CHOCOLATE REVEL BAR RECIPE/ OATMEAL CHOCOLATE BAR

[@NickiBonickiGames]

Suki mo ako nyan tanda mooo sarappp

[@lutongtinapay2717]

Hehe oo ate😊😊 Lagi akong meron niyan sa tindahan hanggang ngayon😊

[@NickiBonickiGames]

Pm mo sakin san now ang store mo ngayon... gusto ko din itry pero for sure palpakis na naman ako mag bake hehe

[@ChiDoRi18]

Ate, tanong ko lng po.. ano po ung bake temperature ng pagbake nito? Thanks 😊

[@JL_Loki]

@@ChiDoRi18 nasa description box

[@coqcyuloresgweneth4734]

Saang store po?

[@lutongtinapay2717]

Baking time po is 180°C for 30 to 35 minutes😊😊😊 Sa baba po ang salang ko niyan😊 Salamat po and pasensiya na kung medyo parang nagmamadali yung video, naka fast forward po ng ×2 para mabilis at matapos sana ng viewers yung buong process😊 salamat po😊

[@maegc5298]

After nung 2 cups sugar anu po ung nilagyan nio na white salt po b un or baking powder

[@euniceminosa7029]

Hello po. Pwede pong magtanong kung anong uri ng nuts ang hinalo nio? Salamat po

[@lutongtinapay2717]

@@euniceminosa7029 maning hubad po na tagalog😊

[@maegc5298]

Salt b un or baking powder

[@nenecuty]

Madam, anong brand ng chocolate gamit nyo

[@nicolemairabarrion9920]

Made this yesterday and it was so good especially after refrigerating overnight!! I divided the recipe into 4 and added more chocolates for a slightly thicker layer. :))

[@ma.angelicaarimuhunan298]

Ang galiiiiing. Pero feeling ko nanunuod ako ng minute to win it.

[@PeachTzu]

Ma. Angelica Arimuhunan natawa ako dito HAHAHHA

[@user-ix4ef3wm5c]

HAHAHAHHAHAHAHAHHAHAHAA

[@neilneilguiang8409]

Amazing race po pinapanood natin actually🤧

[@idadevora7980]

Wow, this is nice! Favorite ko ang revel bars. Kaya lang para akong nagpa-palpitate habang nanonood. 😁😁😁

[@mjym1370]

Thank you po sa pag share. Maganda po yung style ng video nyo fast forward para di ma bore yung nanunuod. At isa po ako duon na minsan ang haba ng video di ko tinatapos 😂 Ito maliwanag may recipe naman malinaw at kung paano ginawa nakita naman kaya thumbs up 👍

[@eztheghost7996]

Tama. Pag sobrang bagal ayaw nila lalo na pag madami sinasabi, ngayon mabilis ayaw pa rin. Ang gulo ng mga tao hahhaha

[@ninoculibra1963]

Di naman siguro galit yung nag bebake no ahahaha

[@Jha0601]

Haha, baker kasi yan, tinda yan sa shop niya, may 10 sigurong variety pa ng tinapay yung gagawin niya kaya need talaga mabilisan

[@claireramirez6321]

natawa ako sa comment na to.. sanay na sanay na kasi sya.. kaya ang bilis na 😊

[@noelleangelapaga8229]

Hahahahaha😄

[@mlou5015]

oo nga parang nahihiya tuloy ako manood at nagmamadali yung baker. 😅

[@kayesalvador9777]

AHAHHAHAHA AGAGALIT

[@michelleorodio4801]

Ang galing.. Gusto ko talaga ganito mabilis ang pacing.. Wala ng marami pang kwento... Salamat madam 🙏

[@kathleenmartires1029]

i admire this woman. salute!

[@elrielle817]

Thank you for sharing your business recipe. Bakit now ko lang nakita to pero pinanuod ko po lahat simula umpisa. Dami kung natutunan. More power papo sa channel nyo will support you. God bless 😊

[@maryjanediaz2931]

i love this LUTONG TINAPAY 😍😍sobrang nakakainspire matututo kapang magbake..shinashare nila ung talent nila kung panu gumawa ng tinapay pra matuto din tau..d cla maramot d gaya ng iba ayaw ishare ung mga recipes and procedure..😊waitin for ur nxt video to upload god blessed po sau maam😚salute po ako sau😊😘

[@qweestinaalano7652]

I love Revel bars! Thank you for sharing this recipe😍

[@zenascualpascual9246]

Made these bars today! Thanks po sa recipe!

