KOREAN SISTERS TRY COOKING BIRYANI AND CHICKEN HANDI 😱| COOKBANG/MUKBANG

[@beingarzleesh2934]

Ok sisters let me tell u how to cook perfect biryani : 1) firt soak rice for 30 mins in a bowl 2) Now in separate pan Heat 1 cup oil in pan, add 4 chopped onion and fry till golden brown 3) now Add chicken . Cook till it gets golden . Now add ginger garlic paste And after 3 mins add 4 tomatoes 4) now add Shan biryani masala and cook it for 5 mins 5) now pour 2 cups of water in it and cook it for 10 more mins on low medium flame 6) When color of curry becomes brown add 4-5 table spoons of yougurt 7) boil that soak rice for 10 mins in separate pot *Steaming process* 1) Grease a pan with oil (so that rice will not stick) 2) now make a layer of rice and then add the curry and again layer of rice 3) if u want biryani spicy then add some green chillies on top and pour 2 of lemon juice on top 4) now in cup take 2 table spoons of milk and add orange food colour to it (must) 5) now pour that dissolved food color on top 6) now cover the pan and steam it for 10 mins ... after that mix biryani well 7) serve hot and enjoy ur meal 😊 Lolz my hands are not working now... because of typing 😂😂

[@cookingwithzahra459]

For complete reciep visit me

[@kudrat3958]

😂

[@maha.1655]

What type of rice ?

[@sabaijazahmed8460]

@@maha.1655 Basmati rice

[@noreen1258]

poor hands

[@ChimichongaSisters]

Ok I guess it looks like a fail 😩🤣 but u guys it really did taste good 😂😂 BIG thank you to Mubeen Fatima for the chicken handi recipe 🍗 and Shan youtube channel for the biryani recipe! ☺️

[@Plutod2710]

You guys enjoyed it.. Thats what matters💖🥺

[@pakistaniking6323]

PAKISTAN SNACKS part 2#chimichonga you try korea food

[@moonholic.8109]

Please shout out #chimisquad ❤❤❤ Lots of love sistaaaa🖤💕

[@BTSARMY-qq6pj]

But we loved your videos

[@themaker5611]

It was a fail but still I really appreciate your efforts

[@fatimascreativeworld5095]

the best thing about this video is that they tried their hardest just for us

[@fia8769]

Yup

[@shashankkolhe4111]

You are saying as if they are not going to eat food.

[@princesinghchandell]

Well not just for us they wanted to watch plus they wanted s video that can get views

[@s0umyendu]

@@princesinghchandell yes 🤣

[@syedasheza2654]

there's a girl in pakistan youtuber makes amazing food her channal cooking with amna you can watch her videos to make pakistan food the right way ❤️

[@aimenmalik6954]

OMG the way they cooked Bryani 🤦‍♀😅that onion🤦‍♀ Anyways the way they admired Bryani ❤🙈 Literally love the way they both eat😋❤

[@shailashams5878]

Ikr

[@bayan3488]

At least they tried like it’s their first time

[@UmarKhankd]

they have to eat the biryani without adding the onion in the laest

[@aminakhan7994]

When she kept saying chicken ✨mandi✨ 😂😭 it was too funny

[@learnwithmri4571]

I know

[@allison3852]

​@@learnwithmri4571hi

[@M.R.KITCHEN-p6r]

youtube.com/@user-kv2lb7en4z?si=C6o_bM28hxiedRjg

[@huzzaifaansari9493]

Aoa, Girls the effort you put in this video is amazing i really appreciate it. Now, i would like to tell you you mistakes while cooking briyani and chicken handi. 1. when ever cooking Pakistani food take deep and big pots for cooking. 2. take chicken without skin for cooking. 3. Use national masala instead of shah. 4. While cooking briyani onion have to fried more like in golden color. 5. when briyani layers are done then dont give a mix till steamed (dum) ends for 5 to 10 minutes in low flame. 6. Chicken handi is very well cooked but you have to take skin less chicken and need to cook more for 5 to 10 minutes for more better color. like on the box. and then presentation is like ginger on the top.

