Combining EVERY Type of Cheese from the Store!

Today we're taking every type of cheese the store has to offer and mixing them together. Which ones are the best, and does it taste good on grilled cheese, nachos, or mac n cheese?
Check out all of our socials: linktr.ee/tkorsocials
Send Us Some Mail:
TKOR
63 East 11400 S # 198
Sandy, UT 84070-6705
Music by: Artist Name - “Track Name”
Royalty Free Music from Epidemic Sound.
🤘🤘
Bob
Fallon Alastair
👉 👆
WARNING:
This video is only for entertainment purposes. If you rely on the information portrayed in this video, you assume the responsibility for the results. Have fun, but always think ahead, and remember that every project you try is at YOUR OWN RISK.
This video is dedicated to our friend and founder Grant Thompson- the one and only King of Random.
THANK YOU!! ✌️👑
#tkor #thekingofrandom

[@TheKingofRandom]

What food should we try mixing next?

[@hehedemon4087]

CAN YOU PLEASE EXTRACT EXO MARKERS AND DO EXPERIMENTS WITH THEM LIKE MAKE SLIME AND POUR IT ON A WHITE BOARD

[@shutup3312]

Cream all of the cream

[@shaheerburney398]

Mix Nate with mustard

[@ABlig2008]

Hello

[@taotaoliu2229]

Make a sandwich with as many types of meat as possible. Or a smoothie with almost every type of fruit, like Matt Stonie did.

[@user-ky2qk3kv8z]

"i'm not a cheese person. i understand that i am uncultured" -nate uncultured cheese? oh he just unknowingly made the best cheese joke ever

[@perhansolav6084]

Hehe true

[@lemau8458]

amazing stuff, buddy

[@Everythingbagel196]

I thought the same thing

[@ShadowHawk-pw6fe]

Glad I am not the nosy one who thought that lol

[@minecraftmadison462]

The cheesiest

[@kyosukeplays]

A man who says he is "uncultured" may still know more than he thinks. A cheese connoisseur is a hard place in life.

[@axelanderson4540]

You are a wise man

[@Skwodo]

This gives a whole new definition to the sentence "there's no such thing as too much cheese"

[@litmusaero2645]

Unless nate has the Amazon password lol

[@johnsnesguy4027]

Tell that to Ashens and N3rdcubed

[@authorunkown8985]

THERE IS TRUELY NO SUCH THING AS TOO MUCH CHEESE

[@wmdkitty]

There is when you can't digest it...

[@loukashareangas4420]

Anybody else watching the Ashens advent calendar?

[@stephenadams8712]

I'm disappointed you had perfect opportunity for endless cheesy puns but you didn't also you should try a 31 cheese pizza

[@TheZiiFamily]

Still gooda in my opinion

[@salemwildfire3278]

Yassssssss

[@salemwildfire3278]

Do that tkor

[@maddyw22_]

Calli: I don’t like cookies or sandwiches Me: Is everything ok at home? Do you need someone to talk to?

[@Chimpey]

She do like cheese

[@hailywhyte1089]

I don’t like certain cookies either

[@xdgamerkid]

you see people have something called "opinions"

[@fabjee99]

@@xdgamerkid opinions*

[@alexanderolenbirvhjarthomo3008]

she get the cookies made with apple sauce and the sandwitches with hair from the dirty boss

[@reapersradiostation2126]

My lactose intolerance is screaming because I'd eat it and then regret it about 6 or 7 minutes later.

[@simplesimply3753]

I relate to this comment. I told my hubby I’d do this if I received some disastrous news.

[@satan5677]

30 seconds, take it or leave it.

[@True_Knight]

Cultured: AKA training yourself to like gross stuff that nobody is supposed to like. 😆

[@salemwildfire3278]

Absolutely hilarious 🤣🤣

[@pvanukoff]

Exactly.

[@jiyanasehgalofficial]

🤣🤣🤣👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻

[@davidp2888]

Calli: "I don't like sandwiches." Me: "So I guess we're having 'the talk' now?"

[@fathomisticfantasy2681]

LOL your down right horrible, but I love it!!!

[@divarachelenvy]

"not a cheese person, I'm uncultured" bahahahahahahaha

[@Akka5000]

tkor 2012: making a hydrogen generator tkor 2020: melting cheese

[@jiyanasehgalofficial]

Cool

[@pepperperson2002]

Egg

[@joelreed2465]

That's why it's Random.

