Chinese Torta! Ang mahal pag inorder sa restaurant pero napaka mura pag niluto sa bahay!

Chinese Torta! Ang mahal pag inorder sa restaurant pero napaka mura pag niluto sa bahay!
Prep time: 20 minutes
Cooking time: 20 minutes
Yields: 6 large torta/pancakes
12 oz toge or beansprouts
1 1/2 cups chopped cabbage
1 cup water
1 small zucchini, grated and water squzeed off zucchini
1 cup chopped green onions/scallions
1 package extra firm tofu, liquid squeezed off and crumbled.
3 tbsp sesame oil
2 tsp ground pepper
2 tsp salt
1 tsp sugar
1/2 cup all purpose flour
5 eggs beaten
Sauce:
3 cups chicken stock
1/4 cup oyster sauce
2 tbsp soy sauce
ground pepper
3 tbsp cornstarch dissolved in 1/4 cup water -
Place bean sprouts and cabbage in two separate bowls.
Pour 1/2 cup water in each bowl with bean sprouts and cabbage.
Place in microwave on high and cook for 2 minutes.
REmove the water, squeeze water from the vegetables and cool down.
Combine all the vegetables in a bowl with all the ingredients.
The consistency has to be a pancake batter.
Pre heat enough cooking oil in. a wok to about 350 F.
Ladle a good amount of the batter and fry until brown - 2 to 2 1/2 minutes on one side.
Turn it over and cook for another 2 to 3 minutes.
Sauce:
Combine stock,oyster sauce, soy and ground pepper.
Bring to a boil.
Slowly add cornstarch and keep whisking until sauce is thick,
Drizzle sauce on top of the pancakes.
Serve right away with steamed rice.

[@SandraSilva-e3r]

ok 😮😮😮❤the best tlaga.good morning chefron b

[@josephinelibao7915]

magaling ka po mag-paliwanag saka may mga sukat.

[@maremediosdarwin3701]

Sarap po chef ❤

[@Rachel-px1ir]

I will do this Chef. Thank you for sharing this recipe. Looking forward for more easy recipe to cook . To avoid long stay in the kitchen because of the hot weather. 😊

[@cynthiatelen7359]

Salamat sa iyong pamamahagi s ulit😊

[@MilagrosNieron-kr6fz]

Thanks sir gagayain ko yan

[@miriammartin8254]

Hello Po ay ayos po ito kakaibang diskarte sa toge at reployo gusto kopo sympre gulay hehehe paborito Ng karamihan Ang torta healthy pa kesarap sarap tignan me sesame oil oyster sauce Lalo napo Kung bagong luto Saka lagyan Ng sauce pag kakain napo magugustuhan po itong version mo Ng egg foo yung madaling gayahin maraming salamat po sa idea keep sharing po Gandang Buhay po chef Ron ❤️😋👌😘👏👏👏

[@janellevalladolid2758]

Salamat chef Ron❤

[@user-od6hg2jd5d]

Good morning Chf,gandang paandar nman yan,sarap papakin lahat ❤❤❤ thanks for sharing.God Bless

[@zaidaenriquez558]

Good morning po chef Ron gagawin ko po Un kasi gulay walang karne Kaya oking okay sa akin. Ang gulay ay pampahaba ng buhay. Thank you chef Ron, GOD BLESS YOU 🙏🙏😇😇♥️♥️♥️😊

[@teresitanones3289]

Hello Chefronbilaro cmsta n, Wow masarap yang ginawa ❤❤❤❤

[@levinamukbangasmr]

Thanks so delicious thanks for sharing ❤❤

[@ricardoyanguas4107]

Is that what u call it Chinese torta coz here we called it egg foo young

[@user-ou9lo6dj6q]

Good morning po @Chef Ron Bilaro syo atsa Lahat 👍🥰

[@angelinaherrera1233]

Good morning chef ❤

[@merceditameneses1644]

Gusto Kong magpasalamat sa mg ibinabahagi mong lutuin itong egg pooyang ang Para sa akin ay pa😅n alo

[@RonBilaro]

Welcome po.

[@gladyssoriano3097]

Vegetable egg fu yung

[@bitstart2260]

Pwede po talong ihalo?

[@RonBilaro]

Yes