For everyone trying to make these: oven at 350°, cover with foil and bake until the cheese is melted (usually about 15 minutes), then take the foil off and bake for another 10 minutes. You're welcome.
@kizzyk26874 жыл бұрын
Thank youuu
@livvy33343 жыл бұрын
Thank you!
@charlesdobbs79893 жыл бұрын
Thank you!
@sammiedodge25133 жыл бұрын
Thank you!
@lindamyfatcatcow26063 жыл бұрын
Thank you! 😊
@carmendelgado105 Жыл бұрын
I made these today and I love how simple it was! Instead of ham I used turkey and I had a bag of an authentic Mexican cheese blend on hand so I used that! I topped off my sandwich with some avocado slices and bam! This recipe is a definite keeper!
@hillowl4977 Жыл бұрын
Thank you! My husband works outside and it’s hard to find things that are different than a normal ham and cheese, but still safe to just be cooked by a cold pack and doesn’t need warmed up. This is perfect!
@johnnysgirl73732 жыл бұрын
I love that you left your narrative REAL with the serrated knife comment. ❤️
@Apocalypse28924 жыл бұрын
You should probably include the temperature and time that you baked it at....I’d say that’s a key detail.
@sherlinemontesinos29564 жыл бұрын
I had to come here to find out I still don’t know lol
@thalia.tenebris4 жыл бұрын
350° F. Check occasionally for color. (Golden brown)
@Carlie_flower3 жыл бұрын
Well with something like this it's not really that big a deal you're kinda just warming everything up and making it all melted so I mean 350° for 10-15 mins is pretty safe bet. I'd foil it and maybe take foil off do another 5 mins without
@JuJu-cz1lw3 жыл бұрын
This recipe is on 🔥. I didn't have poppy seeds, but I substituted it with roasted sesame seeds. Turned out extra delicious.
@HighlightFilmsProd.4 жыл бұрын
Just to let everyone know you have to preheat your oven at 350•F
@claudiajim054 жыл бұрын
How long did you leave the sandwiches inside the oven ?? ☺️
@HighlightFilmsProd.4 жыл бұрын
Claudia Jimenez I heating them up on a pan, i dont know how long to put it in the oven.
@XxRosexX964 жыл бұрын
Claudia Jimenez - it only takes 10 minutes!
@arlenerodriguez43143 жыл бұрын
Nothing beats SIMPLE & YUMMY!! And this sandwich is definitely BOTH!! Thanks so much for sharing. Arlene
@philiphurban9498 Жыл бұрын
That ham looks delicious and so do the sliders
@chriselain36rakes894 жыл бұрын
I'm making these tonight. I came here for tips on the process. Thank you so much! ❤💯
@kevinbarriger82154 жыл бұрын
If I had to pick one thing to eat forever, it would be these sliders.
@Carlie_flower3 жыл бұрын
So mine I added dijon mustard to the butter mix, put grilled pineapple chunks onto the sliders and grilled onions. And then my sprinkles I didn't have poppy seeds so I used chia seeds. Worked out great super yummy 10/10 will be making again tonight lol
@paksheet19062 жыл бұрын
Did she use powdered oregano
@paksheet19062 жыл бұрын
Its for school soo plss reply fast
@TheInfectiousCadaver Жыл бұрын
i made six xliders for lunch for the first time and i was impressed with myself, i did smash burger style with mustard ketchup lettuce and cheese. it was so good. now with the other six im gonna have to make this for breakfast in the morning good god, i was mad at myself for not using any bacon for the sliders but i was just hungry. this recipe with applewood bacon i cant wait to try it tomorrow morning.
@123valti0013 жыл бұрын
I made these! They were delicious! 🤗 I just added some jalapeños on mine. I also added provolone cheese with turkey.
@marshafischer2370 Жыл бұрын
Thank you for mentioning Havari Cheese! I almost bought that yesterday but have had it before! I will try it too!!!! Should melt faster and creamier than Swiss for sure! Just looked it up on the internet.😊
@p.j.dempsey100110 ай бұрын
It’s a yummy, creamy mild cheese! One of my favorite cheeses!
