2 dozen eggs. I said what are the eggs for? His answer ... Can you make me some of those eggs? Thank you for sharing your fabulous how to info with us.

[@LivingTraditionsHomestead]

+Sherlyn Stanfield That's awesome! I'm the one who normally can't stay out of them. 😂 ~Sarah

[@Pinkenstein]

Okay, now I've gotta try this! There's definitely an ick factor for me but it really seems like I might be missing out here.

[@teenapittman4241]

We recently made our own taco seasoning with spices from my cabinet. My family, including grandkids, like it much better than the seasoning packets. One of the kids wanted tacos and we had no seasoning packets so she asked me to help her make some when I told her that it was possible to make your own. The best tacos ever. We won't buy the packets again. There is a thickener and salt and sugar in them. We like it better without the thickener or sugar at all and we adjust the salt. Next time I will try my own dried peppers!!! Thanks.

[@Flyingbananal]

We also put together our own taco seasoning! Can't wait to just grow the ingredients!

[@pennycoleman9908]

I make my own taco seasoning mix as well as fajita seasoning mix. I'll be making my own chili powder now.

[@TheNealsHomestead]

You made me chili hungry! Black bean and pumpkin. I don't have any pumpkins but do have butternut squash and I think I'll give it a try! Thanks for sharing! ~Janette

[@LivingTraditionsHomestead]

Butternut squash would be yummy!

[@barbaraanderson5785]

Hello Mrs Janette, how's the old guy.😍😍😍😍😍

[@gailakraeszig2866]

Thanks Sarah! I think I might try making my own chili powder next year. I have to tell you.... you and Kevin put out some of the most informational videos ( also entertaining but useful information) You've become one of my favorite KZbin channels to follow! Can I also comment though..... who bothers to hit 'dislike' on these?! Seriously??? God bless those obviously unhappy folks out there - is all I can say. I LOVE your channel!

[@normayoung5715]

I just love your blogs. I wish I was fifty years younger, I would homestead. Thank you for your time and effort schooling us.

[@palladini9718]

I grow Serrano and Habanero peppers, use a dehydrator to dry them, then grind them into a powder, then add other spices, then store them in one of those big 660 Gram containers.

[@RiverPlaid]

Omg that made me so happy...lol. When I saw how excited you were it made me want to get a growin peppers for grinding.

[@stacey9003]

Gotta love the tutorials, and you guys are a dang cute couple! It's good to see the future of home preparedness is in good hands.

[@laurievierheller6055]

Thank you!!!

[@cherylklaas7171]

When I worked for a resort-style retirement community, we had a wonderful Mexican chef; and for an activity, the residents & I planted a salsa garden for him-peppers, onions, tomatoes, cilantro. I remember he specifically requested serrano peppers. Most long-term care communities now do some wheelchair-accessible raised bed gardening as an activity-and this is a great way for gardeners to contribute their skills. Bless you! I never thought of making my own chili powder-and just this year I was gifted with many varieties of pepper seeds to try-Filius Blue, Mulatto Chili, Rooster Spur, Pasillo Bajo, Golden Cayenne...

[@christopherstirrat1398]

Really glad I found this channel today. Thanks!

[@sacredwondersmaine3310]

Well done, you should be proud~Blessings~SW Maine

[@harkless8231]

What an awesome couple!

[@frozenstone1787]

thank you for the encouragement 🙏

[@tmaryso43williams10]

I have made my own chili powder and in fact, I powder up most of my chili peppers to use in lots of dishes. I use the Cuisinart SG-10 Electric Spice-and-Nut Grinder, Stainless/Black . I use it mostly for peppers but have dried and baked egg shells and powdered them for the garden and also dried banana skins and put them in the grinder for later use in the garden. I wondered why cut your dried peppers and roasted them? You might like the Adobo seasoning: Adobo Seasoning By Abby, Sarah & Eli's Mom INGREDIENTS: YIELD 7 Tablespoons 2 tablespoons salt 1 tablespoon paprika 2 teaspoons ground black pepper 1 1⁄2 teaspoons onion powder 1 1⁄2 teaspoons dried oregano 1 1⁄2 teaspoons ground cumin 1 teaspoon garlic powder 1 teaspoon chili powder DIRECTIONS: In a bowl, stir together the salt, paprika, black pepper, onion powder, oregano, cumin, garlic powder, and chili powder. Store in a sealed jar in a cool, dry place

