Chinese Bhel Famous Street Food Of Mumbai || Chinese Bhel With Manchurian

Chinese bhel is an adaptation of American chopsuey recipe and also a fusion recipe that is made for Indian tastebuds. This recipe of Chinese bhel is too delicious and tastes exactly like a street style chinese bhel
n then the crisp and crunchy manchurian balls gives it more crunchynes and flavor 😋
so let's make Chinese bhel with manchurian
For shezwan sauce
15 cloves of garlic
3 pieces 1 inch size ginger
3 green chillies
2-3 tbsp oil
1 tbsp soy sauce
1 tbsp vinegar
2 tbsp red chilli sauce
2 tbsp tomato ketchup
1 tsp red chilli flakes
1 tsp kashmiri red chilli powder
1 tsp sugar
pinch of red food color (optional)
1 glass (200ml ) water
1 tbsp cornflour mixed with half cup water
For Veg Manchurian balls
100 to 150 grms cabbage
1tsp soy sauce
1 tbsp chilli sauce
1 tsp salt
¼ tsp Black pepper powder
1 heaped tbsp cornflour
¼ cup Maida (all purpose flour)
2 to 3 tbsp water/ as required
oil for deep frying
For street style chinese bhel
cabbage 3 tbsp
capsicum 1 tbsp
spring onions 1 tbsp
shezwan sauce 2 tbsp (as per taste )
manchurian balls 3 to 4
and fried noodle ½ cup
mix all the ingrediants in a bowl
N crisp n crunchy chinese bhel ready
Fried Noodles in this video are readymade that u can easily get in supermarkets or online
bt if u want to make it at home follow this steps
1. Heat 3 cups water in a sauce pan on a high flame. Add ⅓ teaspoon salt and 2-3 drops of oil to it .Let the water come to a rolling boil.
2.Lower the flame and add 1 packet or 75 grams noodles. You can use instant, whole wheat, hakka or all purpose flour noodles.
3.With a fork or a spoon press the noodles in the boiling water. Cook noodles on a medium flame till they become al dente.(90 %cooked)
4.Strain the noodles in a colander,Then rinse the cooked noodles very well with fresh water.
5.remove the noodles in a large plate or tray. spread them evenly. Let noodles cool at room temperature for.after it cools down you can begin to deep fry them
6.before frying add 1.5 tablespoons corn flour (corn starch) on the noodles.
7.Mix very well so that the corn flour (corn starch) coats the noodles well. You can use a pasta or noodle tong to mix.
8.Heat oil for deep frying in a kadai or a pan. Add the noodles and fry them till golden n crisp
• Restaurant Style Veg M...
Hope ull liked the recipe
#cookwithsabah
#streetstylechinesebhel
#chinesebhel
#manchurianballs
#streetstyleshezwansauce
#shezwanchutney
#vegmanchurian
#streetfood
#famousstreetfood
For more chinese recipes click the link
• INDO CHINESE SPECIAL

[@raisakazi9529]

Waw mashallah recipe mujhe bahut pasand aai video recipe mujhe pasand aai

[@CookWithSabah]

Thank you so much for your valuable comment 🙂❤️

[@benelf3639]

looks amazing , I will try this recipe for my family

[@vyaankasyap4116]

looks so tempting and mouthwatering bhel ....

[@rajm.b.4053]

thanks a lot for teaching me my guru ji forever namaste mummy ji love you lot 🙏 bombay 🇮🇳

[@aribas8874]

This look delicious thankuuu so muuuch for sharing

[@dasrathchoudhari3135]

❤

[@VlogwithSaba]

Looks very yummy.. Will try in sha Allah

[@CookWithSabah]

Yeah 👍🏻do try 😊

[@laikakhan4731]

Mashallah bhot acchi bani hai 😋😋😋👌👍

[@CookWithSabah]

Yes ❣thank you so much 🙂

[@rajm.b.4053]

tasty snacks ❤️ it's my favourite dish. thanks for teaching me my guru ji forever namaste mummy ji love you lot 🙏 bombay 🇮🇳

[@ashanaik1111]

Cornflour k badle maida dal sakte hai

[@CookWithSabah]

Daal sakte hai bt cornflour makes crunchy n tasty 👍🏻

[@ashanaik1111]

@@CookWithSabah ok thank you ❤️

[@rajm.b.4053]

excellent tasty yummy yummy snacks ❤️ thanks 📸 👪 😘 😘 😘 😘

[@ammiskhan1009]

Wahh mouth watering dish.

