COOKING ADOBO WITH MY FAMILY! WILL THEY LIKE IT?

[@luzvidz8834]

Happy Eating 😋 watching from France ✌🏼🇫🇷

[@Filipinez]

Wow! Thank you very much! 😇🙏❤️🇷🇺❤️🇫🇷

[@len4319]

Wow! You learn from philippines hah! That's good. I like Adobo too. Thanks you appreciate our delicates adobo. Try adobo with pineapple slice. Enjoy it. But please stay humble and be kind.

[@neliatorres9619]

Yummy

[@wakiidude]

Watching from Canada 🇨🇦🇵🇭

[@apolloridad3117]

after to be added

[@ma.loyolasunga4616]

Nice, thank you for introducing our dish

[@marilynbato322]

First time I ever saw a Russian cooking Filipino adobo so proud of you guys ❤️🤗

[@adianbeat6701]

Same

[@daphnedeolazo7585]

Agree

[@scarletflowervillaflor7635]

Glad to see that they love to eat adobo.May the Lord God bless u always and your Family.

[@kamanduan]

Prevyet! I used to live in Moscow teaching English at a school in Tverskaya Ulitsa. I lived in Rossiya for four years. Your country and your people were good to me during that time of my life and I'm returning the favor by subscribing to your channel. :) Take care and God bless you always.

[@Filipinez]

Wow! Salamat 😇🙏

[@abundiocabahug2302]

You have lovely nephew. Your family is awesome. Take care always.

[@sallycruz8691]

I'm pilipino watching from Canada

[@thepurge-l1k]

Galing nmn. . nagustuhan nila Ang mga oagkaing Pinoy

[@sassyluella2196]

I've become addicted to your videos. I'm binge watching 😅

[@gabycostumbrado2755]

you seem to be a good son, brother and uncle...am sure you will be a great husband and dad😉😉😉

[@MiguelAngelGarcia-ht4kr]

thanks for bringing Filipino food to russia

[@adianbeat6701]

Youre right

[@bensaudisahidjuan5707]

Bro, it's the same when it comes to vinegar. No matter what color they are.

[@marilousumo226]

Love your family .. just like a Filipino family who loves to celebrate feasts, birthdays and special occasions

[@abosaliling1753]

Your mom is very supportive .Wishing her a good health

[@edbostcasim7068]

Wow! Yummy. Thank you for loving our filipino food. I missed my hometown now. Someday ill be retiring back in my hometown. You have a lovely family. Your mom is so cute. I missed my mom so badly. She's now at our god's kingdom. Enjoy..

[@FilCanGil]

Thanks for sharing our culture with your family. You have a lovely family Andrey🙏🏼

[@SeaOfLuv]

Your mom did great cooking the adobo, so authentic! Salamat and magandang umaga brother! 🇵🇭❤️

[@adianbeat6701]

His sister cooked it😊

[@ElebomelLuma-jb7sj]

@@adianbeat6701yes, but her mother is the one who prepared and marinated it...

[@cherirose4463]

Make sure to add vinegar to taste😊. You can’t go wrong.

[@conniemamac8013]

Wow, your nephew likes filipino food adobo. Enjoy your meal . God bless everyone out there in Russia.

[@v1ncy_vinny406]

Thanks for spreading Filipino cooking in Russia.

[@samuelyudelmoyudelmo9153]

its good to see your family safe and in good health specially your nepfews be strong for your family everthing well be fine and more vedious stay safe and godbles.

[@emiliec1236]

Thank you for introducing our adobo food to your family. I do hope they will like it. Continue vlogging were here to support you. God bless.

[@U_KCuF]

I like more your russian video cuz we will see the russian culture.. you family is good heart and you love animals..God bless your family

[@stregamajin1829]

As long as you have the basic ingredients adobo is open to all interpretation Sometimes i put red wine or Brandy on adobo and the sauce will get thicker and sweeter

[@annabellecartera9368]

I love watching you vlogs because you can speak filipino dialect and it's very nice to hear. Thank you so much!!

[@jabais125]

Actually you can put a twist in cooking adobo. You can put sliced potatoes, some they put boiled eggs. In our province we sometimes put eggplant as well. Enjoy eating adobo with your family!

[@eduardochavacano]

You can also put strawberry jam in the Adobo. But the best adobo has macademia nuts, blue cheese, and caviar.