[@hjsmicflipgivesmeanxiety3760]

I like Shan more than national what's the difference between both masalas I have tried national like only once

[@shuaenoorfatima9922]

And do not add the biryani chicken in the rice before it simmers till oil comes on top( masala bhunna) that's when you add the layers. Also onions were way too much at the top. It is called tarka. Onions need to be fried within the chicken. And just a little goes on top along with green chillies.

[@maryamamir5789]

Very well explained !👏🏻

[@huzzaifaansari9493]

@@hjsmicflipgivesmeanxiety3760 national is more spicy then shan.

[@hjsmicflipgivesmeanxiety3760]

@@huzzaifaansari9493 really 😱😱😱 I need to try it now

[@zainabml4537]

Whenever u want to cook pakistani food i will always recommend u to watch food fusion recipe's they have recipes for bigners as well and they give u exact measurements so it will really help hope u see this comment ♥️♥️♥️ And i guess the shan masala packet also has the recipe in english on the back i guess

[@Imaanrauf]

Yp i was also gonna say that cz they have ingredients written in eng and their recipes are good

[@warishafatima5238]

Yep so true food fusion ❤️❤️❤️

[@daniyaltehseen650]

YUP!

[@b.tazeem]

Food fusion is luv

[@cookingwithzahra459]

Yes

[@bailarkz]

Finally someone tried PAKISTANI FOOD❤️

[@gull-lm5rp]

yes😂

[@sumairajunaid1891]

I love Pakistani food 😘

[@ErisL-]

Yup😇

[@mariamshayan6876]

Daud Kim did to

[@queenbeauty9635]

@@mariamshayan6876 yeah

[@Kangaroo00936]

It feels really good when koreans or foreigners cook out traditional foods. Saranghe from Pakistan! 💕

[@taekook_Ayezu4922]

Hi sisters love from pakistan 🇵🇰 🇰🇷 💜 The best thing about this video is that they tried their hardest just for us

[@ikonic-fawad4782]

HERE WE GO EVERY PAKISTANI AND INDIAN BANGLADESHI KNOWS THAT BIRYANI IS LIFE😂

[@AnasKhan-qb2dh]

Reality 😅

[@shawkatraza1025]

Yeah you are right

[@arfeenshafaq7120]

Yeah

[@syedhasan4242]

Yeah

[@fatimaimran4098]

Yes

[@maryamf599]

Those people who are saying that "It was not looking good " 100% can't even get this result at first, you guys did it perfect

[@Taibaa_k]

Huh no my mom make it so good you all have to try it she gets orders cuz she makes it so good

[@justforfun7569]

Just Wana say that I watched their videos views they have more views in pakistan videos than others so we Pakistani love others opinion we love everone

[@MissSehar]

Totally agree with you. I am pakistani but I can’t make biryani. I always end up making pilao. 😣

[@HistoryST]

*"SHAN BIRYANI MASAHLA" IS THE PRODUCT OF PAKISTAN 🇵🇰....* *REALLY APPRECIATED IT...* *YOU BOTH ARE AWESOME.....*

[@cookingwithzahra459]

Shan all spices are best

[@HistoryST]

@@cookingwithzahra459 *Yup! No doubt....😇*

[@cookingwithzahra459]

@@HistoryST stay connected for permanent support

[@saquibansari8397]

Shan is a Pakistani Brand. So proud of it.

[@feehakhan7671]

biryani to biryani ha

[@aliyahkhan8384]

no SHAN Masalas Only Belong To muslims Of Pakistanis Nt Bengalis not any other cultures they only COPY Pakistanis no doubt abt this but love them korean girls how they use pakistani masalas because they cant beat any other brand of PAKISTANIS Best Masalas on planet only indians woudnt use this not even any other culture but only pakistanis no hard feelings aye 💯👌🏼 Real Talk Snm

[@ambahouse]

@@aliyahkhan8384 anyways bengalis dosent copy :)

[@DK-fc6fr]

@@ambahouse go google shan is a pakistani brand !!!!!