[@lvinasartcakesandpastries]

zenascual pascual how is the taste po??

[@marysipin]

another recipe to make! please dont stop sharing your yummy recipes! my daughter who is only 3 1/2 yrs old watches your videos! sabi niya mama she has very fast hands!😊

[@joylaw977]

Fast forward edits

[@marysipin]

Joy Law yes i explained it to her its edited that way😊 you know kids register in their minds what their eyes can see and she is amazed😄 she wanted me to copy her fast hands daw hehe

[@yourexpiesandcakes1758]

check also my Channel baker here too kzbin.info/door/PKsjmpcAipcw3Ul6tg8dgA

[@annemariefortus5769]

Natatawa ako sa mga comments.. Parang hinahabol ako while na nonood.. Parang kinakabahan ako while ng babake parang galit na gigil mg luto.. Idol! Ang expert!

[@edlynfabian3101]

I made this recipe just today and its super yummy tnx for sharing..

[@momishawn]

The best!!! Thank you for sharing.

[@daniellemayo7028]

Daming nagrereklamo sa comment section na mabilis daw ang video ni ate eh ako nga nka playback speed ng 1.75 Lol. Ano ba gsto nyo? More on satsat during baking? FYI, unnecessary noises are not allowed during baking/cooking eh. I love her Vids kse more on execution than 'talking' na Minsan wala namng connection sa gnagawa. Hahaha Go ate! 😍 thank you sa mga recipes mo! 💛

[@kayeanne]

Nakastress ang pagdabog ni Ate sa mga gamit plus the background music. Kidding aside, I love revel bars but damn, that’s a lot of sugar just watching it elevates my blood sugar level.

[@sailamaabdullahmustafa6586]

I like her speed,,she makes a lot in a day,, amazing🍎

[@krisaabazer1886]

Tried ur recipe earlier today! It didnt last a day. Masarap. Tho bnawasan ko konti yung condense. PERFECT❤❤❤ THANk you for the recipe

[@JazzRavalo]

Nakakarelax naman ‘to HAHAH

[@doraima29]

Thank you for sharing your cookie bar recipes. Waiting for more !

[@thisismikhael]

I really enjoy watching you while working i wish i do so like you having your own bakery

[@godisloveliveright4661]

I've made these twice now and all I can say is WOW!!! 😋. The first time I halved the recipe. But they were so good that this second time I made the full recipe. It tastes great the first day, by the second day, OH MY GOODNESS!!! 😀. My whole family loves it. Keep it up dear 👏 , your hardworking nature inspires me 🙏

[@bliss5951]

Salamat po sa recipe, more bars pa po. 😊

[@coralip1828]

Halatang sanay na sanay. Thank u po. Gagawin ko ito. Me ganache ako di ko alam gagawin ko.

[@reginecbp]

Thank you for the recipe. Pero sana di msyado nagmamadali parang kasi pong harsh. ✌😅

[@russiareyes3044]

Naka 1.25x speed yung video kaya mabilis

[@Antoinette_2008]

ang bilis naman nyan parang naghahabol si ate mas maganda kung smooth ka lang enjoy manood sarap pa naman nyan gawa mo

[@cristineformalejo7569]

Ganyan talaga pag Baker mabilis kumilos

[@maureentan9930]

Para mapanood daw natin ng buo haha

[@nixzfaico]

Siguro may kaaway yung baker na eto bago nag luto😂

[@magnetarattractionsno9643]

I dont do so much oats on top, and it was baked a bit browner that I do, i think that would be a little more dry, but it still looks like it would be pretty good.

[@marieheddaalagao5539]

A blessing.