[@sddreamcrystal]

Now you should mix different types of chocolate, because I just want to see you all do a chocolate video now XD

[@rydersupremacy]

Yes please

[@periyes7246]

Chocolate cheese yes it’s a thing but ya I Agree

[@sithefishingguy5890]

What does XD mean

[@mosherudoff732]

BuzzFeed did that

[@unoorr]

@@sithefishingguy5890 it’s like “LOL” like a laughing short word- it’s the same as “LOL” kinda but it’s sum to do with laughing :/

[@bl-zr2we]

TKOR:let's buy over 30 different cheeses Cashier:are you sure you want 200 dollars worth if cheese TKOR:how else are we going to eat our mac 'n' cheese

[@yingxiawei821]

Well, those cashiers are probably used to TKOR by now lol

[@thecreationist3216]

the last time i was this early stretch arm strong was still in one piece

[@madebydimiakagreekmachine5822]

What? I don’t get it

[@zainab.r8207]

I love ur profile pic , toga

[@alexanderolenbirvhjarthomo3008]

@@madebydimiakagreekmachine5822 i think they mean thats nobody knew how to break him last time they were this early but idk

[@o_o5210]

@@madebydimiakagreekmachine5822 they mean that they used to do a lot off stretch Armstrong videos, where they would destroy him

[@irenekolovou8635]

I'm from Greece and we usually use kasseri when we make grilled cheese

[@madebydimiakagreekmachine5822]

Naii!!

[@Isaiah-sd2ei]

Cool

[@amandadossantos3623]

That's a cool name

[@cartershanks7549]

Lol in the USA (North Carolina at least) we use the Kraft singles

[@blunttime420]

@@cartershanks7549 haha kraft singles make the best grilled cheese. Hands down.

[@anantganapathy24]

The King of Random : mixing 31 cheeses Safiya Nygaard : .....

[@aristza]

Hearing her say where is my mizithra skyrocketed my Greek pride!

[@bearnicholas7999]

"Our unculturedness don't particularly care for." I love it. The jokes on SO many levels!

[@Technical_Gaming07]

So don't be **cheesy** in this video 😂

[@Lunaero]

Already happened at 2:34

[@givrally7634]

1:00 Heck yeah, Normandy's getting representation !

[@cheetothewicked5764]

So.....is nobody gonna address that Nate is apparently a vampire they ate Vampire slayer cheese..... it slayed nate........Nate is Vampire Confirmed lol

[@TheZiiFamily]

Patrick:Does this look dangerous to you?

[@sassafrasofficial3695]

4:24 watched that bit over a few times "Some MMMMnachos" funny

[@jonahscannapieco5749]

I’m drinking chilled apple juice right now just wanted to let you know

[@SnickersEatsCookies]

I’m eating waffles with chocolate peanut butter

[@noahkahoot3510]

Hi

[@youtubechicken120]

Im having sprinkles with my ice cream (i drown my ice cream in sprinkles)

[@urmom8077]

I’m eating coffee ice cream

[@BuurmanHans]

I'm laying in bed rn

[@stefanoskiakidis5675]

Mizithra is mostly served with Mac n cheese or generally pasta here in Greece...

[@xandrios]

Only the dried version. The fresh version is much more common and looks a lot like anthotiro and other mild white cheeses.

[@stefanoskiakidis5675]

@@xandrios Το ξέρω απλώς λέω για τους άλλους... Πάντως ευχαριστώ για την πληροφορία lol

[@DogmaticMage228]

Day 5 of asking TKOR to make a GIANT candy cane or a GIANT ginger bread man. Ps: thx for the love on my last comment :D

[@TheKingofRandom]

One of those things is coming.... soon :)

[@DogmaticMage228]

Omg i got a like from THE TKOR

[@DogmaticMage228]

Thanks so much

[@user-hnjga8is1zr6u]

Me when seeing the word "combine": *S A F ' S E N E R G Y I S H E R E*

[@darka2664]

2:04 Nate's reaction is priceless 2:47 has a funny reaction to

[@npc-333]

That's cheesier than my dad These levels are impossible to approach

[@SnickersEatsCookies]

Wow. Thats crazy

[@cattinaaa]

XD

[@drifterafloat]

I think the tkor team just learned the blue cheese is definitely an acquired taste.

