Chocolate Ice Cream in my Thermomix

How to make a deliciously rich chocolatey ice cream entirely in the TM6 start to finish.

[@annamitchell8489]

Yum. I’m going to add coffee for mocha. I have a TM31 and no cookidoo but your description has helped me want to experiment. Cheers

[@MrRoamon]

Loving the vagueness of the measuring “150 grams of suuugaaar” 😅 even you’re voice trailed off as the grams stopped climbing at 145g. Great video! It’s helpful to see what it can do

[@lalitakeswani1257]

Simple ans quick recipe.. never knew to add yolks in icecream recipe 🤔.. thanks for sharing it 👍🍨

[@Hollyholmes88]

My pleasure, thanks for watching!

[@GonzoDonzo]

When you add eggs it becomes frozen custard. Im a much bigger fan of it due to the richness and creaminess the eggs add

[@LM53180]

I love your kitchen!!!!

[@Hollyholmes88]

Thank you! It wasn’t actually my kitchen it was in a little cottage in Aberdeen - it was all iKea though I believe. I loved it too!

[@LM53180]

@@Hollyholmes88 Also a TM6 in any kitchen makes it look more beautiful IMO. Great video as well :)

[@Hollyholmes88]

@@LM53180 yes it’s a marvel and attractive!

[@fionamates8849]

This is so good to watch, great presentation :) You should do more..

[@Hollyholmes88]

Thank you! working on it I promise!

[@anmaralmirjani134]

I love thermomix it’s change my family life eat healthy and cook happy💚💚💚

[@Hollyholmes88]

Thats great! We make so many things that we used to buy like jam, soup and even cocktails! thanks for watching my video

[@Lxusi]

that's a lovely and well-made video holly, well done. gonna try this myself

[@Hollyholmes88]

Thank you! Please let me know how you get on x

[@XPISTOESSA]

So good!

[@sharongriggs6583]

Love your video Holly, mine has just arrived today and I can’t wait to experiment 😉

[@Hollyholmes88]

This makes me so happy! let me know how your getting on

[@bernabebautista-vb3fi]

Hola

[@bernabebautista-vb3fi]

@@Hollyholmes88 2:22

[@jublo1]

This is on my request list if ever stay at yours Hols. X

[@majorelleelidrissi7980]

Can’t wait for my thermomix to arrive😋😉

[@Hollyholmes88]

Hopefully you can try more of my recipes !!! Enjoy your thermomix x

[@majorelleelidrissi7980]

@@Hollyholmes88 will definitely try some .x

[@lucycrowley5255]

It looks so yummy this was such a big help for me thanks😁

[@Hollyholmes88]

So glad to hear it was helpful Lucy!

[@raghavanmanilal7751]

How can I get this in my machine

[@jowind777]

Nice. Thank you! Does the recipe book comes with the Thermomix?

[@herbertwilliam8480]

The disadvantage of TM6 is that it is too expensive and requires a subscription fee, and many recipes are not provided for free. My friend recommended Tokit to me, I bought it in installments on the official website, and it has all the functions of TM6.

[@Hollyholmes88]

Sorry I missed you comment - yes a recipe book comes with it too!

[@angellover02171]

Wow nice kitchen

[@joankapanda5361]

Can you freeze your chocolate ice cream?

[@Hollyholmes88]

Yes! Absolutely 👍

[@craighawthorne86]

This was very good!

[@jamiecoyne1494]

This may sound strange but when you turn dial for speed what happens if you go past the number?

[@Hollyholmes88]

Not a weird question. You have speed options 1-10 and as you move the dial through those numbers the speed increases- u can always move the dial beyond the suggested number. 1 is a slow stir , 10 a vigorous blender! You can’t turn the dial beyond 10.

[@jamiecoyne1494]

@@Hollyholmes88 I have tremors so I know I would be turning then tremor kicks in and next minute I’m at 99

[@ThermiMarry]

🤗🤗🤗🤗🤗🤗

[@sharonmacintyrebarrett8572]

With rising prices of fuel, and food, people out of work how can you advertise a machine that cost 1500 to 2000 dollars. I would think buying food would be more important then ice cream.

[@Hollyholmes88]

Hi Sharon thanks for your message. I’d be so happy to post details on how to make ice cream without using the machine if that’s what yourself and my other subscribers would like to see. My channel is not about buying food it’s about making it, as a chef I want to share all my tips and tricks and equipment that gets used in professional kitchens today to help save time at home.