[@adianbeat6701]

Yes..and since they didn't eat rice, they can put less or a little soy sauce and vinegar to reduce salty and sour...and more potatoes or carrots at the same time

[@stussy8472]

Everything on the table looked very delicious. I’m very happy the your mom and sister loved the adobe. Have a great weekend!

[@88Kidlat]

No lemon in adobo. The sourness of the vinegar is sufficient. You also need to use whole black pepper & bay leaves too.. Try adding Sprite or 7-Up too…. Delish!!!

[@duchessnana]

Sprite or sugar will make it unhealthy.

[@mogzumogzu7571]

You can add Honey for the sweet flavor instead.

[@conradmartineziii9027]

Adding lemon would not be bad...cooking adobo now is 105 ways...no wrong way of cooking adobo...thank you for cooking this Filipino dish my friend🤘🤘🤘❤️💯

[@severedproxy]

let them make their own version. heck just in my family there is adobo with coconut milk, adobo with pineapple and banana heart (puso ng saging/puso tsina), adobo with atchuete, etc, etc.

[@rudyguial8258]

Lemon juice or kalamansi is good for adobo too.

[@snowstorm0914]

Wow! Adobo is my favorite dish... I really want to see your family come to Davao and Samal Island... they will like the beaches and durian for sure...

[@ivoryrain9895]

Your baby nephew is so cute😇

[@jemanuel2658]

Nice seeing you cooking with your mom Andre👌❤

[@Manila-sb3sn]

That was nice Andrei that you know how to cook adobo .enjoy.

[@Mary-zd8xo]

Hi Andrey. I’m always looking forward to your new videos. I woke up and there it is. Thank you. And it’s good to see you and your mom preparing meals. You give us the chance to see family life in Russia. You have a close knit family. God bless.

[@Filipinez]

Salamat 😇🙏

[@大我-m4l]

挺不错啊，真想试吃一下，流口水了我🤤

[@artandglo]

Wow you bring ADOBO in RUSSIA! and your family like it specially your little nephew, we are happy you introduce PILIPINO food to your family and friends.

[@adelitawoods2170]

Wow that is going to be so yummy…..need a lot of rice too

[@yeahboiizb]

Your place is so cool very beautiful and quite fresh air

[@izzyvlog2849]

Beautiful family 😊

[@samsunghanfil828]

God bless u and ur family

[@popisvlogs8286]

Thanks for showcasing our Pinoy food

[@loretojalaran1871]

Thanks you bring filipno adabo❤❤❤❤

[@princeedwinofthephilippine2985]

Very Good ...Amazing you know how to cook Filipino Food.

[@andreitt]

Drey, keep on vlogging

[@jessicaopina2992]

From bacolò,when u cook also a bar b q pork or chicken jùst marinate ur meat in sprite or 7- UP TO ELLIMINATE THE ODOR OF UR MEAT.AND PUT SOME GARLIC.

[@rakel1544]

Glad to have met your beautiful family. Your Mama is pretty. Kind regards to her. ❤ Masarap ang adobo🎉 God bless you, Andrei and your family.

[@NeoKrypton21]

Hey Andrei, nice of you trying and making your version of Adobong Manok there and introducing it to your family as well. Thank you for liking one of our favourite meal/dish here. Hehe. Cool family you have there and nice singing voice of your sister. Cute little nephews. Great family there, brother. 👍👍✌✌💞💗👌🙏🙌

[@Filipinez]

😇🙏

[@nart204]

Lami kaayo ang Adobo Idol my friend ❤👍☕

[@firstknight193]

Wow... that's so yummy... you make my mouth watering again

[@ogloveco31]

Knowing your interest in and penchant for cooking, without doubt you can become an expert in Filipino cuisine. It's nice to see your family enjoying the dishes you prepared yourself.

[@rowenaleones7678]

So proud of your mom trying to cook the famous adobo of the phils enjoy happy eating

[@kuyaIhor]

Delicious thanks for the recipe!

[@Filipinez]

Salamat Igor 😇🙏

[@PhotoVideoDream-lz9ut]

Cool that you cooked a Filipino food for your family....Nice...looks good.....

