Looks so very delicious 😋 I will definitely give it a try. Thanks for sharing 👍
@chandinisanichara963512 күн бұрын
Definitely trying this for diwali 😋
@taralalla504 күн бұрын
Beautiful barfi this methos s😢ems so easy.Saw another guyanese youtuber 😅use same method and also turned out g?great.Next time will give it a try.
@cookingwithash4 күн бұрын
Thank you happy you enjoyed this recipe ❤️
@Doreen-d8u11 күн бұрын
Sounds yummy
@indramaharaj62812 күн бұрын
Barfi looks yummyyyyy.
@roxannejainaraine832012 күн бұрын
Looks delicious. I have to try it
@salishahabib782612 күн бұрын
Yummy yummy
@user-zq9zb6ke2o12 күн бұрын
Snowy Barfi 😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊
@hemranierambali663611 күн бұрын
Looks yummy.
@cookingwithash11 күн бұрын
Thank you
@Nia-1a12 күн бұрын
I would like to have a piece of that, looks yummy yummy.
@SeetaBeharry-p2r12 күн бұрын
Looks absolutely yummy sis
@lackharamgoolam66715 күн бұрын
Hi Ash, your barfi looks absolutely delicious
@cookingwithash5 күн бұрын
Thank you darling
@cr5veena21212 күн бұрын
Looks delicious ❤
@cookingwithash12 күн бұрын
Thank you 🙏
@sandramahadeo491011 күн бұрын
Hi Ash I don’t like barfi but my daughter loves barfi I make it with the cream and milk powder and the spices she likes it the traditional way and I also make coconut barfi for whoever wants that version look delicious enjoy and have a wonderful day bye.
@shirleyqueen233212 күн бұрын
😋you're a very good Chef to watch, Thank you 👌👌👌🙏💙💙💙🇺🇲🦅🇲🇺🦤
@Reza-122312 күн бұрын
Kamee sends her love and appreciation. Good afternoon, sis.this is a classic barfi recipe. You have really done an awesome job. A recipe that shows another one of your hidden talents and so deserves a wonderful recognition. This is the type of barfi I like. In Pakistani and India, it is like this. I like how happy my nephew was to be the taste tester. If you na watch him yuh ba get none 😮😮😮 . I am trying to get on to Janet so we can come to visit you while the barfi is still warm..but like she left for India. 😢😮😢😮. Have a good night sis ❤❤❤🙏💪👍🏽💯🇬🇾🇬🇾
@bibiweylargo9 күн бұрын
I tried your Brafi it was very delicious thank you so much for sharing and your hard work so we can enjoy your delicious treats Allah Blessings always 💕
@cookingwithash8 күн бұрын
My pleasure love so happy you enjoyed this recipe 😘
@nickeyfamily312512 күн бұрын
Good afternoon sis ash wow that look so delicious and yummy great job God bless ❤
@latchmieseelall17838 күн бұрын
This looks better than the professional
@cookingwithash8 күн бұрын
Awe thanks sis 😘
@wavyliketheocean348612 күн бұрын
Hey beautiful chef 🧑🍳 it’s absolutely perfect and looks delicious Justin leave some for atty 😅 enjoy 🦋🌈💗💛💙🤎🧡💚
@AnthonyKishunchand9 күн бұрын
Can I put condense milk instead of powder sugar
@Pocahontas100312 күн бұрын
Looks good, I’m going to try this for Diwali. What’s the difference between barfi and milk fudge?
@kathleensugrim358011 күн бұрын
Hi Ash, thanks for sharing all these beautiful revipe. Can you please share the recipe for Malida. Also if you can give a demo how to do it. It will be greatly appreciated. Thanks again
@cookingwithash11 күн бұрын
Hi my friend thank you here is my recipe for Malida kzbin.info/www/bejne/d5WUoWWOZ8SCpKcsi=xrRqCxcmEJNgUgqP
@paularamdeo12 күн бұрын
Can I use a hand mixer to mix the milk in???
@bibirupnarain9612 күн бұрын
It's a pity I don't live close by
@KarishmaTamai11 күн бұрын
Is it ok to use regular sugar if i dont get the powder one
@cookingwithash11 күн бұрын
Yes
@julierambaran638512 күн бұрын
Can I add shredded coconut into this recipe?
@cookingwithash12 күн бұрын
Yes you can ❤️add the coconut before your add the milk powder
@alishabhola621811 күн бұрын
Can I use normal white sugar or brown
@cookingwithash11 күн бұрын
White sugar hun
@narishamohammed48787 күн бұрын
This is actually an Indian barfi not originally yours, is it ? But well done I must say.
@cookingwithash7 күн бұрын
All barfi recipes originated from India, and I certainly didn't invent them. If only I could ask my great-grandmother where she got her recipe! Unfortunately, she is no longer alive. Her version was slightly different; she didn't add saffron or pistachios. Now that I live in the USA, where these ingredients are readily available, I enjoy incorporating them into my own recipes.
@narishamohammed48786 күн бұрын
@@cookingwithash where or when did I say it’s not Indian? Meaning Indian as in India.Did you not understand what I meant. I am sorry if I offended you.
@totaraml297 күн бұрын
Are you a Berbice girl?
@cookingwithash7 күн бұрын
Yes I am
@sandramahadeo491011 күн бұрын
Hi Ash I don’t like barfi but my daughter loves barfi I make it with the cream and milk powder and the spices she likes it the traditional way and I also make coconut barfi for whoever wants that version look delicious enjoy and have a wonderful day bye.