【CNY recipe】Almond Cookies | Zero Failure

Melts in your mouth | Zero failure | Almond cookies
Crisp on the outside and loose on the inside, it melts in your mouth | Zero failure | Almond crisps | Almond biscuits
Melts in your mouth | Zero failure | Almond cookies
Almond Cake This almond cake is crispy on the outside and loose on the inside. It melts in your mouth. Its production method is simple and easy to make. It is my family's favorite New Year cake!
Servings: about 68-73pcs (depending on the size of the mold)
Ingredients:
150g of low-gluten flour (can be replaced by 135g of all-purpose flour + 15g of corn flour)
1 teaspoon baking powder
1/2 teaspoon fine salt
60g icing sugar
100g almond flour
100ml corn oil
Egg wash:
1 egg yolk
1 tsp cooking oil
1 tsp water
Surface decoration:
Chopped Almonds/Sliced Almonds
150 degrees Celsius, up and down fire, bake for 20 minutes
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Thank you 😊☺️😘😘
► Facebook Page: / shadajiekitchen
► KZbin Page: / @shadajie-kitchen
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Non Stick Oven Liner Paper
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[@張明瑚]

簡單易學！謝謝分享！讚👍！

[@limchoihong7273]

幸福的傻大姐。 Excellent.

[@garytung5936]

好開心陪你整杏仁酥/杏仁餅

[@J樣吃最蔬服]

簡單易學！感恩您！讚🎉

[@kerziajong8021]

大姐，这个杏仁饼保存期是多少久。

[@garytung5936]

好正，見到都想食

[@cathydewar9268]

Thank you Shadajie you are genius what a fantastic kitchen chef👍 I have learnt to make the horse hoof doughnut and this excellent teochew pink heart shape steamed glutinous rice with delicious fillings you are the best👍🤗 chef online in youtube your instructions are so easy so well explained from watching you preparing and cooking them wow you are so clever your ampang balek is so delicious too congratulations you are indeed 5 Star👍🤗

[@shadajie-kitchen]

Hope you enjoy😇

[@leongly732]

Totally agree. Her actions look so effortless n clear. Very talented lady. N the video music is also soothing n clear. Her children so well behaved n they bond so well with their mum.

[@hoathibi4967]

非常的好吃又漂亮👍👍👍👍👍👍👍👍👍

[@Reinolds_Recipes]

Great cookies. Thanks😊

[@shadajie-kitchen]

Glad you like them!

[@石榴水晶]

非常治愈。感谢分享

[@yancheenchong7829]

请问老师，不放baking powder 可以吗？谢谢

[@shadajie-kitchen]

可以，但是饼干会比较實，没那么松

[@batulesong1794]

Hi sister, thank you for sharing your precious skills with us. Unlike many others who shared but kept a few key secrets hidden for themselves. Keep up all your great efforts. 🥰🥰🌺💕

[@shadajie-kitchen]

My pleasure 😊

[@andie1136]

the best part about this video is watching you interact with your kids, beautiful family and tasty recipe 💕

[@josierealityvlogs1930]

Thanks for sharing this recipe Yummy....

[@shadajie-kitchen]

My pleasure 😊

[@teckneekiing1569]

请问可以用牛油代替玉米油吗？

[@shadajie-kitchen]

可以

[@layng9992]

大姐好 謝謝大姐分享❤️🤙

[@siewmoye1129]

沒有低筋麵粉可用普通面粉替代嗎？

[@shadajie-kitchen]

可以

[@ongjcq5710]

请问可以搓圆球吗

[@shadajie-kitchen]

可以

[@elvinyin2690]

糖粉可以减多少？

[@shadajie-kitchen]

减到你要的量都可以， 我这食谱是微甜的，不会很甜

[@elvinyin2690]

@@shadajie-kitchen 谢谢

[@elvinyin2690]

油可以用大豆油吗？

[@ngxiangyun7343]

请问把杏仁粉换成custard粉 会影响口感吗？

[@shadajie-kitchen]

會很大差別

[@joannetay8557]

大姐，請問可以用花生油嗎

[@shadajie-kitchen]

花生油口感比較強烈，最好用玉米油。

[@teckneekiing1569]

请问口感是入口即化的吗？

[@shadajie-kitchen]

是的

[@stephanytan807]

老师，可以不刷鸡蛋吗？

[@shadajie-kitchen]

可以

[@stephanytan807]

老师，如果不刷蛋液，有什么东西可以刷饼干的表面呢？

[@shadajie-kitchen]

@@stephanytan807 你要油亮的感觉可以刷点牛油或食油。

[@stephanytan807]

@@shadajie-kitchen 谢谢你

[@stephanytan807]

老师，是只是刷牛油或者食油吗？不需要加水？

[@amandaleemeisum4712]

Shadajie can I replace oil with butter ? If can how much of butter do I need ? Thank you.

[@shadajie-kitchen]

Yes, try to melt the butter before using it.

[@amandaleemeisum4712]

Noted with thanks ❤️

[@siewtaojasmineyeo8863]

I noticed 100ml of butter is not enough, dough still very dry. I ended up using 100g of melted butter.

[@AmyhoGeokmui]

Low Gluten flour is cake flour ? Thanks

[@shadajie-kitchen]

Yes, it is

[@bettychua6046]

有没有做不同的 layer cakes 吗？谢谢

[@shadajie-kitchen]

没有哦

[@louiseyeo2291]

请问发粉跟泡打粉是不是1/2两个一起都要放就变1tsp

[@shadajie-kitchen]

泡打粉就是发粉，半茶匙而已，

[@J樣吃最蔬服]

請問您：泡打粉是1茶匙。 但問答中是回答0.5茶匙 到底是？匙

[@shadajie-kitchen]

1茶匙哦

[@J樣吃最蔬服]

感恩老師！^-^

[@beautiful_evening_glow]

如果不吃蛋要用什么材料代替呢？

[@shadajie-kitchen]

不用放

[@janellet5899]

请问cake flour 是低筋面粉吗？可以用吗？

[@shadajie-kitchen]

cake flour 是低筋面粉可以用

[@kerziajong8021]

大姐早安吉祥，请问您现在做可以耐到元宵节吗？

[@shadajie-kitchen]

可以

[@kerziajong8021]

感恩您大姐。

[@jl3646]

Can I leave the baking powder ?

[@shadajie-kitchen]

JL，without baking powder, the biscuit will be firmer, prefer put it.

[@apple5331]

请问是放在中层还是底层烤？

[@shadajie-kitchen]

如果是3层烤箱就放下层，如果4层的就放中下层。

[@lamfongeng8239]

請问玉米粉和玉米淀粉一样的吗？

[@shadajie-kitchen]

一样的

[@lamfongeng8239]

謝謝您😊

[@jl3646]

YESSSSSS. BEEN WAITING FOR THIS RECIPE SHADAJIE. THANK YOU VERY MUCH.😇🥰😊🙏

[@jl3646]

Thank you for your kind response.😊

[@ngpeifong2102]

请问一下为什么我烤出来的饼干会比较硬呢？

[@shadajie-kitchen]

是不是分量不对呢？你可以再试试多一次，这食谱饼干是不硬的

[@ngpeifong2102]

我是跟着你的食谱做，就不知道哪里出现问题，而且粉加了油也很难成面团

[@王康泉]

离过年还有几个月，现在就敎学太早点。不过还是把它收藏起来！等到时才拿出来学！！！

[@yokchulee957]

❤️❤️❤️❤️👍👍👍👍🤗🤗