【 Cook with Me! 】 蒸魚 Steamed Fish 👩🏻‍🍳 | 鍾嘉欣 Linda Chung | 中文

Hello, so this is my quick steamed fish recipe. It works every time and tastes wonderful. The only thing I need to inform you is make sure when you take out the extra remaining steamed fish water from dish, to actually keep a little bit. I went too fast and drained out all the water so when I put the soya sauce on it was a bit dry. As long as you keep some steamed water still on the plate, when you add your soya sauce it will be very saucy. Enjoy!
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Karen Lam @ kadesignedit
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#蒸魚 #steamedfish #鍾嘉欣 #LindaChung​ #鍾嘉欣LindaChung​ #lovelovelove

[@ongtzeyen2377]

Linda 真是靓女又亲民!好喜欢你分享的日常生活~没有多余的浓妆与造作,只有温柔和蔼的一面，好真实!

[@bobojubobo]

that sudden awkward silence and then you looked at the camera and said “你好嗎” cracked me up! 🤣 and the “有時得閒就蒸吓魚啦”… you’re hilarious linda!!! 😆 jared’s chinglish is so cute! i love hearing him talk! 😍

[@bonnielcy75]

“你好嗎?” “飲多D水啊!!”… 簡單又窩心的一句!!❤️ 我這位家庭主婦的蒸魚方式與妳分享的煮法大致一樣啊!! 但我還會在蒸前放一點花雕酒去魚腥味!!🙂 簡單的蒸魚看起來 “色香味俱全”…😍 聽到Jared的聲音…so cute!!😍 我也想吃 “雞蛋仔”…🤣 謝謝靚媽咪的分享!!❤️

[@anma8873]

嘉欣你教蒸魚，娛樂大家有見到你好開心

[@doubleoschannel7840]

I like your video. It is so simple and natural. I can also feel that you are such a truthful person.

[@lawkawing1]

好鐘意嘉欣既平凡不做作，家務育兒都願意自己做，香港fans永遠支持你❤

[@mschanmschan9265]

謝謝你教我蒸魚，看上去覺得好好食。日後再教我會煮食物。Have a nice day to you.

[@brucie6426]

I’m a simple man. I see Linda, I hit LIKE. Then, I watch the video.

[@junfengzheng3164]

Haha……, I also like this way to steam fish, this way is really convenient, steamed fish is also very delicious！👍

[@Matthewgor-12300]

不知可解看了很多KOL段片始終妳的影片係最好！💯

[@vickiIND]

I remember the first time I made steamed fish after I got married and moved out of my parent's home. It reminded me so much of my dad's cooking and I was so proud of myself that I can make it too! 🥹

[@zhiqinghurosie6896]

Jared‘s voice is sooo cute!!! It’s so nice to watch your video at weekend. 嘉欣bb拍視頻辛苦啦！

[@0102wonka]

真係一位好媽媽！邊學邊做！由少女睇到你現在了。好叻女！加油呀！

[@subilee787]

When you said 你好嗎 it made me laugh! Love your videos, even if they aren’t planned. I almost like it better that way bc you’re following your heart ❤️

[@chorchunng9270]

鍾嘉欣妳好似唔開心，希望妳食番條魚又開心番。現在在香港的人個個都不容易過，疫情令我哋生活無咁好，好多人失業或結束營業，又要隔離檢疫，我個心情都無咁靚，等心情靚番希望食到妳的蒸魚，我週圍都唔識去，但我現在好鍾意演藝事業，希望妳的演藝事業順順利利，得閒整下嘢食，好自在。

[@carman7553]

I’ve never thought you can cook 🐠 by yourself, you’re such a great mama👍

[@lovelovelove7830]

Hahaha you are so funny Linda, so happy to see you being yourself!

[@kwanyingsuen9706]

好開心見到嘉欣😍😍😍

[@928sun]

難得的真摯氣質，加上天真小朋友聲音，happy！💕

[@Small23friend]

嘉欣教蒸魚，好簡單易做👍😘，下次同仔仔囡囡幫手整甜品好嗎？

[@dondon06071]

您好，分享我媽媽心得，魚就算刮咗鱗都未干淨，最好用個擦再擦一擦, 擦埋裡面，會發現好多黑色潺，或用粗鹽捽下佢😂 如果驚豉油咸，爆完油落條魚至落豉油會好d 😊

[@jihyokai4646]

备考吃饭时间来看嘉欣～ 好治愈～

[@ginayip2033]

嘉欣bb 永远的女神，每次看你都很舒服很减压，很开心，多谢你 🥰

[@keith6945]

This is exactly how I steam fish also! I use my electric kettle to boil water, it is a lot faster and cheaper. Sometimes I use hot tap water if my tap is already hot. Make sure the hole on the lid is facing away from you so you don't burn your hand when reaching for the lid!