@stephg53255 жыл бұрын
These were so delicious! My children devoured them! The bottom gets super crispy...love it!
@juliana26035 жыл бұрын
Just made these today and they were soooooooo delicious omg! 😊 I love your recepies, they’re always good
@Cookedbyjulie5 жыл бұрын
Yay!! so glad you enjoyed these :)
@sergiotorres77415 жыл бұрын
thank you babe
@LILCRAZIESHOUSE5 жыл бұрын
Hey I was scrolling down on my channel and I ran across yours and when I saw the sandwiches they look amazing I haven’t had these in years and I had to come and see
@damoriginal3 жыл бұрын
Love doing this with roast beef and provolone with a au jus
@lindahodges3680 Жыл бұрын
I make this in a double batch.. Half with Swiss cheese. Half with American cheese. Also, I place parchment paper in the bottom of my pan to keep the bottom of the bun from getting too done.
@mikehawk6374 жыл бұрын
wow these look bangin! Making this tomorrow, thank you!
@MaxickGX4 жыл бұрын
How did they turn out?
@vanscoyoc5 жыл бұрын
Ridiculously Decadent! Love it!
@TheOne-2345 жыл бұрын
I love me some Julie your voice makes me so hungry
@jessicaclassen265 жыл бұрын
Forrrrr... 👀👀👀👀
@jonbarian61903 жыл бұрын
How do you keep the bottom from hardening up
@84Tacos5 жыл бұрын
I make these with poppyseed dressing and butter. It gives the sandwiches a nice buttery sweetness.
@paksheet19062 жыл бұрын
Did she use powdered oregano
@paksheet19062 жыл бұрын
Plss reply fast
@kathyhelmold7358 Жыл бұрын
These look delicious!!
@skarletrhose5 жыл бұрын
You're absolutely right there anything but basic because they have layers of ham and cheese sounds good
@cruzmike833 жыл бұрын
Definitely gonna make these
@864.jordan63 жыл бұрын
My mom made this and watched your video love it
@cobra53593 жыл бұрын
I took hour idea and made mine with fr3nch roll bread. After i built them like a sub adding olives, lettuce, onions, bell peppers, sauted mushrooms, and i own seasoned vinegar and olive sauce. My son loved the sandwiches. Like you said not a recipe just a idea.
@talladegaspringsfirstbapti7052 жыл бұрын
I made these! And they were a hit! Thank you!
@HighlightFilmsProd.4 жыл бұрын
Omg I had to subscribe for this,these look SO GOOD,I’m making them now lol!
@HighlightFilmsProd.4 жыл бұрын
Amanda McCool Hello
@layrad2 жыл бұрын
Thinking of making these for a potluck 👍🏼
@redhotsweetpotatoe5 жыл бұрын
They look A-maz-ing! I'm thinking of doing this for a club potluck. Are these also good room temperature? Would they be soggy from the butter if served an hour after heating?
@Lemons199020105 жыл бұрын
That's what I'm wondering too...
@tottiejackson60813 жыл бұрын
Everything!!!!! I must make this
@sharonsalisbury62303 жыл бұрын
Hello and thanks for the recipe. Was actually looking for a good hoagie recipe when my husband and I came across your video. He immediately said this is dinner.Went and got the ingredients today and tried it. Only tweek was adding mayo to the bread before building. The recipe rocked. Thanks for sharing.
@Mikklo-ns2fm4 жыл бұрын
Just made some and it was DELICIOUS
@0000aadn5 ай бұрын
Can we use garlic powder?
@maggie2936-q1m2 ай бұрын
Absolutely not 😂
@marshafischer2370 Жыл бұрын
I am going to try your recipe. Only ONE layer of cheese may solve my problems when making sliders. Every batch I have ever made calls for two different cheeses. My problem is… by the time the cheese melts the bottom of my rolls get hard and the meat is still only semi warm. Anyway… I’ll check back when I try them. Thanks for posting!
