Competition-Style Chicken Thighs with Hall of Fame Pit Master Lee Ann Whippen | Pit Boss Grills

[@osmanhossain676]

I always love barbecue chicken 🍗 with barbecue sauce.

[@osmanhossain676]

I always love grilled chicken thighs. 🍗

[@osmanhossain676]

I always love barbecue chicken 🍗

[@dnburgess12]

Really enjoyed this. I have watched her on the competition shows, so it was great to see how she works in detail. Thank you for this.

[@osmanhossain676]

I always like grocery shopping, shopping, malls and invitations.

[@osmanhossain676]

I always love grilled beef. 🥩

[@michaeldecker1504]

Great video

[@PitBossGrills]

Glad you enjoyed it!

[@osmanhossain676]

I always love barbecue beef 🥩 with barbecue sauce.

[@osmanhossain676]

I always love butter grilled chicken thighs. 🍗

[@brentfrank7012]

Too sweet for me…..the chicken 🐓

[@scmafia7515]

Next time I’m cooking for the judge (my wife), I’m gonna use this video. Tks.

[@markusy3410]

When you said, up to 185 from 165, I questioned that. Then at the end you explained for the bite through skin. Then it made sense. That is a little too done for my taste. But here again I do it for NON competition. Great video.

[@waderay1394]

Looks delicious no smoker but try in my big easy

[@osmanhossain676]

I always love barbecue beef 🥩

[@osmanhossain676]

I eat barbecue chicken 🍗 thighs with rice 🍚

[@gdlivo3353]

Why make 6 cups of brine and then only use 1?

[@scmafia7515]

Cooking time is off on my classic, 1hr got them to about 130, now they’ve been on top rack in bbq sauce almost 40 min now.

[@jermainethibodeaux5468]

Can you season the thighs in the pan?

[@JasonLytle83]

Touching raw chicken then touching everything else nice.

[@russellernst1705]

I thought you like to use the green eggs before because when you were on barbecue pitmasters that's what you used

[@Quadropheniac]

So you let the chicken sit out of the fridge for an hour?

[@dwaynelejeune3508]

Only judges I have to please is my family! Cutting away meat with today’s price anit going to happen sha!!!!

[@noahhurry1838]

why not use tongs to move thighs around

[@jeffjones9217]

I'd eat that

[@PitBossGrills]

Right?! So good!

[@michaelclark8433]

That doesn’t look like the same pan she put in the Smoker, looks bigger

[@johnbooth1229]

People who cook wearing gloves grosses me out. You can easily rinse your hands off, but gloves are different.