[@gro1252]

I am so excited to see your cooking video I love to watch you cook Thank you for sharing such a lovely video Your little prince sound so cute in the background He is so good, he doesn't cried or scream. Good boy Hope to see your next video soon. Keep up the good work. Support as always -Love-Love-Love-

[@mingyung3998]

好喜歡嘉欣教煮餸

[@sammanhk]

嘉欣姐姐！做咩咁雞手鴨腳呀🤣🤣🤣我見你都好努力做畀我哋fans睇. 記得多啲分享屋企嘅日常生活啦！希望你個youtube一百萬人嗱！咁你就唔使返無線呀，還有唔需要靠老公呀🤣🤣🤣

[@ericyuen4417]

蒸咸水魚不放薑會更鮮味😋如果想再好食啲洗魚時，肚內的脊骨位邊𠝹開，清洗埋內裏的積血，就不會有魚腥味❗️

[@evonchong20]

Looking you now is really heartwarming 💕💕🫶🫶

[@RespectOthers1]

Starring in an appetising video watched by drooling viewers must be the grandest of exit for that fish. :D

[@doreenlee1915]

Hi Linda, love to watch ur HK. dramas. Didn't know u can cook as well. Fish looks delicious n steamed fish more healthy than fried ones. Stay healthy, safe n strong! Hope to see more of ur dramas & pls. do not quit acting. Fm one of ur fans fm garden city of Singapore. Love.

[@marychung809]

鍾嘉欣 希望你教我如何蒸一條蒸魚因為我第一次煮因為我好怕煮魚? 鍾嘉欣將來會拍加拿大英文劇集同外國電影?幾時做網上直播?我来自澳洲 非常喜歡你劇集和唱歌 Stay safe 嘉欣 from Mary😀😀😀💝💝💝❤❤❤

[@okwan1897]

魚的肚里面白色的要用刀割開再洗的,這樣才知魚干淨或肮脏,近魚腩那裡要用剪刀剪深一點,因為那裡是魚的排泄地方,剪深一點會有一條白色的小腸的。

[@kammy4evertang630]

well done Linda,thanks for your recipe.I do really like it and have a try tomorrow💜

[@snoopymelb6676]

It's very surprise to see you can cook and your recipe is very simple which is good for the beginner. Don't worry Linda you still look very pretty and young even look better in your TV drama

[@emilyhoho1916]

人靚仲要識煮食，你先生真幸福

[@annieleon2863]

Thank you for the fish recipe Linda. I try to cook healthy food at home. I cannot wait to try making the stream fish you taught me on KZbin. I love eating fish. You are a great cook.

[@huangjinwei3755]

U can add some tomatoes n plum it taste better. N sesame oil n the colours look more attractive.

[@wlireland353]

嘉欣真是多才多艺！！

[@bashfulpeony]

your boy so cute! 😂that’s basically how i steam my fish too. by the way, is this your home in HK? coz I thought you’re already back to Vancou.

[@sallyloh834]

Good job Linda 👍👏 but I have some suggestion , you can fry some small onion (shallots) with the hot oil & pour over the fish, can taste the crispy shallots super yummy too . And I usually will prepare separately the seasoning (sauce) in a small bowl with mixture of some light soya sauce & cooking wine , pour over d fish when ready to steam ,

[@dianachan5692]

I love your cooking videos! Hope to see more of your 家常便饭。

[@MrJeremylkw]

Thanks for the tips, I just went to buy the exact same source for fish, but I could not get the same fish 🐟 as you 😭🤣will be cooking for my family 😉 thanks again!!! Btw what kind of fish is that??

[@Kim-zo5gt]

睇你拍片好有親切既感覺，希望能出多啲片，好有正能量

[@yen_kay9725]

看起来好好味😍

[@kwokqueenie5304]

我都好鐘意食蒸魚😋

[@mengchoon2709]

终于等到嘉欣的影片🥰🥰我的精神食粮

[@wingsunwong7979]

蒸魚是原汁原味吃到鲜味煮法，我都很想吃你煮的鲜魚😜Jared是攝影師嗎？他沒有出鏡，聽到他聲音！他很幫到手👍

[@pleanne8376]

should have shown Jared for a few sec; that would be great. Jared tasting the fish. or go To Jared while we're waiting for the fish to steam. Even a few sec of Jared eating "gai dan zai" would have been a bonus.

[@kelz1628]

I love your cooking videos! Please share more recipes 😊

[@xxsoulgirl0013]

@5:32 Good. Things are finally getting better for me. You? 🤣Ru in HK or Vancouver now? @10:11 Can't see much difference since your top already shines haha

[@winglamlam89]

好好味

[@user-xb7wy4oe9t]

贤妻良母，入得厨房，出得厅堂🤩🤩

[@shuxianhuang4131]

蒸鱼过程轻松简单，卖相靓靓，味道应该无得顶！！ 下次可吾可以试一下整水晶鸡？😋

[@Stephanie-bx7tn]

嘉欣，可以考虑加garlic入油里面爆香再倒在鱼上面。。也好好味啊！(除非你们不喜欢吃garlic),😁😁😋😋😋😋😋 . Enjoy watching your video. Stay safe and stay healthy.