[@teris1789]

You guys are great! Always enjoy watching you ❤

[@MagdaRantanplan]

thank you for your awesome videos and for sharing all you do and experience And, from experience i can tell everyone: DO NOT OPEN a blender/grinder if you are doing any spicy stuff. My mom ground some pepper herself, and i was standing in the kitchen as she opened it... we had to leave the house and wait for about an hour to go back in. (it was the early 90's so there was no recipes or tips and tricks (and warnings) on the internet to find) :D

[@Hopeinthewakefilms]

I really enjoy your channel guys! Ive noticed you guys are "real life" homesteaders. You have what you have and you work with it. (Ie using a regular blender) Ive watched alot of other homesteaders and it seems like they are trying to hard and using more than they need. Most people who homestead don't have all the fancy gadgets and can't live up to the hype but you guys bring it to a real world level and I really appreciate it! I am looking forward to the day I can purchase my own property and join the homesteading crew! God Bless and keep up with the awesome content!

[@terijean6351]

Great video! Thanks for doing all the research. I'm growning double the garlic this year to make garlic powder and garlic salt. Pretty much the same idea, dehydrate garlic then grind it up. Mason jars are all on sale right now!

[@LivingTraditionsHomestead]

I would love to do that as well.

[@sylvesterbennett6014]

Wish I could keep my kitchen counter as clean as you do, love your shows keep up the good work.

[@J3rs3yM1k3]

I grew cayenne, jalapenos, habaneros and ghost peppers this year. I went to make a chili powder and used my coffee grinder. It pulverized it to dust. I wasn't sure what to do with that since I was looking for more pieces. However I found that I can add it to melted chocolate and make a fantastic spicy chocolate. The peppers are so ground that you only notice the heat. Almost no graininess in the chocolate.

[@brendachapman4559]

Awwww, Ya'll are to darn cute! Great idea Sarah. I can't wait to buy some at the store and make my own to find out what kind of peppers I want to grow for my Chili powder. Much Love and Blessings

[@kellyhale2778]

I am so glad I found your channel! Chili powder is something I would love to make. I will need to take a day and watch all your videos. Thanks

[@heytheregeorgeygirl]

I am definitely going to have a go with some dried peppers. Thanks for the recipe :)

[@susansarver4554]

I dont have a reaction to cayenne but to ancho and others I do. Guess it is my southern upbringing.

[@sheilabowers9595]

I just started watching y'all and I love you already !!!!!! Keep up the great work , God Bless You All !!!!!!

[@rayyoung7780]

I use a similar commercially made product that is available where I live and it is great to season taco meat and all kinds of Mexican food.Looks delicious.

[@eyesofmyheart9989]

Hysterical! Thanks for the truth!! Great ideas.

[@thepreparedchristian3147]

Our place grows great peppers...a couple years ago we made hot sauce, and it was great...really want to try this as well...we used a mix of jalapeno, pablano, hungarian wax, and banana

[@swianecki]

Mmmm. Love chili. Thanks for another great video.

[@mariaengle2202]

I thi k a lot of people are afraid of trying their own variations. Thank you for the encouragement

[@efiedtkou3943]

Hi Sara, just saw your site yesterday, and has been watching whatever I can find. Just love your family and watching and learning from what you’re showing. Yesterday I happen to look at what you had to say about your seeds dying, and I learned so much so I won’t be making the same mistakes. Tried and spent a lot of money on hydroponic tents, lights, containers, organic grow medium, and you name it, and bombarded by fungus gnats and aphids, got nothing.. Going back to the regular organic gardening for the summer, our growing season is very short as I live in zone 5 by the Great Lake in PA. I wish you and your family great success with God’s blessings..