[@blakejohnson9823]

As a Harmon's employee, it makes me happy that you went to our cheese section. We have the largest selection of cheese that I'm aware of, and I just want to go try them all.

[@thassalantekreskel5742]

Anyone watching this in central PA, do yourself a favor and visit the Clock Tower Cheese Shoppe. Not only are there tons of incredible cheeses, but the proprietor has all kinds of delightful stories to tell about each one, and listening to him tell them is half the fun of the trip. (Remember to hold out your hand when he's carving up samples!)

[@tinaknight9143]

Satori artisan cheeses!!! They make the best cheeses in Antigo, WI. The Antigo cheese plant was owned by Kraft for many years. In 1984 or 1985, (my fifth grade year of Elementary school) a man from Kraft came to talk about our hometown made cheese. He told us that Top end Chefs of France specifically asked for Antigo, Wi made cheese. Something in the local milk makes the difference. Kraft sold the plant to the employees when they pulled out. They still made the grade but their label was unknown so they couldn't financially make it. It was sold to Satori. Satori had plans of closing the plant and make the recipes in the plant in southern WI but the milk changes flavor when hauled past a certain distance. The Antigo plant remains open. BellaVitano™ Merlot, Raspberry Ale, Asiago, Peppermint, Espresso, Black Pepper and SO many more!

[@keerankirubakaran432]

I needed this video in my life

[@hogannull7022]

Everybody gonna be inviting their nachos to the party now

[@awilliam2002playsmc]

Yes! idk why but YES! I think it would be kinda cool, sticking on the cheesy theme, to see what types of cheeses you can inoculate with edible mold (P. roqueforti) which is the same stuff in blue cheese. From soft cheeses like marscarpone and camembert all the way to hard cheeses like asiago and parmesan

[@nisargag44]

Calli and Nate together is bliss on screen❤❤❤

[@pvtpain66k]

I was expecting a grilled cheese sandwich & nachos of EACH one, not all mixed. Neat anyway, though.

[@pinnedcomment8614]

I just found out Red Sour Patch Kids are the exact same candy as Swedish Fish, just with some sour sugar sprinkled on them. What

[@SnickersEatsCookies]

Really

[@youtubechicken120]

LifE IS A LIEEE

[@CodeCrunchLab]

I will watch ur vids

[@jazlynwilcox9533]

I think you meant citric acid that's what make them sour

[@Crazimo]

oh so you mean swedish fish but not terrible, nice.

[@mitchcoleman1238]

I know it might not be very easy to accomplish, but what about a bunch of different ground up meats together?? Like ground beef, lamb, sausage, turkey, you know a medley of ground meats together! ❤️❤️❤️

[@rman8028]

4:56 That's just great!

[@dragonlvr069]

A 31 layer lasagna (or close to it) where each layer is a different cheese :}

[@eligirl100]

Why 31?

[@dragonlvr069]

@@eligirl100 Didn't they say they had 31 different kinds of cheese at the start of this video?

[@matekovacs2696]

Pizza Trentuno Formaggi

[@b3anbo111]

“I love cheese” -Cali 2020

[@KLightEntertainment]

Mashed Potatoes using many different varieties or make Kool-Aid (or other powdered drink) mixing all flavors

[@mosescrasto7365]

Do the same with different flavours of crisps, like blend them up and taste test, or use it as a crumb coat when deep frying chicken, or use it in a candle cos of all the oils etc...

[@adampdx]

I cannot live my best life without trying that mac n cheese. Holy cow.

[@Burnt_Gerbil]

This video: Dangerously cheesy! Also this video: Not sponsored by Cheetos

[@Richie016]

nothing is less fun, than a blend of cheese for a snack!

[@cyndipierce3947]

Mizrahi is amazing cut with romano and sprinkled on pasta with browned butter. Simple but amazing

[@bearinara]

flashbacks to when kitchen and jorn did this when they were at buzzfeed

[@coffee.cat.]

And it was amazing

[@re-gaming3913]

I was hoping you included le gruyère. It's my favorite cheese. Especially when it's 12 months or older.

[@xandrios]

They did have the comte though..