[@fr19m777]

or i'm love pakistani

[@randomplayer123fatima__4]

Biryani is life 😍❤️❤️ Love from Pakistan 🇵🇰💜

[@justimagine4128]

THIS IS CRAZY I JUST STARTED WATCHING U GUYS YESTERDAY

[@yourfavourite1092]

Me too

[@Sarah_likes_stuff]

Same

[@mytab1931]

Me too

[@tulipped3816]

And I saw them today for first time ......and literally enjoyed most of their vedios.....love both of you girls and your reactions too⚘⚘⚘

[@msaud251]

Same

[@maryamamir5789]

Biryani looks like pulao lol 😁 Sorry it was your first attempt ❤

[@abdullahnaseer1428]

inho na under food colour nahi dala

[@shafaqshah2890]

Just add food colour!!

[@hamnawania4934]

True

[@maryamamir5789]

@Junaid Khan Achaa mujy nai tha pta 😐

[@wohedits349]

Kisi lahori ne recipe btai hogi 😅

[@amberarts7356]

You guys should come to pakistan and try the food locally cooked 👐 Thank you so much for these many likesss😢😢😢 neverrrr received this much Itny mery chanl p subscribers nai hain jitny mery comment p likes hain😂😂 thank you 😁

[@HadiaAsif13]

Yess #pakistani

[@anchaudhary8859]

yesss , of course

[@ridaali8674]

Yeeessss of course

[@JSJSJS.n]

Yes and then you will find how much we are loving people and food you will be love with Pakistani food

[@areebaaijaz117]

Haha

[@naffiedrammeh636]

You both are just amazing young ladies, so open minded and willing to try new things, your parents must be so proud of you ❤ xx am enjoying watching your videos xxxx

[@rubabzehra7076]

Normally people who are American or and other region they always go for Indian food trying but finally I found someone who likes Pakistan thx guys u are the best thx for supporting Pakistan

[@Fatimasahar.]

Plz do "Trying Pakistani snacks" part 2 ❤

[@amnabawany8792]

Yes pleasssseeeeeee

[@sanoberamir1046]

Me

[@Sarah_likes_stuff]

Yes plz

[@ishfaa4195]

Yup

[@areebashehzadi479areebashe6]

Yeah

[@DK-fc6fr]

Pakistani would die for the taste of biryani its our traditional food ❤️❤️❤️🤤🤤🤤

[@Zack11868]

Not iam pakistan i

[@lotusworld1607]

IT'S OUR TRADINAL FOOD LOVE FROM BANGLADESH ❤❤❤❤❤💙💙💙💜💜💜💛💛💛💛💚💚💚💖💖💖💖

[@noorulhayakhan503]

So true

[@iamimmortal6653]

@@lotusworld1607 no its pakistans traditional food

[@thatoneslytherin4205]

Yesss

[@mishrajpoot7174]

When ever you want to cook pakistani food. Always watch Food fusion recipes..

[@armlinkfangirl473]

YES

[@Sarah_omair.UGC.Creator]

Exactly

[@SPICE7]

kzbin.info/www/bejne/gp7ch3yAZd2Ni9E

[@itsyushay]

OMG YESSSSSS

[@BTS-vv2hd]

YES

[@ghazalirshad4046]

Actually in the back of the packet it’s recipe is written

[@SakuraLovs]

I definitely kown that!

[@m3rz.402]

yes😂😂😂😂😂

[@learnwithmri4571]

I know I don’t know why they used someone else’s recipe

[@ackerman1891]

they probably didn't think/know about it that time or they wanted a more homemade version??

[@the80386]

yeah but if you follow what's written on the pack, it doesn't taste good. the spice taste a bit 'tacked on'. hard to explain. that's why you have to use real cooking methods and ingredients to give it a real taste rather than a 'packaged taste'.

