Chocolate Tres Leches Cake

#chocolatetresleches #treslechescake
INGREDIENTS:
EGGS 4
SUGAR 3/4 CUP (150 GRAM)
VANILLA ESSENCE 1 TSP
FLOUR/MAIDA 3/4 CUP
COCOA POWDER 1/3 CUP
COFFEE POWDER 1 TSP(OPTIONAL)
BAKING POWDER 1 TSP
OIL 1/4 CUP
MILK 1/4 CUP
FOR MILK MIXTURE:
CONDENSED MILK 1/2 CUP
THICK MILK 1 CUP
WHIPPED CREAM 1/2 CUP
VANILLA ESSENCE 1 TSP
MELTED CHOCOLATE 1/4 CUP

[@fathimaminasha4610]

Made this today and Mashallah it was super delicious. Thankyou for this recipe 😍

[@sanairfan26910]

Just...wow

[@ammarah13]

wow I love it I will

[@ayeshaq1066]

Any alternative for thick milk

[@aineeraza5874]

Ap plz rod ka bhi bataya karain k konse pe bake Karna hai.

[@mutahhara6120]

Excellent cake Mashallah 😍

[@zuranazrecipe]

Thanks 😊

[@lifewithhifza5089]

Please biryani ki recipe b share kry ❤️

[@afsanamim9336]

I made this cake. MashaAllah it was soooooooo delicious!!! Thank you for this recipe ❤❤❤❤❤❤❤❤

[@aishasaddiqa8345]

Can we bake it in glass dish??

[@sayeedakareemu1492]

@@aishasaddiqa8345 s

[@markjamesmarkjames431]

Nice

[@mummykirasoibyamitasingh7897]

Mouthwatering 🤤🤤🤤🤤🤤

[@tahaaallinone6063]

Milk temperature?

[@papiaparvinshova2353]

আপু Milkmixture কি কেক গরম থাকা অবস্থাতেই কেকের উপর দিতে হবে না কি ঠান্ডা করার পর?

[@anayadoll7078]

Both sugar and maida is of 3/4 cup but in grams one is 150gm and one is 90 gms how??

[@arfatkhalid5444]

Because sugar has granuals and it's heavier than maida

[@rheadulceignacio8457]

What kind of chocolate melted for soaking, unsweet or bittersweet?

[@adinasafdar2021]

ASSALAMUALAIKUM ma'am tres leches lotus biscuf cake bui sikhaen

[@rubayarumpa9905]

Want Swiss roll cake recioe

[@nagajothirajendran6064]

How much time we want to kept the whipping cream in fridge before beating.......I tried it but cream not reaches the peak stage... please reply how to make whipped Cream from whipping cream

[@geetaramdeo687]

Overnight

[@sanakash6800]

What is thick milk? is that regular milk?!

[@yusufriya8332]

How can make cream with stiffness. While applying cream on the cake the cream melts what is the reason for that pls reply me

[@bluebutterfly7373]

I think it depends on the brand of the cream

[@nainamandal8243]

Beat till stiff peaks form and always do the frosting in an ac room

[@vrushalimore1281]

Ur cup is how much ml?

[@leenaparate8228]

Thick milk means what?

[@zuranazrecipe]

Like evaporated milk

[@jhuviecorong7139]

@@zuranazrecipe so there's condensed milk and thick/evaporated milk. What is the other milk? Fresh milk maybe? Thanks 😊

[@fathimailma3748]

Recipe in grams please

[@mastrmastr9981]

Apu apnr kora kon cake ti apnr priyo?

[@zuranazrecipe]

Lemon cake

[@nazninkitchenandlifestyle1404]

Sister please which music please details

[@zuranazrecipe]

Download from youtube

[@dr.sultanalam7599]

I bake this cake today but it's hard why??

[@faribamahjabin3281]

Mine too..😒

[@Kcutest]

I think u over beck

[@tritb6014]

The cake is hard because you probably folded too much or too fast the dry ingredients into the wet. To avoid this try using a whisk instead of a spatula and gently cut the batter in the middle and fold over itself while turning the bowl slowly making sure to incorporate the batter from the bottom and the sides in a gentle normal manner. Good luck and have a good one!

[@dr.sultanalam7599]

Please reply me

[@faribamahjabin3281]

I've already tried this recipe and it comes out so bad specially the cake..I will never follow this page again.

[@sazaz7629]

Really? Was it bad? Like taste wise?

[@faizaashaikh8105]

tres leches cakes are hard to make....it can result in a failure if your eggs dont whip up properly or you dont have the exact creams. Vanilla tres leches cake tastes much much better that chocolate one.

[@faribamahjabin3281]

@@sazaz7629 My cake turned out hard though i follow the instructions properly..😞

[@faribamahjabin3281]

@@faizaashaikh8105 I think there is a problem in this recipe because I whipped my eggs properly.

[@Kcutest]

اگر اس کیک کو ایک دن دیا جاے تو بہت اچھا بنتا ہے دوسری غلطی اس میں یہ ہے. انہوں نے کیک میں سوراخ نہیں کیا. جبکہ اس tre cake میں لازمی طور ہول کرتے ہیں... اس سے پہلے میں نے food fusion کے یہی کیک بنایا تو وہ بھی ہا ڈر بنایا. مگر اگلے دن اچھا ہو گیا

[@tahaaallinone6063]

Which cream is used first time and 2 ND time,fresh dairy cream or whipping non dairy cream??

[@leenaparate8228]

Thick milk means what?

[@darrencole3875]

I assume Evaporate milk I could be wrong but that's what I used.

[@Iconic_gamer1]

i made this, and it was the best recipe i have ever tried, thank youy so much for saring your recipe with us, THANK YOU

[@cookcuisine1988]

Can you pls tell me the half recipe of this.. Means if we take 2 egg then other ingredients how much.. Pls tell me it will be a great help

[@shamatbakhutterlybutterlyd6618]

Mashaallah

[@vishvanthgamertamilan1225]

Thank you so much for your recipe😍..came out well👍

[@gayatripawaskar6703]

Substitute for egg? any option?

[@ahmedAbbas-cm1sd]

Too good mam keep it up

[@nurejannatei6460]

Beautiful.......I will try it

[@aliakram9060]

Assalam u alikum Tell me substitute of eggs

[@islamislife4240]

Yogurt

[@islamislife4240]

One egg almost 50 gm

[@islamislife4240]

So yogurt should be 50 gm

[@mishamisha5587]

Good Name of music????

[@nishatnur3642]

Kurt by cheel