[@TheMooreak]

Mizithra and browned butter on pasta is divine. They serve it as the house specialty at the Old Spaghetti Factory in downtown Indianapolis.

[@stephaniem999]

Missed this duo lately. Glad to see you guys 💛

[@disturbedone44]

Did Nate really NOT say "So here's the basic idea..." it feels wrong....

[@pinnedcomment8614]

Today I learned that The Mobile Phone Throwing World Championships are held in Finland, and one winner said he prepared for the event by "mainly drinking." what a guy.

[@SnickersEatsCookies]

Yes ya learn something new every day i guess

[@NYCDoesStuff]

You commented the exact same thing on the sweet anita ddoi video....

[@MatthewGompertLordOfSealand]

cinimon toast crunch on the top on chilli, with peanut butter sandwiches dipped in/chili put on top of

[@CathleenDensmore55]

I'm watching this @12:15 am- and now have a craving for gourmet mac and cheese!

[@hehedemon4087]

CAN you PLEASE EXTRACT EXO MARKERS AND DO EXPERIMENTS WITH THEM LIKE MAKE SLIME AND POUR IT ON A WHITE BOARD

[@bobbywong9392]

Linburger would be a really "dangerous" cheese.

[@KJ-kw7gh]

I love all types of cheeses, eat blue cheese by itself. But Limburger, how does anyone like that? Between the smell of old dirty socks, and the same aftertaste that just coats your tongue and sinuses, it's disgusting!

[@SamuriKing]

It's... it's... BEAUTIFUL!!!

[@cpljimmyneutron]

Mizithra is the primary cheese used at "The Old Spaghetti Factory." If you have never eaten there, go... I recommend getting the Managers Favorite, which is mixing two sauces together... and with that get half meat sauce and half mizithra w/browned butter.

[@theaggrivatedpineapple5927]

Hi TKOR! I just need to thank you for continuing Grants legacy. R.I.P The King

[@TheZiiFamily]

Wait huh?

[@Crazimo]

@@TheZiiFamily ?

[@TheZiiFamily]

@@Crazimo exactly

[@Shark_bite]

This is the earliest I've ever been

[@Technical_Gaming07]

Lol me too

[@noahkahoot3510]

Hi

[@Shark_bite]

@@noahkahoot3510 hi

[@justannie4987]

@@Shark_bite hi

[@Shark_bite]

@@justannie4987 how are you

[@pfleek1]

Merry Christmas The King of Random

[@fyalink2561]

Idk if you guys will see this but you guys have helped my anxiety and sleep schedule so much I look forward to falling asleep to these videos

[@Sugeszan]

Insert James may saying "CHEESE" here

[@remyllebeau77]

CHEESE Gromit, Cheeeeeese!

[@iwilldestroyjustiny6446]

Yt: 7 comments Me: can I see them? Yt: No

[@SnickersEatsCookies]

Yea

[@ape337YT]

.

[@confuseddotcom]

I had the opposite of that, it said I had 9 comments when in reality there was like 30

[@TheZiiFamily]

Don’t worry your videos are still “gooda” in my eye Also circles and sunflower by “provolone” are my favorite songs from them

[@HauxYZ250]

I love the Rogue Creamery Blue! It’s so different from any other blue cheese I’ve had.

[@SteelCurrent]

Independent variable: The types of cheese you put in the grilled cheese Dependent variable: How it tastes Controlled variable: The bread.

[@Thomashorsman]

“Grilled cheese sandwich” or as it’s known in English - a cheese toastie

[@SangosEvilTwin]

how petty you gotta be to split hairs over the way people talk in A WHOLE OTHER COUNTRY?

[@A_Rose_From_Concrete]

This is something I didn't know so thanks for that bit knowledge

[@Thomashorsman]

@@A_Rose_From_Concrete You’re welcome 😊 At least someone saw what I was saying without taking offence to it.

[@arcaderat1613]

I don't know about that many cheeses but I do love a four cheese grilled cheese with swiss, muenster, cheddar and gouda.