[@marjonreyes74]

Thanks andrei for adopting filipino culture

[@knightofgod2780]

There are many types of Adobo,I'm a filipino 1.Adobo.with pine apple chunks 2. Adobo with gata or coconut milk 3. Adobo sautee in crispy garlic 4. Chicken pork adobo mixed 5.Spicy Adobo 6. Adobong Kangkong leaves with crispy garlic 7. Ensaladang talong( eggplant salad) You should try Mang Inasal chicken in the Philippines

[@purecamiguin4902]

You can also do this Bring the chicken meat to boil with significant amount of water until tender then you can add the following: - put vinegar, soy sauce, garlic, onion, bay leaves, pamenta & crushed/ pine apple tidbits to sweetened it - you can also add fried saba/bananas or fried potatoes in half

[@laylacodilla4805]

Maayong buntag Andrey🎉🎊😍 that dried leaves is "bay leaf" here we called it dahon laurel..hugs to your cute adorable nephew😂😍 lami kaayo ..masarap..very good Andrey it's nice you teach him Filipino and English words in his early age👍🎉🎊😍

[@Filipinez]

Salamat Layla 😇🙏❤️

[@alexgusi9441]

It's good you bring adobo the Filipino food in your family. God bless you and your family ❤️

[@bluebeardazhole9225]

*_next time dont put too much soy sauce it will taste too salty. do not put water because chicken will released its own juice while cooking. two pcs of bay leaves is enough not to over power the aroma. but ur adobo looks very yummy., very authentic way of cooking pinoy adobo. good job kuya andrei!_* 👏👏👏

[@cecilroldan280]

No need lemon Andrei you can put slice potato if you want and lever spread for the sauce.

[@OFWchannel8569]

You can add potatoes and carrots on your adobo. First, you can fry potatoes and carrots first before adding it to your adobo. Yummy.. Bon appetit! 😋

[@rlhouse3635]

How sweet of your mom and sister to learn how to cook a Filipino dish! Looks really good. Love watching everyone enjoying adobo chocken 😊And your cat is so cute and patiently waiting to have some of the yummy chicken!

[@adianbeat6701]

You learned some Tagalog words and you teach them with your nephew... That is so good

[@ernestorostata5655]

Really enjoyed watching your video and very proud cooking Filipino dish for your family in Russia…keep us updated!and still talking our language.hope you go back to our country soon with your family.

[@lahingmarinduqueno8851]

Watching here from Philippines.❤❤❤

[@ynajones1536]

I love watching all your videos...thank God that u always doing well there.❤

[@VinNord]

To complete your dining experience with adobo, eat it with rice....because adobo is sour, rice will neutralize the acidity

[@lucillegil5306]

Lovely family

[@Korbkorn]

Perfect recipe, perfect cooking method! One Caveat. Soy sauce/ vinegar ratio is 1:1. Limit to 1/2 Cups each.

[@Andi-uj6nh]

The children sound so cute. Very beautiful language

[@eagleuy860]

Pls say thank you to your mom and sister for liking our adobo.Your nephews are so cute God bless you and your family Andrie

[@Filipinez]

Salamat 😇🙏

[@bmjdj6781]

Good looking adobo...Thanks for sharing that recipe to your family...

[@godgracequitay1975]

Your Mom did cooking adobo, awesome..Thanks for adopting Filipino (culture) food..

[@Filipinez]

Salamat 😇🙏

[@elmabaumgartner64]

Wow pilipino food , chicken Adobe masarap

[@MY-if2uq]

Thank you to that 💕... For better adobo, marinate it all ingredients without water, like at least 1 hr (no water) to sooth the sauce, u can cook it immediately tho Here's the tips, Soy sauce Vinegar Sugar Onion Garlic Ginger And then laurel leaves when u start cooking.. The purpose of marinating is to the sauce sooth the chicken.. Only put water if it needed, because chicken brings water itself while cooking just cover it ... So boiled it through the marinated without water, cover it and put water when its necessary ( if you see it almost dry, not putting water is a secret of ur chicken to turn it more brown cause of the sauce) and u can get a good tastes☺️ Great job!! 👏👏Still U did great❤

[@rosaruiz443]

I think sugar is optional, me am not adding sugar....... anyways enjoy eating our famous adobo

[@MY-if2uq]

@@rosaruiz443 oh yeah it's optional... If u like the kinda salty something sour, 😊💕

[@Filipinez]

Wow salamat 😇🙏

[@lucci17]

Adobo tips: 1. If you have any leftover for the next day, flake the meat and fry to a crisp. Can be eaten as an aside or sandwiched with mayo spread. 2. Use same marinade mix diluted with water to soften/boil cleaned pig trotters. Once tender, let meat dry in the ref for at least 1 hour then deep fry in boiling oil until golden brown. Remove from oil and let meat rest for a few minutes. Put boiling oil on high fire then refry meat until skin is crisp. Voila! You now have another Filipino fave dish Krispy Pata! Dont forget to make the vinegar -soy- sugar- onion-chili- dip for the Krispy Pata!