[@rahimaly1678]

Its a 9/10 on Biryani but its a 10/10 on Handi it was your first time and you did so well❤️😇❤️

[@alinaadil249]

#chimisqaud frist commenter And u eat it with the skin😁😁 Luv u Btw i am alos the first viewer first commenter and first liker for thr first time in my life

[@K.O.F12]

The best part is they are trying to give back their viewers all type of ways to keep them happy and make things done the best they can do. Stay blessed❤️. Love from Pakistan💕💕💕💕💕

[@shariqahmed848]

Hello guys from the Notification Gang 👋🏻😍❤️❤️

[@ChimichongaSisters]

squaaaddd💗🙏

[@zarabaloch6928]

kzbin.info/www/bejne/rn6ciJVtqrtla6c

[@morshadaakther8967]

I'm from Bangladesh, try chotpoti and Fuchka these our most famous street food, i think you will fall in love with fuchka and chotpoti

[@A16M97]

The skin must be always off for biryani....it’s love🤩 I literally wanna try Pakistani biryani🥺

[@minaalfaizan3090]

Dear come to Pakistan we will welcome you all by our heart

[@spicysweetasmr4201]

I will give you thumb up👍 Always love your meals 😋🥰😍🤩❤❤️

[@marriumzakir1043]

🤣🤣this is awesome!❤️ and you should've taken the skin off and where is the food colour? We put food colours in biryani so it look good

[@wasifabatool132]

Exactly 🤭

[@kholab5876]

This is pulao biryani which they used its masala is supposed to be like that ... not the actuall biryani which has food colour and the masala itself gives it colour as well.. 😅😅😅

[@eefaislamic6286]

They are not Pakistani they tried first time so you don't make fun of them

[@marriumzakir1043]

@@eefaislamic6286 I'm not making fun of them!!! God !!!! I've written whatever they asked to comment down.🌚🤗

[@fahidmughal2584]

They don't use onions and tomatoes in chicken..

[@sabooriafatima1275]

I watched recipe of this type of biryani first time in life😂😂BTW good one👍🏻

[@aneezashezad1759]

You can make our favourite dish kofta Mutton, boneless 1 kg Onions 2 nos. Besan (roasted) 2 1/2 tbsps. Egg 1 no. Ginger, finely cut 2″inch piece. Green chilies, finely cut 6 nos. Red chili powder 1 tsp. Salt To Taste. Oil for frying. For the curry: Onions 3 nos. Garlic 3-5 cloves. Ginger 1 1/2″ inch piece. Haldi powder 1 tsp. Tomatoes, boiled & skinned 1 cup. Coriander leaves 2 tsps. Red chili powder 1 tsp. Garam masala 1 tsp. Salt to taste Method: For the koftas, mince the meat with all the other ingredients. Remove the mixture and shape into balls. Deep fry these balls till golden brown and keep aside. For the curry, fry the onions, garlic and ginger till golden brown. Add the rest of the curry ingredients with enough water to make a gravy. Bring to a boil, add the fried koftas and simmer for 45 mins. Garnish with chopped coriander leaves before serving. Serve with Roti or Nan Thankyou for reading

[@asmithavp6741]

Guys u really make me mouthwatering

[@tahreemusman3262]

White Chicken Handi: 1: 1Kg chicken without skin in small pieces 2:one tomatoe(peeled off) 3:salt according to your taste 4:Shaan/National Chicken achari handi masala (Spice) 5:Ginger garlic paste 6:Cream 1.cup 7: Yogurt 1Cup 8: Black pepper 9: 3-4table spoons of milk 10:Butter Turn on your stove, Add 3-4table spoons of butter in the pan....then add the ginger garlic paste... let it be light brown...then add chopped small peeled off tomato ... Cool for a minute now add the chicken .... add salt and black pepper according to your taste and halftable spoon of National (achar gosht masla) cook it for 10mins (*you can add some water if the chicken sticks on the pan) Now add the Yogurt and cream .... and cook it for 5mins Only add milk if you think its quite thick..just to make an even curry ! Your handy is readyyyyyyy!! Enjoy it with naan & raita

[@Rashida_Chaudhry]

Yummy👌😋

[@seharkhalid6195]