[@alexislechevalier1022]

As a frenchie, the mimolette doesn't come France, it usually comes from Holland or Belgium.... Really nice accent, nath, by the way! ^^ But The Taste Test is just wonderfull. Only USA adapted/adopded recipes and they are picky. We have hundreds of cheese (real cheese ^^ Sorry! ^^) sorts to taste. You're both welcome! ^^

[@slash5245]

I just had the best chicken nuggets ever just thought you should know

[@araminasilverblaze9152]

Mmmmm, Myzithra IS a great cheese. My mom always likes to throw a little on pasta with butter and garlic.

[@fisherjones118]

0:14 quote of the decade: "I love cheese"

[@Waffle_batter]

Yes! Oregon has some of the best cheese and ice cream ( tillamook is made here so it’s really fresh )

[@Ry9022]

Family mac and chess: sharp cheddar, a bit of smoked gouda and sometimes Havarti.

[@Lara-fo5ke]

When are you opening fan mail again, I sent something in the summer and I want to see it opened on camera. Try making potato chips in an air fryer, and do more things with your animals and Grant's kids. Love your vids :)

[@devilkitten386]

i so want to try this. i want to know exactly what the names of all those cheeses are so i can make it yummy. love your content keep on making them

[@eidgenossenarkebuse]

2.42 Switzerland Kaltbach nice!

[@jamesendsley1560]

That's one of my favorite snacks to do to melt a bunch of different types of cheeses together and eat just the cheese

[@PanthereaLeonis]

Most cheeses I have tried lend themselves well to melting. A little overripe? Melt. A little soft? Melt. Sweaty? Melt. Creamy? Melt. Aged? Melt. Mild? Melt. Pungent? MELT.

[@genaromontalvo9338]

I like how you offered a variety of cheeses. Thanks. .

[@DragonHeart53]

I think a great experiment to follow from this, is, how many of those cheeses were unneeded? like how many cheeses and what varieties of cheeses would be required to accomplish the same flavor? Because I do feel like not all 31 cheeses really contributed to the overall flavor very well. So it would be need to really narrow down what kinds of cheese make for the best combination, that way it can be replicated more easily than just guess work with 31 different and potentially expensive cheeses.

[@billssmithy7352]

My dear bride loves garlic. She once made "40 Clove of Garlic Chicken." I ate one drumstick. My toothpaste and orange juice tasted like garlic for the rest of the week. What food(s) not normally made with garlic can be "enhanced" with garlic?

[@nutriapeluda]

Now this is the cheesey content I subscribed for!

[@corab7609]

Thank you Calli! I've always wondered this myself!!!!

[@jared5220]

I honestly can't imagine 31 flavors of ice cream turning out like that or even say cookies. The ones I can imagine would be ok are 1) Salad dressing 2) BBQ Sauces 3) Fruit Juices (going to predict this tastes like fruit punch if cherry is involved) 4) Coffee 5) Tea

[@mckenziecraven8617]

I live two towns over from where the face rock vampire slayer garlic cheese is made😂😂❤️ it’s my favorite

[@kraken9321]

Queso fresco (Hispanic white cheese) is my favorite kind of cheese. It melts quite nice in the frying pan.

[@chadalcock7275]

Facerock Creamery is awesome. Vampire slayer is one of my favorites.

[@laurenengler300]

you guys should do every cake box mix in one giant cake, like Safyia Nyggard's fraken wedding cake

[@spicydolphin9307]

Would it be possible to get the recipe for that cheese sauce like post a list of the type/brand of the 31 cheeses used and how much was used?

[@AgentKJ06]

You should mix a bunch of of the different milk types and make a hulk shake or melt a scoop of as many different ice creams as you can find and refreeze them to make a new flavor!

[@ashikeke]

make smoothies with different types of milk!!!! almond, goat, EVERYTHING HAHAH

[@ashikeke]

milkshake I mean

[@adammetzger4182]

This is the video we didn't even know we needed.

[@PyroKate]

Different types of nut butters would be interesting! Mixing them all together and making things like a sandwich, cookies, ice cream, or buckeyes

[@emilybowman7799]

i love cheese and nate and cali i am in love with this video

[@tpros6289]

You can try frying cheese. When you place cheddar on a hot nonstick pan, with a small amount of butter for lubrication, it becomes crispy and tastes like cheese its, but way better. If you do it with real american cheese it melts and become a too-thick sauce. I wanna know what other cheeses would be like fried.

[@SpoOkyMagician]

Garlic Cheese? Sounds Delicious. I need to try that.