@melissatovar92614 жыл бұрын
She dint say how much to cook for or at what temperature?? :O
@HighlightFilmsProd.4 жыл бұрын
Melissa Tovar The temp is 350
@raymondfurgason89594 жыл бұрын
@@HighlightFilmsProd. for what time!?
@G59Sageyyy4 жыл бұрын
@@raymondfurgason8959 i did mine for about 20ish mins and then uncovered it and let it cook for 5 more but it depends on your oven really so id suggest watching closely so they dont burn :) happy cooking
@jade96524 жыл бұрын
My pastors wife made these for a church potluck! They are so addictive!!
@mujer85693 жыл бұрын
Hola Julie, LOVE so much your recipes. Thank you for sharing them. Recently became a subscriber. Rooting for your channel. 🙏🏻😊💕
@mikelambert24638 ай бұрын
Thanks! I'm gonna try it! 😊
@Tony-uv1hd4 жыл бұрын
How long do you bake them for???
@kanumhana4 жыл бұрын
How long did you leave them in the oven ?
@bonitawheeler9259Ай бұрын
I'm making them today, my recipe says cover with foil, bake 20 min. at 350, remove foil bake an additional 7 min. to brown tops.
@vtgreen8022 Жыл бұрын
I just made these for my lovely wonderful amazing beautiful pregnant girlfriend and I am now number one in the world 😂thanks 🎉
@MtbRN2MD6 ай бұрын
You served deli meat to your pregnant gf????😬
@jchanhassen41083 жыл бұрын
These are so yum. My mom always got thick ham and then diced it. Sliced ham is way easier!
@lanaevestal52611 ай бұрын
How much bitter?
@genesiabeharry32335 жыл бұрын
You have a very smoothing voice and I love your whisk. .love your rolls.yummy
@Jimmy-sb3fc3 жыл бұрын
Looks delicious!
@deborahsmith3421 Жыл бұрын
Tonight is the night! I know they’ll be good!
@jodismith75453 жыл бұрын
Thank you for your great idea! We’re making these for tomorrow’s bridge game!
@SmokedReb5 жыл бұрын
Looks amazing, thank you so much for sharing!
@tihigreen Жыл бұрын
Love! Thanks
@gmlyla3 жыл бұрын
Where can I buy that stainless steamer pan?
@jodywoodruff64735 жыл бұрын
Looks delicious😊
@caroledube83654 жыл бұрын
Making them right now, I have my oven at 350 now, I’m trying to find out for how long! 😂😂 Added bacon & turkey...
@avg85034 жыл бұрын
Same
@Schwabie924 жыл бұрын
I CANT WAIT TO MAKE THESE NEXT SATURDAY
@ksophiaslife3 жыл бұрын
Making tonight this looks so good
@beatrixkiddo39642 жыл бұрын
Very delicious. Thank you so much 🥰👍
@angelabaiers50552 жыл бұрын
I like ham or turkey & cheddar with yellow mustard, stone ground or Dijon.
@Cfullerrrr2 жыл бұрын
My mom made these for parties growing up. Always made a whole tray for me 🤣 so good!
@chaccaron432110 ай бұрын
Sour Kraut on this would be killer 👌
@MrRKWRIGHT Жыл бұрын
Good Tuesday morning Julie. Those homemade ham and cheese sliders look absolutely delicious - especially on those Sweet Hawaiian Rolls. I'm definitely fixing them for lunch today. Thanks so much for another of your great recipes.😊😊👍👍
@dricjackson49024 жыл бұрын
How long do you bake them?
@nourishevolvethrive41642 жыл бұрын
Making these tonight for my picky eater
@gavinray64873 жыл бұрын
Awesome making these for my boyfriends birthday with some other stuff
@dsertwq5 жыл бұрын
bake at what temp?
@AlixGriffin-m4c Жыл бұрын
I wanna know....