Right now.. I have a urge to come there and correct it all the way 😂 I am seriously shouting NO NO put it like thissss.. Oh no where are the tomatoes in chicken masala for biryani.. ohhh no no stop stop pan is way too small.. but i have to admit it's really amazing to watch you two making Pakistan's legacy food ❤️😂 I appreciate your efforts (btw you cooked Chicken Pulao not Chicken Biryani and we eat pulao here in Pakistan like on daily basis sometimes :p and if you ever again want to try something in a perfect way follow food fusion recipes Saranghaeyo ❤️

[@mahvishmuzaffar1005]

kzbin.info/www/bejne/gXfKhJdnjdiSea8

[@reematiq]

I agree with you 😂😂

[@muhammadakbar952]

its not write at lest they try to make

[@mubeenfatima4948]

Im so glad you guys liked my recipe ❤️❤️❤️

[@tariqrashid5505]

You kinda told them wrong

[@mubeenfatima4948]

It's my own recipe.

[@sweetbuddy2117]

thething we made with oir hands issssss such an amazing act for uss and we feel soo proud and or mothers said it is normal😕 butt its a huge thing for usss

[@mr__ragavan__]

Hi sisters ur a great is to hard to make biryani u guys u make great so thank you for making her and be sisters thank you for making who loves is lovely sisters like her 🥰🥰💜💜👍👍

[@fm_playzz5867]

Seriously, that was your first time!? Wow guys you did a great job! Oh btw the chicken handi.... You have to eat it with Naan or Roti. Anyways great video! 👍 and I'm happy that you enjoyed 💕 LOVE FROM PAKISTAN 🇵🇰❤ #chimisquad

[@umeammara7300]

I am getting so obsessed with your videos specifically related to Pakistan. I can watch your videos whole day long. Please start series of reaction on coke studio. 🙏🏵️ Please make more.💖🌺 For recepies go for "foodfusion" there recepies are short and easy plus eng sub are there. 💖

[@nazakathussain2703]

😡😡

[@jannatvvs289]

A please try Pakistani noodles are you agree 👇🏼

[@mariasalihahsiddiqui8275]

The recipe are at the back of Shan packet just follow that. That is amazing ☺️💗

[@Thelearningtable7484]

The easiest way to cook Biryaani is to marinate your chicken with yogurt, biryani masala, ginger garlic paste and some orange food color. Set aside for half an hour or as long as you can. Then cook until chicken is done and water dries. Layer with boil rice, chicken gravy, fried onions golden brown ( your onions were under cooked), some coriander and mint leaves. And drizzle some food color all over, cover and leave on dum for 5,10 min. Biryani is ready to eat. 🤤

[@shariqahmed848]

You guys did a great job for a first time 🥘😋😍❤️💯🙌🏻

[@Sketchbooks.writting12]

Who here pakistan 🤩🤩

[@NationalMDCATLMS]

Me

[@nimrakhan2969]

Me too..✌️

[@meryemsays]

I

[@yourfavourite1092]

Me

[@fareenaatif6633]

Me 👋💜🇵🇰

[@maryamnizamani3650]

You guys are just love how you love our country and follow our recipe, love you❤️ btw it chicken handi🤡

[@binteimamvlogsrecipes5716]

You have to orange food color on biryani when you are mixing curry and rice

[@btscometopakistan5764]

11:46 When I got full marks in my exams :

[@mariaqadir9725]

Chicken handi is on point🙌🏻now I’m craving for some :((

[@tehreemkalhoro1570]

The reason why the biryani doesn't look like exactly the one on the packet was because you didn't add the zarday ka rang (orange food colouring). P.S : I would give you 10/10 for chicken handi and 9.5/10 for biryani. 🥰👍

[@ahsanmughalpussycat8871]

When I cook biryani I don't add zarday ka rang and it is like the one on the packet

[@tehreemkalhoro1570]

@@ahsanmughalpussycat8871 may be its because how you cook yours. Everyone have their own way of cooking biryani....🤔

[@meerabzaidi9445]

For the first try, you guys did really weeeeellll :) ❤️

[@saba5450]

Rosé in ur dp tho💜......blink here

[@meerabzaidi9445]

@@saba5450 ayeee :) 💜💜💜

[@sup._.9259]

