Chocolate Filled Eggless Donut Recipe || Bomboloni/Italian Filled Donut || Donut|| Bake with Dipali

These doughnuts are the best one’s you will eat. I promise. Chocolate filled doughnuts or bomboloni are very popular on the internet and I just made them eggless so you can enjoy them too!!
Here's what you need for the eggless donuts:
For Dough:
-1 & 1/2 cup lukewarm water
-2 tbsp sugar
-1/4 tbsp salt
-2 tbsp active yeast
-2 cup maida
For Chocolate filling:
-100 grams Dark chocolate
-50 grams Fresh cream
-Oil as needed for greasing and frying.
-Icing sugar for coating
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Music: Walk
Musician: Ikson
License: ikson.com/track/28/walk

[@JaggeryBox.OfficialCakes]

I have made this recipe today. It comes out good but mine dough is also too sticky. I need to apply oil in my hands e

[@poojabhutani7542]

Very nice

[@hungerattackbydipalirawat]

Thank you ❤️

[@sd.6185]

Is it 2 tblsp or 2 tspn

[@monikapatel4068]

My donuts turns out too oily,any good thermometer brand or tips?

[@fancyfindings13]

Can we replace water with milk ?

[@hungerattackbydipalirawat]

Yes… u can

[@user-uc6pn5mn5h]

I try this my dough was not tighten,it was sticky only,I tried so many time in mixing but still

[@hungerattackbydipalirawat]

Your proportions might be not correct

[@manvijaiswal8098]

Aapne yeast kon saa liya tha dry yeast tha !?ya active dry yeast

[@hungerattackbydipalirawat]

Solar brand ka active dry yeast

[@shivaniupneja]

My dough is to sticky