[@TSUILOKTING]

心目中視后，永遠第一

[@fannyma7434]

妳哋大家保重，身體健康

[@rickylofan7173]

點解嘉欣bb可以咁鬼靚😍 You are gorgeous ! 🤩🤩

[@wlchek]

Nice but I would prefer to steam salmon fillet with lotsof garlic....that's it, already will taste good.

[@anniecheung2127]

魚熟後不用加羌，加蔥就得。👍🏻👏🏻😃🎊🎊🎊

[@hkdtg827]

好欣賞你很努力做飯給你的家人，有時所做的菜色很合我想做的，作為一個全權掌控全家每日每餐的主管，有時也很煩惱呢，我願意推薦2位家常便飯的大師傅給嘉欣你，希望從中得到要訣。祝你生活愉快！身體健康！ 1/. 職人吹水 Channel 2/. 香港街市魚類海鮮研究社 頻道 ☺️👍👍

[@evelynteng9162]

Well done👏👏👏

[@hxchiu1]

Funny cooking show😁

[@MCLinHK]

I 'll try

[@kelly2594]

新片😍

[@johnnyyeung1358]

All natural 👍🏻👍🏻👍🏻

[@shwuyun901216]

喜欢看你煮菜

[@hollychow2364]

好叻呀kayan, 又靚又叻，like yr video

[@yfwang753]

Like to watch the vlogs of cooking!!

[@floridaaguada4216]

I love the way u steamed the fish garoupa.So delicious,Your a beautiful celebrity as well a good chef.Hope u share more cantonese dishes,😊new subscriber,o.f.w in Hongkong

[@user-cd9ej9vf1n]

呜呜呜好好味

[@Eric2657]

魚蒸完之所以腥 1 個肚入面有黑色嘅血 蒸熟咗 嗰種味道出曬嚟 2 就係魚唔夠乾 因為洗完嘅時候整得唔夠乾

[@bl8198]

真实的你是老实人。👍

[@carmankelly0808]

我都想食雞蛋仔😂🤣😄

[@sasaceve829]

Good Mom😍

[@laiwai1602]

支持阿欣

[@jinfunglee6727]

嘉欣你好😘🥰😍

[@seashley2074]

为什么你的姜没有煮一煮。生吃😱😰

[@ittakes2-2tango]

Jared is heard but not seen while that fish is seen but not heard.

[@tinyanwan2648]

呢條魚新魚！爆肉！突眼！同我上次看第二个視頻！那條魚灰眼！魚又唔爆肉！個女主持話好辛鮮喎！當人地儍既！你就真的！樣不用化裝的！一樣靚！起碼真！冇假！

[@cijkgcijkggg7967]

用(美极鲜醬油)是更好食 蒸魚ㄧ定要(蒸熟鱼,鱼晒胡椒粉面再赞油)ㄧ定好食?

[@hurryking19]

謝謝分享😋

[@schan7538]

蒸魚10分鐘係剛剛好熟，但又唔會老、變柴皮，次次都蒸得好OK!

[@chengwoonsang9990]

油加蒜蓉会好味好多

[@colinling3691]

想问下这是什么鱼

[@ik8075]

拍多d煮野食片呀等唔切laa🥰💕💕🥺

[@dorblesfans9313]

溫馨提示：街市的蔥和薑都經過很多人的手接觸過，細菌和病毒很難用水洗掉，雖然有熱油淋在魚上，但未必可以每條蔥或薑都沾上，建議你在蒸魚最後的兩分鐘，先放薑蔥在魚上，然蓋上蒸多兩分鐘，才落熱油，這做法安全很多，尤其小朋友抵抗力較低，要謹慎為上🤗🤗

[@shunkuendebbypoon7971]

薑我會與魚一起蒸，蔥就會在燒滾油後放在鑊中兜一兜，然後熄火加豉油，會香啲，因我的豉油在雪櫃存放，直接放在碟內會影響魚的温度。

[@dorblesfans9313]

@@shunkuendebbypoon7971 你的做法，都很好，尤其現在的疫情，熟食較安全

[@chongjohn5707]

你蒸6分钟就好了，然后关火再等多2分钟就可以了，因为你鱼不是很大条，这样的鱼出来一块块的😊😊

[@michellehuang2413]

我蒸魚的方式同你一模一樣😉😆

[@beauell1115]

Please share a video on safe cookware.

[@karencheong8805]

Just take your time. I won't rush you and be careful. Don't get hurt.

[@hebe-43]

個標題冇講咩魚既

[@jimmyteoh4393]

👍🏻

[@kayeezoechan]

係咩魚嚟架？

[@kenwong2307]

嘉欣姐係我中學時期的暗戀對象

[@maychan3317]

Yummy 🤤

[@Amthanhhq2]

Idol bé may mắn nhiều năm trước

[@cracklover3133]

等野個樣都咁CHARM

[@AMy-jh7cj]

成日想知解嘉欣bb依家點解講野好慢 慢左好多😳

[@aldolau4410]

What's your favorite brand of bottled water?