You always try something different I love that KEEP IT UP...........!!!!!🥰🥰🥰

[@mariasulaiman7038]

hi sisters i have a request biggest fan plz try to make chicken karahi 1.take one chicken breast and cut it in small peices (approx 2 inches ) 2.cut 2 cloves of garlic and fry it in 2 table spoon of butter or margine 3.now put tomato paste and 1 small onion 4. now add 1 tea spoon of red chilli powder, pinch of salt, black peeper and let i take a shape of a batter 5.now add chicken and cover it for 20 mints 6.meanwhile cut a small peice of ginger,3 green chillies ,and corriander leaves 7.now mix it well and dish it out 8. garnish it with ginger corriander and chillies now enjoy it with chappati to make chappati 1.take wheat flour ( brown) add pinch of salt and i table spoon of oil and mix well with water and made a soft dough 2.now shape a small amount of it in a circle shape and flat it now put frying pan on heat and let it get warm now put chappti and easy step flip it and then on high flame put it and then flip and your chappti is ready plzzzzz try biggest fan

[@abdullahshafaqat9662]

Oh no you are not overreacting. Because only very skilled people like mothers, daughters and sisters can make an awesome biriyani and you made it woohooo😀😁

[@Nat12726]

why cant brother fathers and sons make it? duh

[@abdullahshafaqat9662]

@@Nat12726 yeah! Of course they can make it as well😊 but I think biryani that my mother makes is the best and even if I make it or my father , can't compete that taste of my mother's. So, basically... I was just praising them. ✌~peace~✌

[@aamanjaved5796]

You guys are so cute I like when. You guys try pakistani food😙😙😙😙😙😙😙😘😘😘😘😘😘

[@qintarasaeed9465]

I m Pakistani.....even I Can't cook anything perfect for the first time....dnt lose heart.....Its a honor for us.....

[@kausershariff]

Hey guys u both are very kind hearted only the thing is 1) u need to add some spicy powders 2) the onion should b brown in colour & it should b crispy to 3) as u hv added rice at last u should close the lid & leave it to atlist 5 min so that all the gravy & rice flavour should b mixed 4) sorry for late watching 5) make it one more time u will Get more more better taste 100% 6) before u coock c 3 4 videos in youtube u will get idea

[@sayednizamalizafar9302]

handi is looking perfect but briyani is also good

[@syedamaira7615]

You guys forgot to add ‘orange food color’ in the biryani, thats why its color looks different😂 also the onion should be like golden in color but the food looks yummy, no doubt!😍 Love from Pakistan💗🇵🇰

[@ayeshaasghar3621]

🤣

[@hibbahfahim8804]

I am pretty shocked that you guys did that very good in first attempt. I am myself a Pakistani but when i tried making chicken handi for the first time i just made some sort of tomato soup thingy😂😂.

[@musfirahsalman7554]

Why is no one telling them that handi is supposed to be eatten with Naan? And not with biryni? And that is pulao btw. But hey full points for efforts. 💕💕💕

[@hasinahelen9235]

The way you made it I don't think so it would test good but again you both worked so hard on it and i appreciate it 😊

[@eeshal888]

Literally eating biryani while watching this nice video

[@tulipped3816]

React to songs by Asim Azhar........he has a magical voice .....React to.......( JO TU NA MILA ).......and .......( SAAJNA)..... especially.....both the songs have something special in them.........Asim was the one who was the lead singer in your reaction vedio tera wo payar

[@ayeshamansoor6196]

why didn't you follow the recepie given on packets.

[@mahvishmuzaffar1005]

kzbin.info/www/bejne/gXfKhJdnjdiSea8

[@Imaanrauf]

#chimisquad Loved that u tried And I was really happy to watch it i just wanna say one thing For handi if u chop them alone first chop onion in chopper and then tomatoes i mean chop them Separately Now first fry onion until a little golden Add chopped garlic and ginger Then add blended tomatoes and yogurt to it Then masala and chicken So the curry can get along with chicken and it's not like a sause or smoothie It's a bit unsmooth But thats how it's supposed to be That's why it doesn't looked like the one in pic It tastes more better Also if u wanna see check out food fusion channel They can give u an idea on how to make it Btw unnies congrats for 40k subs

[@k2411871]

Welldone guys. For people who don't really cook desi food, it's very impressive.