@geneduclo25004 жыл бұрын
Next time give us baking temp and bakeing time please and thank,you
@Amelia-os1sc Жыл бұрын
WHY ARE YOU GRABBING THE KNIFE THAT WAY 🤣 0:55 Great recipe though! Turned out delicious
@ericmares8036 Жыл бұрын
I recommend cutting the Hawaiian rolls in half to make it easier to work with the food.
@whitter864 жыл бұрын
where did you get that havarti? the only kind i can find is in a block
@allbrite72563 жыл бұрын
At the deli they will usually slice the cheeses for ya!
@echgabriel7925 Жыл бұрын
Made this rn but in the most simple way Monterey Jack cheese Ham unsalted butter added a bit of salt once butter was melt shredded a bit more jack cheese TOPPED IT WITH THAT MELTED BUTTA and boom hit the oven then the stomacH DELICIOUS
@echgabriel7925 Жыл бұрын
Yeah I am high rn 😂
@callipitter84745 жыл бұрын
How do they NOT get soggy? I wont waste the ingredients until I know..lol
@Cookedbyjulie5 жыл бұрын
I think it's because of the heat. The oven is so hot so it keeps the bread toasty.
@Yuneed2no2 жыл бұрын
She burped and It made me love her 👏👏👏 yes ma'am. Better that attic than the basement!
@christinalawson71784 жыл бұрын
I am making tomorrow!
@Whirlagirl112084 жыл бұрын
What kind of cheese is that?
@J36gE4 жыл бұрын
Havarti
@learningBurm3 жыл бұрын
Went to your website there an NO measurement
@paulvest31573 жыл бұрын
A career in voice over awaits.
@Cookedbyjulie3 жыл бұрын
you're too kind!
@MooseMeus2 жыл бұрын
my mom does butter, mustard, poppy, minced onion, and worcestershire. i cant make them at home, ill turn into jaba the hutt
@Godwill35 жыл бұрын
your voice is so smooth
@josevelez72463 жыл бұрын
THE SLIDERS HAM AND CHEESE
@creampierandolph74302 жыл бұрын
Umm it's not the same thing 😂 what do we substitute for the ham lol omg she said a sweet Hawaiian roll yummy 🤤 tuna melt mmm now that is an idea 💡
@adamafall73193 жыл бұрын
i dont got oregano
@katoucha0075 жыл бұрын
Yummyyyy
@Saturn574 жыл бұрын
It wont be easy for people to take a piece if you arrange the meat like that. It's easier to arrange it on each individual pieces separately.
@espamn3 жыл бұрын
You cut them up after they are done cooking
@rachelsweets5 жыл бұрын
Yummy
@3winbaby3 жыл бұрын
How do you make a video cooking sliders and don’t include temp and cooking time ridiculous
@douglasgrant83154 жыл бұрын
Julie I see from the picture that you doubled the amount of cheese.. Looks like you us2ed rows of cheese and 2 rows of hams. Which is a good because more cheese the better.. Oolala!!! .
@patlendemer5368 Жыл бұрын
Did you burp at 1:10??? LOL
@Cookedbyjulie Жыл бұрын
LOL no!! I was tongue twisted. I couldn't remember the word "serrated"
@greenidguy92923 жыл бұрын
No recipe in the comments…fail
@jonnyboat25 жыл бұрын
Four of those are a regular sandwich .
@DevineLoved3 жыл бұрын
I like to use Hawaiian bread
@creampierandolph74302 жыл бұрын
No porking for me 😂 FRFR
@daphnerodriguez99802 жыл бұрын
AMAZING LOVELY BEAUTIFUL HAM SLICES 😋 YUMMY THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME
@lizjones72205 жыл бұрын
Oven temp would be nice
@DanielDuedu5 жыл бұрын
Am not picky but I don’t like mustard.
@byronchandler50005 жыл бұрын
Hi, beautiful Julie. Your sliders look too pretty to look at. You are a very special woman with a knack for desserts. What's your best tip for making the best pizza without making a mess? Take care of yourself, cutie pie.
@Submersed244 жыл бұрын
Why don't you chop the ham up and mix it with the cheese?