[@mamavanzcruz6448]

wow sarap naman yan ..oatmeal pwed pala ihalo sa flour..try ko gawin yan..Bago kaibigan nagawa ko na lahat ..sana mabigyan mo din ako ng tinapay..marami salamat..God bless

[@bibidibabidibibidibabidi6067]

Bruh I--- I thought she was mad, she wasn't HAHAHAHAHA

[@carlaarcigal7062]

Hi good day Mam, ask ko lng po kung pwede gamitin ang nutella spread for substitute ng chocolate, need pa ba i combine sa condense milk?? Thanks po. Godbless..😍😍😍😘

[@lutongtinapay2717]

Yes if nutella po ang ilalagay ay maglagay padin po ng condensed kahit half lang ng nasa recipe para chewy po😊

[@carlaarcigal7062]

@@lutongtinapay2717 thank you so much Mam.. Godbless po.😘😍😍😍😘

[@jacquelineaguilar4457]

Ang galing auto timelapse😂

[@elmerlitavalladolid141]

Na stress ako sa bilis joke 😀😬 thanks po for sharing.

[@excuseme5086]

Ako din eh.

[@cece5883]

pede po ba ang rolled oats gamitin

[@venusathena9229]

Ano po murang parchment paper n pwede irecomend...para s nG nagppractise plang mag bake..

[@ememagustin101]

Excited na ako

[@efrencondino7001]

Yummy 😄😄salamat sa ricepe na eto...

[@queencybravo6671]

Ask ko lang po, sa milk powder ba pwede yung mga bearbrand thank you

[@nethcelon9514]

Mam salamat sa mga recipes, parequest po sana ng butter cake/slice yun po madalas naming bilhin sa bakery. Salamat po

[@ASMRKabayanLab061911]

Ano pong tawag jan sa nilalagay mo sa pan? Ung white?

[@lutongtinapay2717]

Shortening po, pwede naman po ang ordinary na oil

[@ASMRKabayanLab061911]

Lutong tinapay. Does it make any difference kapag oil ginamit ko?

[@lutongtinapay2717]

Wala naman po mas basa lang yung parchment paper

[@mawwgaawet]

what milk powder did you used? thanks

[@margaretborlaza762]

Mam tin hm na ganyang now per slice....KC 3yrs ago na kaya hhhh skmat

[@jonaidavirginia4940]

Gud morning.maam Tin Tanung ku lang bakit di ka nag lalagay Ng baking soda?

[@scythouchannel]

Nakakamiss gumawa niyan 😌

[@micahindab7847]

Galet na galet gustong manaket 🤣

[@xayvioncapada2535]

Si mars galet na galet maghalo

[@HoaTran-of9kk]

so touching for an excellent video

[@Jynx0999]

The mixing gave me anxiety.

[@marshmallowrainbows7170]

I thought I was the only one. The whole prep took 9 minutes, impressive. Though I was like, whoa, slow down girl. you're too rough, the revel bars can wait. also me: I wish I can work that quick.

[@excuseme5086]

@@marshmallowrainbows7170 Lol, you do know that it was fast-forwarded, right?

[@marshmallowrainbows7170]

No I didn't. Lol. The clinking of the pans as they drop didn't sound like chipmunks, so 😂

[@WADAPBITCH71]

“AnXiEtY” ulul

[@EloisaMangunay]

@@marshmallowrainbows7170 it can be fastforwarded without the audio getting highpitched. 😅. it is indeed fastforwarded

[@veronicasanchez-qy6bl]

Nakalimutan ata ipakita na ipasok sa oven sobrang nag madali, pero I will try this recipe.

[@dyanmuralla1873]

Ano ung nilagay kasunod n sugar? Salt ba?

[@jascayudong8050]

Di po galit si baker, nakafast forward lang po ang vid at kahit di naman naka fast forward, mabilis talaga si baker kasi sanay na sanay na (watch the other vids). Thank you po for this recipe. 😊

[@melaniejoyvirtudes-tan5748]

Can i use coconut flour i stead of APF?

[@khemshet]

Kakastress naman yung video lol

[@ayamillan238]

Hi! Ano po yung nilagay niyo sa pan before lagyan ng paper? Thanks!

[@josephcesarrondilla]

Delicious as always. A perfect recipe for your business.