[@mainkhalidmaqsoodzia9044]

I watch your video for the first time 😊 it's amazing 😌 i love it it 🙂

[@huda_fatima.27]

This is the first time in my life that I have seen someone blend the tomato and yogurt together, BEFORE putting it the pot or the pan to cook 😐

[@need_more_coffee8487]

We do it too and it goes great 😂😂. It's not weird, every Desi family do that.

[@hamzahassanfatta2550]

We do it

[@injilamunir4925]

I agree lol

[@sanamjhung7524]

Same😅😁

[@farwamunir4432]

It's saves the time and easier

[@haniakhuwaja3774]

I am Pakistani and this is wrong receipe I don't know who shares the wrong receipe with you

[@muntahashahnovels]

Yes exactly first u hv to golden onion then ginger garlic paste chikn then tomato make a gravy put shan masal ofcourse thenmake the layer n in all layer put mint n golden fried onion green chili try it out

[@mahamsehgal7247]

@Spider-Man i am having a cooking channel..

[@Maherazcooking]

they put shan pulao biryani masala in their recipe. that`s why biryani is white.also they don`t fry onions properly.

[@mehwishameen6080]

Exactly

[@hania5219]

Omg my name us also Hania and I am a Pakistani too

[@hibajaved4724]

No words so proud 😳😭

[@cleverop4347]

Sham is a best brand for spices! My favourite 💕💕💕

[@parkboyoung2213]

Crush the garlic,and roast it in 4 table spoon oil,after it get yellow add 2 to 3 tomatoes with red chilli and turmeric powder and salt,cook till tomatoes goes mashed then add cube cutted potatoes to it and cook it untill oil separate from the sause add 2 to 3 cup of water,with garam masal powder, coriander leaves and green chillies,cover it on low flame till potatoes goes soft,eat it with naan

[@fouziabakhtaver1140]

Being a Pakistani myself since forever I tried making biryani and have failed more than five times. Watch a video recipe before trying anything. With millions of views. That’s more authentic recipes. Still 👍🏽👍🏽

[@nidameerza2235]

Great job girls 🙌 both the dishes look yummers! Follow food fusions recipes for Pakistani food... They are super easy to follow .

[@ayeshaemaan3944]

They did not marinate the chicken in yogurt firstttt its ok but that would have been flavoured more

[@kritikakataria3359]

Try making creamy chicken. It’s easy, but super yum! Add 3 table spoons of ghee/oil in a pan. Just warm it a little bit then add: 3 black whole cardamom 1 green cardamom 1/2 teaspoon cumin seeds 1kg chicken Salt to taste 1 table spoon chopped ginger Then lower the flame and roast the chicken for about 5-7min. Then add: (keeping the flame as low as possible) 1/2 tablespoon coriander powder Mix well and add 2.5cups milk Stir it constantly for 5-7 min on low flame until the milk comes to a boil. This will not let the milk curdle. Then add: 3 tablespoons almond paste (soak almonds for at least 4-6hours, peel off the skin and grind them) Stir well keeping the flame low Let it cook for at least 25min. Stir it every 2-3 min. Once the chicken is tender and the gravy has creamy finish, Then add: 1 tablespoon black pepper powder (or more, depending on how spicy you like) 1/2 tablespoon fenugreek leaves (crushed) 1 tablespoon cream It’s ready! Tempt it with a topping of 1 tablespoon ghee + 1/2 teaspoon of red chilli powder.

[@afshankakitchenvlogs3905]

Wow this was so amazing now this is my most fav video in your channel really loved it 💕💕💕

[@aarassN]

"are we chefs?" hahaha super cute

[@zainabrehman4330]

"mandi" is a place where you buy domestic animals 😂

[@fatima.lootah8777]

No Mandi is a food it's rice and meat, chicken, fish.

