COOKING THE KENYAN CUISINE | UGALI, TILAPIA AND SUKUMA WIKI

Hello viewers, in this video am delighted to cook the Kenyan cuisine, Ugali which is a staple food in the country of Kenya, Sukuma wiki ( collard greens or kale) which is the favorite vegetable in Kenya and Tilapia representing😍. Hope you enjoy watching this video 🫶🏽

[@estherdeloach]

👋🏽👋🏽❤Hope you will enjoy the Kenyan cuisine ❤️🫶🏽🫶🏽

[@cyndelolesi]

Watching this made me hungry 🤤

[@estherdeloach]

Thanks for watching.

[@cherylbowman4055]

Corn starch flour do make your stew thick ,you can use that too

[@estherdeloach]

Thank you, I will try to use corn starch flour too. Thanks for sharing.

[@judymuruka3719]

Just subscribed, didn't know you had a channel 😀

[@estherdeloach]

Welcome to the family Judy❤️. Thanks for watching.

[@FaithKamalu]

​@@estherdeloachNew subscribe here ❤ nipitie pia