Coconut Jelly 椰青燕菜冻

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Ingredients for coconut water layer （椰水层）:
1 1/2 tbsp agar-agar powder （燕菜粉）
150g caster sugar （细砂糖）
1200ml coconut water（椰水）
2 coconut, scooped out flesh （2粒椰子的肉）
Ingredients for coconut milk layer （椰浆层）：
1 tbsp agar-agar powder （燕菜粉）
100g caster sugar （细砂糖）
350ml water （水）
2 pandan leaves, knotted （2片班兰叶，打结）
250ml thick coconut milk （浓椰浆）
1/4 tsp salt （盐）
10g green pea flour （绿豆澄粉）
20ml water （水）
** Can reduce sugar, if you don’t like sweet.
** 不喜欢吃甜的，可以自行减糖。

[@kathleendillon1447]

This looks wonderful and will hopefully try it soon. thank you so very much

[@monminky]

🥰🥰🤓ooo... ok thanks for explaining. Love your receipe and your patient to show us the steps... I enjoy 😊 it. You can ignore some unncessary comment. I think if these people who doesn’t know how to appreciate you thoughtfulness, they can get for some others choices that suits them. Just ignore them... have a blessed day and thank you for your reply.

[@giovannyandrescortesrodrig2846]

Delicious, I can taste the freshness of this dish.

[@sarjitkaur615]

Thank you so much for sharing. Wanted to make it for my family since so long.

[@helenkong4356]

Wow looks good must try

[@mirandadavies2488]

Absolutely divine hmmm

[@greenbean681]

看起來非常好吃！椰子水烹煮過，營養會不會降低？！

[@ycwatt9800]

谢谢分享椰子菜燕糕，非常好吃菜燕糕，放在冰箱冷冻，相当好吃，很过引，👍好吃的甜品。

[@genawhng8606]

Love it !! Yummy Yummy.......

[@jfjfcbbnfnd9439]

Is it okay without the green pea flour?or is there any substitute? Thanks

[@FFeditz5884]

Coconut jelly super I like very very very much 👌👌👌👌

[@LokYokeLin]

老师可以敎做喜板嗎？

[@nauraalmira6618]

Madam...can use corn starch or not if dont have green pea flour?Thanks

[@manjumanjula1849]

Wow super 😋👌👍

[@janeheng490]

Hi, Katherine i do today it seems that the coconut water layer too soft . The coconut milk layer set nicely. Shld i add more Agar agar powder?

[@iamalittlemore.6917]

Wow yummy 😛

[@nolenl1503]

Yummy 😋thanks 😘❤️❤️👍👍

[@cindyliong1468]

very good

[@marieboudville6161]

I love your step by step video. Thank you for sharing. Looks delicious

[@weizhiang8429]

我做的，椰奶最后会沉底，是否跟没放绿豆澄粉有关