[@fatima.lootah8777]

What u said is also right lol😂

[@welpidk8948]

@@fatima.lootah8777 If You Pounced The D So Mandi If You Not Then mandi

[@armlinkfangirl473]

True😁

[@fatima.lootah8777]

@@welpidk8948 what what what?

[@hmr1kswnv]

#chimisquad No food coloring? In biriyani it is important guys!

[@salmabshah]

You don’t have to colouring in

[@khijiali9646]

Very good you made perfect recipe love from Dubai came from pakistan 🇵🇰

[@asedits770]

Honestly....... Shay bites are amazing

[@mariataimur2369]

I just subscribed to your channel and since then I am watching your videos - I am from Pakistan and recommend you to do a Pakistani mukbang desserts video like for example golab jaman, ras malai and etc- there are so many that I bearly remember them 😂 - you guys are the best 😍😍 - If I ever opened a channel then I would tell all my subscribers to subscribe to you instead of me - you guys are really a gem 😍😍- my whole KZbin history is filled with chimichong sisters 😊😊-Of course the chicken will be bomb you guys made and some Pakistani people say ‘ aap Kay hath may jadoo hai ‘ this is what they say to the chef - and I am saying this to you guys 😊😊😊😊

[@ChimichongaSisters]

🥰Tysm! We rlly appreciate you❤️

[@maryamamir5789]

I am the first

[@rameenAshfaq4265]

Hello guys watching you from pakistan #karachi squad

[@mytab1931]

Me

[@mytab1931]

Hi

[@rameenAshfaq4265]

Ho

[@rameenAshfaq4265]

Hi

[@shanzayaasif6248]

I SWEAR U BOTH ARE SO CUTE HGFDSDFGHJK and you actually have to cute the tomatoes and the other indrgredients #chimmysquad

[@ezzah_k]

Love you guys nowadays KZbinrs are mentioning India but they actually eat pakistani food you're the best

[@FUN-xw8eh]

Korean: apa elder sister Pakistan: apa elder sister Korean: doja second Pakistani: doja second Korean: abuji father Pakistani: abuji father Korean: ama mother Pakistani: ama mother 😀

[@user-xj8yn5qb3u]

?

[@SakuraBlossoms151]

The rice looks more like pilau rice, not biryani.. but well done though.

[@alizakhan1165]

Cus they didn't add yellow colour

[@SakuraBlossoms151]

@@alizakhan1165 no.. proper biryani takes at least 3 hours to make.

[@nimratahir7958]

Before cooking anything watch food and fusion cooking tutorial...

[@princessbubblegum2873]

Wow i am so happy to see this in korea bcz i love this country

[@smallgallerygarden9421]

Take big pot to cook then add oil in pot then garlic ginger paste then onion paste it will change colour then add tomato paste then cook 2-3min then add all spices and cook until you masala and oil separate then add chicken some water how much it needed then cook it 20-30 min on low flame with lid that's after your meal ready to sarv

[@jtz_ursister]

Pls Do Try To Speak Urdu For 24 Hours Challange 😊 plz

[@talhamohammad8495]

Ya right 💜

[@armlinkfangirl473]

Yes

[@kawaicake8677]

Hmm okay but they probably don't know urdu,since they are Korean so ye-

[@jtz_ursister]

@@kawaicake8677 But If They Try

[@dietplans244]

The wrong recipe u can just search the recipe on KZbin

[@hafsalovebts743]

HELLO GUYS GIVE IT TO ME FAST AM JUST EAT IT

[@alaboutentertainmentsaimi7141]

Me too

[@aaiimax]

Ayy hafsa Army💜

[@hafsalovebts743]

@@aaiimax ha yes

[@zainabzubair5303]

You should make some gol gappas. First,you need some flour in a bowl and then add some semolina then add some sugar salt and then you heat up some oil and fry ,then you need to make some sour spicy water with the imli and salt ,sugar and then some chana beans and then just make a whole in the fried things then fill them with beans and dip in sour water and eat.

[@tanyarathore7607]

Please post more of such cookbang videos ❤