[@rissamaemontojo-fernando1222]

I am so grateful of your videos. Pero can i ask if the brand of your chocolate is dutche? Thank you!

[@milcah43]

Hello po.pag po ba ilelessen un tamis nya anu dapat ang bawasan? Sugar po ba or condense? Thankyou po

[@lutongtinapay2717]

Sugar po

[@angelicatanay9637]

Ms. Tin pwede po ba ito sa 10×14×2? Thank you wala kc ako 8×14

[@lutongtinapay2717]

Yes pwede po😊

[@charitycatubig5927]

Can i mix using electric mixer?

[@edelnadayao3225]

hi po pwede po ba 3rd pag walang ap?tnks po

[@enzoboyvlogs9301]

Need po b mabake sya within day? Or pwede po iref muna para ipagpabukas

[@marquezbrian25]

Omg diabetes k s sobrang tamis nyan

[@mlou5015]

Thanks for the recipe. parang nahihiya lang ako manood at parang nakakaabala ako mukhang nagmamadali yata. ☺️

[@ofwako3598]

ganda po ng mga recipe. request po cheese cake 🍰

[@melykamarundan8945]

U can change your song po into a relaxing one or yung medyo kalma and hindi upbeat para po hindi dumadagdag sa anxiety ng manonood kahit naka-fast forward ang vids.

[@josephcesarrondilla]

😄

[@meeshterious8644]

I totally agree, minsan ako din kahit mukhang ok yung recipe ayoko na manood kasi nakaka-distract yung background music ng ibang youtuber. Or kaya naka-mute na lang minsan.

[@dankyle1764]

Pwede po ba brown sugar?

[@raphaelainezlangomez6293]

Hello po nag try po ako ng recipe nyo pero medyo matigas po yung layer ng oatmeal pwede ba yan dag dagan ng flour and add po baking powder..? please reply thanks

[@lutongtinapay2717]

Hmm.. baka na overbaked di po kaya? Usually ang kakalabasan po nung oatmeal sa ibaba ay chewy at moist

[@raphaelainezlangomez6293]

mam ano po shelf life neto? please reply po... than you

[@meimeiulang]

Hello po. Salamat po sa pagshare. Natry ko na po yung recipe nyo ng ilang beses at ang sarap po, favorite ng family at mga relatives ko sarap na sarap sila. May question lang po ako ano po kaya ang iaadjust ko kasi when baking kumukulo po yung chocolate sa sides ng pan then yung result nya is matigas pag nabake parang tosta na sya pero yung gitna naman okay. Kaya tinatanggal ko nalang po sya mejo mapait na po ang lasa nung chocolate. Ano po kaya masa-suggest na solution nanghihinayang po ako sayang kasi Quaker ang ginagamit kong oats. Salamat po sana po masagot ang tanong ko.

[@lutongtinapay2717]

Hello, lower your temp. Po. Natural po na dumikit yung chocolate sa sides na eventually matatangal kapag na palamig niyo siya overnight o ng 24 hours pero hindi po siya dapat maglasang sunog😊

[@marivalsapad338]

Saan po nakakanili ng paper lining n ganyan po kalaki? tska po ung lard na pinahid mo po ???

[@alwaysbeurs7445]

masarap po..nku naka dalawang slice na ako..diet sana eh..1/4 ng recipe lng ginawa ko..

[@eloisamarienuada2571]

Habang pinapanuod ko toh natatawa ako 😂 Paspasan kase Hahaha. Anyway, iddownload ko to para maitry. Thank you 😊❤️

[@kristineabreu9829]

😅

[@precious1293]

Hi po. Ma’am ano po yong sa milk powder?

[@lutongtinapay2717]

Skim milk po, pwede din ang bear brand, alaska o nido

[@rosebelledelacruz6130]

Thank you po.. meron na pong yield at kung magkano po ibebenta...

[@bakedwithlovebyjanis418]

Morena Belle nasa caption na po

[@rosebelledelacruz6130]

Janis Ariane Nuñez oo nga po nagpapasalamat nga po ako at nakalagay na po..

[@sittieainahedris2150]

#LutongTinapay hi po. ask ko lng iLang days po bagO mg expire ung product? aabOt b toh ng two weeks?? or more?? or bka 3days lng mapanis na sya? kc di sya pwdi pang business if agad2x mapapanis. sana may mka sagOt.