[@shawntaidaniels4298]

Y'all are always keeping it real 💯. I love it!!!! I can sooo see myself being nerdy excited when I try this too!

[@nwiaquatics]

I'll definitely have to try this recipe.. Awesome channel and Thanks for sharing..

[@rachelgrinnell]

This video was great! Informative and hilarious at times. I love your channel

[@margaretsullivan2206]

Dehydrating peppers right now. Awesome ideas. I have mad hatter peppers, chili chili peppers (hot hot hot) jalapeno peppers and cayenne peppers. Will let you know how it goes.😺

[@rohnsleather9986]

Yes! We are going to have to try doing this! Makes me want to taste it too.

[@colleenrodamer6230]

I know this may sound crazy but put mayonnaise on ur hands face ect when u get hot peppers on them works great 👍 had to call poison control for my daughter she rub her eyes with dried peppers it worked to my surprise my passing on information

[@LivingTraditionsHomestead]

Wow! I'll keep that in mind.

[@desert_moon]

I'm in New Mexico so I use NM chiles. Red (Chimayo and others) and green (Big Jim and others). Dehydrate and grind. I never use gloves. Just wash hands with Dawn.

[@marycouper6727]

Great video and very educational. Thank you and God Bless from SW Florida.

[@Forevertrue]

Thanks for this I enjoy your vids so much. Thanks for sharing.

[@babyroot3479]

I just love this! I cant wait to try this

[@littlecreekhomestead4086]

I cannot wait to be able to have a garden big enough to do this with next year!!! Container gardening just don't cut it!!!!

[@cindyrossman5908]

For burns put regular flour on the burn for 10 minutes. It will take the pain away. It really works!

[@fellowshipofthegreen4697]

Thanks just added this to my mexican garden ideas playlist...my garden next year is going to be focused on vegetables and herbs for mexican cooking...if you have some ideas please comment 👍

[@LivingTraditionsHomestead]

That sounds fun! Lot of ideas...cumin, cilantro, onions, garlic, green onions, tomatoes, endless types of peppers....

[@fellowshipofthegreen4697]

Thanks never grew cumin...got any experience with it.

[@ravenhummel8202]

I'm going to make sure I cut every pepper in half prior to dehydrating. Will save time in the long run.

[@MYPERMACULTUREGARDEN]

I love your information on what you grow , how you use it !!!! It’s so encouraging !!!! !

[@cassieoz1702]

In Australia, pretty much all hot peppers are known as chilis so chili powder is just powdered hot peppers, not a spice blend. I grow/dehydrate/drind cayennes for that. I also smoke then dry ripe red jalapenos for powder or to use soaked in savouty dishes, and Hungarian Hot Wax for paprika

[@tomwells1054]

I knew Kevin was going to do something. Looks great wish I was there to have a bowl

[@djspeer9756]

was waiting for this video. I so will be doing this in the future. I love chili powder. Oh my.....

[@belinda5385]

Thank you for this video. I have just started drying peppers. Could you please do some more videos on grinding your own foods and making your seasonings? I love watching your videos and have learned so much. Thank you

[@_thatchickchris8246]

Great video! I’ve been wondering about chili powder. Going to watch your dehydration video now!

[@c.mcanelly6821]

I learned my lesson about gloves very well this past summer. I Suwannee my hands were on fire for 3 days!! lol

[@lindamills8786]

I love watching you two.

[@alliewhite5579]

Ewww, stahp it! lol that was cute at the end. Super cool! I hope to do this soon. I'm planning on having a raised garden beds and Hubby will love having all the peppers growing :)

[@cazee100]

If you get chilli on your fingers, put a spoonful of mayo in your hand and rub all over like soap. It will cool them immediately, then just wash off and buy some gloves!! Apparently raw tomato does the same but I never tried that.

