Рет қаралды 254,728
It's FINALLY starting to get hot and we don't feel like turning on the oven but we don't want to give up a good FRESH, FAST and DELICIOUS dessert!
Here is an idea that can be made in just a few minutes and with just a few ingredients, ladyfingers, ricotta, cream, pistachio and chocolate!
The almond sauce combined with Ricotta and pistachio makes this cake delicate and irresistible, with typical Sicilian flavors ... in short, you have to make it! Also beautiful to present, for an anniversary or a birthday!
🛑 Without using sac a poche I show you how to make the simple decoration!
Ingredients : mold 22-24cm x 7cm high approx
Ladyfingers-type biscuits
Pistachio grain
FOR THE RICOTTA CREAM:
600 g Fresh ricotta
350 ml sweet vegetable whipping cream
80g Sugar
Pistachio spreadable cream
Chocolate chips
FOR THE WET:
Water (slightly warm)
4-5 teaspoons of sugar
Almond flavour