[@CookWithSabah]

Yeah 😊Thanks 👍🏻

[@firdoussarang1841]

Mashaa allah..look Delicious 😋

[@CookWithSabah]

Yeah it was 😊Thanks indeed 😊

[@skyhigh7415]

Amazing recipe, perfect to follow

[@noreennoreen8020]

It looks yummy and delicious. Definitely try it.

[@JustGita1993]

Looks awesome will try

[@CookWithSabah]

Yaa sure do try 😊Thanks for watching 💐

[@Atrmechx5]

Awesome

[@CookWithSabah]

Do try the recipe.....u will definitely like it 😊

[@Atrmechx5]

@@CookWithSabah मुझे इसकी चटनी बनाना सीखना है की चटनी कैसे बनाई जाती है क्योंकि मैं भी तीन चार साल रहा मुंबई में तो मैं कुछ जानता हूं और कुछ भूल गया हूं जिनके नाते आप से जानना चाहता हूं

[@CookWithSabah]

@Atrmechx5 detailed recipe hai aap video start to end zarur dekhiye

[@Atrmechx5]

@@CookWithSabah kon sa videos

[@itstimeforsomecooking491]

Looking yummy

[@CookWithSabah]

Thanks 👍🏻

[@romirim7370]

It seems really so easy and so yummy

[@33rajveersinghdhingi74]

One question, when to put shezwan sauce? Don’t we have to?

[@monikashrivastava5125]

Woow very tasty

[@Learn_with.Arabic-Farhan_78678]

👌👌👌👌😋 mashallah

[@CookWithSabah]

Jazakallah khair for watching 😊

[@huzaifaaahaneef2448]

Wao yummmy recipe

[@Food_Logic]

Zabardast looks so tasty

[@CookWithSabah]

Thanks 🙂💐

[@zohabrohi3226]

delicious food

[@sweetycandy3947]

It looks so yummy

[@blackpanthar6268]

it looks delicious

[@yasminqureshi3640]

This looks delicious Nicely made

[@CookWithSabah]

Thanks 🙂👍

[@DikshaDubey-t5h]

Thank you

[@CookWithSabah]

Thanks to you for watching 😊 keep supporting 👍🏻🙂

[@yashasviijain]

Ma'am iske under thoda sa frankie masala bhi daal sakte hai kya??

[@CookWithSabah]

Make as it is u will definitely love it ....bt agar aapko flavor pasand hai to aap try kar sakte ho.....instead u can add some chaat masala 😊thanks for watching

[@amarnigade1069]

Very very nice ❤🎉Manchuria n

[@CookWithSabah]

Thanks for watching 😊

[@naniandnawasa41]

👌👌👌👍👍😋🤗

[@CookWithSabah]

Jazakaallah khair ❤

[@yashasviijain]

Ma'am ek aur doubt...agar me ye chutney banau to bahar kitne din tikegi?

[@CookWithSabah]

Bahar ye sirf 1se 2 din rahegi .....kyuki isme Cornflour added hai ....better isse aap fridge me rakhe ...bahar rakhne wali shezwan sauce ki recipe aur procedure alag hai....🙂

[@simranbarodawala8855]

Ye noodles kaha milte he pls bataiye humare city VADODARA me nahi milte he pls send me address my baccha loves this

[@CookWithSabah]

Yaha mumbai me to bht jagah per mil jaate hai ....u can get it at farsan chivda shop ......u can get it from amazon bt bit expensive,search for fried noodles for chinese bhel ....I bought for Rs 40for 250 grms...from Crawford market Mumbai 😊

[@CookWithSabah]

Or u can make it at home by just boiling the noodles with salt ...strain n add cold water to it ....again strain.....now sprinkle some cornflour to the boiled noodles n deep fry ....n u will get the crisp n yum fried noodle at home

[@ayubkhanvideos1012]

👍🌹🌹🌹👌

[@CookWithSabah]

Thanks 💐

[@shakoorahmadamliyat6359]

🇵🇰 پاکستان زندہ باد 🇵🇰

[@chandrashekharsahu3288]

Frid noodles kaha se milega

[@CookWithSabah]

Fried Noodles to aajkal bht easily available hai jis shop se hum biscuits,chuda, farsaan wagaira lete hai waha mil jayega aapko 👍🏻thanks for watching 😊

[@CookWithEnah]

So Lovely share dear! stay blessed and have a good day! see you!

[@CookWithSabah]

Thank you 😊

[@YeMeriLifeHai]

Awesome

[@CookWithSabah]

Thanks 👍🏻