Cook Asida, Ugali, Posho, Pap

[@upd5096]

I found your video while looking for recipes that represent South Sudan. I found your directions easy to follow. I made it with shaiyah.

[@TasteofSouthSudan]

Good to know

[@TasteofSouthSudan]

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[@msmarymspearl565]

Salaam Sis Noelia. Thank you so much for your videos. I've learned a few of your dishes. Today I'm trying to surprise my Sudani husband with Aseeda, this is his favorite dish with ground beef, Tagaliah. Finding your KZbin channel has been a blessing for me!

[@TasteofSouthSudan]

Al Salaam Aleikum and shukran. You made my day with your comment. Your husband is very fortunate to have you. And pray for blessings upon you and your marriage.

[@msmarymspearl565]

Taste of South Sudan Than you! And Ameen! Masha Allah I followed your instructions on the Aseeda it came out perfectly he loved it!

[@TasteofSouthSudan]

Good job. Am proud of you for trying and thanks!

[@asemo1920]

Thank you for showing as how to makes Asida. Good job on the videos.

[@PankajKumar-my2fb]

Thanks for this good video.

[@TasteofSouthSudan]

You are welcome

[@kampala25]

In Uganda 🇺🇬 we call it kawunga ugali is swahili

[@roseaidah2780]

Webale

[@blessingmbulawa8009]

In Zimbabwe we call it Sadza

[@TasteofSouthSudan]

Yes

[@rodrigocedeno1336]

Wao that’s mean the Arepa in reality is an asida … good to know

[@TasteofSouthSudan]

Yes

[@empressshan4212]

In uganda its called akawunga

[@TasteofSouthSudan]

Ok thank you for the correction

[@freemanmt]

you don't add salt

[@TasteofSouthSudan]

Magda Freeman we don’t add salt to our Asida in Sudan and South Sudan. The salt is only for our stew/soups.

[@TOMcatSUD]

Lol aseeeeeda yesss

[@atiratat]

It’s actually called fufu in Ghana, not in Nigeria