Love the way she explained it in D most sweetest simplest way, thank u hon 😊
@sandyscupoftea39339 ай бұрын
Omg looks so delicious my sis. Thank you for sharing and all your support my love.
@cookingwithash9 ай бұрын
My pleasure sis it was so yummy
@ceciliapersaud68569 ай бұрын
Beautiful video ❤ Goja looks so delicious 😋 Yummy Thanks for sharing. Blessings
@cookingwithash9 ай бұрын
My pleasure love ❤️
@wavyliketheocean34869 ай бұрын
Happy holi phagwa beautiful and that’s delicious 😋 have a lovely Sunday 🦋🌈💙💗
@cookingwithash9 ай бұрын
Same to you love
@rm2732Ай бұрын
Thanks for the tip on freezing the ginger. I never thought of it before, and I wasted so much of this incredible spice.
@cookingwithashАй бұрын
My pleasure ❤️
@aliyahusnaa48039 ай бұрын
Never had this but it looks yummy
@cookingwithash9 ай бұрын
Must try it one day sis
@jasodrabachasingh80869 ай бұрын
❤❤❤ zo lekker
@devi79489 ай бұрын
Yum
@cookingwithash9 ай бұрын
Thanks love
@Reza-12239 ай бұрын
Happy phagwah to all of the viewers and subscribers. Gyal, that's one of the most handsome Goaga I have seen❤❤❤❤❤❤❤❤👍🏽✌️💯💯💯🇬🇾🇬🇾✔️✔️✔️
@lawrenceragobeer46179 ай бұрын
Paghaw in guyana
@cookingwithash9 ай бұрын
lol 😂 thanks bai it resembles Justin 😂😂
@FarmerSham9 ай бұрын
Happy Phagwah. New subscriber, recommend by Life with Dave and Trish. Love the recipe!
@cookingwithash9 ай бұрын
Thank you same to u and your family welcome it’s a pleasure to have you Trish and Dave are great people ❤️
@nickeyfamily31259 ай бұрын
Good afternoon sis Ash wow so delicious and yummy one of my favorite great job God bless and Ramadan Mubarak to u and ur family
@cookingwithash9 ай бұрын
Thank you bro have a great day
@khemwantegangaram42809 ай бұрын
Happy phagwah to all. Awesome video
@cookingwithash9 ай бұрын
Thank you 🙏
@goldenfleecewarren9 ай бұрын
Parching also cooks the coconut and gives it a nutty taste...
@cookingwithash9 ай бұрын
❤️❤️😘
@aaudain19 ай бұрын
Great idea 💡 👍 👏 👌 😀
@cookingwithash9 ай бұрын
Thank you
@devikscreation57419 ай бұрын
Happy holi to you and family
@cookingwithash9 ай бұрын
Same to u and yours
@goldenfleecewarren9 ай бұрын
WOW! Love the vibrant color!
@cookingwithash9 ай бұрын
Thank you my love 😘😘
@pamkhan30259 ай бұрын
Salaam sis Enjoying watch the making of goaja. Thats my dad favorite. Any masjib in New Milford. A family member is looking for 1 to go. They just moved to your state. Thx!
@cookingwithash9 ай бұрын
Salaam sis happy you enjoyed the recipe not that I know of but I will try to find out and let you know
@fazz36069 ай бұрын
Hey Ash, keep one for me, girl, looked delicious ❤
@cookingwithash9 ай бұрын
Sure my love
@angelaramjag95159 ай бұрын
Happy Holi to all Hindu brothers and sisters ❤️.
@valeriebudhwa68349 ай бұрын
Ash, I am curious as to why color the grated coconut red , is it a personal preference ? Your Goja recipe looks so delicious .
@cookingwithash9 ай бұрын
Yes love it’s a personal preference love vibrant colors
@amtitaramsahai42179 ай бұрын
Can I use coconut flakes instead if no fresh coconut?
@cookingwithash9 ай бұрын
Yes u can hun
@inderasingh44624 ай бұрын
Yummy
@wavyliketheocean34869 ай бұрын
Happy holi phagwa beautiful and that’s delicious 😋 have a lovely Sunday 🦋🌈💙💗
@wavyliketheocean34869 ай бұрын
Happy holi phagwa beautiful and that’s delicious 😋 have a lovely Sunday 🦋🌈💙💗