Guyanese Goja

[@JanetBoodhoo]

Love your cooking and how you explain

[@cookingwithash]

Thank you hun

[@latchmieseelall1783]

Omg this looks soooo delicious wow

[@cookingwithash]

Great memories of phagwah day by you guys 😍chacie serving up some hot Goja 😍

[@wavyliketheocean3486]

That’s so scrumptious!

[@cookingwithash]

Thank u sis 😍

[@maheshgopaul3617]

Watching you cooking was a joy ,listening to you was awesome 👌, well done super 💯

[@cookingwithash]

Awe thank you 🙏 appreciate your kind and thoughtful words

[@mumssimplerecipes4245]

Amazingly delicious

[@cookingwithash]

Thank you 🙏

[@sandramahadeo4910]

Hi Ash I remember growing up my grandma would make it on Diwali and I would enjoy eating them to you and your family enjoy your weekend and stay safe bye.

[@cookingwithash]

Thank you for sharing that beautiful memory with us 😍stay bless

[@marissagraceann8827]

Will be trying your recipe soon

[@cookingwithash]

Happy to hear that 😍 enjoy hun

[@NadisKitchen1]

OMG Ash.. I haven’t had this in a very long time.. looks really yummy 🤤

[@cookingwithash]

It was a really delicious treat 😍😍brought back lots of memories

[@deborahmohammed8184]

We didn’t do pagwah, my aunt use to, but she use to make these during Diwali time but she never put coloring, long ago everything was so original!

[@cookingwithash]

Yes the older days no food coloring was used but as the younger generation came by the recipe was alter I’m so happy this brought back beautiful memories of your aunt

[@kaypersaud1494]

Awesome!!! 😍

[@cookingwithash]

Thank u doll

[@YASMIN-hn1hx]

It looks delicous

[@cookingwithash]

Thanks my friend it was

[@YASMIN-hn1hx]

@@cookingwithash recipe for guyanese gojs

[@vfoo234]

I am drooling. Have to get coconut. I will try this for sure. Tks. for the recipe.

[@cookingwithash]

You are welcome darling 😍enjoy

[@bibisamad7278]

Looks yummy..

[@cookingwithash]

Thank u 🙏

[@5argonne]

Very nice thanks for sharing

[@cookingwithash]

You’re welcome 😍

[@Sherirose1]

I never liked these but didn't realise we were making calzone type foods since way back then. I like quinches. These look beautiful.

[@cookingwithash]

Thank you 🙏 can u imagine how creative our ancestors were , I admire their culinary skills 😍

[@Sherirose1]

@@cookingwithash and I admire yours because you stay true to our ancestors. Watching your videos takes me back where love and happiness was in our little home, surrounded by my loving grandma and other family. Thank you for being authentic while pursuing healthier options.

[@cookingwithash]

@@Sherirose1 your comment just warm my heart , it’s such a beautiful compliment as all these old recipes brings back great memories of growing up in Guyana and spending time with families, creating amazing memories that would never be forgotten ❤️❤️so happy that I can take you back to happy times 🥰

[@Sherirose1]

@@cookingwithash 💞🌹all true, my dear. I have observed over the years that many of our people are embarrassed by their names, food ,dress,spoke and the way of our ancestors and I felt sad because they were often laughed at and mocked by people and now our culture is being celebrated and appreciated. So it's great to see you're on wood the brave ones who keep our culture alive.

[@cookingwithash]

@@Sherirose1 only the other night at my book club meet we were discussing the importance of preserving our creoles , I feel it is so important to teach it to the new generation, I love my culture and background will always celebrate 🎉 being a proud Guyanese 😍😍

[@kaypersaud1494]

Love how you provide us with alternatives. Super cool! 😍

[@cookingwithash]

You’re welcome hun , I always look for ways to make a recipe easier but not compromise on the taste or texture

[@bibisingh9876]

Looks absolutely delicious 😋.I didn't have this maybe 30 years since I left guyana.

[@savijb]

My mouth just watered lol.

[@cookingwithash]

Lol 😂 I’ll eat for you 😋

[@Sherirose1]

Savi I see we are both looking at yummy cooking. (Ms Dildar)

[@savijb]

@@Sherirose1 yes Miss, Ash and I are childhood friends. We are from the same village.

[@Sherirose1]

@@savijb oh she is sweet like you except for your pepper mouth🤭 you need a pepper mouth to survive in this life.

[@savijb]

@@Sherirose1 lol, Miss i remember i was quiet as a Mouse and i agree.

[@vake506]

👍👍awesome looking golden brown deep fried goja. I had never herd or seen it deep fried. My wife makes it from cassava flour and she boiled it. It’s probably a corentyne thing to boiled it.🇬🇾🇬🇾🇬🇾🇬🇾

[@cookingwithash]

Oh wow never heard of it boiled either , but it sounds very yummy will have to give it a try that way 😍😍

[@INTHEKITCHENWITHLYNNktk52]

Hey Ash, I can’t stop laughing at Rezas comment🤣🤣🤣 just save two of these snack for me. Stay blessed and safe my friend 👍🏼

[@cookingwithash]

Reza is a comedian I enjoy his comments 😍girl I had like 5 😬so one of them was for u 😂sending you love ❤️

[@bibisingh9876]

I'm also a muslim but I had it a couple time from hindu neighbors around Diwali time.

[@cookingwithash]

Yes it’s popular during Hindu holidays

[@savlakhan]

Can you make Bari next

[@cookingwithash]

Is it Bara ?? Or Barfi hun ?

[@savlakhan]

@@cookingwithash Barfi.

[@cookingwithash]

@@savlakhan ok hun I’ll add it to my to do list 😍

[@savlakhan]

Thank you 😊

[@julietteally4456]

Can these be.baked instead of fry?

[@cookingwithash]

Never tried it baked but U can give it a try I would just spray it with some cooking spray

[@CintiBasant]

Instead of fry can it bake

[@cookingwithash]

Yes it can be baked love but results will be slightly different I’ll work on a recipe and post it 😘

[@aliyahusnaa4803]

Nice recipe sis, yes u need to come on live let’s chat sis

[@cookingwithash]

Thank you sis 😘definitely I have to make time for all my awesome supporters 😍

[@aliyahusnaa4803]

Yes sis , whenever ur ready sis I will be there ❤️❤️👍

[@Reza-1223]

WOW! This is beautiful. Delicious food . Suh you only catering fuh people on Facebook n Instagram for your live cooking? Yuh na badda with we poor people who is only on WhatsApp. Well gal mi can't do anything about dat. I prefer your dough. 😁❤🙏👍😁💯🇬🇾

[@cookingwithash]

lol 😂 sorry bai I promise I’ll do some live soon on KZbin , I miss u guys 🥺have to come on for a good chat 💬 I must say the empanada dough is not that bad it was very close to the original dough , it’s perfect for persons who don’t like to get their hands 🙌🏼 in flour 🤩

[@INTHEKITCHENWITHLYNNktk52]

🤣🤣🤣 Reza, left she, is so when yuh big shot, poor people does gaw left behind 🤣🤣🤣

[@cookingwithash]

@@INTHEKITCHENWITHLYNNktk52 lmao 😂 y’all have me cracking up 😂

[@Reza-1223]

@@INTHEKITCHENWITHLYNNktk52 Ah no...poor us..😁💯🇬🇾🙏❤🙏

[@shellybasdeo6440]

You ok not the best lol

[@cookingwithash]

Didn't know we were on a competition 🤦‍♀️