Chives can be fried or boiled with flour, and a large bowl of it is not greasy.

Welcome to our channel! We focus on exploring the rich diversity of Chinese noodles and dumplings. From hand-pulled noodles to knife-cut varieties, and delicious dumplings and buns, we'll take you on a journey through the essence of Chinese noodle cuisine. Whether you're looking to learn about traditional recipes or try out new flavors, we'll provide you with a unique and delicious experience. Join us as we explore the world of Chinese noodles and dumplings together!