[@lutongtinapay2717]

Aabot po siya ng 2 weeks😊

[@internetuser5550]

I'm gonna try it. I went ballistic tho on how the ingredients got mixed. 😂😂😂 My perfectionist mind went nuts. Kudos to you tho and good luck with the business.

[@mauravictoria2327]

Anong milk powder po? And pwde ba rolled oats?

[@flintrock4210]

If masyadong intense yung speed ng video adjust niyo lang to 0.75 😂

[@josephcesarrondilla]

😄

[@presentacionmanatad5161]

wala po bang baking soda o baking powder? bakit hindi na include yung milk powder sa pg gawa ng recipe..curious lang...tnx po ❤

[@lutongtinapay2717]

Nakalimutan lang po yung milk powder ilagay sa descrition, wala po talaga ako g nilalagay na baking powder at baking soda

[@frankstv1094]

OK lng kaya foil Jan ma'am?

[@LittleGreed]

0:55 was that salt?

[@ericamaerome1680]

Hello po, pede na ba to lutuin ng 15 tas 18 po sya kailangan at yun po brownies nyo na recipe? Thank you

[@briannaabrianna1878]

Thank you for sharing❤

[@meiv378]

Pede po ba sa 12x16 roll pans

[@isabel_marfilyt6085]

sa 10x10 po na pan 2 parin magagawa ???

[@hazelchio1485]

San nakakabili ganyan kalapad na baking paper

[@luziso9246]

Branded po ba yung milk powder? Ok lang po banv gamitin yung nabibili sa palengke?

[@odetteborlongan3014]

Any particular milk powder? Thanks!

[@lutongtinapay2717]

I use milk boy, but any rich filled powder milk will do😊

[@rodaespiritu6006]

Hi po ask ko lng po ano po ung gamit nyong pang greased sa pan at anong klaseng papel po gamit nyo.. parchment or wax po? Tnx po Godbless

[@lutongtinapay2717]

Shortening po, sa pang sapin po parchment paper po

[@rodaespiritu6006]

Ano po mas ok margarine or lard po? Tnx po sa reply Godbless po

[@kissestandoc00]

Yung milk powder po ba pwede na buttermilk? Or ano pong pwede gamitin?

[@lutongtinapay2717]

Yes pwede pong buttermilk ang gamitin

[@kissestandoc00]

Salamat po😘. Buttermilk powder lang po kasi meron dun sa binibilhan namin. 😊

[@sabigutierrez198]

Anong brand nang milk powder gamit niyo poh?

[@jessadelapena-x2n]

May grams po kayo nitong recipe nyo mam?

[@believeitornot4393]

Ilang minuto po ba ibebake at anong temp. po. Thank you sa pagshare ng maraming recipes nyo. God bless you. Keep it up.

[@zedogayre1377]

pede po bang gamitin ang rolled oats?

[@nuntiussssss]

Saan po kayo namimili ng mga ingredients niyo po?

[@lutongtinapay2717]

Taga Quezon Province po ako, may bilihan po dito ng wholesale na halos kumpleto ng baking supplies

[@nuntiussssss]

@@lutongtinapay2717 aww ang layo po palaaa. Sige po thank you!! More subscribers to come po!

[@mimiaguilar6477]

Ndi po b xa pwede s steamer?wla kz aq oven🤔🤔..thanks po s reply

[@lutongtinapay2717]

Oven po siya talaga maam kailangan.

[@mallows9225]

Improvised oven pwede

[@mimiaguilar6477]

@Jaymilyn Joy Pua ok cge po..thank u😊

[@nerissatiangco7800]

Anu ung nilagay after sa 2 cups ng sugar?

[@maryjobellequang8871]

complete na caption mam except 1na lng baking temp and time. i assumed 180C 20-25 mins

[@aijsherviclar4168]

May tanong po sana ko. Kaso nung nagopen ng choco bar (5:32) with knife, di bale na po gets ko na recipe nyo ma'am, boss, ninja Baker! Hehe galing! ❤💜❤💜