[@RS-jj7yj]

The recipe looks amazing, thank you. Have you tried toasting whole cumin seeds with your chili peppers and grind those up in the grinder with the chili? It adds a nice smokiness to the flavor. You definitely get a 👍👍

[@LivingTraditionsHomestead]

I haven't. They aren't easy for me to find out here in the country. Last year I tried to grow cumin, but didn't do well. I'm going to try it again this year.

[@AB5FD]

Delicious Himalayan Possum for Supper! Found Himalayan by the road! 😎

[@michael7423]

Hey Sarah I’ve been growing hatch peppers 🌶 and they have heat like Cayenne peppers but they also have a great chili flavor, you may want to try them some time instead of the cayenne or both if you want to really spice it up!

[@adixranch2023]

I'm going to add these peppers in my garden! We use a ton of chili powder and its sooooo expensive! Thank you so much for your videos! Ya'll are amazing!!!

[@adixranch2023]

Oh....can you list your recipe for pumpkin chili? I've never herd of this....lol

[@scottmajor672]

I really enjoy your channel and find it very informative thanks

[@michelewarren5311]

I love doing this! Here in Alabama, I get an abundance of jalapeños, red and green... I powder them separately and layer them in small jars (like sand art) and give as gifts at Christmas!

[@LivingTraditionsHomestead]

Pretty!

[@SugarCreekCottage]

Awesome, love homemade seasonings. Also Sarah, I'm a cumin lover too!

[@bryantfamilyhomestead5898]

U 2 remind me of an old Disney movie,,,, Lady and the ___________,,,, well im not going there...... 😁 great video u 2.

[@toddwiersema272]

Why take the seeds out? That's where the heat and flavor is. I just grind them up make it more spicy. More bang for the effort. I made a great habanero powder. Only need to use a little bit. :)

[@rramirez214]

I was wondering the same thing. Seems like double the work.

[@dlewis502]

The seeds can be bitter.

[@genal5808]

She mentioned in the video that the seeds can be bitter

[@missourigirl4101]

Love the recipe. Thx!

[@Janettemay64]

Hi, I was making Sambal Oelek an Indonesian chilli paste with very hot chilli's a family favourite. I topped and deseeded with great care, no gloves, I spent the night with my hands on fire, nothing helped. The lesson I learned was when you cut chilli the oil gets airborne, a bit like the oils when you squeeze folded orange skin. never again without gloves.

[@changingwindsfarm2087]

Good video. We ground up our cayenne peppers in one of those little herb grinders. We paid for that! Took our breath away and burned our hands. Lesson learned that day, lol. Sounds like a good recipe. Will have to try it soon.

[@jocelynsoria2590]

I bet the house smells gooooood when you toast that up

[@normaaustin9171]

Definitely going to make this.

[@jkhenderson1]

We totally saved this to our FAVORITES! Thanks so much!

[@LindaPenney]

Awesome update Sarah and blessings

[@Brandyelyse]

My kids like it hot. Over the years I am starting to like it too. Thanks for the suggestions on making hot chili powder.

[@floeyd.2405]

OMG... I am so happy I came across your video !! I really appreciate all the awesome information you provided with Chili Powder and growing your own peppers. I am excited to try to grow them aswell. I am sure it will not be easy but I am so looking for to trying. Love your content... Thank You so much.

[@tainadelcaribe]

I don’t grown my own stuff and I don’t eat too spicy, but the rest of the family does so I think I’ll get the ingredients for this at the grocery store and make it. Can’t wait to make my first chili of the season!

[@NAUTHIZ1123]

i just smash them up and shake vigorously in a bag or jar, the seeds will settle out to the bottom. good if doing large quantities, and after blending a few habanero peppers, you quickly discover the value of 10 dollar coffee grinder just for peppers.

[@traciehedin8180]

When you work with hot peppers and you do not use gloves after you get done working with hot peppers wash your hands with dish soap the oil in the peppers is what makes what is hot the dish soap what will help get rid of the oil your hand from the peppers they say Dawn dish soap works the best especially made for Greece

[@witness91]

So awesome

[@JOHNMORIN100]

Fantastic thanks