[@Filipinez]

Wow 😇🙏

[@JohnnyleeDepp-bm9ki]

Maybe someday you can teach me how to make Russian food...👍👍

[@marlonbonolivelive7604]

You learned something in the Philippines 🇵🇭 ahh 🇷🇺 Russian Dude🇵🇭❤️😍🙏when u coming back here in the Philippines 🇵🇭 🇵🇭❤️❤️

[@bongorense3018]

Its nice to see Russian appreciate Filipino Adobo, so wonderful to see this kind of vlog Enjoy.

[@leopoldorana6300]

Adobo is good with potatoes and eggs. Don’t stir the vinegar and soy sauce until it boils.

[@xtgm6515]

Chicken adobo BBQ. Different kind of cooking adobo..looks yummy.

[@Teofilo2561]

Wow ang sarap

[@marilynaustin7994]

It’s good to eat with potatoes instead of rice and it’s more healthy 👍

[@carlosjohnpastrana566]

New subscriber here from Manila, I'm a fan of russia and thanks for introducing our filipino food to your family.

[@nanettelegayada268]

Masarap!!!❤ thank you for liking our food 🎉

[@jardinrussia7188]

great job to your sister and mother too andrei. what a great lovely family..

[@jeanettedias64]

Lovely family, ur sister sings so well, ur nephews r adorable n ur mom a amazing woman. Jesus loves u guys stay blessed

[@larryvillasquez4921]

Thank you for picturing pilipino food idol.. godbless you

[@sergiocruz-ig7lr]

You have a lovely family. And your pet pig is amazingly beautiful.

[@Filipinez]

Salamat 😊🙏

[@reymatu959]

😊😊

[@coolfeet77]

You also have a rooster crowing in the background much like in the Philippines! You have a nice family in Russia and your nephew is adorable! Keep on vlogging!

[@manongbong1533]

U have a nice family.. thanks for introducing them our adobo. Please ask them to visit the Philippines 👍👍👍

[@lolongwanderervlogs3208]

Thank you my friend for introducing Chicken Adobo in your country. GOD BLESS YOU

[@avelinanatuplag2839]

thanks Sir for bringing Filipino recipe in your Country... your pets looks so healthy

[@rooseveltmendoza3988]

Andre, you have a happy family…

[@davaoena6448]

Woow! Adobo , is so tasty if you cooked it long time in the fire and slow cooking, if the meat remove from the bones,that is so tasty👌

[@daphnedeolazo7585]

Yeah,also when it's cook with firewood, tastes better even when cooking rice

[@panobalayo1422]

good jod bnring adobo in Russia with love for family❤😋👍💪👋👋🙏😆😆

[@kacolortv3850]

Wow MASARAP amigo abodo love it from Philippines

[@ramillazares3454]

Godbless to your Family..enjoy to the Pilipino Foods

[@bellamixvlog]

Ohh nice they like the chicken adobo

[@israelsebuala2419]

I love it adobo recipe,thank you for your sharing how to cook adobo recipe

[@junardcastante7300]

Watching from Philippines I love adovo & l love Russia country.

[@ThePooresty]

I'm proud of you, you learned how to cook adobo, ❤🎉

[@melodyhess1683]

I’m sure a 💯 they gonna love it ❤❤ nice to see you again From Russia with love 💗

[@DarkAngelBright]

Its nice to see Filipino food in russian table hehehe... Adobo is very easy just mix everything and put on fire then boom! Its very salty so really better with rice so u can also eat the sauce... ❤❤❤ I love pork adobo too...

[@salvacionsabatin670]

Bless you and your family.. pinoys watching from California USA..

[@callasurfvlog2221]

Im happy to see your family continues to vlog ❤❤❤ love philippines

[@johnc.5311]

Hi Andrey, if there's a chance.. Make a video about food price comparison from your home town Russia & Philippines.